Bezoria Menu

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  • Brad F.

    It's like the Mediterranean chipotle. I had the chicken shawarma salad with all the toppings excluding the hot sauce and pickles. It was yummy. I would go again. The shawarma was juicy, too. It's clean and the people who work there were nice plus it is reasonably priced. We ate outside to people watch. I recommend it. A solid four stars.

    (4)
  • Naveed Z.

    "How can we start your journey today?" That's how I was greeted and I must admit, it felt pretty good. You feel vested in your meal making it a much more personal and satisfying experience. My journey started with a steak shawarma rice bowl. I made my way down customizing my path with meat, hummus, veggies, & sauces. I haven't seen Mediterranean done this way before but it definitely does work. Most places just have wraps/platters that just come with the default whatever. Bezoria has hit a home run with their customization twist. The steak shawarma and rice seemed authentic and the other ingredients were flavorful and fresh. The portions were pretty generous too. But perhaps what sets this place apart are their in house pitas.The walls on these pitas are THICK. I've been spending way too much time in Midtown now between late night Sweet Hut and Bezoria runs.

    (5)
  • Andrew S.

    Solid food at a reasonable price. The veggies that came with my streak pita were phenomenal, the meat itself was tender, but relatively forgettable. The falafels were delicious - in the future I'd skip the meat and just go for the veggies. Sandwich, drink and falafel were about 13$.

    (4)
  • Nomi I.

    Very unique restaurant. They take Mediterranean food and serve it chipotle line style. Tried the almond milk drink and it was good. The different sauces they offer are all really good. Great lunch spot. The only thing is on the weekends I believe it's valet parking only.

    (5)
  • Kabir B.

    wow! I know this is brand new spot but I have to say they are starting out on the right foot. When we arrived the line was literally to the door. I prepared for what I expected to be a long wait due to the menu being new for everyone. I was delighted when the line moved quickly due to the quality service from the staff. The menu is clean and simple and I quickly decided on trying the Feast. A beautiful mix of meats, cucumber and tomato salad, yogurt, and rice. The bowl was truly delicious and it allowed me to try most of the menu in a single go. The staff did a great job of finding a table for my wife, baby, and myself. They were polite and accommodating - what else can you ask for? I would definitely recommend eating this place.

    (5)
  • Brian R.

    Excellent falafel fresh made. The Beef and chicken Shawarma were also excellent. This restaurant was a pleasant surprise after shopping downtown Atlanta. We will definitely be back

    (5)
  • Nik T.

    My favorite falafel spot in Atlanta! The food is fresh, the homemade drinks are divine and the staff is always pleasant!!

    (5)
  • Karen Q.

    Healthy, vegan, gluten free, and natural yummy Mediterranean cuisine. It's relatively cheap. Great for lunch! Loved it!

    (4)
  • Henrik C.

    Went here for lunch. The selection is great in terms of shawarma and falafel. We had a mixture of salad and falafel. The food was tasty and fresh. Definitely coming back.

    (4)
  • Nadya S.

    Why would you call this place Mediterranean if chicken has curry in it. Curry is an Eastern spice. If I want it, I'll go and have Indian food. Didn't like it. :(

    (2)
  • Mahmood R.

    Phenomenal humus, chicken shawarma, and homemade fries with their speciality sauce- they call it curry sauce. Also, a must try is their homemade hibiscus drink as well. The ambiance has lots of energy. Overall, it's a fun place.I would definitely come back and recommend it to others.

    (5)
  • Tanzil M.

    Amazing food (the steak shawarma with the hot sauce is simply a mouth salivating bite), wonderful customer service (welcoming of all feedback and suggestions, checked up on everyone frequently). Unique additions (abiscus tea and the rose water lemonade are so good!). Definitely coming back here again!

    (5)
  • Bart C.

    Great food, keeps u in budget and is a very healthy alternative to fast food, the chicken Swarma is my fav, but try everything cause it's all good, did I mention they make their own bread

    (5)
  • Anna D.

    The pita bread is the best bread I've ever had. No joke... Anytime someone from my office goes I always ask them to bring me back a steak pita!

    (5)
  • Ayyad K.

    Shawarma, Shawarma, Shawarma! This is as close as you can get to a real Shawarma in the US. I have had better, but these guys do a good job, and it is more likely that is much healthier than the shawarma's in the middle east. Must-Go here if you want to try out Shawarmas, you can get it in a bowl if your not a fan of the carbs!

    (4)
  • Julia C.

    When I discovered this place in the heart of Midtown, I was so excited to have found a replacement for Cava, my favorite Chipotle-esque Mediterannean/Middle-eastern restaurant back in D.C. I was a little disappointed in the bowl and sharwarma chicken. I was expecting a lot of flavors that worked well together, but I don't know...it was not satisfying. It wasn't bad though. I guess I expected it to taste the same as Cava's bowls.

    (3)
  • Dave D.

    Excellent flavor, fast service, wonderful owner! Reminded us of our old visits to Dearborn, MI but with a hip modern take. Thank you!

    (5)
  • Gerald N.

    Came here for the first time yesterday with my wife. I ordered the steak shawarma and and my wife had the Mediterranean salad with chicken. My shawarma was alright , the flavor was good but my steak tasted more like lamb and it was a little on the tough side ,but for the most part it was good. My wife really enjoyed her salad , it was fresh and had a lot of good flavor too it. We will definitely be back to try something else on the menu.

    (4)
  • Molly G.

    Think greek Chipotle. Great, fresh options. I loved the hummus and chicken shawarma on my salad. Everyone was very friendly. They even make their own pita. Would definitely recommend to try. Wish parking was easier as usual in ATL.

    (5)
  • Ketan P.

    Now they know customer service. Went there at a time they were out of pitas so I turned around to leave. Manager Mo comes and insists that I try their laffa bread instead, at no cost to me. Assured me that I'll like it. Although he said it was free, I paid for it but the food was spectacular as well as the service.

    (5)
  • fifita j.

    Yes! Finally a fast food place that serves FRESH Mediterranean! I got the CHICKEN Kerpe (or something like that), which is a CHICKEN PATTY sandwich. Get your garlic and spicy sauce. Ask for extra lettuce and vegetables. You will be full and satisfied.

    (4)
  • Bridgette D.

    I've eaten at Bezoria twice now and had the falafel wrap. I love the fact that the ingredients are all fresh and made in house. They make the "laffa bread" and it's awesome! It super thin and lighter than a pita but has the durability of a tortilla. I also had the seasoned, hand cut fries and they were awesome too. One order of fries is more than enough for two because they give you a ton of food. My husband had the Vegan sampler and he loved it. All of the food we had was Vegan friendly so they have our hearts. Any time we can find Vegan, fresh and tasty food spots, were sold!!

    (5)
  • Danny B.

    I am updating this post for the fact that Bezoria goons will send you messages and tell you how stupid you are for patronizing their business and not knowing their parking rules because we didn't see "the sign" that was not even possible for us to see from our vantage point, coming into the Plaza. Hilarious! Good job in ensuring that customers will make it a point to NEVER come back and now going the extra mile on social media to let people know. Just an FYI - it is the restaurants responsibility to ensure customers have a good experience which includes parking when you have to drive to come to your establishment. Plenty of other restaurants in Midtown without the hassle to pick from. I have seen lots of other businesses that went out of business because of the parking because customers don't have deal with it. A customer is an earned privilege and not a right!

    (1)
  • Ashley S.

    Beware of coming to this place! I got booted for nothing. I used to come here for lunch almost everyday but they lose me as a client. I bought my food and walk across the street to get something (Only took 5 minutes) and when I came back my car was booted and had to pay $75 to boot off my car. The guy which was inside an old Infinity saw me leaving and didnt even ask or warn about what could happen. So he basiclly is setting people up. The management of this place should do something about this situation if they dont want to loose clients.

    (1)
  • JH P.

    We love Bezoria!!!!!!! Fast and friendly service. Everyone always looks like they're having a good time working there which is nice. They're all very helpful too if you have questions. You order at the counter and if you are making your own dish, you can choose to get a pita sandwich, rice bowl or salad. The pitas are nice and fluffy. They're also thick enough that when they stuff it with all the ingredients, it doesn't become a soggy mess. Everything is intact up until your last bite! The ingredients are fresh and they offer different sauces. Oh and warning - come here hungry because it's a lot of food! This can be a good problem to have. Tons of seating and really affordable. Love this place!

    (5)
  • Amy L.

    When we first walked in, we were greeted by a very friendly staff member who explained the menu to us. We both chose the chicken swarma in a pita. We both got sides too and it ended up being a lot of food! The fries have a great flavor and they come with two delicious and interesting dipping sauces. On my second visit I got the chicken swarma in a bowl. I loved the food the first time but the bowl was even better. The pita masked some of the flavor but the bowl was perfect! Bezoria is a great addition to our neighborhood and I hope that they stick around!

    (5)
  • J D.

    This place is great! Food is incredibly flavorful and delicious. The staff is very friendly, helpful, and made great suggestions. The chicken shawarma was tasty and they have a yummy rose water lemonade, which is on the sweet side, but very refreshing!

    (5)
  • Joanne B.

    This great new spot hits a corner in Midtown that has had multiple attempts and failures for success over the years. The new concept has finally brightened up this corner with design and food that does not disappoint. We had been waiting for a few months to try this concept after reading what was to come. As we walked in the first time, you are greeted with bright colors and easy design that spark a feeling of knowing that you are about to experience food alive with flavors. My husband being from Israel, we are always on the search for falafel and Mediterranean food that you find on stands everywhere in tel aviv. Fresh and full of flavor! Owner was working that day and let us sample two different flavors of hummus with pita made fresh on location. Both delicious. I filled my pita with falafel and all the toppings. My first bite didn't disappoint and I quickly finished the closest falafel we have found in the states. The homemade lemonade drinks are a nice complement to the spice of the food. They offer array of different pita sandwiches, salads, and plates. Enjoy fresh food in an easy atmosphere.

    (5)
  • Hannah F.

    I went there today for the first time, though I've been walking by it for a couple of months. It was great! I got the vegan sampler, which came with rice, falafel, cucumber salad, hummus, tahini, roasted veggies, and baba ganoush -- everything was delicious, not too heavy, and fast -- perfect for a quick lunch. I also appreciated that they were sensitive to dietary restrictions. You get a lot of food for the price point. I'll definitely be back!

    (5)
  • Phuong N.

    I went here this evening and the best way to describe it is a Mediterranean Chipotle. I had a steak shawarma and it was delicious. The staff were incredibly friendly and I really appreciated the attention they gave us to make sure we knew what everything was and satisfied with our food/service. I definitely recommend this place to everyone to check out!

    (5)
  • Chris C.

    First day, but I can say a few things for sure. Had the Mediterranean salad with chicken schwarma. Tasty but on the small side for $7.75. Not enough chicken or salad. Service method a little confused, but I'm sure that's mostly opening day issues. I'll be back to try something else, but my dining mates also thought their pitas left them hungry.

    (3)
  • Elizabeth S.

    I was really excited to walk by and see this new restaurant, and was in the mood for a chicken shawarma. Unfortunately, it wasn't what I was hoping for. The chicken was dry, it came with a cabbage slaw (which I should've said no to when asked), but worst of all the choice of sauces didn't include tziki (sp?)?? That's the best part. I only ate half. Not sure if I'll try again.

    (2)
  • Brendan H.

    I live in Midtown right across the street from Bezoria, and I've been waiting anxiously for it to open. I absolutely love shwarma, but I've been disappointed with what I've been able to get around Atlanta; the food preparation is never the same as what I've found around the Mediterranean. My wife and I went yesterday, and it was awesome. Really awesome. Pitas are fresh, meat is tender/juicy, but most importantly, the seasoning is perfect. I also really love the pickles and onion options, which many places lack to round out the flavor. Recommend the rose tea and zesty hummus. Everyone was nice, service was quick, food was awesome. Will be going back often.

    (5)
  • Regina Q.

    This is an awesome new halal addition to the midtown area! The food is fresh and everything is really flavorful. I had a steak shawarma bowl with rice, garlic sauce, salad, and hummus. The steak is tender and the rice and garlic sauce are really good too! The setup is similar to a Chipotle where you can get a bowl or wrap and have veggies added to it, but I think this place is much better than chipotle because the flavors are more unique since it has a Mediterranean/middle eastern flair. We also got a side of hot fresh fries that were really yummy and it came with curry dipping sauce. I loved that! Most of their food is made fresh and in house from scratch. They also have some yummy drink selections which they make daily like rosewater lemonade and have plenty of vegetarian options. The portions were pretty big. Husband got a chicken shawarma sandwich and it was huge. Both the rice steak bowl and chicken shwarama sandwich were good, but I liked my rice bowl better. What's also really cool about this place is the décor. Usually halal places lack this, but I like the fun colorful and trendy décor here and it has a modern vibe to it. The owners are really nice and you can tell they are passionate and care if customers are happy. Service is great. Added bonus is they have a parking lot in the back of the restaurant! I highly recommend checking it out if you're looking for a quick bite!

    (5)
  • John Q.

    One time visit, but it was pretty delicious. Got steak shawarma on an incredibly fluffy pita. Also, their baklava is on point.

    (4)
  • C H.

    I really like this place. The flavors are excellent. I've had the chicken scwarma pita each time Ive gone and have always been pleased. One thing I would say is they should put more chicken in the pita, but, flavorwise, it tastes excellent. The fries are really good too. Parking can be tough, I had to park on the street across Peachtree, but, it is Midtown, so what are you going to do. I sympathize w reviewers who had their cars booted, but, don't leave the premises and it wont happen. That kind of thing also makes it harder for people like me to get a spot. I think it would be nice if they had a spot dedicated for to go orders like some other places do. Excellent addition to neighborhood. Owner/proprietor is cool and girls that work the counter are sweet. ,

    (4)
  • Hollis C.

    Very good falafel that is distinctly better than others. You can tell by the crispy outside and moist inside that its freshly prepared. I had the Bezoria feast, basically a sampler and everything was good. Chicken beat the beef. Zesty hummus and garlic sauce were delicious and did not overwhelm the fresh flavors of the food. Mediterranean Chipotle in the best way.

    (5)
  • Saeed S.

    I recently went to this restaurant with two friends and my father for lunch. It was the first time any of us had tried the restaurant. When we got into line to order our food we were greeted by the owner/manager of the restaurant and he was actually the one who was serving us our food. Two things really struck me about what had just occurred, one was the owner's willingness to be part of the team to put the food together, and the genuine kindness and excitement he had to tell us about his food! He recommended the shawarma plates, and we got them with steak and the zesty hummus. After this I added Tahini sauce, the cucumber and tomato topping and the spicy sauce. I then proceeded to sit down at a table, and got a drink and began to eat. When i started to eat I mixed all of the sauces, steak and rice together, and took a bite. I was amazed by the great flavor that I had just tasted and couldn't stop eating it, by the end, I was full but still craved more shawarma... Overall the food tasted fantastic, and was a great value for the 8 dollars I spent on it. At the end of my meal there were employees around who asked if they could take my trash, and they also seemed excited and very nice. This was an overall great experience! Great food, great customer service, and everyone who worked there genuinely looked like they enjoyed being there. I have already recommended it to many people and actually went the next day to get some takeout because I wanted it again!

    (5)
  • Anas A.

    Amaizing foods and people, the owner and the chife works there, helathy food. Nice place, free parking, good prices.. i defentlay will comeback

    (5)
  • Alfani I.

    Good food and tasty. The sandwiches are packed the Bezoria Feast is a feast indeed. Give this place a try. You will like it.

    (4)
  • Huda J.

    Food is so good and completely customizable. Everything is organized and easy to order. Excellent customer service and friendly staff. The decore is very nice, and the restaurant is clean. Definitely a staple for Mediterranean cuisine

    (5)
  • A M.

    It's an okay kinda shawarma place. There wasn't much chicken in the chicken shawarma. Would I go there again? Not sure... Maybe if I'm in that part of the town and crazy hungry that I couldn't walk a block down to agora cafe! Sorry chum! :/

    (3)
  • Stanley A.

    A few years ago I had the good fortune of ducking into an amazing hole-in-the-wall shawarma place in Israel. I never thought I would find anything even remotely close in Atlanta. A few years later, I've been proven wrong. This place served me the best shawarma I've ever had on this side of the ocean. The pita was fluffy, the steak was tender, the hummus was zesty, and the slaw was amazing. I wish the feta chunks weren't so huge, but that's just nitpicking. Try a 50-50 blend of the tahini and garlic sauce!

    (5)
  • Jodie B.

    Delicious food, impeccable customer service, very cool place! Will definitely be coming back And the rose water lemonade is a must!

    (5)
  • Yasir B.

    It was kind if like a Mediterranean Chipotle. Overall, the food was really good, just not the best. This place is quick and easy, so they've got that going for them.

    (4)
  • Rabeea A.

    Fantastic service, the manager came out and greeted us and was really friendly. I got the laffa chicken shawarma and it was delicious. The bread was fantastic and so was the shawarma. I definitely want to go back and I recommend it to anyone who loves Mediterranean food and/or Chipotle. I would describe it as a Mediterranean Chipotle. Setup of the restaurant was cute too.

    (5)
  • Brett M.

    We love Mediterranean food so decided to give this place a try especially since it is so close to home. My partner is a Michigan native so we were curious to see how it ranked. The food is pretty good. We definetely will be trying this place again. Good to find a Schwarma place close to home.

    (4)
  • Cesilie C.

    The service here is amazing and the food is great! I got a falafel salad combo with fries and cake. The fries are especially delicious and the fountain ice is that awesome crunchy ice. My only critique is that the music is like 2 notches too loud. Thanks to the sweet girls here for a great experience!

    (5)
  • V P.

    First trip to Bezoria. Definitely not the last! Staff was awesome! Great atmosphere, with even better food. Best falafels in town!!! You can go elsewhere trying to find a better one...if you enjoy wasting time!

    (5)
  • Steve S.

    If the food was terrible, I'd still come back. The service was the best I have ever seen from an order and sit down restaurant. We weren't rushed, even though it was packed. We were greeted with smiles, kind words, and hospitality. The owner/manager even came to our table to see how things were. On top of all this, the food was very filling and tasty. This will be my go to place and my recommendation to others for a long time. To the staff; thank you for making our visit one to remember. Others should learn from your business model.

    (5)
  • H. H.

    The staff here are very friendly. The Pita bread is soft and fresh. The salad base chicken Sharma was quite tasty.

    (3)
  • Tanvir R.

    This place is awesome, decor is new and modern. Food is just absolutely amazing . Very creative idea. Excellent customer service. I come here every week!!!!!!

    (5)
  • Mikalya M.

    I went here after hearing a few of my co-workers talk about the place. The service was nice. I tried the bezoria feast so that I could get a sample of the meats and veggies over rice. Maybe this menus item need to served on much larger plate because for all the things it comes with, it was looking overcrowded on the to-go plate. The chicken kefta and the hummus and rice was the best thing for me. The falafel was fried fresh but I was at the end where the register was so I didn't see it until I got back to my job, but those little balls was burnt so bad that I couldn't eat them. I picked them off the plate. Too bad because I really wanted to try them. Overall I thought the place was nice, the service was fine. I'll come back for a few more menu items that I saw I wanted to try. It's great for a in and out lunch which is what I needed that day.

    (3)
  • Aida B.

    LOVE this place !! The food is so good ... The price is very reasonable AND the service is outstanding ! Can't wait until I dine there again. The only thing is parking ugh!! but it's expected in the area ......

    (5)
  • David W.

    The schwarmas will never disappoint. Customer service has always been great and you never walk out wishing you had gotten a bigger portion. Don't forget to try their garlic sauce!

    (4)
  • Julia B.

    The food was quite tasty, although it didn't blow me away, and they have some interesting beverages to choose from (rosewater lemonade, sweet almond milk, etc.). The homemade pita was top notch. The staff couldn't be friendlier - seemed genuinely nice and not just chirpy. :P It's not a place to go if you want to hold a conversation, though. The music was LOUD.

    (4)
  • Joshua S.

    This place was great! The prize for the quality is amazing. You can eat here and be happy and full for under $8.

    (5)
  • Hesham F.

    Finally a good place for Middle Eastern food. We had the vegan sampler and the feast. Falafel was perfect, shawarma was good, kofta was good, all in all great. The one thing that stood out to me was the baba ghanouj. If a place has superb baba ghanouj, they're legit and this place does!

    (5)
  • Vai V.

    GREAT FOOD!!! Im new to Atlanta and just moved from Michigan where we get good medeterian food and I must say I loved this place... the flavors were really good and the staff is awesome... Manager Marshal and server Shakira were awesome! I had some mix up with my caviar order and they were very helpful and took care of me, and by doing this they have my business for a long time!

    (5)
  • Amanda K.

    I love Mediterranean food and this is a great addition into my Midtown lunch rotation. The Food: They have a relatively small menu, which keeps things simple and fresh. You start with a base (salad, bowl, flatbread, or pita) and build from there - or - select one of the items from the pre-established menu. The meats are rotating right behind them, spinning away, and are carved fresh. Portion sizes are quite large and the prices are great - I believe everything is under $10. I had leftovers from my bowl! I also like that they offer different sauces, depending on the level of coolness/spice you're feeling that day. The Atmosphere: It feels modern, clean and new! There's also a free parking lot on site, which is rare for a restaurant on Peachtree. But I don't know where you'd park if that was full. The Service: Everyone there was especially kind and friendly. It felt like it was opening week or something! And while we were waiting for some fresh meat to be cooked, we were offered some samples of things. Very nice! It was also very fast - perfect for lunch. For a lunch place, this is exactly what I look for. I was super pleased with Bezoria and will definitely go back.

    (5)
  • Haley B.

    Bezoria's a great place for lunch. I had the chicken shawarma on flatbread and in a bowl, and it was delicious both times. The bowl is more filling compared to the flatbread (you do pay a bit more for the bowl), so if you want a lot of food, get the bowl (or one of the plates). If you're driving, they have a small parking lot, which fills up during peak lunch hours, but it's usually not too difficult to find a spot. The only complaint I have was that they didn't have any pita ready when I visited a few minutes after opening.

    (4)
  • A Todd H.

    I used to really like Bezoria. However, the quality has been steadily lowering at an alarming rate. Consider this place has only been open for less than a year, and there are grand plans to open a few more similar franchises, I suggest they start paying attention lest their "flagship" sink before they see out the year. I remember those first magical weeks, when the owners were clearly in attendance and the attention to detail was spot on, Bezoria was delicious and rather amazing. A clear improvement to the tired restaurants on Peachtree and a definite challenge to Agoura for middle eastern food dominance. Flash forward six months and the place is understaffed and those in attendance appear to lack training. One manager scrambles too keep the place humming and through no fault of their own, the food suffers greatly. One major draw for us was the falafel. Freshly made and cooked just right. Now however, there are never enough, and those they serve have been cooking for who knows how long. It's one thing to not charge for the four sad, overcooked falafel, but what I really wanted was six, scrumptious falafel I remember them making last January. They didn't even give me a choice to wait for freshly cooked falafel, I guess they were truly out by 4:30pm, well before dinner rush. Restaurants come and go, and if the quality at Bezoria continues to slide, I suspect they may go the latter.

    (3)
  • Daniel B.

    Bezoria is a fast casual Eastern Mediterranean restaurant that opened December 2014 at the corner of Peachtree and 8th in Midtown. It replaced Lime Fresh, formerly Bakeshop, next door to Hi-Five Diner, formerly Villains and before that, Little Azio. Needless to say, a lot of restaurants have come and gone from this tiny little shopping center over the last 3-4 years. Surprisingly, Noodle has managed to stick around the longest. Shortly after the opening of Bezoria and Hi-Five Diner (the latter in February 2015), the parking lot for these businesses is now, as far as I know, complimentary valet only. Before, you could self-park for free. Simply put, Bezoria is like a Mediterranean Chipotle. I like it. The food is fresh and made from scratch. You can get a relatively healthy, filling, and satisfying meal here for about $7-9. Like Moe's and Subway, customers line up and tell servers what ingredients they want in their orders as they're made. The completely open kitchen shows off the pita and laffa flatbread making station. The breads are made in-house. Like other Mediterranean restaurants, there are rotating spits of meat as well as a neat, automated, on-demand falafel deep-frying machine. I was told by one of the owners that the chef is of Jordanian lineage. The type of Mediterranean food served leans towards Turkey, Syria, Lebanon, and Israel. Along with pita sandwiches and laffa (taboon, wheat) wraps, you can customize yellow basmati rice bowls and Romaine lettuce salads complete with Kalamata olives and feta cheese. Main filling and protein options include chicken (three types: off-the-spit shawarma, charbroiled boneless kabob, and ground, charbroiled kefta, which is mixed with spices), sirloin steak shawarma, falafel (chickpea fritters), and grilled vegetables which include eggplant, mushrooms, bell pepper, zucchini, and squash. Toppings and other fillings consist of original hummus and "zesty" hummus, cabbage slaw (includes carrots), tomato and cucumber salad, onions, pickles, tahini sauce, garlic sauce, and "Sahara" hot sauce. I've tried the pita, laffa, and rice bowl and all three are delicious. I can't say I prefer one significantly over the other, but I do give the laffa wrap an edge. I like how delicately thin, soft, and appetizing it is. The pita bread is good too -- much thicker, chewier, and nicely puffy. As for the basmati rice, it's gratifyingly fluffy and fragrant. The meats are A-OK. The hearty, sliced steak shawarma seems to have the most flavor, but the chicken isn't bad either. The chicken shawarma is satisfactorily moist, tender, and tasty. Falafel balls are dropped into the fryer from the moment they're ordered. The falafels are on the small side and a bit mushy and oily, not firm and crispy. However, they are quite flavorful and a fine meat alternative or side item. As far as toppings and other ingredients go, I like to ask for everything. There's really not a bad thing on the menu as far as I'm concerned. I like the original hummus better than the zesty hummus. The tomato and cucumber salad is fresh and tangy, the cabbage slaw crisp and crunchy, and the pickles only mildly sour. The hot sauce, a red chili sauce, isn't very spicy. At checkout, there are sides you can add to your order. These include extra pita and falafel, fries, lentil soup, Jerusalem salad, hummus, baba ghanoush (eggplant spread), and baklava (filo dough pastry). The spreads/dips and baklava are sold in disposable clear plastic containers with snap-shut lids. Aside from the self-serve Coke fountain machine, unique drink options include rosewater lemonade, berry hibiscus tea, and almond milk. I recommend the baklava. It's rich, sweet, and downright scrumptious. However, I do think it's a bit overpriced at $3 for one small piece. Service is excellent, friendly and speedy. The restaurant is bright and clean with a colorful, festive interior and a casual, fun, and laid back atmosphere. The interior dining room has table seating for about 40 customers. There's also a shared patio outside.

    (4)
  • Michael W.

    I ordered the Besoria Feast today, $9.75. It had the works in a bowl. Both types of shawarma, falafel, Chicken Ketef rice cucumber tomato, humus and sauces. Personally I think it would look better if presented on a plate rather than all piled up in a bowl, but I realize bowls are the thing now. I prefer to see the things Im eating rather than digging them out of a pile. I saw others eating just sandwiches and they looked good and filling and thats what I will get next time. They had chicken on a spit going around like you would normally see gyro, lamb, etc. That isnt seen often that way. They also had a spice on it that made it rather green between the pieces. Will post picture. You enter, order and pay, and carry your tray to your table yourself. No wait staff. They also had bread dough rising. So they make at least some of their own breads. That is unusual as many places just buy pre made. Yes Id go back! Give it a try.

    (4)
  • Safia A.

    I make sure to go out to my way to come to this place. Their chicken shawarma is perfectly seasoned and what gets me is how everything is freshly made. Even the hot sauce is house made. I suggest the bowl, because you get hummus as well. Their hibiscus tea is great too. My husband had a salad and it was so far from a normal salad, because it was full of delicious ingredients on top of romaine lettuce.

    (5)
  • Dirt R.

    Excellent falafel's friendly staff nice atmosphere Recieved free soda glass and extra falafel balls

    (5)
  • Samantha H.

    I've been eyeing Bezoria ever since they announced they were opening in the plaza with then, Villains, now Hi-Five Diner, and Noodle. Bezoria is yet another quick service/fast casual dining restaurant focusing on Mediterranean cuisine. Bezoria's atmosphere resonates well with the area and the fast casual experience. The colors pop off the wall and there is constantly upbeat music in the background. Ordering style is similar to that of Chipotle's, Naanstop, Gusto, etc. You start with a base -- pita, laffa, bowl, or salad. Then comes "meat/protein" -- falafel, steak, chicken, or chicken kefta. I believe it comes with hummus or zesty (chipotle) hummus. Finally there is a cucumber salad and a cabbage salad and some pickles. Pricing is very reasonable and similar to those of Chipotle. Roughly $8 for the bowl. I went with the Bezorian Feast (mostly because of the name... And I wanted to try everything) and it was still under $10! Of the protein options, I liked the falafel and chicken kefta. The falafel tastes good, but doesn't actually taste like falafel. The outside was nice and crispy, but not overly oily. The inside is soft and mushy. Honestly, I'm not sure why it tastes like but nothing like any falafel I've ever had. Chicken kefta is like pretty similar to a chicken burger with vegetables. I really liked the seasoning that was used and the patty texture. So there's the good! The not-so good... - The chicken was cold and dry. It didn't have much flavor. - The pita. This may be a personal preference but I've never had pita that was so thick and fluffy. Not really a fan. I like the flatter, doughy pita. - The hummus. Again, lacking in flavor. I also wasn't the biggest fan of the consistency. It ran a bit thin, almost liquid like. I heard the zesty hummus is pretty tasty so I will give that a try. - The baklava. First time trying baklava so this may be another personal preference. It's overly sweet... Like sweeter than pecan pie sweet. The cucumber salad and cabbage slaw are pretty tasty. They are both cool to the taste, and definitely add some more crunch to whichever base option you go with. Welcome to the neighborhood, Bezoria!

    (3)
  • Rachel K.

    I'm not an expert on this type of food so.... Head's up. Parking: I love valet anytime and anywhere. Don't get me wrong. But this place doesn't really need it. There are spots in the front and back. I guess they use Valet b/c I can imagine that non restaurant diners tend to park their cars in their spots and walk around Atlanta. I just feel bad b/c I never carry cash and.... I had no idea valet was so strict here. Keep in mind Bezoria is also attached to Hi Five Diner too. Space - I've come in a few times; there are tables always available. I think it's b/c I come in at random times. I rarely go to any place during lunch rush. There are several 4 man tables and a few 2 man tables. I would only come with 4 or less people. The way the tables are set, you can't really move them around... unless you enjoy being THAT guy who makes others walk around you. Service - I've never had a problem with it. BUT one thing: if the Chicken Shawarma is popular... why not make more of it than the other items??? I think the past few times me and other folks were holding up the line. #hatethatfeeling I just feel guilty easily when I'm the reason why the line isn't moving..... Food I reallllllly like the Chicken Shawarma in the pita. However, those with bigger stomachs, this will NOT satisfy you. I have a small stomach and I was fine, but my bf was still raging hungry. He should have gotten the Chicken in a bowl.... since bowls are known to be bigger in size. I add Chipotle Hummus, Chicken, Pickles, Onions, Tomatoes and the Garlic Sauce. My favorite combo. I highly recommend this! I also added this same combo to the Salad, eh - the lettuce was ok. Not a big fan. I think I'll stick with the Pita & regular bowl. But only b/c I like darker lettuce. Bezoria had lighter ones. Haha. I'm a salad lover but super picky. Oh and they give you a salad sauce, but I didn't use it at all since I already had Garlic Sauce. Since Sweet Hut is next door - I'd park in their parking deck, go to Bezoria (it'd only take you 30 mins to eat), walk over for to Sweet Hut for dessert, get your 2 hour validation, and.... do your errands ha. It'd save you the agony of using Valet if you're not a fan of it. Will be back for the pita and bowl!!!!

    (4)
  • Keshon P.

    Got the sampler bowl for $9.75 and it was really good except for the lamb patty. Hummus was fresh and they make their own pita bread. Slaw was really good as well. It's more of a conceptualizer Mediterranean restaurant but good all the same. Friendly service as well.

    (4)
  • Mariel J.

    I love Bezoria. It's kind of like a middle-eastern Chipotle. You choose whether you want a bowl, salad, or a wrap (pita or flat bread), and you choose meat or falafel,then you choose from various toppings (hummus, spicy hummus, tomato and cucumber salad, cabbage slaw, spiced onions, pickles) and sauces (tahini, garlic, or hot). The curry fries are good, but unnecessary, since the bowls are pretty filling. The baklava is worth saving space for, though! It gets a long line sometimes, so we've had slow service occasionally, but the food is always great - fresh, tasty, and healthy!

    (4)
  • Thi T.

    I went back for their official opening week to try different items. It was hit or miss until the last evening. The owner was gracious enough to give a packet of their house made fries (WARNING: it's addicting!!). These were great by themselves but even GREATER with their creamy curry dip! Nom nom. Forget your diet. MUST TRY. I also got to try the falafel. I've had this item maybe twice in my whole life before. This blew the other experiences out of the park (the first time being at a Mediterranean place in CA). It was perfectly crispy with the right consistency (not dense in the middle). It's seasoned with cilantro, among other things, giving it a green color inside. MUST TRY! The first time I tried the laffa wrap (here), I felt turned off by how dense and hard it was. When I told the owner this, he was sure that that wrap was made incorrectly. He let me try one with falafel and sauce, and boy.. was it as different as night-and-day! I loved how thin and light this correct wrap is. Combined with the crispy falafel made the perfect wrap. I will recommend this to anyone who visits the place and will definitely be back to try it again. Earlier in the week, I found some of my meat to be a bit dry. However, on the last day, I came around peak dinner time and the aroma of the cooking meat was enough to make me salivate. I got fresh meat cut and cooked right in front of me. It was worth the short wait. The chicken was tender and even as leftovers the next day, it was still juicy! Hopefully the quality of the food will become more consistent as the place is opened longer. Overall, this place is definitely worth a try!

    (4)
  • Stef T.

    I received several coupons in the mail (yes, snail mail) for buy one get one free entrees, free entree with fountain drink, etc. I stopped in with a friend on Sunday afternoon and we split two of the entrees - the veggie protein bowl and the salad with falafal. The setup is very similar to a Chipotle, with an assembly line adding toppings and ringing you up at the end. With the coupon, which also required us to get two fountain drinks, we got the two entrees for about 10 bucks which included a side of babaganoush. We really enjoyed the food. It's probably the equivalent of a fast food/Panera/Chipotle for Mediterranean/Middle Eastern cuisine. Fast, tasty and seemingly healthy. The location is a little tough to get to during rush hour since it's right in the middle of Midtown, but they do have a parking lot!

    (4)
  • Cassie D.

    Wow-literally just got take-out from here and this place is amazing! I cannot believe it's taken me this long to find! So delicious! Had the chicken schwarma!

    (5)
  • Taylor A.

    I would describe this place as the Chipotle of Mediterranean food. You order at the counter, add in various sauces and toppings and you're good to go. They have a robot shawarma slicer which is really cool too! The food is very fresh and all of it has great flavor. I usually get the rice bowl with chicken shawarma. The garlic sauce is delicious and the piece of pita bread that it comes with is always soft and fresh. Make sure to ask for the spicy hummus, it's incredibly good! They have some sort of phone number based loyalty points system but they never advertise it. Wish they would get that down, but the prices are so low it doesn't really matter.

    (5)
  • Noreen D.

    Bezoria has some of the freshest Mediterranean food that you can get outside of making it yourself. Bezoria is located right on Peachtree Street across from the Vortex and next Noodle in Midtown. There are lots of vegan options that are clearly marked on the menu. I got the vegan sampler which is atypical of other sampler plates that I've seen. It comes in a bowl with a rice base and is then topped with falafel, sauteed veggies, and your choice of other toppings like pickled onions, herbed tomato/cucumber mix and baba ganoush. My friend ordered a falafel wrap (wrapped in laffah bread). I also got fries and they are their own food group in my world, and they were awesome! Avoid the sauce that comes with it if you are vegan. Everything was delicious and very filling. The only change I could make is the option to have pita/laffah instead of rice for the sampler. I washed everything down with a rosewater lemonade which i *highly* recommend if you like rosewater. The portions are pretty big. I had plenty left for another meal, and I arrived hungry. All of the food including the pita/laffah are house-made. It was fun watching the pita guy do his magic when you walk into the establishment. Overall, cheap and fast and delicious!

    (4)
  • Rahim S.

    I highly recommend getting a bowl instead of a shawarma because it's like 2x the amount of food for a buck more. In my opinion it's a pretty average Mediterranean restaurant, but I'm a fan of Mediterranean food so this place gets 4 stars. The servers were really nice as well.

    (4)
  • Re H.

    Good food and taste great. Falafel is not that good, it looks like the oil is old and is not replaced as it should to fry the falafel. I would appreciate some pita bread with my meal but it ok for me not to have it.. I would recommend it.

    (4)
  • Phong T.

    Mediterranean food never tasted so good. Bezoria is a newer spot in Midtown. It's located right off Peachtree Street next to Hi-Five Diner and Noodle. PARKING: Valet, street parking, or metered; good luck! FOOD: So like many have said, it's like a Chipotle, but one that serves up Mediterranean food. You choose either a salad or a bowl or some other options they have. Pick a protein and add your toppings and sauce. I ordered a bowl that came with yellow rice. my protein choice was chicken shawarma. toppings i got were cabbage slaw looking thing and cucumber cubes & tomatoes. got tzaitiki sauce. Choice of spicy or regular hummus and pita bread. Overall, cheap and fast and delicious!

    (4)
  • Tajeen S.

    Simple menu, set up to where you pick your toppings but there isn't much to pick from. They have chicken or steak and the chicken tastes like it has too much turmeric or curry powder on it. I guess if your dying of hunger and need a quick fix then I guess it'll do.

    (1)
  • Agata R.

    Solid three stars - the food isn't going to blow you away, but it's tasty and fresh, and *way* better than the other "order at the counter" type Mediterranean places in Midtown (I'm looking at you, Gyro Bros). You have your choice of falafel, chicken or steak shawarma, chicken kefta, or grilled veggies, which you can have on pita, flatbread, bed of rice, or romaine lettuce, with a nice choice of toppings (feta, olives, cucumber & tomato salad, onions, slaw). My one complaint is that the falafel was waaaaay over fried and the outside coating was way too thick - too much crispy shell and not enough moist chickpea goodness.

    (3)
  • Charith F.

    Bezoria is a fast/casual gem that midtown (or maybe just me) has been needing for the last few years. The spot that they are in has gone through quite a bit of turnover, but I think Bezoria will succeed, mimicking a middle eastern Chipotle business model. I eat here about once a week and they have been consistently good every time. Great food, cheap, quick and seemingly healthy (I never feel sluggish after eating like after Chipotle). I have tried most things on the menu, but my favorite item is the rice bowl with the shawarma chicken. My only real critiques are pretty minor. One is that they should reformulate their hot sauce. It's not very spicy and tastes rather generic, I usually go home and put on some hot sauce from my personal collection. My other minor critique is that they should stack the cold ingredients (tomatoes, slaw, etc) on top of the hummus rather than the rice, so to better separate the hot and cold items. The customer service is also great, always friendly and prompt and the owner who always seems to be there is also very welcoming. I really hope they can do what no one else has been able to do in that space... stay in business, because I'm not sure I can go back to the other neighborhood options if they leave.

    (5)
  • Jackie M.

    Great food, I always get the chicken shawarma on a Laffa. People there are always attentive working to get you through this quickly as possible but with what you want they are in afraid to redo it if you change your mind. It's a great hidden gem

    (5)
  • Liesl F.

    This place is great for a quick Mediterranean meal. I got the bezoria feast, which had a little bit of everything in it. There was a long line but service was fast. I will definitely be back.

    (5)
  • Sky D.

    I came here the first time with a friend and I really liked the food and the service. The day after I bought my husband here and the food and service was just as good as the first time. We decided to venture here again and the same thing happened. I am amazed by the pleasurable consistency of the food and service. We have tried almost everything on the menu and my husband and I agree that the laffa is the best option. Bezoria's laffa bread is thinner than what I am use to but just as flavorful. It reminds me of a really thin burrito wrap. Bezoria offers everything in the form of a bowl, salad, pita or laffa. The only one I did not care for is the pita because I am a heavy condiment girl and it can break apart if you take to long to eat it. There is no more self parking here. It is complimentary parking only. The attendants are really cool. Make sure you have a dollar or two too spare. My mouth is watering for my next Bezoria fix.

    (4)
  • Allison K.

    Fast, healthy, affordable.... This is a fabulous Midtown lunch spot and has quickly become part of my regular rotation

    (5)
  • Jill P.

    This place is now one of my favorite go-to spots for Mediterranean food on Atlanta. The ingredients are fresh and flavorful and you can tell the staff actually cares that you're getting the best of both quality of food and service. I love eating where I can tell the employees take pride in what they're producing for the customers. The chicken shawarma sandwich on pita bread was delicious as well as the falafel. I'll be coming back and bringing friends with me.

    (5)
  • Vanitha S.

    My experience at Bezoria was ok...I was really excited to hear about this place from the mailer that we got with the coupons. As we missed the timeframe of the coupons we called to see if they would still honor them and unfortunately they wouldn't. But we went to go see what it was all about anyway! Parking wasn't so bad...we found free street parking a block away (free after 6:30pm) behind the restaurant, parallel to Peachtree Street. We didn't want to valet our car as we were going to walk around after dinner and the valet told us he'd charge us $10 for that. So once in the restaurant, we saw it is set up a little bit like a Chipotle. You have the choice to pick laffa, bowl, pita or salad, and then go down the assembly line, adding your choice of hummus, veggies and sauces along the way. The service was awesome and very friendly. I ordered the chicken kefta bowl and my friend got the chicken schwarma laffa. I got mine with the tangy hummus and the tahini. The kefta did not seem very fresh nor piping hot...it tasted bland. The basmati rice in my bowl was also ok but could've used a little flavoring. The hummus and other veggies were pretty good...I especially liked the pickles. The tahini was disappointing. The prices were pretty reasonable at about $7.75 while my friend's laffa was $6.75. The ambiance is definitely upbeat and fun but maybe it was just the wrong things that we ordered as we didn't have as great of a taste experience as other Yelpers! Perhaps it was because I recently had Yalla at Krog Street Market and was blown away by how delicious that meal was. It was so memorable and so good! Granted it was more expensive than Bezoria but the flavors were just done perfectly. Olive Bistro, Mediterranean Grill and Divan also continue to be our top spots when we're craving Middle Eastern but we may give Bezoria one more try if we're in the area again.

    (3)
  • Charles S.

    I thought Bezoria was terrific. The three owners are clearly thinking franchise. The name is invented - an amalgam of bazaar and euphoria. The design on everything down to the paper place mats in the trays was cheerful and very hip. This is falafel and shawarma turned into a fast food in a beautiful location. The pita is made in house. You tell the young woman who takes your order what you want an which sauces/spices.vegetables you want on it, and it's done. A huge (in my case) falafel fixed just the way i wanted it. The portions are large, the prices low, there's free parking out front, and the two young women at the counter were so cheerful and upbeat you just had to love the food and them. A middle aged guy came from the back out to fiddle with some piece of equipment and exposed way too much butt crack. It almost took away my appetite. Excuse me, sir. You need to lay off the shawarma or move up a couple of jean sizes. I wouldn't drive across town to Bezoria, but I would make a point of coming here to grab lunch if I was at the High Museum down the street.

    (4)
  • Nikki G.

    A worthy new addition to the lunch options in midtown. The menu is uncomplicated and I love the build-your-own options that they have available. As a person who can never have too many toppings on her salad, I was giddy at all of the goodies I had piled onto mine: chicken shawarma, huge chunks of feta cheese, hummus, pickles, and more. Warning: be a little cautious with the garlic sauce - it packs a punch. The staff was very helpful and friendly and the prices were reasonable for midtown.

    (4)
  • Bonnie B.

    I have been to Bezoria 3 times since they opened and all 3 times it has been an awesome and delicious experience! The first time we went in the lady behind the bar walked us through the menu and helped us to understand the restaurant is like a chipotle where you pick a menu item and then pick meats and toppings. I had the chicken schwarma all 3 times! It's so good I just can't say no. I've had the rice bowl twice and a stuffed pita once. Every time the food is hot and fresh and toppings are tasty and really compliment the dish. The 2 sides I've tried are the lentil soup and fried potatoes. The soup was very well seasoned and piping hot with a nice sized bowl. The fried potatoes were also well seasoned and diced to a nice small size. It took a little longer for the potatoes to come out but they were worth the wait. This restaurant has quite a few vegan options! It's nice that my vegan/vegetarian friends can grab a bite to eat there and they've had great things to say about their food as well. I need to go back and try more options on the menu soon!

    (5)
  • Puja M.

    Great place. It's like chipotle for falafel. Fresh food, affordable and good customer service.

    (5)
  • William H.

    Excellent food, price, service, and extremely clean. Man behind the counter could tell we didn't know what to order and offered a starting point to make it easier. From there is was basically a build your own meal experience. Everything was done to the nines, very happy experience. Example - I asked for death by hot sauce and the man took me at my word and drenched my steak in hot sauce. I love that! Asking for extra olives and other fresh ingredients wasn't an issue. I got plenty to eat and didn't feel gross afterwards. We will be back.

    (5)
  • Quality K.

    Excellent food and made fresh daily. No preservatives used. I can always trust that I am getting quality and the prices are fabulous! This is definitely my go to spot when I am hungry.

    (5)
  • Ashley W.

    This place has great food. I got the vegan sampler but what really impressed me was the service. I had a gentleman named Tyler who served me. I came in 15min til close and he realized before I had even realized that my food was cold. He took his time to remake my food and ensured that everything was steaming hot. He told me that he wouldn't be satisfied in knowing he let me leave without a great experience. This alone will keep me coming back. Phenomenal service and the food was amazing!!!

    (5)
  • Cortland R.

    Looking to try something new in Midtown, so we gave Bezoria a shot. We were delighted with our experience - fresh ingredients, lots of options, friendly/knowledgable staff, welcoming atmosphere. We got the Chicken Shawarma salad and the Falafel Sandwich. The salad, with all of the delicious toppings, didn't taste like you were really eating a salad. It was absolutely scrumptious with lots of different flavors mixing very well together - savory, rich, spicy, and refreshing. The sandwich had great contrasting textures with complex flavors, paired well with the creamy garlic sauce.

    (5)
  • Amelia J.

    I've gone to Bezoria a few times since they've opened. Like other reviewers, I was wary that this place would work given the proximity of Cafe Agora, Sivas, and the I've been in Midtown for a while now-- since the place was Gold Star Bakery-- and of all the concepts that have come and gone since then, Bezoria is the one I hope sticks. The place is sort of like a Chipotle concept only with Mediterranean food. I got a rice bowl with Chicken Shawarma, all the toppings, and garlic sauce. The staff was friendly and knowledgable (they recommended sauces, etc, which was great since I was clueless). The food was FANTASTIC. I absolutely loved it. So much flavor and at a fantastic price. I went ahead and gave my number for the loyalty club, because I know I'll be back often. I highly recommend being bold and getting all the toppings A few small things that I hope they'll fix before their grand opening (this is just a soft opening, apparently)-- the menu is very hard to see, as it's at the top of a narrow hallway. The trashcans are toward the back of the place, which means you have to double-back on your way to the door. The website is rather uninformative (I had NO idea what sort of place I was walking into, beyond that it was Mediterranean and didn't look pricey). And I will admit, the space feels much much smaller than it ever did with the other concepts there. But those are pretty minor qualms, given the food and very kind staff. Tonight I rushed in four minutes to close. I'd called a bit earlier to see if I could place an order over the phone and avoid being the dammit-we-were-on-the-way-to-lock-the-door customer, and no one answered. When I burst in, the woman behind the counter apologized and said they didn't have much of anything left (as is reasonable given that they're still feeling out their hours/customer base/menu). I'd spent the entire day in the car driving home from the holidays, and almost lost it (sad/stressed/tired "lost it", not angry "lost it"). She worked some sort of food miracle and made a meal for me out of what they had left. She was incredibly polite about it all, and I know I was being rather whiny. Anyhow, I think Bezoria is a great addition to the area, and hope they stick around. Give them a shot!

    (4)
  • Cain S.

    I come here every few weeks for their falafel wrapped in laffa bread. Laffa is kind of like a tortilla but larger and thinner, I personally think it's much much better than getting falafel in pita bread and didn't enjoy their falafel+pita the first time I ate here. The laffa bread is so muc better. Their falafels are made to order in front of you, and you can load the sandwich up with lots of different things, including spicy or regular hummus, cabbage slaw, peppers, onions, tomatos, and a couple of other things. They have a few sauces too, including a hot sauce which is the perfect amount of heat. Their soft drinks are just regular fountain soda, but the ice that it puts out is that kind of small spherical chipped ice that turns your drink into a slushie almost, I like it a lot especially on a hot day. The drinks come with free refills so you can take a drink to go as you leave. The only downside is the atmosphere. The tables are kind of uncomfortable to sit at, and they often play repetitive electronic music a little too loud. You can sit at a bar that looks out to the patio instead of at one of their tables, which is more comfortable, but doesn't stop the music. They have a great rewards program that you can sign up for that keeps track of points for what you buy (I don't know how many points you need for a free meal though) but more importantly it will text you when they're having a special deal, every now and then a combo will be $6 or come with a free side of fries or something, which is nice to know about and has made me come in more than once.

    (4)
  • Alex A.

    Worth checking out if you enjoy Mediterranean food. Automatic shwarma slicer and falafel making machines are fun to watch. Pretty good Chipotle-style ordering process, and the food is pretty decent. I bet they're already making money hand over fist. Plus, the interior is fun and a pleasant distraction. Looking forward to going back.

    (4)
  • Mazen A.

    We got beef shawarma it was really awesome unbelievable I will come again I suggest everyone to give it try

    (5)
  • Seth F.

    I want to copy and paste this restaurant all over Atlanta... absolutely delicious. It's a cross between Chipotle and Mediterranean food and it couldn't have been better. I had the chicken shwarma bowl and it was delicious! Hummus was on point. Only gripe is difficult parking due to its location in Midtown... I would suggest walking if you're in the area or taking MARTA

    (5)
  • Austin C.

    So I accidentally ran into this place in the heart of Atlanta for lunch- and it was awesome!! It's a cool, modern day, quick lunch spot. The best way to describe it is an alternative chipotle. They have a similar setup and menu style, tacos burritos and bowls- and more! Here's the exception, it's all exotic food! They still have the chicken and steak, but they had different names and way different, enjoyable flavors! Instead of your regular brown or white rice they had a delicious yellow rice and vegetables on top. They added a zesty hummus that made the entire meal.. I also had steak added, as well as some type of cole slaw/ cabbage topping that was delicious too. It was all in a big bowl, like chipotle, so I got a tortilla ( it was some alternative, tasty tortilla with a funky name). I also had a little apple fritter desert that was delicious. Overall, it was a great meal for its price 8.50)and the location was good, if I'm ever in the area I'll get it again! They DO have parking, but don't dare leave the area because there's a guy waiting to boot you( only downfall) and he sits there all damn day..

    (4)
  • Mehrad B.

    Complicated to order! Staff don't know what exactly to do. Food taste is good but nothing special. House made drinks are not that good!

    (3)
  • Tory S.

    Good fresh ingredients. Healthy eating. It was quick snd the staff was friendly. It is cheaper than Yala and very similar. My friend thought the lags was a little small but very flavorful. But if your used to gigantic Chipotle burritos everything seems small. The girl who made it was new and the pics do look bigger.

    (5)
  • Emery W.

    Bezoria goes above and beyond satisfying my craving for fresh and healthy food!! Their made-in-house pittas are so light and delicious, and the zesty hummus, Mediterranean veggie blends and coleslaw rule on their own -- but coupled with their garlic sauce is MIND-blowingly good. Love this place! Shawarma 4 ever!

    (5)
  • Zewditu D.

    Like some other reviewers have mentioned, I received a mailer with coupons. Always a nice way for a new restaurant to attract customers to try them out. Worked on me! As I arrived, I noticed that there were a few valets with a sign for event parking. What?! I drive up anyway and tell them that I just wanted to grab some food. They ask me if I am getting take out or if I'm dining in. Since I was getting take out, they let me park in a handicapped spot in front. Again, as others have mentioned, the setup is indeed quite like a Chipotle. That's cool. I am quite familiar with Chipotle and like that set up. I ordered a chicken shawarma pita. And I pretty much gotta everything I could on top of it. Toppings include cabbage slaw, tomato & cucumber salad, spiced onions, and pickles. Then you add a sauce: tahini, garlic, or sahara (hot sauce). I got the garlic sauce. I love all things garlic. I also ordered a piece of baklava. I was very surprised by how well it stayed together on my ride home. No mess! Always appreciated. Overall, I thought the pita was just OK. The toppings overwhelmed the chicken. I couldn't taste the chicken until I got to the bottom of the pita and had already eaten most of the toppings. Even then, I didn't find the chicken to be that flavorful. But that should be the focus of the dish! In my opinion. You have to get that right. On the upside, the baklava was AMAZING. The absolute best baklava I have ever had. Would definitely try them again, however. I would also take a friend to get their perspective on it.

    (3)
  • John L.

    Not bad. Fairly simple concept and will be familiar to those who partake in Chipotle. Two downsides for me. Too much salt overall which slightly ruins the amazing favors present in their food, taking a little of that "I'm eating healthy" feeling away. Second, and maybe a little nitpick-y, the music. Bezoria was pumping rave/electronica/glitch/dance music which totally seemed out of place for the atmosphere. Felt like I needed to break out some glow sticks or go to a spinning class. All in all you should give this a try if in the neighborhood and looking for something a tad different.

    (3)
  • Aziz S.

    Great service Amazing fresh testy food Nice place Awesome stuff Everything was perfect I will keep coming again and again !! I loved it Located on Peachyree st NE and 8th st NE yelp has deferent location !! I dont know why !!

    (5)
  • Elle L.

    Went here for the first time and loved it! I'm new to middle eastern food so the staff were incredibly helpful. They let me try a falafel and also guided me through my order with suggestions. I ended up with the chicken shawarma on the laffa bread and I put a variety of toppings on it. It was delicious. I will definitely be back!

    (5)
  • Christian S.

    Food is great but service is outstanding. I was very impressed by Mai. She was very nice.

    (5)
  • Kurt N.

    Nice variety of middle eastern food. So far I've had a couple items and been pleased with them all. Skip the fries, they are cut awkwardly tiny and rely on seasoning for all flavor.

    (4)
  • Ione S.

    All the comparisons to Chipotle are spot on. I love this style of a restaurant, it's quick like fast food but you have the option of having a casual lunch date here as well. The decor is so cute and bright, reminds me of something you would find in LA. All in all, I love the vibes of this place. However, it's a trek for me to get here from my house, and I didn't enjoy the food enough to make the trip again. Maybe if I was in the area? I also found it kinda strange that for such a vegan friendly place, they place their HUGE rotating steak and chicken spits right behind the counter. I couldn't look anywhere without seeing them and feeling slightly sick. I got the falafel sandwich. Basically a felafel patty inside a pita pocket, with hummus and your choice of toppings. It took a little while to make. The customer after me got their order before I did. I think they were having issues with the falafel maker. The sandwich was just okay. Maybe if I switched up my toppings a little, it would have tasted better. It was something new and different, so I'm glad I stopped in here. I think this is a cute laid back space to go get a meal with vegan and omnivore friends alike if you happen to be nearby.

    (3)
  • Cody H.

    Went for the soft opening with a friend to try it out. It was rather busy for a soft opening with a small, steady line the whole time we are. The build-your-own style menu is great for creating customized meals. I had a falafel sandwich on pita with cabbage slaw and cucumber salad. I received a lot of falafel as well as healthy portions of the toppings. I also ordered a side of fries that have a delicious seasoning. Overall, the food tasted good. It's not on par with "higher-end" Mediterranean food, but for what it is, it's pretty good and definitely affordable. The interior is bright and colorful with a cool painted mural and strings of lights to add to the playful and casual design. The music is also very vibrant- the dancy, techno kind of vibrant. Not terrible, but a little loud for my taste. The staff was friendly and efficient. And, the bathrooms were spotless and even had mouthwash dispensers.

    (4)
  • Lashade O.

    LOVE THIS PLACE! just finishing up my delicious Chicken Shawarma Sandwich! A Must to check it out! ! The Staff is amazing and so happy it's contagious lol Definitely have to come back...probably next week!:)

    (5)
  • Elias K.

    They are excellent! I came to town from Charlotte and noticed them driving downtown. The meats are really delicious. Will come again!

    (5)
  • Sam L.

    This place is very good and relatively cheap. The chicken shawarma laffa (flatbread) is good with the zesty hummus, garlic sauce and the cucumber/tomato. This place is like a chipotle but for Mediterranean food. The service was really nice and the food was served quickly. I would recommend to anyone looking for quick serve, vegetarian, or something a little different than the normal lunch. The only wish I had for this place was that it was open until 10pm.

    (4)
  • Benjamin G.

    I was really stoked to hear that Bezoria opened on the corner of Peachtree and 8th and I was exponentially stoked to hear that it was QSR Mediterranean-style food. It doesn't take much to get my full attention when falafel, shawarma, and laffa are on the menu. We came in for a quick meal on a Friday evening and luckily found a parking space directly in front. There are a many 5-6 spaces right in front of the restaurant and the only other option (in the direct area of Bezoria) is valet. I don't really understand this option, but I wouldn't opt for valet even if it was the only option left. I'd prefer to park in an adjacent garage and walk over. I'm never a fan of valet, but I suppose it has its purpose. We walked in and my first inclination was to see how many other locations there are across the country. Much to my surprise, this is the first location of Bezoria ever. The decor and design give off the feel of a franchise or well-devised brand from a family of restaurants, chain, etc. It's super clean, modern, and there is a lot of attention to the open kitchen so you can watch the team make pita dough. I really loved it. We stepped up and ordered from the smiling, attentive folks behind the counter. They were super nice. I opted for falafel on laffa and my wife ordered falafel in a bowl. Should you order falafel, pay attention to what is happening behind the counter. They have an automated falafel-maker which portions out the falafel mixture and shoots it directly into the frier. FALAFEL ROBOT! I was entranced in watching this thing work. It was magical. Back to reality -- We stepped down the line and completed our orders with all of the great toppings and also ordered some pita, baba, and hummus. We grabbed a seat and dove right in. The flavors are fantastic and the falafel from my new friend, the falafel robot, was fantastic. Their house-made laffa was wonderful and slightly chewy. The zesty hummus and pickles were my two favorite flavors paired with the falafel. Where the laffa wrap I ordered was a decent size, I'm glad we also ordered pita and baba on the side. Which brings me to an item you cannot miss -- the pita. These yeasty, soft, chewy things cannot be missed. I've never had pita like these before. They are so light, airy, and still a perfect vehicle as a sandwich or to drag through hummus. Definitely order a few and go to town! One of the owners, Mo, was walking around the restaurant and checking on guests. Really cool to see him so engaged with guests and behind the counter cooking, ringing up customers, etc. The price point is that of Chipotle and the speed at which your food comes out is definitely faster. I'm very much looking forward to heading back here whenever I'm in the Midtown area for lunch. So good.

    (4)
  • Leanne E.

    It was okay. I chose the chicken kafta and it was a bit dry. I did like the falafel balls and the fruity drink.

    (2)
  • Julie B.

    [TL;DR] Decent American-Mediterranean counter dive. Parking is limited. Dishes are $8-10 PARKING: Located on an intersection, Bezoria shares 5 spots with its neighboring restaurants, so I recommend coming in on MARTA or using the parking garages. SPACE: Plenty of seating, inside and out. You build your own meal at the counter and take it to your table FOOD: The steak shawarma ($9) with all toppings, zesty hummus, and tahini sauce in laffa bread was decent, but it was a bit salty. Not remarkable, but definitely a satisfying meal portion. SERVICE: Friendly and knowledgeable on the different options on the menu and what they are made of I would come back if I was looking for a quick American-Mediterranean bite.

    (3)
  • Matthew T.

    Bezoria is an incredible addition to the midtown upscale-casual dining scene. The food is very well prepared from fresh ingredients, and they even make their own pita and laffa bread! The price is definitely right... everything was affordable and you still leave full and satisfied. Their service was excellent. I walked in and was eating in less than 5 minutes! I had the steak schwarma on pita with all the toppings. The flavor is on point for everything, and the ingredients really complimented each other well. Bezoria deserves to be a big success. Hoping they turn this into a franchise!

    (5)
  • Spence T.

    I don't have any pictures, but boy do I wish I did. This place is great. I went about 2 weeks ago during their grand opening event and I was knocked back by the quality of the food in this place. I got the chicken shawarma salad and it was such an amazing combination of flavors, I can barely describe it. I got it with hummus and hot salsa and was so involved with it, I barely stopped eating when the owner came over to get our feedback. He was extremely enthusiastic about the quality of the food they prepared there and the quality of our experience. He went so far as to bring us free additional side items such as the falafel and fries to try, both of which were extremely flavorful. And I don't think I've ever dipped a fry in something that tasted better than their curry dipping sauce. With this level of dedication, I'm sure any problems you might encounter will be quickly corrected, not that we encountered any on our visit. My only concern is the location. Parking is very tight, and in the evening the lot seems to have a very understaffed and overwhelmed mandatory valet. I had to wait about 10 minutes in the cold to get the keys to my car which was about 50 feet away from me. However, don't let this keep you away from Bezoria. Wild horses shouldn't keep you away. Just go, go and enjoy, you might be able to say you ate at the original before they're franchised across the country.

    (4)
  • Kevin M.

    I love the food at this place. But they have serious process flow issues. Employees always seem scattered. It's kind of nerve wracking to order and get your food. I keep thinking the owner will work out the kinks, but I'm not seeing any improvement. Again, great food. Great concept. Just work on the work flow.

    (4)
  • Vidur B.

    This place is a huge upgrade to any other restaurant that has occupied this space. Applying a chipotle style concept to shawarma and falafel is a great idea. Homemade laffa and pita bread are definitely noticed and appreciated. The pita was so good I decided to purchase 5 extras to take home! Meat quality is high and seasoning is very different from your run of the mill shawarma place. Soft and low fat shawarma is cut by a machine that shaves it off the rotisserie. Only issue is that the ordering area is extremely hot because of all of the cooking equipment. I would recommend fixing that issue before the 100 degree atlanta heat hits during the summer!

    (5)
  • Jonathan L.

    Coming from NY we have high standards for shwarma and halal. The service is really good, they move the Chipotle like options line pretty quickly and the owners know how to work their patrons with taste tests on the house and sampling. Since they just opened about a month ago, the line was long but they worked the line fast and the workers were all very professional and courteous as well. The proprietor Mo, was very friendly and took the time to speak to all his patrons, a great way to get folks coming back as well as to get some feedback about the food and service. The chicken was a bit dry (they admitted it this round) but mixed with two choices of garlic chipotle or regular house made hummus and the pickled salads, the flavors were pretty legit. The lentil soup and falafel were the best part of the meal and the fries (poutin like minus gravy) coupled with the curry dipping sauce were really good. The flavors were really bold and very familiar. Definitely would visit again and it's in our neighborhood so even better! It's walking distance to the office campus so that might be a bit dangerous. They plan on putting lamb on the menu soon but I will gladly come back again when we get that street meat urge. Best if all, our little guy liked the food too!

    (4)
  • Jamie W.

    Only been here one but the food is excellent, service friends and the place is bright and welcoming. I will definitely be going back here, multiple times if I have my way. I had the combination platter which includes all the different types of meat, rice and your choice of regular or spicy humus. Had the fries too which were fresh and tasted good. Highly recommend this place for lunch or dinner.

    (5)
  • Jodi L.

    Delicious! Super awesome owners/management. Was by today and the power went out as I was ordering (fluke thing with the crazy afternoon storm). Food was hot, fresh, and delicious (of course since the power had only been out for 30 seconds). I offered to pay cash with credit card machine down... they insisted the meal be free! Pretty special place and SO YUMMY! An honest review is the least I can do to pay it forward. I crave their chicken shwarma pita! yum

    (5)
  • Nick W.

    I have to give this the max score for a couple of reasons: it is not pretentious, affordable, great and friendly service, fresh ingredients, and bold flavors. To be clear: it is a chain-like restaurant, very bright, and somewhat like Chipotle or other similar places. But for a weekday quick dinner, this is your best option. I had the steak bowl, and was surprised by the great and fresh flavors. I had only two very small points that I'd like them to look into: - add lamb to the options. The steak was great, but the chicken seemed a bit dry and bland (although admittedly, I didn't try it). Either way, lamb would be a nice alternative. - it would be really nice to have a couple of wedges of pita bread with the meal. It comes with this awesome hummus, but no bread. Similar to a Mexican place, that would be a nice addition, which surely couldn't be that costly.

    (5)
  • Tyler C.

    Bezoria is an amazing find in Atlanta. The food is great, but it won't kill your wallet. I love the trendy modern atmosphere, and the staff is always very friendly. Parking is a bit limited, but if you're willing to walk a little ways there are a few lots and garages nearby. The fries are absolutely amazing.

    (5)
  • David D.

    I was really skeptical when I saw this place was opening up so close to Cafe Agora in Midtown. I was afraid there'd be too much overlap and that they wouldn't stand a chance since Cafe Agora is such a solid Mediterranean option....I was pleasantly surprised in the end. I went there for dinner over the weekend and in one line I'd call this place a "Mediterranean Chipotle". The options are basically falafel and shwarma. The service was fast and attentive and the food was good. The pita was warm and fluffy and none of the toppings over saturated the bread...which is a major pet peeve of mine. If you're in the mood for a gyro or a meze plate of meats or veggies, I'd recommend you go down to Cafe Agora...but when you're in the mood for some quick-order solid shwarma/falafel then come give Bezoria a try. Also...they have the delicious crunchy little ice that I can't find anywhere but I love.

    (4)
  • Paul J.

    Went to the newly-open Bezoria tonight. It's apparently doing a "soft opening" and won't officially open until January, but they have most of the menu items ready to go. We tried a falafel pita, steak shawarma pita, and fries. The space, formerly a crappy fast Mexican chain and before that the sorely missed Bakeshop, is bright and colorful. It comes off a bit boring and chain-like with bright lighting, slick signage and metal surfaces, but it works as a fast-casual dining area. Just don't expect a cozy or unique dining experience. It looks like they're trying to start a franchise. Upon entering we were immediately greeted by friendly employees. The menu is fairly small and straight-forward, which should help keep things moving along if they're busy. It works Chipotle-style, where they fill your pita with whatever you want as you move down the counter, and pay at the end. Service was fast, efficient, and nice. The falafel was good. Not spectacular, but it was still warm and freshly fried, with a good spice balance and a nice crunchy outside. The hummus was standard. Tomato/cucumber salad was fresh. The tahini was appropriately garlicky, and the spicy sauce gives it a good kick. I liked the pita itself. I'm not sure if they bake them there, but it certainly seemed fresh and was thick enough to stand up to wet toppings. The steak shawarma had a nice flavor. It was cut into pieces a little too small for my liking, and it was pre-cut instead of being cut to-order from the spit. Still, it tasted good, and that's what counts. The fries were kind of unique. I think they were tossed in sumac. They're cut small, so you have to eat them with a fork (or add them to your pita as a yummy topping). Oh and bonus for the ice - it's the soft crunchy type. Overall Bezoria is a good addition to Peachtree Street. This place should do well with the Midtown lunch crowd as a fast affordable option.

    (4)
  • Adel H.

    Unlike most midtown/downtown places there's adequate parking! 5 stars! Ambience is nice. Setup similar to a chipotle or other southwest restaurant, but with a Mediterranean twist to it. Service was quick and well done. They made fresh fries and steak for our platter (we ordered 3 steak shawarma plates). The pita bread is REALLY good. Like super on point. Trust me, I eat a lot of bread. They also have a couple of fresh made teas and lemonades up front that are solid. We had the habiscus (sp?) and a lemonade type of tea. We sat eating for a while. Servers asked us if we needed anything else while cleaning our tables, but didn't rush us out thanks fully, cause it was cold. Amazingly, I had zero heart burn post food coma. Food is light and healthy and will leave you with zero regret. Definitely worth a go...and a few more.

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : No
    Waiter Service : No
    Caters : Yes

Bezoria

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