Uno Pizzeria & Grill Menu

  • Appetizers
  • Starter Salads
  • Soups
  • Entree Salads
  • Pasta
  • 1/2 Lb. Burgers
  • Sandwiches
  • Chicken, Seafood, Steak & Ribs
  • Flatbreads
  • Gluten-Free Pizza
  • Deep Dish
  • Chicago Thin Crust
  • Create Your Own
  • Sides
  • Desserts
  • Beverages

Healthy Meal suggestions for Uno Pizzeria & Grill

  • Appetizers
  • Starter Salads
  • Soups
  • Entree Salads
  • Pasta
  • 1/2 Lb. Burgers
  • Sandwiches
  • Chicken, Seafood, Steak & Ribs
  • Flatbreads
  • Gluten-Free Pizza
  • Deep Dish
  • Chicago Thin Crust
  • Create Your Own
  • Sides
  • Desserts
  • Beverages

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  • Travis C.

    Fantastic lunch service! Our waitress put up with a bunch of awfulness from our group with no complaints. No matter how difficult we were Amber continued to work with a smile and grace. At the same time she gave us suggestions that were perfect for lunch. I ordered a French onion soup, (pretty good) a house salad with vinaigrette dressing that was meh, and a pizza of the day (tomato and cheese) that was good for a franchise pizza place. What I was really impressed was with the service. The food was ok, I give it three stars mostly because of the pizza and soup. However, the service was awesome! Hence the four stars, I would definitely come back here when I'm on way back to the Denver airport. The food is all right but the service is great.

    (4)
  • Jake E.

    Close to airport and a little different then the rest. Pizza was good: not bad, not great, and since have not had any Chicago style in years, glad I went. Weeknight and service was SLOW after got seated. Friendly Got seated quickly But after that was just slow. Place was not crowded at all. About 1/2 people there were road warrior types working while eating too. Appetizer (buffalo chicken quesadilla) was real good.

    (3)
  • Riza H. C.

    Since it has been a LONG week, and nearest to where we were, to this UNO Pizzeria & Grill we went. That evening was on FRIDAY January 31st 2014. Time was about 18:15hrs ish. Yes, this establishment can be LOUD. Several TVs at the Bar, and minimal TVs at the Dining Area. We opt to seat at one of the Booths (Table 72). To our right was the Bar, and to our left was the rest of the dining area, with the enclosed kitchen. Our server her name is Sarah B. Several options in the Menu such as Pizza, Burgers, Steak and Seafood, and we decide to order the following items : * Walnut, Blueberry & Goat Cheese Salad ($2.99) * Cheddar Burger ($13.29) * Fish and Chips ($10.49) My order of Fish 'N Chips which comes with fries and red pepper tartar sauce was Okay. Yes it came out piping hot. Greasy-good, but the portions for the Fish was somewhat tiny for my HUGE appetite. The fries were decent. The dipping sauce was "slightly interesting" in flavors and intrigued me somewhat. With the Main Entrée Burger, I think the Salad was Half the Cost. Hubs opt to have the Walnut, Blueberry & Goat Cheese Salad. This salad consists of Field greens with goat cheese, fresh blueberries, honey-glazed walnuts and low fat blueberry pomegranate dressing. Managed to grab a bite from Hubs order of Salad, I cannot deny I don't fancy the Goat Cheese, but I like the Honey-Glazed Walnuts alot. Hubs order of Cheddar Burger which he requested it to be well done. Hubs opt to have the Spicy Buffalo Cheddar with that Burger and "ultimate burger sauce". What "ultimate burger sauce"???, Hubs whispered. Oh well.. The Burger comes with one slice of Pickled Cucumber and Fries. OKAY Burger and Okay Dinner, Hubs rated this establishment as 3 stars. Service was prompt and the food came out timely manner. Doable Dinner since there are plenty options to have. May return when needed if we don't feel like driving all across town to have Dinner etc etc. The Women washroom was kept clean, since I got the chance to use it. There is a Patio Dining area available at this premises outside when the weather permits. Left the establishment at about 20:00hrs ish. UNO Pizzeria & Grill - Denver At Gateway 16375 E. 40th Avenue Denver, CO 80239 Tel : (303)-371-1555 Fax : (303)-371-1556 @19/2014

    (3)
  • Jo N.

    Quality food, good drinks, fast service and a good setting. The bar is divided from the rest of the restaurant, so it's easy to see being able to share this space with families or singles. I went here this weekend with my family and some friends, and we were seated immediately during the late lunch time. With five adults and an infant, we were expecting a little wait, however withing minutes we had a table and a high chair, with drink orders being taken. I had the mushroom cheddar burger, medium, and it was done perfectly. The mushrooms were fresh and the cheese was real, not 'american' nonsense. The only issue I had was that the burger was so juicy that the bottom bun became soggy, but that was because I let it sit, and being too juicy is hardly a problem. The server was very polite, and patient, while our group ordered. She made no mistakes on anything, and was even able to bring some extra items and condiments when we asked for them, in a timely fashion. I used a coupon from the entertainment books on this order, and the server politely accepted the coupon, and made sure it was applied to the bill. So this is a good place to find coupons for, and you need not worry about arguments over using them. Overall this was a good restaurant, and quality food that is diverse enough that everyone can enjoy it if you have a group. Some people got sandwiches, some got pasta, one even got fish. It also bears mentioning, for any parents reading this, the restrooms both have Koala brand changing tables in the accessible stall. They were clean, not broken in any noticeable way, and worked just fine.

    (4)
  • Amanda J.

    This Uno's is like all of the others. It's surely not as good as any deep dish place in Chicago. The crust is exceptionally terrible, but they really did stuff our pizza with sausage and cheese. That part was good, and the price was OK. This particular Uno's is very conveniently located near many hotels in the airport hotel area. Sadly, I think they rely on this because the customer service here is really sub-par. I'm sure it's hard to get quality employees because there are a million places hiring near the airport. However, good training would combat this issue. I was quoted a pick-up time of 15 minutes, which is absurdly short for deep-dish. 45 minutes of waiting later, the pizza still hadn't been brought up to the front of the restaurant. After asking about it, I received a cold and only partially cooked pizza. Good thing for the microwave in my hotel lobby. I discovered that my favorite deep-dish place in San Francisco, called Paxti's, also has branches in Denver. I would recommend driving the 12 miles to Denver instead of coming here.

    (2)
  • Chris p.

    Went for lunch on a Saturday and the place was dead. Was seated quickly but after 10 minutes without service I got up and left.

    (1)
  • Jenyfer K.

    Really not good. Their 10 min guarantee lunch took 25 mins. Dressing was awful. Pizza was dry and mostly crust. Just not at happy.

    (1)
  • Kevin S.

    I wasn't here that long and didn't eat but I give it a 5 because of Roland. He was the afternoon bartender and just owned it. Busy as heck. He treated the place like he was the owner. He ran it and raised the level on service. I appreciate someone like that and I hope UNO's does as well.

    (5)
  • Amanda H.

    This place has a killer happy hour! Good way to escape the hustle and bustle of the Denver metro area's restaurants. We went around 5:30pm on a Friday and walked right up to empty bar seats, which isn't an easy thing to do as you get closer to downtown. Buy one get one free beers (it was $5 for a left hand milk stout pint--- coming to be about $2.50 each....not bad for a delicious craft beer) and $5 for app's including crab dip, pizza skins, and wings. We sat at the bar and had attentive service from the bartender the whole time! Great selection of draft beer, delicious food, and friendly service.

    (5)
  • R G.

    The pizza was good and the service was excellent.

    (4)
  • Sal I.

    From the time we walked in this place was a mess, the hostess tells us there will be a 5-10 min wait because the servers are not bussing their tables.after the wait we we seated, 10 minutes to be greeted, 8 mins to get our first drinks, and now over an hour later we finally get our check. It's unfortunate because the food is pretty good, but the service rivals McDonald's.

    (1)
  • Shelly S.

    So I was super excited to have some Chicago style pizza and I was a bit disappointed... I am sooo not a proficient Chicago pizza critic, but I have had it a few times in the last year in Chicago! . I sat in the bar because I was riding solo as I'm traveling on business; I found a booth and settled in! The server took forever to approach me and ask for an initial beverage... That already set my experience a notch down. She didn't have a full bar, but didn't seem to be watching her tables as two other tables came in with me and waited as well. (I'm trying not to add this to my feeling for the food. Just an observation) She didn't get much better as the night went on but perhaps that's just 1 server. I ordered a glass of ice water and a cab. And , settled on the classic uno, minus mushrooms.... They are not fun guys!! (Fungi's) lol. I was super surprised that they had a whole section of the menu that was gluten free! My pizza dough was gooey inside and the outside crust was overcooked. The toppings were yummy but I wish there was a bit more. It was minimal. Hopefully this is just a one off. This was average at best...

    (2)
  • Mark I.

    Was thinking a good place to stop in for lunch while waiting to pick up some friends at Denver airport. Was looking for a place that had a bar and order Beer and a lunch pizza. Server was pleasant but was trying to hard. I ordered the lunch special pizza of the day and all you can eat soup. Neither one was all that great. Traditional style Chicago pizza, but not a Gino's. Crust had a slight rancid taste to it. Not sure if it was the cornmeal or the oil used to make the crust. Tomatoes on the pizza tasted fresh out of the can. I ordered the clam chowder for the soup. The base had a great flavor but there was something in it that I could not put my finger on it. Like soggy oyster crackers or crappy potatoes. I have never been to an Uno's. Seen them around but this place cured my curiosity.

    (2)
  • LaTonia W.

    I would not come to this restaurant and order anything besides the pizza. I've tried the grilled cheese sandwich with soup...not good. I've also had their pasta...don't do it. Go to someone who specializes in pasta. Uno's specializes in Deep Dish Pizza and it is the yummiest stuff on the planet. Stick with this and you'll be completely satisfied. Lemonade is too sweet for my liking but my 17 year old seemed to enjoy it. I mixed mine with unsweetened ice tea and I still didn't care for it much. Just water for me next time. Sometimes service is a little slow but that's why they are no getting 5 stars.

    (4)
  • Marissa M.

    I would give no stars if possible. Went here with a group of people hoping for a good time and we had 2 servers and yet THEY GOT MANY ORDERS WRONG. I ordered the 2 for 12 with the tortellini and a pepperoni pizza. They served me that AND one of the other people in my groups pizza as well. I was served my drinks without straws so I had to ask for them which wasn't a big deal but then when I got my refill which took awhile, I got lemonade when I had originally ordered half tea, half lemonade. A couple of mistakes are acceptable and I hate to write a bad review but this place was very unorganized.

    (1)
  • Julie W.

    Came in for lunch during my business trip around noonish on a weekday. The service was excellent. I sat in the bar and the bartender was friendly and attentive and the manager even stopped by to see how I was doing. The food was just meh. I wouldn't go back but it wasn't awful either.

    (3)
  • Bridget M.

    I love this place. Very kid's friendly - the make your own pizza is creative and entertaining. And they also give kid's a ball of dough to play with and then turn thirty creation into desert. For adults the nine grain pizza is delicious and the macadamia nut cookie is to die for. Service is good but not stellar.

    (4)
  • Du Preez S.

    I was in a bit of rough shape when I came with my folks to hit happy hour at Uno. I'd just gotten out of hospital after getting my ankle mangled and was getting pushed around in a wheelchair while alternately figuring my way out on crutches for the first time in my life while trying to not look like an off balance clown. Through the pain and percocet induced haze we were seated in the bar and I gulped down the queasiness in my belly to peruse the happy hour menu. To be honest the food still looked really good, and the prices were very reasonable.. I know that painkillers and alcohol don't mix but they weren't doing a very good job of killing the pain so i ordered a long island (made from scratch!) and hoped for the best.. Everything tasted fresh and was pretty good.. I wouldn't order a steak or anything from this places menu, or stray too far from what they specialize in (Italian-American sports bar food). The pasta was fresh, the pizza was soso - I was impressed at the fact that they had a sizable gluten-free menu. If i were to stay at one of the hotels nearby again I wouldn't hesitate to drop by for another happy hour.. While nothing was extraordinary it hit the spot at the time for the right price.

    (3)
  • Jena L.

    Good food and good prices. My friend abd I liked their 2 for $12 deal. What a bargain! I live in the area, but this would definitely be suitable for those who are staying at a hotel in the area, or those who have children.

    (4)
  • Christopher H.

    2 visits in 2 weeks. Its decent. The service is average. Nothing really stood out. I have had better at chain or mom and pop places. I have no real complaints. Its just no wow.

    (3)
  • Kendall L.

    The Applebee's of pizza! Fried cheese sticks clearly went straight from a box in the freezer directly into the fryer. Sangria was a mixed drink made right then with fruit thrown into it after the fact, if you like real sangria don't be fooled by the other reviews. The pizza was not deep dish, it was deep crust, meaning the outer ring of crust was big and deep, the middle was thin crust, and all of the crust was rock hard and tasted like corporate science in action, reducing food costs to the lowest possible level to maximize profit. Toppings were ok. Cici's pizza, Pizza Hut, and dominoes are all terrible to me as well, but they are far better than UNO's. Don't support the success of this type of food! Take your money elsewhere!

    (1)
  • Christine K.

    Poor service...Pizza dough wasn't cooked. Quality has gone down since the last time I was here.

    (2)
  • Lacey J.

    I posted my initial review of this restaurant after a bad experience, and the owner responded right away. I sent an email with an explanation of what I experienced with a group of 8 during a conference, and he promptly replied with an apology and an explanation of his effort to correct the problem with the managers and staff. He also gave my boyfriend and I credit for our dinner, drinks, and dessert. The service was great and the margaritas were strong and delicious. Good food, great service, and we enjoyed watching the Final Four game tonight.

    (4)
  • Crys A.

    Utterly generic. The burgers are actually decent however; better than in many specialty places. Nothing surprising, though. Nothing original. But certainly a-ok.

    (3)
  • Tiffany L.

    Conveniently located amongst a group of hotels, I'm sure this restaurant gets a lot of business. My experience here was average. Ordered the buffalo chicken quesadilla. It was good. Things to note regarding quesadilla: The tortilla seemed more like pita, a little thicker than your traditional tortilla. And it was a little crispier than I'm used to. Buffalo chicken flavor was not as distinct as I had expected. Came in three stuffed pieces, still definitely filling. Also ordered the traditional crusted build your own pizza with pepperoni, sausage, and mushrooms. Portion was eight slices and perfect to share between two people. The taste of it was of your standard pizza. Ordered the mini brownie ice cream sundae. Perfect size if you want just a little dessert or you can do what I did and shared it with a friend to help satisfy your sweet tooth for a couple bites. (: It was a Wednesday night and they had a guy sit on a stool and sing with his guitar all night to those sitting on the patio outside. Neat how they had a live performance! Cute thing was our waiter wrote a short thank you note on the to go box I had asked for. Thoughtful gesture!

    (3)
  • Jeremy M.

    I often visit Uno's in Florida and this is the reason why I chose this restaurant even though there are plenty of other options in the neighborhood. As stated in other reviews, the service and food quality is horrible. Save yourself some grief and try a different restaurant in the area.

    (1)
  • Brianna G.

    Chicken Spinoccoli was good, ordered it yesterday when I was here. It was a great evening and just want to grab something to eat and got here. The pasta was great but it didn't satisfy me. I keep on thinking on what could've been the problem because the taste was okay. The past seems to be a good one but I am not satisfied and I don't know why is that.

    (3)
  • vasili s.

    Just awful. The wait staff was standing talking when I walked in and I waited several minutes. I was asked each and every time if I would like more ice tea. The would rather interrupt a conversation to ask about ice tea. REALLY! Salad was awful. Sad face. BIG TIME!!!

    (1)
  • Izzy S.

    Ahhh! Beetlejuice was my server!!! Was awesome that the servers were in costume before halloween! We ended up getting boneless bites, fried zucchini and chips wih guac and salsa. Bites were great, everyone loved the zucchini, only down fall was the gross guac. I would go back any time for the great service.

    (5)
  • Dana L.

    We thought we would grab a nice dinner before a very early morning flight. The food was average but the service was absolutely terrible! It took forever to get our drinks after we sat down and then we never saw our server again after she brought part of our food. The rest of the food was brought by someone else and again we were not asked if we needed anything. We would have had a couple more drinks had we been asked! I had to go to the hostess to ask for more water. At the end the server brought our check without ever cleaning anything from the table. It was a very disappointing last dinner on our family vacation.

    (1)
  • Amy L.

    Had a poor experience here and the manager personally called me to right the wrong. For that, I will give 5 stars! It's nice to see a business take change in that way. Will come back here again! Got the 2 for $12 meal and it was so much food for that small price! My boyfriend got the pizza with prosciutto on it and wasn't a big fan of it. The hot chocolate mini dessert after was phenomenal.

    (5)
  • Barry H.

    Shrimp and Crab dip for appetizer...phenomenal! My taste buds did a happy dance! Just a hint of the sea in every bite. ..this Southern boy loves that! Chicken Milanese Sandwich - every bite an Italian explosion of taste! Every morsel leaves you craving more! Service was exceptional and fast. My waitress was professional and personable and attentive. Atmosphere perfect. Do yourself a favor and eat here!

    (5)
  • Chris E.

    Nice neighborhood bar. The deep dish pizza wa not too impressive. Uno has a nice atmosphere and good service.

    (3)
  • Chanh S.

    Best spot to grab a pizza within a 10 mile radius! Plus, they have great deals through coupons and online offers! Being from Chicago myself, I can attest that this pizza is pretty good, but not great. The crust is always high quality and so is everything else. I have been here many times and will continue to do so! ^_^

    (4)
  • Saira T.

    Pizza was just ok, nothing special. Service was great, location is great... but I've had better pizza.

    (3)
  • Dominique J.

    The service here is far superior to other neighborhood grills. The food was great as well. I dropped my left overs on the sidewalk and the staff willingly replaced what I wasted. I will certainly be returning soon.

    (5)
  • Ryan G.

    Delicious food, strong cocktails and friendly waitstaff. What more could you really want? We recommend the $6 menu items as between two people we were able to try 4 things for $24. We thoroughly enjoyed each of the following: Deep Dish Mac, Wedge Salad, Chicago Pizza and Chicken Milano. My favorite was the Towering Iced Tea. Careful it's stronger than it tastes!

    (4)
  • Donald E.

    Service was terrible from the moment we walked In. Had to wait for table and then people behind us were seated first. Waited for server and then only given water while she attended other tables finally when we ordered food she never asked us what we wanted to drink. Then she messed up the order on the pizza. Won't be going back here.

    (2)
  • Todd J.

    Taking Becky to DIA we wanted a generic dinner before her flight. I thought Applebee's and instead went across the street to Uno Chicago. Expecting general chain food we were very surprised and happy to have great service, great food, and a great experience! I had the Nuemero Uno, perfect! Fresh ingredients and scratch crust. Becky had the Scarpelli(?) chicken with veg. and a side salad. Tender, tender chicken. Only flaw was our window seat was very cold! I'll give them a pass since this week we've had below zero weather! Please Mr. Manager give kudos to our server Perry J. He was very good and after escorting us out and opening the doors for us I felt guilty about not giving him a better tip! He got a pretty good tip! Todd and Becky from Lyons

    (4)
  • Rhonda C.

    It's a chain but I like their deep dish.

    (3)
  • Kurt S.

    Being from Chicago, I decided to give this place a try to see how close their deep dish was to the real thing, not too bad! The hostess was a little difficult to understand when she was asking our seating preferences. Once we were seated the waitress took our drink order. I asked what beers were on tap and decided to get a pitcher of Coors Lite, being so close to the brewery. A few minutes later she came back and said "We don't do pitchers of beer, however, we do do pitchers of wine." What? Who does pitchers of wine?! Wine comes in a bottle! Beer comes in a keg! That alone kicks my rating down a star. The prices were pretty reasonable. Six adults and a child ate until we were full for $60.00. The deep dish was surprisingly delicious. I would probably come back to this place, but I still do not like the fact that you cannot order beer in a pitcher. On our way out, just gonna mention that they could really stand to take a scrubby to that door.

    (3)
  • Tee S.

    A one minute walk from our hotel. Food is pretty on point of what they offer. Servers are polite. Fun place for folks to meet and have a meal and drinks before that flight out of DIA.

    (3)
  • Jeff S.

    Having landed in Denver late morning, my daughter and I were both famished. We needed to eat and eat soon. We grabbed the rental car and departed DIA knowing there would be some decent options located among the airport area hotels. When we saw the Uno Chicago Grill, the decision was made. I haven't visited an Uno in years - back when they were called Pizzeria Uno. They offer a several options for a quick lunch. My daughter chose grilled cheese and tomato soup. I had a margherita pizza and Caesar salad. The service was friendly and prompt; the food was delicious. We were in and out in about thirty minutes. Perfecto!

    (4)
  • Christina R.

    We had the Chicago special pizza and mushroom/cheddar. Yumm. Kids get to make their own pizza and way free on saturday. Pretty cool. For dessert: peanut butter cup with ice cream. To. Die. For!! We will be coming back just for that. Service was pretty good too. Lost ourv writer for ba short period when i was looking For some more dressing but other than that pretty attentive.

    (4)
  • Mike B.

    We called ahead for pizza as we had been traveling for 10 hours with 3 kids and we were starved. The pizza was ready when we got there and it was good.

    (5)
  • N K.

    Everything comes out of the freezer and goes into the convection. Pizza is ick. Salad is not so great. Basically it's just another crappy chain restaurant. I wouldn't waste your money unless it's all that's around.

    (2)
  • Mary F.

    I love their Chicago pizza. And their happy hour is good, too... Stick to what they're known for and you'll be fine. However, beware of their crappy service and complete lack of knowledge. I am on their email list and the last time my husband and I went in to participate in an all-you-can-eat pizza fest during some sporting event (as advertised via email) the staff had no clue what we were referring to.

    (2)
  • Andrea v.

    I went to a place known for pizza and ordered fish - my mistake. Food was mediocre. Nicely spiced, but over cooked salmon. I was expecting a decent piece of fish - but got what amounted to salmon jerky. Sides were good - fresh steamed veggies and smashed cauliflower. Prices were reasonable. Decor was uncluttered. Service was fine. Bottom line - They did a crappy job of cooking my main dish. I might go back to try the pizza at some point, but I don't think I'll be going there anytime soon.

    (2)
  • Shannon M.

    Wow, I feel kind of silly writing a review that so closely mirrors the others, but I can never resist the chance to share a good story so here goes... I go here for lunch on occasion and the pizza is certainly good - always hot, cheesy and full of toppings. So, if you're hankering for pizza, and you're in this part of town, no problem -- especially if you want a tasty beverage while watching a game. But, be prepared to check the rest of your expectations at the door. It's not that all of their servers are bad, it's just that the ones who aren't good are REALLY not good. Most recently, we had a server who was quick with a blank stare and not so quick with the drink refills (however if you look at my previous reviews you'll see that I may have offended the drink refill gods in the past and a pattern is developing). We had a 2 for 1 coupon and ordered sliders and an individual pizza, planning to split both between us. We had to send back the sliders, but ultimately they were good and the fries were fantastic. The funny-yet-annoying part came when our check arrived. It's almost too complicated to explain, so I'll bullet point it: ~ The cost of the sliders were discounted by the manager because we had to send them back. (nice move) ~ The pizza was rung up as a "regular" size rather than "individual", meaning a higher cost than we expected. ~ We pointed out the mistake to the server and she explained that we had indeed eaten a "regular" size, not individual -- guess that would explain why we had 2 slices left over, but it still looked really small! ~We reminded the server that we had a 2 for 1 coupon and that we had specifically asked for the individual size because it was less than the sliders. She then explained "No, you have to pick something that costs more than the first dish" .....Huh? ~At that point it felt weird because we already essentially got "2for1" with the manager's discount so what are we complaining about? Except that we are now paying for a $20 pizza that we thought would be about $12. ~ Given that we didn't actually use our coupon. My friend asked for her the coupon back. Bottom line: With a coupon AND a manager's discount, our total bill was no less than it usually is. (hmm...there's a riddle in there somewhere)

    (2)
  • Dan S.

    Very good food but this type of grill isn't really my thing. I'm not a big thick crust pizza guy so I ordered a steak and it was cooked just right. Service was very good. It was pretty much what I expected.

    (3)
  • M M.

    Poor service....appetizer cooked wrong...they recoiled it and brought it out after the main course...I then refused the appetizer and was still charged...asked to see a manager who said "sorry but there is nothing I can do"... I then again asked to have it removed and was told that the server would be charged...I repeated it was the cooks fault...and was told that that was policy...after 10 minutes of this she (female manager refused to give me her name) finally agreed to remove the charge and not charge my waiter...I hope she was not lying!

    (1)
  • Wellington C.

    Having lived in one of the nearby hotels for a month, I finally ate here a few weeks ago after having had tried a number of different places around town. The last time I ate at Uno's was over 20 yrs ago since there are no Uno's where I live now. The food here was decent but like most places in the local area, nothing here is really special. I ordered the stuffed chicken breast that came with rice flavored with cranberries, and some steamed vegetables. THe hostess told me that it would take 30 minutes for them to prepare the meal so I decided to just head back to my hotel and come back for my food later. The meal was fine and the portions were decent, didnt seem greasy or anything.

    (3)
  • Steve D.

    Prob the worst pizza and service in town. Way over priced on everything. Won't step back into this establishment ever. Compared to Anthony's Pizza & Slice works Uno's comes up way short.

    (1)
  • Greg H.

    Great place for drinks on a weekday night or lunch on any day of the week. The food is pretty good, but I've had better elsewhere, just not in this area. This location is pretty convenient, friendly, and consistent though. I'll definitely trek back here sometime for another meal or two....wait was I counting meals or drinks? Game on!

    (3)
  • Michal E.

    All i needed was beer and good fish. I love the lemon & basil salmon with fries and steamed broccoli with great service. Thank you.

    (4)
  • Jen W.

    Won a $25 gift card here in May and busted it out upon our return from Vegas. We were able to get a Sprite, mango iced tea (tasty), a soup, salad, BBQ chicken pizza and chicken "thumbs" all with the gift card. The food was decent and the bar tender/server provided above average service - he was friendly, efficient and helpful. The menu is extensive and they have lunch specials starting at $6.99 and up as well.

    (3)
  • Jo N.

    Quality food, good drinks, fast service and a good setting. The bar is divided from the rest of the restaurant, so it's easy to see being able to share this space with families or singles. I went here this weekend with my family and some friends, and we were seated immediately during the late lunch time. With five adults and an infant, we were expecting a little wait, however withing minutes we had a table and a high chair, with drink orders being taken. I had the mushroom cheddar burger, medium, and it was done perfectly. The mushrooms were fresh and the cheese was real, not 'american' nonsense. The only issue I had was that the burger was so juicy that the bottom bun became soggy, but that was because I let it sit, and being too juicy is hardly a problem. The server was very polite, and patient, while our group ordered. She made no mistakes on anything, and was even able to bring some extra items and condiments when we asked for them, in a timely fashion. I used a coupon from the entertainment books on this order, and the server politely accepted the coupon, and made sure it was applied to the bill. So this is a good place to find coupons for, and you need not worry about arguments over using them. Overall this was a good restaurant, and quality food that is diverse enough that everyone can enjoy it if you have a group. Some people got sandwiches, some got pasta, one even got fish. It also bears mentioning, for any parents reading this, the restrooms both have Koala brand changing tables in the accessible stall. They were clean, not broken in any noticeable way, and worked just fine.

    (4)
  • Amanda J.

    This Uno's is like all of the others. It's surely not as good as any deep dish place in Chicago. The crust is exceptionally terrible, but they really did stuff our pizza with sausage and cheese. That part was good, and the price was OK. This particular Uno's is very conveniently located near many hotels in the airport hotel area. Sadly, I think they rely on this because the customer service here is really sub-par. I'm sure it's hard to get quality employees because there are a million places hiring near the airport. However, good training would combat this issue. I was quoted a pick-up time of 15 minutes, which is absurdly short for deep-dish. 45 minutes of waiting later, the pizza still hadn't been brought up to the front of the restaurant. After asking about it, I received a cold and only partially cooked pizza. Good thing for the microwave in my hotel lobby. I discovered that my favorite deep-dish place in San Francisco, called Paxti's, also has branches in Denver. I would recommend driving the 12 miles to Denver instead of coming here.

    (2)
  • Chris p.

    Went for lunch on a Saturday and the place was dead. Was seated quickly but after 10 minutes without service I got up and left.

    (1)
  • Jenyfer K.

    Really not good. Their 10 min guarantee lunch took 25 mins. Dressing was awful. Pizza was dry and mostly crust. Just not at happy.

    (1)
  • Jake E.

    Close to airport and a little different then the rest. Pizza was good: not bad, not great, and since have not had any Chicago style in years, glad I went. Weeknight and service was SLOW after got seated. Friendly Got seated quickly But after that was just slow. Place was not crowded at all. About 1/2 people there were road warrior types working while eating too. Appetizer (buffalo chicken quesadilla) was real good.

    (3)
  • LaTonia W.

    I would not come to this restaurant and order anything besides the pizza. I've tried the grilled cheese sandwich with soup...not good. I've also had their pasta...don't do it. Go to someone who specializes in pasta. Uno's specializes in Deep Dish Pizza and it is the yummiest stuff on the planet. Stick with this and you'll be completely satisfied. Lemonade is too sweet for my liking but my 17 year old seemed to enjoy it. I mixed mine with unsweetened ice tea and I still didn't care for it much. Just water for me next time. Sometimes service is a little slow but that's why they are no getting 5 stars.

    (4)
  • Marissa M.

    I would give no stars if possible. Went here with a group of people hoping for a good time and we had 2 servers and yet THEY GOT MANY ORDERS WRONG. I ordered the 2 for 12 with the tortellini and a pepperoni pizza. They served me that AND one of the other people in my groups pizza as well. I was served my drinks without straws so I had to ask for them which wasn't a big deal but then when I got my refill which took awhile, I got lemonade when I had originally ordered half tea, half lemonade. A couple of mistakes are acceptable and I hate to write a bad review but this place was very unorganized.

    (1)
  • Shelly S.

    So I was super excited to have some Chicago style pizza and I was a bit disappointed... I am sooo not a proficient Chicago pizza critic, but I have had it a few times in the last year in Chicago! . I sat in the bar because I was riding solo as I'm traveling on business; I found a booth and settled in! The server took forever to approach me and ask for an initial beverage... That already set my experience a notch down. She didn't have a full bar, but didn't seem to be watching her tables as two other tables came in with me and waited as well. (I'm trying not to add this to my feeling for the food. Just an observation) She didn't get much better as the night went on but perhaps that's just 1 server. I ordered a glass of ice water and a cab. And , settled on the classic uno, minus mushrooms.... They are not fun guys!! (Fungi's) lol. I was super surprised that they had a whole section of the menu that was gluten free! My pizza dough was gooey inside and the outside crust was overcooked. The toppings were yummy but I wish there was a bit more. It was minimal. Hopefully this is just a one off. This was average at best...

    (2)
  • Mark I.

    Was thinking a good place to stop in for lunch while waiting to pick up some friends at Denver airport. Was looking for a place that had a bar and order Beer and a lunch pizza. Server was pleasant but was trying to hard. I ordered the lunch special pizza of the day and all you can eat soup. Neither one was all that great. Traditional style Chicago pizza, but not a Gino's. Crust had a slight rancid taste to it. Not sure if it was the cornmeal or the oil used to make the crust. Tomatoes on the pizza tasted fresh out of the can. I ordered the clam chowder for the soup. The base had a great flavor but there was something in it that I could not put my finger on it. Like soggy oyster crackers or crappy potatoes. I have never been to an Uno's. Seen them around but this place cured my curiosity.

    (2)
  • Travis C.

    Fantastic lunch service! Our waitress put up with a bunch of awfulness from our group with no complaints. No matter how difficult we were Amber continued to work with a smile and grace. At the same time she gave us suggestions that were perfect for lunch. I ordered a French onion soup, (pretty good) a house salad with vinaigrette dressing that was meh, and a pizza of the day (tomato and cheese) that was good for a franchise pizza place. What I was really impressed was with the service. The food was ok, I give it three stars mostly because of the pizza and soup. However, the service was awesome! Hence the four stars, I would definitely come back here when I'm on way back to the Denver airport. The food is all right but the service is great.

    (4)
  • Riza H. C.

    Since it has been a LONG week, and nearest to where we were, to this UNO Pizzeria & Grill we went. That evening was on FRIDAY January 31st 2014. Time was about 18:15hrs ish. Yes, this establishment can be LOUD. Several TVs at the Bar, and minimal TVs at the Dining Area. We opt to seat at one of the Booths (Table 72). To our right was the Bar, and to our left was the rest of the dining area, with the enclosed kitchen. Our server her name is Sarah B. Several options in the Menu such as Pizza, Burgers, Steak and Seafood, and we decide to order the following items : * Walnut, Blueberry & Goat Cheese Salad ($2.99) * Cheddar Burger ($13.29) * Fish and Chips ($10.49) My order of Fish 'N Chips which comes with fries and red pepper tartar sauce was Okay. Yes it came out piping hot. Greasy-good, but the portions for the Fish was somewhat tiny for my HUGE appetite. The fries were decent. The dipping sauce was "slightly interesting" in flavors and intrigued me somewhat. With the Main Entrée Burger, I think the Salad was Half the Cost. Hubs opt to have the Walnut, Blueberry & Goat Cheese Salad. This salad consists of Field greens with goat cheese, fresh blueberries, honey-glazed walnuts and low fat blueberry pomegranate dressing. Managed to grab a bite from Hubs order of Salad, I cannot deny I don't fancy the Goat Cheese, but I like the Honey-Glazed Walnuts alot. Hubs order of Cheddar Burger which he requested it to be well done. Hubs opt to have the Spicy Buffalo Cheddar with that Burger and "ultimate burger sauce". What "ultimate burger sauce"???, Hubs whispered. Oh well.. The Burger comes with one slice of Pickled Cucumber and Fries. OKAY Burger and Okay Dinner, Hubs rated this establishment as 3 stars. Service was prompt and the food came out timely manner. Doable Dinner since there are plenty options to have. May return when needed if we don't feel like driving all across town to have Dinner etc etc. The Women washroom was kept clean, since I got the chance to use it. There is a Patio Dining area available at this premises outside when the weather permits. Left the establishment at about 20:00hrs ish. UNO Pizzeria & Grill - Denver At Gateway 16375 E. 40th Avenue Denver, CO 80239 Tel : (303)-371-1555 Fax : (303)-371-1556 @19/2014

    (3)
  • Christine K.

    Poor service...Pizza dough wasn't cooked. Quality has gone down since the last time I was here.

    (2)
  • Kevin S.

    I wasn't here that long and didn't eat but I give it a 5 because of Roland. He was the afternoon bartender and just owned it. Busy as heck. He treated the place like he was the owner. He ran it and raised the level on service. I appreciate someone like that and I hope UNO's does as well.

    (5)
  • Amanda H.

    This place has a killer happy hour! Good way to escape the hustle and bustle of the Denver metro area's restaurants. We went around 5:30pm on a Friday and walked right up to empty bar seats, which isn't an easy thing to do as you get closer to downtown. Buy one get one free beers (it was $5 for a left hand milk stout pint--- coming to be about $2.50 each....not bad for a delicious craft beer) and $5 for app's including crab dip, pizza skins, and wings. We sat at the bar and had attentive service from the bartender the whole time! Great selection of draft beer, delicious food, and friendly service.

    (5)
  • R G.

    The pizza was good and the service was excellent.

    (4)
  • Shannon M.

    Wow, I feel kind of silly writing a review that so closely mirrors the others, but I can never resist the chance to share a good story so here goes... I go here for lunch on occasion and the pizza is certainly good - always hot, cheesy and full of toppings. So, if you're hankering for pizza, and you're in this part of town, no problem -- especially if you want a tasty beverage while watching a game. But, be prepared to check the rest of your expectations at the door. It's not that all of their servers are bad, it's just that the ones who aren't good are REALLY not good. Most recently, we had a server who was quick with a blank stare and not so quick with the drink refills (however if you look at my previous reviews you'll see that I may have offended the drink refill gods in the past and a pattern is developing). We had a 2 for 1 coupon and ordered sliders and an individual pizza, planning to split both between us. We had to send back the sliders, but ultimately they were good and the fries were fantastic. The funny-yet-annoying part came when our check arrived. It's almost too complicated to explain, so I'll bullet point it: ~ The cost of the sliders were discounted by the manager because we had to send them back. (nice move) ~ The pizza was rung up as a "regular" size rather than "individual", meaning a higher cost than we expected. ~ We pointed out the mistake to the server and she explained that we had indeed eaten a "regular" size, not individual -- guess that would explain why we had 2 slices left over, but it still looked really small! ~We reminded the server that we had a 2 for 1 coupon and that we had specifically asked for the individual size because it was less than the sliders. She then explained "No, you have to pick something that costs more than the first dish" .....Huh? ~At that point it felt weird because we already essentially got "2for1" with the manager's discount so what are we complaining about? Except that we are now paying for a $20 pizza that we thought would be about $12. ~ Given that we didn't actually use our coupon. My friend asked for her the coupon back. Bottom line: With a coupon AND a manager's discount, our total bill was no less than it usually is. (hmm...there's a riddle in there somewhere)

    (2)
  • Dan S.

    Very good food but this type of grill isn't really my thing. I'm not a big thick crust pizza guy so I ordered a steak and it was cooked just right. Service was very good. It was pretty much what I expected.

    (3)
  • M M.

    Poor service....appetizer cooked wrong...they recoiled it and brought it out after the main course...I then refused the appetizer and was still charged...asked to see a manager who said "sorry but there is nothing I can do"... I then again asked to have it removed and was told that the server would be charged...I repeated it was the cooks fault...and was told that that was policy...after 10 minutes of this she (female manager refused to give me her name) finally agreed to remove the charge and not charge my waiter...I hope she was not lying!

    (1)
  • Sal I.

    From the time we walked in this place was a mess, the hostess tells us there will be a 5-10 min wait because the servers are not bussing their tables.after the wait we we seated, 10 minutes to be greeted, 8 mins to get our first drinks, and now over an hour later we finally get our check. It's unfortunate because the food is pretty good, but the service rivals McDonald's.

    (1)
  • Lacey J.

    I posted my initial review of this restaurant after a bad experience, and the owner responded right away. I sent an email with an explanation of what I experienced with a group of 8 during a conference, and he promptly replied with an apology and an explanation of his effort to correct the problem with the managers and staff. He also gave my boyfriend and I credit for our dinner, drinks, and dessert. The service was great and the margaritas were strong and delicious. Good food, great service, and we enjoyed watching the Final Four game tonight.

    (4)
  • Crys A.

    Utterly generic. The burgers are actually decent however; better than in many specialty places. Nothing surprising, though. Nothing original. But certainly a-ok.

    (3)
  • Amy L.

    Had a poor experience here and the manager personally called me to right the wrong. For that, I will give 5 stars! It's nice to see a business take change in that way. Will come back here again! Got the 2 for $12 meal and it was so much food for that small price! My boyfriend got the pizza with prosciutto on it and wasn't a big fan of it. The hot chocolate mini dessert after was phenomenal.

    (5)
  • Barry H.

    Shrimp and Crab dip for appetizer...phenomenal! My taste buds did a happy dance! Just a hint of the sea in every bite. ..this Southern boy loves that! Chicken Milanese Sandwich - every bite an Italian explosion of taste! Every morsel leaves you craving more! Service was exceptional and fast. My waitress was professional and personable and attentive. Atmosphere perfect. Do yourself a favor and eat here!

    (5)
  • Tiffany L.

    Conveniently located amongst a group of hotels, I'm sure this restaurant gets a lot of business. My experience here was average. Ordered the buffalo chicken quesadilla. It was good. Things to note regarding quesadilla: The tortilla seemed more like pita, a little thicker than your traditional tortilla. And it was a little crispier than I'm used to. Buffalo chicken flavor was not as distinct as I had expected. Came in three stuffed pieces, still definitely filling. Also ordered the traditional crusted build your own pizza with pepperoni, sausage, and mushrooms. Portion was eight slices and perfect to share between two people. The taste of it was of your standard pizza. Ordered the mini brownie ice cream sundae. Perfect size if you want just a little dessert or you can do what I did and shared it with a friend to help satisfy your sweet tooth for a couple bites. (: It was a Wednesday night and they had a guy sit on a stool and sing with his guitar all night to those sitting on the patio outside. Neat how they had a live performance! Cute thing was our waiter wrote a short thank you note on the to go box I had asked for. Thoughtful gesture!

    (3)
  • Jeremy M.

    I often visit Uno's in Florida and this is the reason why I chose this restaurant even though there are plenty of other options in the neighborhood. As stated in other reviews, the service and food quality is horrible. Save yourself some grief and try a different restaurant in the area.

    (1)
  • Brianna G.

    Chicken Spinoccoli was good, ordered it yesterday when I was here. It was a great evening and just want to grab something to eat and got here. The pasta was great but it didn't satisfy me. I keep on thinking on what could've been the problem because the taste was okay. The past seems to be a good one but I am not satisfied and I don't know why is that.

    (3)
  • vasili s.

    Just awful. The wait staff was standing talking when I walked in and I waited several minutes. I was asked each and every time if I would like more ice tea. The would rather interrupt a conversation to ask about ice tea. REALLY! Salad was awful. Sad face. BIG TIME!!!

    (1)
  • Izzy S.

    Ahhh! Beetlejuice was my server!!! Was awesome that the servers were in costume before halloween! We ended up getting boneless bites, fried zucchini and chips wih guac and salsa. Bites were great, everyone loved the zucchini, only down fall was the gross guac. I would go back any time for the great service.

    (5)
  • Dana L.

    We thought we would grab a nice dinner before a very early morning flight. The food was average but the service was absolutely terrible! It took forever to get our drinks after we sat down and then we never saw our server again after she brought part of our food. The rest of the food was brought by someone else and again we were not asked if we needed anything. We would have had a couple more drinks had we been asked! I had to go to the hostess to ask for more water. At the end the server brought our check without ever cleaning anything from the table. It was a very disappointing last dinner on our family vacation.

    (1)
  • Chris E.

    Nice neighborhood bar. The deep dish pizza wa not too impressive. Uno has a nice atmosphere and good service.

    (3)
  • Chanh S.

    Best spot to grab a pizza within a 10 mile radius! Plus, they have great deals through coupons and online offers! Being from Chicago myself, I can attest that this pizza is pretty good, but not great. The crust is always high quality and so is everything else. I have been here many times and will continue to do so! ^_^

    (4)
  • Saira T.

    Pizza was just ok, nothing special. Service was great, location is great... but I've had better pizza.

    (3)
  • Dominique J.

    The service here is far superior to other neighborhood grills. The food was great as well. I dropped my left overs on the sidewalk and the staff willingly replaced what I wasted. I will certainly be returning soon.

    (5)
  • Ryan G.

    Delicious food, strong cocktails and friendly waitstaff. What more could you really want? We recommend the $6 menu items as between two people we were able to try 4 things for $24. We thoroughly enjoyed each of the following: Deep Dish Mac, Wedge Salad, Chicago Pizza and Chicken Milano. My favorite was the Towering Iced Tea. Careful it's stronger than it tastes!

    (4)
  • Donald E.

    Service was terrible from the moment we walked In. Had to wait for table and then people behind us were seated first. Waited for server and then only given water while she attended other tables finally when we ordered food she never asked us what we wanted to drink. Then she messed up the order on the pizza. Won't be going back here.

    (2)
  • Todd J.

    Taking Becky to DIA we wanted a generic dinner before her flight. I thought Applebee's and instead went across the street to Uno Chicago. Expecting general chain food we were very surprised and happy to have great service, great food, and a great experience! I had the Nuemero Uno, perfect! Fresh ingredients and scratch crust. Becky had the Scarpelli(?) chicken with veg. and a side salad. Tender, tender chicken. Only flaw was our window seat was very cold! I'll give them a pass since this week we've had below zero weather! Please Mr. Manager give kudos to our server Perry J. He was very good and after escorting us out and opening the doors for us I felt guilty about not giving him a better tip! He got a pretty good tip! Todd and Becky from Lyons

    (4)
  • Rhonda C.

    It's a chain but I like their deep dish.

    (3)
  • Kurt S.

    Being from Chicago, I decided to give this place a try to see how close their deep dish was to the real thing, not too bad! The hostess was a little difficult to understand when she was asking our seating preferences. Once we were seated the waitress took our drink order. I asked what beers were on tap and decided to get a pitcher of Coors Lite, being so close to the brewery. A few minutes later she came back and said "We don't do pitchers of beer, however, we do do pitchers of wine." What? Who does pitchers of wine?! Wine comes in a bottle! Beer comes in a keg! That alone kicks my rating down a star. The prices were pretty reasonable. Six adults and a child ate until we were full for $60.00. The deep dish was surprisingly delicious. I would probably come back to this place, but I still do not like the fact that you cannot order beer in a pitcher. On our way out, just gonna mention that they could really stand to take a scrubby to that door.

    (3)
  • Tee S.

    A one minute walk from our hotel. Food is pretty on point of what they offer. Servers are polite. Fun place for folks to meet and have a meal and drinks before that flight out of DIA.

    (3)
  • Jeff S.

    Having landed in Denver late morning, my daughter and I were both famished. We needed to eat and eat soon. We grabbed the rental car and departed DIA knowing there would be some decent options located among the airport area hotels. When we saw the Uno Chicago Grill, the decision was made. I haven't visited an Uno in years - back when they were called Pizzeria Uno. They offer a several options for a quick lunch. My daughter chose grilled cheese and tomato soup. I had a margherita pizza and Caesar salad. The service was friendly and prompt; the food was delicious. We were in and out in about thirty minutes. Perfecto!

    (4)
  • Julie W.

    Came in for lunch during my business trip around noonish on a weekday. The service was excellent. I sat in the bar and the bartender was friendly and attentive and the manager even stopped by to see how I was doing. The food was just meh. I wouldn't go back but it wasn't awful either.

    (3)
  • Bridget M.

    I love this place. Very kid's friendly - the make your own pizza is creative and entertaining. And they also give kid's a ball of dough to play with and then turn thirty creation into desert. For adults the nine grain pizza is delicious and the macadamia nut cookie is to die for. Service is good but not stellar.

    (4)
  • N K.

    Everything comes out of the freezer and goes into the convection. Pizza is ick. Salad is not so great. Basically it's just another crappy chain restaurant. I wouldn't waste your money unless it's all that's around.

    (2)
  • Pam H.

    I was staying at a hotel down the street and was very excited to see Uno's when I drove past the restaurant. It's been a few years since I've eaten a pizza at Uno's and was looking forward to having the great pizza I remembered. What a disappointment. The bottom of the deep pan pizza was really soggy.

    (2)
  • Du Preez S.

    I was in a bit of rough shape when I came with my folks to hit happy hour at Uno. I'd just gotten out of hospital after getting my ankle mangled and was getting pushed around in a wheelchair while alternately figuring my way out on crutches for the first time in my life while trying to not look like an off balance clown. Through the pain and percocet induced haze we were seated in the bar and I gulped down the queasiness in my belly to peruse the happy hour menu. To be honest the food still looked really good, and the prices were very reasonable.. I know that painkillers and alcohol don't mix but they weren't doing a very good job of killing the pain so i ordered a long island (made from scratch!) and hoped for the best.. Everything tasted fresh and was pretty good.. I wouldn't order a steak or anything from this places menu, or stray too far from what they specialize in (Italian-American sports bar food). The pasta was fresh, the pizza was soso - I was impressed at the fact that they had a sizable gluten-free menu. If i were to stay at one of the hotels nearby again I wouldn't hesitate to drop by for another happy hour.. While nothing was extraordinary it hit the spot at the time for the right price.

    (3)
  • Jena L.

    Good food and good prices. My friend abd I liked their 2 for $12 deal. What a bargain! I live in the area, but this would definitely be suitable for those who are staying at a hotel in the area, or those who have children.

    (4)
  • Christopher H.

    2 visits in 2 weeks. Its decent. The service is average. Nothing really stood out. I have had better at chain or mom and pop places. I have no real complaints. Its just no wow.

    (3)
  • Kendall L.

    The Applebee's of pizza! Fried cheese sticks clearly went straight from a box in the freezer directly into the fryer. Sangria was a mixed drink made right then with fruit thrown into it after the fact, if you like real sangria don't be fooled by the other reviews. The pizza was not deep dish, it was deep crust, meaning the outer ring of crust was big and deep, the middle was thin crust, and all of the crust was rock hard and tasted like corporate science in action, reducing food costs to the lowest possible level to maximize profit. Toppings were ok. Cici's pizza, Pizza Hut, and dominoes are all terrible to me as well, but they are far better than UNO's. Don't support the success of this type of food! Take your money elsewhere!

    (1)
  • Christina R.

    We had the Chicago special pizza and mushroom/cheddar. Yumm. Kids get to make their own pizza and way free on saturday. Pretty cool. For dessert: peanut butter cup with ice cream. To. Die. For!! We will be coming back just for that. Service was pretty good too. Lost ourv writer for ba short period when i was looking For some more dressing but other than that pretty attentive.

    (4)
  • Wellington C.

    Having lived in one of the nearby hotels for a month, I finally ate here a few weeks ago after having had tried a number of different places around town. The last time I ate at Uno's was over 20 yrs ago since there are no Uno's where I live now. The food here was decent but like most places in the local area, nothing here is really special. I ordered the stuffed chicken breast that came with rice flavored with cranberries, and some steamed vegetables. THe hostess told me that it would take 30 minutes for them to prepare the meal so I decided to just head back to my hotel and come back for my food later. The meal was fine and the portions were decent, didnt seem greasy or anything.

    (3)
  • Steve D.

    Prob the worst pizza and service in town. Way over priced on everything. Won't step back into this establishment ever. Compared to Anthony's Pizza & Slice works Uno's comes up way short.

    (1)
  • Greg H.

    Great place for drinks on a weekday night or lunch on any day of the week. The food is pretty good, but I've had better elsewhere, just not in this area. This location is pretty convenient, friendly, and consistent though. I'll definitely trek back here sometime for another meal or two....wait was I counting meals or drinks? Game on!

    (3)
  • Michal E.

    All i needed was beer and good fish. I love the lemon & basil salmon with fries and steamed broccoli with great service. Thank you.

    (4)
  • Jen W.

    Won a $25 gift card here in May and busted it out upon our return from Vegas. We were able to get a Sprite, mango iced tea (tasty), a soup, salad, BBQ chicken pizza and chicken "thumbs" all with the gift card. The food was decent and the bar tender/server provided above average service - he was friendly, efficient and helpful. The menu is extensive and they have lunch specials starting at $6.99 and up as well.

    (3)
  • Cindy H.

    I travel for a living. I'm not too familiar with this chain. All I can tell you is walked in the front entrance, wanted to know if they had the NFL game and micro brews. The manager boasted of the best selection in the area, he did not disappoint. This place has it going on! Superior customer service. Like he'd known you all your life. I could go on and on. Enjoy a great visit!

    (5)
  • John T.

    Wednesday no rush long ass wait. 10 minutes sitting at a booth in the bar and not even a greeting. There is no one here and still being ignored.

    (1)
  • Mike B.

    We called ahead for pizza as we had been traveling for 10 hours with 3 kids and we were starved. The pizza was ready when we got there and it was good.

    (5)
  • Gisela G.

    This place really hit the spot after a long travel day. It was just good quality food and a nice menu selection. We were staying in a hotel right next door and thought our eating options would be fast food so we were pleasantly surprised.

    (4)
  • Anhers M.

    How can everyone else give this place such low reviews? This place is yummy especially compared to that other Chicago style pizza joint in Denver. I can't remember the name but I have reviewed that place and my Sprint wireless card is being like dial up so I don't feel like checking. (Does anyone else have slow connections too? Just wondering). We were on our way to drop off the homies to the airport and were craving pizza. This place was perfect for 4 people (3 girls and a guy though. a regular size pizza is small.only 8 tiny slices but super thick and filled with toppings for $20 bucks) We got the Uno special ..half without mushrooms the other half without sausage and the girl who took our order didn't care that we were needy and picky. The service was on point with all of our demands. JUST WONDERFUL!!!! Pros: Curbside Take out Service Uno Special Pizza Cons: Size Location

    (4)
  • J P.

    Tried to come in here last night for dinner. The place was less than half-full, but there were a ton of people sitting in the waiting area. I asked the hostess if there was a wait to be seated, noting all the vacant tables. She said there was (30 mins) as the kitchen was backed up FOR TO GO ORDERS! I can understand a kitchen being backed up. But seriously-seat the patrons if you have vacant tables. Took my business next door to a different establishment. UNOs could have made a few bucks off of me serving drinks while I waited, but no service=no money.

    (1)
  • Brandi K.

    I was only here for about an hour and a half before heading back to the airport. I ordered beer on happy hour but no food. They offer tasters of anything you like, and these are not small. I had a small buzz after 2 tasters! I will only drink local beer when I travel, and they offered a decent assortment of CO beers. The atmosphere was pretty relaxed and it looked like this was a popular happy hour venue for the locals. If ever in Denver again, I would definitely go back!

    (4)
  • Todd K.

    Went here with a colleague after a business meeting. We were both tired and didn't want to go far. Unos fit the bill since it was right across the street from our hotel. We both ordered salads and a fancy lemonade cocktail (Wildberry Lemonade?) that the waiter recommended. I liked my salad (chopped honey citrus chicken) but my friend thought his was just okay. The drink was pretty good and fairly potent. The waiter was quick and friendly. The restaurant was clean and there was plenty of parking.

    (3)
  • Josh G.

    An abortion of Chicago style pizza pie. Shame on you dever! Shame on you!

    (1)
  • Cody E.

    Waitress was friendly (overly friendly?) but seemed to want to make small talk when I didn't want to. I had the raspberry lemonade, which was good ... along with the hamburger sliders. I appreciated the fact that the special sauce was on the side and not on the burger itself, but it was good as well. All in all a good meal and dining experience.

    (3)
  • Jeff C.

    Stopped in for a Chicago Classic and a Numero Uno pie to take back home (IN SEATTLE!). Yes, I could have driven three different routes between Tulsa and Seattle after Thanksgiving, but I chose to come through Denver just so I could surprise my wife with some of our favorite pizza in the world. Sure, it is not the same as the original Uno's or Due in Chi-town, but it is close enough and stands on its own. The location was about half full late on a Saturday night and I got my order to go. Everything I saw was clean and neat, and the pies smelled fantastic. In fact, if I start to leave after they are open in the morning, I'll order three more, but I think only two will make it back to the Emerald City. Addendum: What was supposed to be a 2 day trip turned into 4 days due to snow and road closures in Idaho and Washington, but the pies were fantastic just the same. I let them cool in the box (mistake #1) our Denver hotel room and after splitting them in half, double wrapped them in ziploc freezer bags for the trip (when I made mistake #2). I failed to remove the cardboard under-sheet from the pies when I packed them, and they congealed to parts of the crust. Rookie mistake, but thought I'd pass it along. So, if you plan to pack these things for transport in a cooler, let them cool on a cake rack and remove all the cardboard. It will improve the experience. Believe me, these pies are worth the extra effort!

    (4)
  • Ron K.

    Well this is one of the places if your from Chicago or LOVE Deep Dish Pizza to go. The pizza is very good. Not as good as the original in Chicago, but considering since good pizza in this town is hard to find. I find myself going here as often as possible to get my fix in. The service is really good and attentive as well.

    (5)
  • Summer S.

    Wow, great pizza!!! Haven't had their other dishes, but I would be shocked if they weren't any good.

    (4)
  • Alyssa H.

    The food at Uno's isn't all that bad. I would have to say it is on the mediocre side. What I go for is.... ...the happy hour! There are not many bars in GVR that carry microbrews on tap but this Uno's does. The management does a great job of bringing in new brews every few months to change it up. And at happy hour, all wine and beer is buy one, get one. Plus, they have snack size appetizers for a great price. Usually, when you order an appetizer, it's a meal. These deals are just big enough to order couple and split between two people while you enjoy those free beers. Definitely check it out for the happy hour.

    (3)
  • Todd W.

    Appetizers and meal were great and buy one get one happy hour with excellence choice of microbrews! Would go again when back in Denver!

    (5)
  • Jeremy M.

    When you're at burger king you get the whopper when you come to UNO get the pizza! The número UNO is very good and this location is walking distance from the hotel I stay at out near the airport. PLenty of televisions if you're looking for a place to watch the game. Good beer selection, average service, they do what they do well, but don't order fish or steak and expect to be impressed!

    (3)
  • J K.

    Lots of items on the menu, enough so my picky family could all find something. Food was great.

    (5)
  • Darren F.

    Great service and great pizza. Our last visit both the manager and owner stopped by to check on us, and the owner gave us a "first time visitors" gift certificate for our next visit. Which we used the next weekend.

    (5)
  • Mary F.

    I love their Chicago pizza. And their happy hour is good, too... Stick to what they're known for and you'll be fine. However, beware of their crappy service and complete lack of knowledge. I am on their email list and the last time my husband and I went in to participate in an all-you-can-eat pizza fest during some sporting event (as advertised via email) the staff had no clue what we were referring to.

    (2)
  • Andrea v.

    I went to a place known for pizza and ordered fish - my mistake. Food was mediocre. Nicely spiced, but over cooked salmon. I was expecting a decent piece of fish - but got what amounted to salmon jerky. Sides were good - fresh steamed veggies and smashed cauliflower. Prices were reasonable. Decor was uncluttered. Service was fine. Bottom line - They did a crappy job of cooking my main dish. I might go back to try the pizza at some point, but I don't think I'll be going there anytime soon.

    (2)
  • Pam H.

    I was staying at a hotel down the street and was very excited to see Uno's when I drove past the restaurant. It's been a few years since I've eaten a pizza at Uno's and was looking forward to having the great pizza I remembered. What a disappointment. The bottom of the deep pan pizza was really soggy.

    (2)
  • Anhers M.

    How can everyone else give this place such low reviews? This place is yummy especially compared to that other Chicago style pizza joint in Denver. I can't remember the name but I have reviewed that place and my Sprint wireless card is being like dial up so I don't feel like checking. (Does anyone else have slow connections too? Just wondering). We were on our way to drop off the homies to the airport and were craving pizza. This place was perfect for 4 people (3 girls and a guy though. a regular size pizza is small.only 8 tiny slices but super thick and filled with toppings for $20 bucks) We got the Uno special ..half without mushrooms the other half without sausage and the girl who took our order didn't care that we were needy and picky. The service was on point with all of our demands. JUST WONDERFUL!!!! Pros: Curbside Take out Service Uno Special Pizza Cons: Size Location

    (4)
  • J P.

    Tried to come in here last night for dinner. The place was less than half-full, but there were a ton of people sitting in the waiting area. I asked the hostess if there was a wait to be seated, noting all the vacant tables. She said there was (30 mins) as the kitchen was backed up FOR TO GO ORDERS! I can understand a kitchen being backed up. But seriously-seat the patrons if you have vacant tables. Took my business next door to a different establishment. UNOs could have made a few bucks off of me serving drinks while I waited, but no service=no money.

    (1)
  • Brandi K.

    I was only here for about an hour and a half before heading back to the airport. I ordered beer on happy hour but no food. They offer tasters of anything you like, and these are not small. I had a small buzz after 2 tasters! I will only drink local beer when I travel, and they offered a decent assortment of CO beers. The atmosphere was pretty relaxed and it looked like this was a popular happy hour venue for the locals. If ever in Denver again, I would definitely go back!

    (4)
  • Todd K.

    Went here with a colleague after a business meeting. We were both tired and didn't want to go far. Unos fit the bill since it was right across the street from our hotel. We both ordered salads and a fancy lemonade cocktail (Wildberry Lemonade?) that the waiter recommended. I liked my salad (chopped honey citrus chicken) but my friend thought his was just okay. The drink was pretty good and fairly potent. The waiter was quick and friendly. The restaurant was clean and there was plenty of parking.

    (3)
  • Josh G.

    An abortion of Chicago style pizza pie. Shame on you dever! Shame on you!

    (1)
  • Cody E.

    Waitress was friendly (overly friendly?) but seemed to want to make small talk when I didn't want to. I had the raspberry lemonade, which was good ... along with the hamburger sliders. I appreciated the fact that the special sauce was on the side and not on the burger itself, but it was good as well. All in all a good meal and dining experience.

    (3)
  • Darren F.

    Great service and great pizza. Our last visit both the manager and owner stopped by to check on us, and the owner gave us a "first time visitors" gift certificate for our next visit. Which we used the next weekend.

    (5)
  • Jeff C.

    Stopped in for a Chicago Classic and a Numero Uno pie to take back home (IN SEATTLE!). Yes, I could have driven three different routes between Tulsa and Seattle after Thanksgiving, but I chose to come through Denver just so I could surprise my wife with some of our favorite pizza in the world. Sure, it is not the same as the original Uno's or Due in Chi-town, but it is close enough and stands on its own. The location was about half full late on a Saturday night and I got my order to go. Everything I saw was clean and neat, and the pies smelled fantastic. In fact, if I start to leave after they are open in the morning, I'll order three more, but I think only two will make it back to the Emerald City. Addendum: What was supposed to be a 2 day trip turned into 4 days due to snow and road closures in Idaho and Washington, but the pies were fantastic just the same. I let them cool in the box (mistake #1) our Denver hotel room and after splitting them in half, double wrapped them in ziploc freezer bags for the trip (when I made mistake #2). I failed to remove the cardboard under-sheet from the pies when I packed them, and they congealed to parts of the crust. Rookie mistake, but thought I'd pass it along. So, if you plan to pack these things for transport in a cooler, let them cool on a cake rack and remove all the cardboard. It will improve the experience. Believe me, these pies are worth the extra effort!

    (4)
  • Ron K.

    Well this is one of the places if your from Chicago or LOVE Deep Dish Pizza to go. The pizza is very good. Not as good as the original in Chicago, but considering since good pizza in this town is hard to find. I find myself going here as often as possible to get my fix in. The service is really good and attentive as well.

    (5)
  • Summer S.

    Wow, great pizza!!! Haven't had their other dishes, but I would be shocked if they weren't any good.

    (4)
  • Alyssa H.

    The food at Uno's isn't all that bad. I would have to say it is on the mediocre side. What I go for is.... ...the happy hour! There are not many bars in GVR that carry microbrews on tap but this Uno's does. The management does a great job of bringing in new brews every few months to change it up. And at happy hour, all wine and beer is buy one, get one. Plus, they have snack size appetizers for a great price. Usually, when you order an appetizer, it's a meal. These deals are just big enough to order couple and split between two people while you enjoy those free beers. Definitely check it out for the happy hour.

    (3)
  • Todd W.

    Appetizers and meal were great and buy one get one happy hour with excellence choice of microbrews! Would go again when back in Denver!

    (5)
  • Jeremy M.

    When you're at burger king you get the whopper when you come to UNO get the pizza! The número UNO is very good and this location is walking distance from the hotel I stay at out near the airport. PLenty of televisions if you're looking for a place to watch the game. Good beer selection, average service, they do what they do well, but don't order fish or steak and expect to be impressed!

    (3)
  • J K.

    Lots of items on the menu, enough so my picky family could all find something. Food was great.

    (5)
  • John T.

    Wednesday no rush long ass wait. 10 minutes sitting at a booth in the bar and not even a greeting. There is no one here and still being ignored.

    (1)
  • Cindy H.

    I travel for a living. I'm not too familiar with this chain. All I can tell you is walked in the front entrance, wanted to know if they had the NFL game and micro brews. The manager boasted of the best selection in the area, he did not disappoint. This place has it going on! Superior customer service. Like he'd known you all your life. I could go on and on. Enjoy a great visit!

    (5)
  • Gisela G.

    This place really hit the spot after a long travel day. It was just good quality food and a nice menu selection. We were staying in a hotel right next door and thought our eating options would be fast food so we were pleasantly surprised.

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 11

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Uno Pizzeria & Grill

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