Tacos El Rancho
331 N Orange Ave, Orlando, FL, 32801
Tacos El Rancho Menu
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Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Orlando for healthy meals suggestion.
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Visit below restaurant in Orlando for healthy meals suggestion.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Orlando for healthy meals suggestion.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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Address :
331 N Orange Ave
Orlando, FL, 32801 - Phone (407) 849-0033
- Website https://www.tacoselrancho.com
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 10
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Jordan O.
I've eaten here twice because I am a glutton for punishment. I had the burrito once and the nachos the second time. The food is passable at best, what makes it worthy of 1 star is the searing stomach pain afterwards. The first time I thought it was just me so that's why I went back, but no...I don't feel like that after any other food, but have felt that way twice after eating here. On the plus side, if you're a Game of Thrones fan, it's a great way to feel like the Red Viper after his duel with the Mountain...so there's that.
(1)Maddie R.
love this place!! i'm a frequenter at tacos el rancho... authentic delicious mexican food for cheap (but their food does not reflect cheapness at all), with quality ingredients and chefs who know what they're doing. classic, delicious, good service. it's quick, too! highly recommend!
(5)Kelly H.
Not sure why I haven't been here before since it's right around the corner from where I work! I needed to take a short lunch today and decided to give this place a try and I'm so glad I did! Service here wasn't super friendly, but it definitely was quick! It's a small hole in the wall with about 10 tables to sit at and a small counter top with chairs as well where you can watch them make the food. There's Mexican music playing which is nice since I could see this place being deafly quiet without it! I decided on the quesadilla and aside from it getting a little soggy from the beef grease, it was probably the best quesadilla I've ever had! For $7.25 you get a large tortilla filled with cheese, your choice of meet and any topping you want. I opted for cheese, beef, tomatoes, cilantro and mild salsa. The cilantro is fresh, the beef is flavorful, and the tomatoes are awesomely seasoned...I just wanted to eat a pile of those by themselves! They offer the usual Mexican fare from tacos to burritos to enchiladas, etc., as well as sides such as chips and queso or salsa, rice, and beans. Aside from the usual fountain drinks, they also offer domestic and Mexican beer and margaritas! I'll definitely be back!
(4)Jennifer C.
It's fairly new so it's clean. The food is ok as one can't really mess up Mexican food. Relatively cheap. Nachos are just under $8. Guac is extra. The service however is spotty at best. I work across the street and have been here multiple times at lunch and you either are quickly served and forgotten or just forgotten while you are standing in line at which point you are skipped over. (I walked out mid order at this point). And whatever you do, DO NOT get your nachos to go. They microwave it and you will have melted styrofoam as condiment.
(2)Dustin C.
Surprisingly delightful. This is not a typical burrito/taco bar. There aren't 100 different ingredients, but the essentials are there. The quality of ingredients was noticeable. The fresh jalapeños especially. I will go back.
(4)Christina M.
Came here for dinner on Thursday night around 9pm with my boyfriend and his co-worker. It was the first time coming here for all of us. I ordered the taco salad with ground beef, my boyfriend ordered three soft tacos and his coworker, a supreme burrito with chicken. The guys behind the counter were friendly and polite to us. They prepared the food quickly and then we paid and sat down at a booth. My taco salad shell was excellent. Just the right crispiness and flavor. The meat though was flavorless and I had to put a lot of salsa on it. They also filled the bowl up with A LOT of lettuce (a cheap way to make it look like there was lots of food). But the most off-putting thing was that it wasn't even hot. Luke warm at best which was weird because my boyfriend had ground beef in his tacos and there was steam coming off them. Both he and his coworker said their food was good and none of us could finish the huge portions they give you. I like the fact that they are open so late (3am). I can see myself coming here again with friends because of this, but I've experienced better Mexican places that are in the same price range.
(2)Brandon S.
Open 9p - 3a on Sat nights. Sold. If you're in the area and looking for a quick lunch or late night, post drinking snack - check them out. They're not an authentic Mexican dining experience. But they're also not fast food either. They serve Mexican beer bottles to go along with the tacos, burritos, rice and bean platters, taco salads, etc. Seems divey from the street but it's pretty clean and tame with plenty of seating inside. Service was super friendly. It's cafeteria style so you'll have to do everything yourself after you order. I had the tacos platter w/ spicy beef and chicken. Good, not great. I should have opted for just chicken. The beef was overpowering with spices to the point of a headache. You have to watch out for places that go crazy with over spicing...easy way to eat spoiled meat and not even notice. Well...until it's on the way out that is.
(3)Jennifer S.
Nacho fries! Best invention ever! The restaurant inside is dated but the people are friendly and food is best tex mex ive had downtown.
(5)Pablo R.
Great little taco joint in the middle of downtown. The tacos are very authentic and full of flavor. I usually go for the ground beef or grilled chicken tacos. The stewed chicken can fall on the flat side and usually ends up being more onion/pepper than actual chicken. Another suggestion is the tamale platter.
(4)Sean G.
Hidden gem of downtown orlando. 2taco platter$7 chicken. Yum! Open till 3am fri and sat
(5)Joey D.
A newcomer to downtown dining, Tacos El Rancho purportes to offer more authenitc food than their downtown counterparts, but honestly does not deliver on that promise. One day for lunch I tried their tamales, which I found to be bland and flavorless. The beans that came with them weren't terrible, but they werent anything I really remember either. Cost wise, the place is definitly not a bargain, but it's not price gouging for downtown. I think I'd be willing to go back and try them one more time just due to their proximity to my office, but am not really anticipating being amazed.
(2)Heather T.
Quick and delicious Mexican food! This place is fairly new and has already become a staple in my downtown lunch options. They offer a ton of variety with meats and toppings and have a delicious queso! Hopefully this place sticks around, unlike the very short lived restaurants before this place...
(5)Justin M.
I had the asada (steak) burrito. The meat was dry chewy and tuff, no flavor. The portion size was ok but what good is a large portion size if it doesn't taste good. Staff was friendly and the place appeared clean. Most items cost extra such as guacamole, chips and salsa so for what you get they were overpriced compared to an establishment like Moes or Taco Bell
(1)Alex P.
Best burrito downtown. Hands down. I got a veggie burrito, black beans add guac. It was incredible (and huge). So so much flavor in such a simple burrito. And the cilantro too! Ooooh ooooh. I'll definitely be making this my go-to late night spot. It is absolutely worth the walk.
(4)Greg F.
We went to a concert downtown and needed to grab a bite beforehand. I figured if it is that close to the courthouse and still in business it must be good, it far surpassed my expectations. The food was very good, and with great choices, everything was made in front of us. We were surprised with the portions, the chimichanga and quesadilla were huge. We ordered margaritas, he mixed the liquor, not a mix, as we watched. Overall, it was really good food at a great value. I'd definitely go back.
(5)Erin W.
Very nice family owned/operated business. The food has good flavor. They have a few locations throughout Orlando, but if you're stuck in jury duty, they are conveniently located near the courthouse. I'd love to see them start a customer loyalty program.
(4)Jeri A.
We were in Orlando this past weekend and this place happened to be in walking distance from our hotel so we thought we would give it a shot. I cannot resist tacos! Wow!! I was really impressed! The food was amazing and made to order right there while you watch. I had the chicken tacos and devoured them in seconds! They also had chicken tamales which are so hard to find!! So I grabbed one of those because I LOVE THEM! and it was delicious! The only reason for 4 rather than 5 stars is because the margarita was just OK. It had a bit too much mix in it which made them too tangy to really enjoy. All in all I loved this place and will definitely visit again if I am in the area!
(4)Stephania K.
I live downtown Orlando and everytime I call them to make a to go order they say "oh sorry I don't have a car " everytime I call.. I love their food but quite frankly I think they're employees suck and lazy
(3)Chris R.
I've eaten here just a quick taco twice, it was very very good. Service was adequate.
(4)Fernando T.
opening soon Downtown Orlando January 2014
(5)Chelsea S.
Some work friends and I headed in here after a few too many trips to Gringos and loved it! They are friendly and their ingredients are fresh. The spicy beef, chopped chicken, and marinated pork (with pineapples!) are my favorite. Their queso is amazing too - none of that nacho cheese you'll get at Tijuana Flats. It's a great quick work lunch choice. And Taco Tuesdays = $2 tacos!
(5)Jay M.
Just came here for the first time. I had the 3 taco option. Got the grilled chicken on one and pulled chicken on other 2. Both crunchy. It was amazing. There is only a few Mexican spots downtown and this is one if the best. And definitude affordable. I will definitely come back to try something different
(5)David N.
The tacos here are excellent! The employees are friendly, despite it being very late at night. It's a great place for groups and there is easy ordering and customization.
(5)Ferris S.
An excellent taco spot on the edge of the downtown Orlando skyline. TDM has a large variety of meats and toppings to choose from. This establishment produces a mouth watering taco and is open late. What else do you need?
(5)Ed Z.
Good queso, good meats, good service, clean. My favorite food is Mex so maybe I'm prejudiced. But this is better than Moe's and those type places.
(5)Ricky A.
I got a single fish taco. WHAT. SAY SOMETHING. I'm thinking that I would have loved to eat more food but I had a show to play, pump the brakes.
(4)King L.
Really bad boring Mexican food on par quality wise with Taco Bell but with a more limited menu. Bland tasteless beef with scant other ingredients. A complete waste of your time. Fits right in on that gross depressing skid row of a block in vile downtown Orlando.
(2)Sean K.
Its ok when you can get someone who has half a brain to help you I wish the ingredients were fresher but its mexican food so its pretty hard to screw up. This place is very close to my office so its a good option for a quick lunch however I am not going there as often as I like because the people that work there are not trained very well, there is so much confusion its annoying. Its worth a visit but prepare for mom and pop type structure.
(2)Jed A.
It's just okay. The chips and queso were good. My girlfriend liked the guacamole and her cheese quesadilla. I had the tacos (two chicken and a steak). The meat didn't have much flavor and the steak was pretty tough. Overall, the tacos were bland.
(3)Bill V.
Love em
(5)Scott H.
Good tacos. Fresh ingredients, made to order. Average value. Clean place with courteous staff.
(5)Elizabeth S.
Great food and service. The food is simple and delicious. The prices reflect that. Try the spicy beef!
(5)