Angela’s Kitchen Menu

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  • Amber B.

    Quiet and tucked away, it's hard to find unless you're looking for it but well worth it! My sesame tuna - the first time ever trying tuna not from a can and mashed up with mayo and a bunch of other stuff - was spectacular. I was so impressed, I now order it regularly but never have I had it prepared and presented as perfectly as it was here. Plus, bunnies. Lots and lots of baby bunnies outside. Too cute.

    (5)
  • Gord H.

    Stopped in for a drink and a bite to eat after a round of golf. After sitting on the patio for twenty minutes we were finally told by the waiter that because the hostess hadn't seated us we would not be served. He apologized as he realized this was not the way to treat people and said there was nothing he could do. The decision was that of the owner Angela. I will defiantly never go back and I will make sure other homeowners in the area are made aware of this business owners attitude towards her customers. Definitely not the way to run a restaurant!

    (1)
  • Edward D.

    WOW! What a surprise, We use to eat hear when Dillons what at this location. Have not been back here since they moved. Wife over heard someone talking about Angela's, they said the food was pretty good? So we ended up trying Angela's for the first time! Well, It's now one of our favorites in Surprise. We first had their BBQ ribs appetizer, very surprised by how tender it was but also it had a crunch? Turns out after they slow cook their ribs, and the meat actually just falls off the bone. They deep fry them before serving, never heard of this before. And it worked. Wife had the BLT, not much you can do with a BLT. But it was very good. Overall we had a very good time. Service there was great, manager came by and said hello. This is going to be one of our regular stops.

    (5)
  • Eddie C.

    They are trying however they fall way short. Food.....well lets say it seems they focus on plating rather then cooking technique. Quality of product seemed almost like "Restaurant Depot" bought. Anyhow we thought with the star rating it has it was going to so much better!!!

    (1)
  • Audra G.

    We had the most unfortunate experience this morning at Angela's kitchen. Seven of us came for breakfast for my mom's birthday. They live in Sun City Grand and apparently the only reason Angela's kitchen survives is because there aren't any other choices besides Coco's. Let me start out by saying the server was very nice and did her best to keep our water and tea glasses filled for the 1 1/2 hours we sat on the patio waiting for our food. When it finally came out, my dads eggs were green from being over cooked or sitting under the lamp for too long, mom's omelet looked like it had been sitting under the lamp for an hour. My sister and nephew ordered at the same as everyone else, but his came out 10 minutes after and my sisters waffle came after EVERYONE was finished with their meal. Let alone that we asked for them to open up the patio shades a couple times and they wouldn't because ANGELA wasn't ready to open them yet. After my sister finished her waffle while we all sat and stared at her, they brought the bill and didn't even credit the waffle or my nephew's meal. My dad went in to speak to a manger and apparently ANGELA, said she wouldn't credit any of the meal because the server explained it would be late after everyone else received their meal. I would say ANGELA needs to take a class on customer service and go back to business school (that's if she went in the first place). ONE OF THE WORST EXPERIENCES I'VE EVER HAD FOR BREAKFAST. STEER CLEAR OF ANGELA'S KITCHEN AND ANGELA.

    (1)
  • Debbie M.

    We were there last night. Very crowded but scored a table outside. The food was pretty good but the waitress we had was miserable. We asked her to not bring the meal til we had finished salads. Of course that request was ignored and the dinner showed up shortly after salads. She then brought the check before asking if we wanted coffee or dessert. I like the place but after last night we will rethink going there.

    (2)
  • Mandy W.

    Food is good ! Service is however not good! We asked to not rush the meal before the appetizers and while still eating our salads dinner arrived. Waitress then brought the check and never offered coffee or desert. Both of which were wanted.

    (1)
  • N M.

    Why do people with poor experiences at Angela's write here? Because the owners and chef will not listen to your concerns, much less budge on their rules of order. The only insurance for Angela's remaining open is that it has "convenient location," and a nice view (if the window flies don't disturb you). Worst of all is that in late 2014, Angela's prices continued to rise and any consumer benefits such as true specials (that would be a price drop on a freshly made or regular meal choice); and/or a normal "happy hour" disappeared. Happy hour is squeezed to 4P-5P only (for those who do not imbibe, the normal is usually 3:30-6:30P.) Too bad on the latter decision Angela's, because in off-season, we who live here year round in the community and work (yes, work) have been your life-line and used to stop 2-3 times a week after work before 6, meet other residents, enjoy a cocktail on the end of happy hour, and then regularly stay for dinner. At your prices that's saying we were spending $70+ for two, 2-3 times a week, plus friends' same cost. Free education: it's called a "loss leader: an item sold at a price below its cost [e.g., happy hour drinks] in the hope that customers who buy it will also buy other things" [which they were]. Readers, note in particular the recent remarks here from a family that tried to enjoy a birthday breakfast (2/1/2015); in part, "late and cold waffle." Rather than "comp" when Angela was asked, she basically said "eat it"? We are finding and sharing other great restaurants to welcome everyone's dining dollars.

    (1)
  • Mike O.

    WOW! All the 4 and 5 star reviews. I'll not question their opinion....I'll only say that after 6-8 visits here, (usually at lunch), I would never go there again.

    (2)
  • Al M.

    We were their last night between 5:30 to 6:30 p.m with friends , the noise from the bar area was terrible . Even worse was the food we had, not one person at our table had a meal that they said they enjoyed. ! We had Izaiah as our waiter and he offered to get us something else but we were afraid to try something else .

    (1)
  • ER A.

    Angela's suffered from a slow and awkward start-up in Sun City Grand, some of their own doing and some out of their control (Dillon's leaving was not a popular thing, and there was holdover difficulty in the transition, most outside of Angela's control). Our first experience there was very so-so, bordering on negative. We decided to give it another try a year later on our return to Sun City Grand...and boy, are we glad we did! What an improvement, in every way....service, décor, food, you name it, it's better. A lot better. The home-made pasta specials are truly outstanding, and many of the daily dishes are a cut above, at very reasonable prices. The onion soup is too sweet in my opinion, but that's about the only thing to complain about! Well, I guess the other thing is how crowded they are starting to get, because the "good word" is starting to rapidly spread. If you tried Angela's early in their arrival and were disappointed (as we were), I urge you to try it now. They've made some very good adjustments, and the food is better than average, and in some cases FAR above average.

    (4)
  • Michael L.

    Had a great meal at Angela's. Very fresh and well prepared. I feel it's one of the best restaurants in the surprise sun city west area. We had the salmon and it was excellent. On par with the restaurant at Cortabella

    (5)
  • N B.

    We moved to Sun City Grand a few months ago and I'm only disappointed that we didn't discover this place sooner! We have eaten there 8 times and have enjoyed the food, atmosphere and service every time!

    (4)
  • Greg W.

    Really enjoyed Angela's Kitchen. I went for lunch and it was excellent. We had the Calamari which was amazing with Artichokes in it. Likewise the schnitzel and fish and chips were outstanding. Nice atmosphere, friendly service, and nice view.

    (4)
  • Bob B.

    I have eaten here at least 10 times and have almost always found it to be great. The service tends to be above average and the food very good. Only once or twice did I think the food was not so great (the turkey burger could have less spice) but overall this restaurant is great to have in the neighborhood. The deserts are very tasty (I love the cheesecake) The setting is very nice with beautiful views of the golf course.

    (5)
  • BMF N.

    Mmmmmm!!! The best pork shank I've ever had , and Angela's signature cheesecake tastes like its straight outa the big apple... Great atmosphere, and wonderful service what else can you ask for . Awesome happy hour also !! Definitely will be back !!

    (5)
  • Diann W.

    Great staff and super menu. We have been dining here since opened. It is about time our beautiful community had a great restaurant! Angela's a great menu...try the Coco ut Shrimp Appetizer...or the Beet Salad...then try the Clams and Linguini .then No wait for the servers to know you from a previous dining experience and bring you the wine you enjoy!!! Thank you Forest, Paul , Joe and Kayla! Vince, Mario, family...we feel a part of the success you have earned! Love this restaurant and all it offers to the snobby residents of our community, Sun City Grand!!!

    (5)
  • Jeff C.

    3.5 stars is what i would like to give but not an option on yelp. Anyway. Nice job remodeling and BIG improvement from crappy digusting Dillons. Nice portions and decent quality in nice enough surroundings. Crabcakes were plentiful with crab, pest pasta with fresh basil. All in all solid faire. Service was pleasant enough and nicely timed. Well done, we will be back. We went back last week. Service SUCKED. Food honestly was not as good as first visit...uh oh...inconsistency KILLS.

    (3)
  • Amanda D.

    Stopped in here last night after my sister told me her positive experience she had, the place was hopping on a sat night and we sat on the patio, good wine, versatile and interesting menu and nice ambiance make for a winning combo. Service is excellent as well as management being super supportive during a issue that was resolved beautifully.

    (4)
  • Vicki B.

    We have eaten at Angela's several times, with friends, in hopes that it would I prove; it hasn't! The food is terrible, the prices are way too high for a senior community and the service is not so hot either. I would stay away! Lovely location though.

    (1)
  • deb W.

    I had dinner at Angela's Kitchen very recently with another couple. I must comment that the food was nothing short of spectacular. I ordered the traditional lasagna and it was incredible with a homemade meat sauce. It was neither too spicy nor too salty. Everything is prepared from scratch and not microwaved as is very common in chain restaurants. For desert I ordered the cheesecake and once again it was prepared from scratch. It was a wonderful meal and I plan on retuning very soon.

    (5)
  • David K.

    Ordered the Penne Ala Vodka. It's a tasty pasta with chicken in a light creamy tomato sauce. This meal the chicken was like shoe leather, with some pieces being inedible. Waiter said oh yea the chef overcooked the chicken. That's it. No sorry, no comp meal, no nothing.

    (2)
  • Sara M.

    This place is within my parents happy little community in which they live so the location can't be beat. The location could be great. To their credit, I've only ever eaten outside but the fact that they don't clean the bird poop off the chairs and railings before opening for patio for dining is just gross. This REALLY needs to change!!! Despite that one BIG flaw, it's great for a yummy meal (crab cakes are great as is the salmon) or a cold beverage outside. The staff is always very friendly and the service is quick and accurate. We'll be back but I really hope someone in management see's this post and decides to clean things up.

    (3)
  • nancy f.

    I love the food here, my favorite is the chicken picatta, the staff is super nice and the view is to die for!

    (5)
  • Karen G.

    Living in Sun City Grand, we thought we would bring visiting relatives to Angela's. Thought the view of the golf course & lake would be nice. A great part of showing family how beautiful this place is. What a mistake! I was totally embarrassed how awful the food was! Plus the windows were absolutely filthy! My nephew had to send his Mahi Mahi back & told the waitress it was inedible! I had an awful salmon salad. Two orders of prime rib, well we took it home & have it to our dog! We should have realized this. The waitress greeted us with "we have only 4 pieces of Prime Rib left, and they are cooked medium"! In other words the were cooked already at 4pm???? I totally embarrassed! I took a chance & bought family to Angela's and it was just plain awful & the food just plain disgusting!! Never Again! Now I know why it was empty! Gave 1 star because the waitress tried!!!

    (1)
  • Jayne P.

    Outstanding service, beautiful view, delicious food, great wine list! We've eaten at Angela's Kitchen several times since it opened, with groups large and small, and have never been disappointed. It keeps getting better!

    (5)
  • Shannon W.

    We have eaten at Angela's several times. The food has always been very good. The view is wonderful. The only complaint I might have is when they are really busy the noise level is pretty loud.

    (5)
  • Coni O.

    First time here and we loved it. I had the Chicken Marsala and my wife had the Wild Alaskan Salmon. We were both very happy, ate every last bite!!! It is located in Sun City Grand, but open to the public. So a must for Surprise residents if you're looking for a new place to eat and have great views of the golf course.

    (5)
  • Megan H.

    This was my first time here at Angela's Kitchen. I'm really glad I decided to come here for an appetizer and a drink! I got the hummus which came with cucumbers and pita bread. So good!!!! I am impressed with view. I sat at the bar top and enjoyed the company of the bartenders while over looking the golf course and the water front. The staff is very attentive and personable. If you are a golfer, you will enjoy this place. Park your golf cart and come grab a bite to eat and a wonderful drink.

    (4)
  • Michael H.

    Over fried paper thin ( possibly meat) schnitzel..... BAD While others had pasta primavera that was good... Won't go back

    (2)
  • Barbara H.

    Was here in May, a group of 14. Drinks could have come faster. For a group our size we only had one waiter. He was very nice and hustled. He had his hands full. I had a special burger it was awesome with bacon. Really delicious.sat on the patio and it was a really fun time. Think all had good tasty food.

    (4)
  • Eric G.

    We were invited to breakfast here for my mother in laws birthday. It wasn't very busy. Our server Leila was nice and did the best job she could with the limitations of the kitchen and management. The food took quite some time to come out. And it came out in waves. One of the plates took an extra 15 minutes. My steak was overdone and dry. Some of the scrambled eggs were green. Other eggs that were orders over medium were almost raw. The omelet must have sat under the warmer for quite a while. We asked to have the sun shades opened up to see the golf course. It was very nice. Apparently they don't open the shades until "Angela " is ready. My father in law asked to have the meal that was served late taken off the bill. Angela said no. Apparently Angela thinks pretty highly of herself and has forgotten about customer service. With so many great options out there, skip this place and find and establishment that values customer service and quality.

    (1)
  • Don B.

    Been here twice with grandparents, both times were identical. Overpriced, extremely underwhelming food coupled with awkward wait staff and uncompromising management. The kitchen does not allow substitutions or modifications as if they are serving gourmet dishes rather than the underseasoned Smart and Final concoctions that they are. The only saving grace is the ambiance--views of the lake are nice when the tyrant Angela allows the curtains to be opened.

    (1)
  • Keith W.

    We stopped in for lunch and we were pleasently surprised. Very clean updated decor, fast friendly and attentive service nice menu and the food was excellent. Everything is made in house even the fries.

    (4)
  • Kyle P.

    Great place. Came with parents and their friends. I wasn't expecting much at an active adult community but it was great. Great wine list, great service and the food was really good. Oh the view is great if you sit outside

    (5)
  • Chelsea J.

    My grandma and I LOVE coming here! We've enjoyed the updated menu and new items. Great selections of salads, entrees, and appetizers, few local AZ beers on their selection and nice cocktails. We often bring friends and family who are in town for a visit. I always get the lamb sliders, without fail...except the last visit I was in a fish and chips mood. :-) And I wasn't dissapointed! The fish was delightfully crispy and well-seasoned, not too 'bready'. The patio can get really busy on a nice day..be prepared to relax and wait a few extra minutes for service if you choose to be seated outdoors.

    (5)
  • Melissa K.

    I really wanted to like Angela's. It's close to home, the prices are reasonable, and the service is friendly. Sadly they are really struggling in the food department. The plates look stunning but fall short on taste. My medium rare steak arrived well done and unseasoned. It was obvious that the cook forgot about it as it was very dark on one side and the other had almost no color. Culinary 101, season meats before cooking people. It's not that hard. Service was friendly, a little slow, but I don't like to be rushed at dinner so it was ok with me. The drinks were made well and dinner for 2 with drinks was $75. I might try it again if I knew they had a new kitchen staff.

    (2)
  • Jerry G.

    This place has improved greatly when it opened it was about a 2 now I'll give it a 4 but please serve bread and salad with meals

    (4)
  • Maureen F.

    Disappointing to say the least. On May 22, around 6:00pm, 7 of us went to Angelas. Most of our party were from out of town. Chicken Parmesan was burnt.. The chicken on my Chopped Salad was so dry it was like eating Jerkey. I left over half and when waitress asked if I wanted a box I said no citing the dry chicken. We then ordered the last Creme Brulee . One bite proved a runny milky substance so no one wanted a taste after it ran all over. It barley covered the bottom of the bowl.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Classy
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Angela’s Kitchen

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