Qdoba Mexican Grill
Orlando International Airport,One Jeff Fuqua Blvd, Orlando, FL, 32827
Qdoba Mexican Grill Menu
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Burritos
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Cheese Nachos
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Signature Flavors
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Taco Salads
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Three Tacos
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Tortilla Soup
Healthy Meal suggestions for Qdoba Mexican Grill
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Burritos
-
Cheese Nachos
-
Signature Flavors
-
Taco Salads
-
Three Tacos
-
Tortilla Soup
Visit below restaurant in Orlando for healthy meals suggestion.
Visit below restaurant in Orlando for healthy meals suggestion.
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Address :
Orlando International Airport,One Jeff Fuqua Blvd
Orlando, FL, 32827 - Phone (407) 257-8664
- Website https://www.qdoba.com
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Garage
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Very Loud
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : No
Caters : No
WE SERVE THE FOLLOWING STATES
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Joanna D.
Located in terminal A of orlando international airport. I'd say the food is ok for Mexican food. For a quick meal, the enchiladas were good, salsa chips were a bit on the salty side, but fajitas were great. If. Your looking for a decent sit down meal before your flight, it will suffice!
(3)Mike I.
When you have a travel day and are stuck in the airport it's nice to be graced with chain places such as Qdoba. Many people stray away from eating Mexican style food before getting on a plane but as someone who eats exotic hot peppers for fun, Qdoba is a fear not for me. I confirmed everyone elses fears as I walked into the food court. There was a Qdoba, Wendys and a Chinese Place. No one at Qdoba. No one at the Chinese Place. Everyone at Wendys. No clue how eating Wendys is safer for a travel day in comparison to the other two places but to each there own. I walked up to Qdoba and ordered the Queso Burrito which is essentially a burrito that also has a spicy queso cheese in it. I know your asking yourself. He got on a plane after this? Really??? Anyways this airport eatery had a friendly staff that put everything together quick and for some reason Orlando International didn't get the memo that all airport food should be 10x more expensive than food not served in an airpot. Totally okay with that by the way! I enjoyed my food and an icy cold diet soda. Beats waiting in the line!
(3)Chloe G.
We didn't expect much but the breakfast burrito with steak was THE BEST burrito my brother and i have ever had!!!! The staff was very kind too and offered me a cup of water when I didn't order drinks. Better than chipotle.
(5)Richard C.
This is the absolute WORST airport restaurant service I have ever experienced. I could hardly hear the person preparing my burrito, and she looked more irritated that I was there than anything else. I got a chorizo breakfast burrito as it is one of the only items available in the mornings. I am pretty sure my 3 year-old niece could construct a burrito with better presentation than what I was given. Rolling a tortilla is not difficult, but apparently this individual missed the Qdoba training session. I held out judgement until I tried the food, and it is just as good as it looks: not very. Even for airport food this is subpar. This was my first time ever trying Qdoba, and I think it is safe to say that I will not be seeking out any of their establishments in the future.
(1)Quaker W.
My go-to stop when departing from the Orlando airport. It's fairly hidden on the menu but you can get a "naked" salad with your choice of meat and toppings (no tortilla, lots of lettuce). It's a tasty, hearty meal that's light on the guilt. Just skip the creamy dressing they offer and load up on the salsa.
(4)Debbie C.
Food, you can eat healthy if you choose. They do not accept Qdoba gift cards for payment. "We can't ever accept those because we're a franchise.". Cashier had to make me wait while she went to ask. Took 3 people to figure it out, Looked like both of them managers. Prices on soda very high. Airport gauging.
(3)Danny L.
Man... if you like paying over $8.00 for a chicken burrito then you will like this place! (At least the sour cream isn't extra) I thought my burrito was good though... and very filling (I felt like i was eating a deformed football). The only thing about my burrito is that it kept falling apart and I had to use a bowl to eat it. A lot of the items were over priced but that could also be due to the fact that it's at an airport cafeteria. I only got it because my other options were wendy's, pizza, smoothies, and something else that I didn't find appetizing.
(3)Janene H.
This is one of my favorite places to eat at the Orlando International Airport. Here's why. You can get a burrito (I get chicken) made to order that is almost the size of a football! I get a side of chips/salsa and I have two meals for about $10! Add your chicken, rice, lettuce, tomato, beans, cheese, sour cream, grilled veggies, corn salsa and you might not get that tortilla closed. I end up holding it for a while then it falls apart and I switch to a fork. The service is typical fast food quality. I have had some really good service here but usually employees just fill the orders and move on. Still, a quick, hot meal at a decent price that fits my Mexican fix.
(4)Jerome L.
I have been to Qdoba frequently, but I will not return to this one. Rice was either leftovers from the previous day or not completely cooked and the pinto and black beans were hard.
(1)Penguin S.
Interesting place; the woman took my order as well as the 2 people in front of me at the same time. She made them in succession. Our ingredients on our burritos were slightly different. but she would let the juice from the beans drip of the other burritos. Hope they don't mind my pinto bean juice dripping on their black beans. But what got me was the she went over their burritos with my scoop of chicken, several nice big chunks fell on their burrito and didn't get onto mine. I kept watching, expecting to see her make mine equal to theirs, but she did nothing. After I moved down the line, she did it again making tacos. One of the taco got a mega dose of chicken and one got a wee portion. But enough of the info if the owners are reading...you want to know if it's good. Yes, it was a good burrito, but some of the rice wasn't cooked all the way so I did get a few bits of hard rice stuck in my teeth. The chicken was flavorful and I loved the corn. I'm here often and would have no problems going back. But if I see my chicken falling onto someone else's again, 90% chance I'll say something.
(3)Ninad p.
Simple request like replace potato with eggs in egg potato burrito wasnt agreed to. Avoid this place
(1)Rich W.
It is what it is--fast food with a Southwestern bent. If you're looking for quality Mexican food, then you're at the wrong place. If you're hungry and need something to fill you up until you can get to your destination, then it will accomplish that for you. People expecting a transcendent Mexican dining experience are deluding themselves. The bigger issue here is the lousy overall food choices to be found at the airport in the first place. The Negative factor: The price for what you get seems a little expensive to me. I don't really go to these places on a regular basis, so I don't know if they've just hiked the prices up for the airport. The serving size of my tortilla soup was absurdly small. The Redeeming factor: They carry tacos here, and the green chili pork filling and the tortilla soup weren't all bad. The people behind the counter were also extremely courteous.
(3)Yvonne D.
Solid burrito that you can take onto the plane and enjoy on your snackless flight.
(4)Yoon P.
Definitely the best dining option inside Orlando International Airport. Vegetarian burrito can be made vegan with options like grilled vegetables, Chipotle-style. 4 stars for airport food.
(4)Jyoti N.
A Mexican place with no onions, jalapenoes, cilantro or lime for toppings :-(. Nuff said
(1)Scott H.
I'm torn. The food here is actually quite good for what it is. The service and, err facial hair often make it unbearable though. I'll explain. But first, the food. Basic burritos, tacos, etc made to order. All pretty good and reasonably priced. So why only 2 stars? 1) grumpy staff. I once waited in line and watched a very large young man argue with customer after customer. Rolling his eyes, heavy sighs, shaking his head in disgust. I couldn't hear the conversations so I waited my turn. When I got to him I I ordered a chicken burrito. He sighed and told me they were out of chicken. No worries, I'll have a pulled pork burrito. Nope, the steamer for the tortillas was not working. Hmmmph, well ok I'll have three hard tacos. No, I won't because he held up a lone taco shell and said 'see this, it's all we got!' Ok jackass, what can I order that you actually have in stock? A shrug, a sigh, a shake of the head from our grumpy taco slinger. Know what, forget it! I'd rather starve than match wits with this jerk. Words of advice. When there are 5 items on your menu and you are missing ingredients for 4 of them, it's the customer who should be miffed, not the staff. 2) I feel so cruel with this one, but I must speak out. There are two women who work here with the most unsightly facial hair. Seriously, when I am about to eat, I just cannot stomach having my burrito made by the female unabomber. One women has a giant mole with tons of hair right on her face. It looks like a tarantula! Another, a redhead, has giant coarse hairs all over her cheek. If you turned her upside down, you could use her for a broom. Yes, I know I may be crossing a line here, but it is a serious turn off.
(2)Mike M.
The service was very good and the food was ok. Very understanding of the fact that flights were delayed, so stepped up service accordingly. Admirable.
(3)Joy J.
My SO and I ate here around the lake buena vista/disney area. He wasnt hungry so all he had was chips and salsa and I had a taco salad. The food tasted fresh but nothing beats good ole CA mexican food!
(3)Wanugee N.
It is funny how food can often bring together people across vast cultural divides that are often insurmountable politically and socially. Take Vietnamese Food. Exactly 40 years ago, the Tet Offensive push by the Viet Cong initiated a brutal battle in South Vietnam during the traditional Lunar New Year's celebrations. That was the beginning of the end to America's long war there. But thanks to the thousands of South Vietnamese, often refugees who escaped by boat to eventually settle in United States, Americans have developed a growing love affair with Pho beef noodle soup. Pho is a North Vietnamese meal in origin, but it is popular throughout the country, and now it is growing in popularity in the US, Canada, France, Korea, and other areas. How about Sushi? We went to war with Japan 60 years ago and have had troops stationed there ever since. But now, thanks mainly to Japan becoming the 2nd largest economy in the world with its travelling businessmen and tourists with cameras, Sushi has spread in popularity around the world. How about Korean BBQ? Do you like it? Most people who have tried it, love it. We waged war in Korea 55 years ago, and have had 50,000 military personnel and bases there ever since. Their economy has grown into one of the Pacific "Tigers". How about Mexican food? You would think that with all the rancor and divisiveness over illegal aliens crossing our borders from the south, that we would hate Mexican Food. Do you know what is by far the most popular condiment in the US? Ketchup? Mustard? Relish? After all, Hot dogs are "all-American"! Nope. It is Salsa! And Super Bowl weekend is the Mother of all Salsa consumption weekends. Heard of the Tostitos Fiesta Bowl for college football? They make those cup like tortilla chips. I wonder where tortillas and tortilla chips came from? So to complete the integration like Sushi and Pho and KBBQ into the American cuisine and palette, it is obvious we need to go to war with Mexico! Invade them, using the excuse of Weapons of Mass Destruction....(we have a precedent!)....DRUGS being the weapons of mass destruction. Occupy the country for a few decades, whether or not we find the contraband. Just bring more of the food across the border! Then maybe we will stop trying to deport the refugees that cross the border. Qdoba is a chain of Mexican fast food grills. They have mostly burritos and quesadillas. But they have more authentic options for stuffings than say, Chiptole, like Chorizo (well they call it spicy pork). And they have 5 differnet Salsa's you can throw in, from Pico de Gallo, to Verde and Roja, to Habanero. This Qdoba is before you go out to gates 30 - 59 at MCO (Orlando's call letters). $4.99 burritos. $6.49 "Sip and Scarmble" breakfast burrito and fountain drink combos.. Sort of small, but tasty. After we invade Mexico, maybe this Mexican food stuff will eventually become popular here in the US. Like Pho, Sushi, and KBBQ from those other wars!
(3)