Alfonso’s Mexican Food Menu

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Visit below restaurant in Phoenix for healthy meals suggestion.

Visit below restaurant in Phoenix for healthy meals suggestion.

  • Cedrick H.

    Fantastic Food! Best Green Chile in the North Valley! They have plenty of celiac friendly options and my wife has not had any cross contamination issues in few dozen times we have eaten there. Always friendly and clean. The space is small, so you may consider take out instead of dining in, but either way the food is awesome!

  • Roman H.

    There tacos taste Soo good make you wanna slap your Momma ......

  • Daren C.

    I had the nachos with carne asada awesome. Bean and cheese burritos were good. Beef taco was a tad greasy but good flavor.

  • Devin A.

    I consider myself truly lucky to live in Arizona, where good Mexican food is very easy to find. Their are a plethora of Mexican fast food places everywhere you look in the Valley, and most of them are miles ahead of any "Mexican" fare you could find in other parts of the country. Alfonso's is a solid choice. Ok, you will not be wowed by the decor or the ambiance. But you will be satisfied with the food. On this visit, I went with the California burrito and was feeling particularly gluttonous so I added three rolled tacos with guacamole. The California Burritto was spot on - a FRESH flour tortilla, succulent cuts of carne adasa, veggies, sour cream, and of course - french fries. As someone who grew up in Southern California, I can say that these are up to par with the California burritos I enjoyed in my youth. The rolled tacos were also very good, with a heaping serving of guacamole and cheese. If I had any complaints, they would be: 1. They are a touch higher than average when it comes to price. ($3.95 for 3 rolled tacos?) With ice tea, lunch was $13. Not crazy expensive, but a bit more that what I'm used to paying for comparable fare. 2. They don't have a salsa bar. They have two varieties - green and red - which they will give you at the counter, but I like trying the different flavors and taking advantage of the jalapenos and spicy carrots that other places offer. Not huge complaints. Service is friendly and efficient. Free iced tea refills. The food here is solid and I will probably be back. Enjoy!!

  • Jonathan H.

    It was okay the steak in my carne Asada was not the best but I've had worse... I don't think I'll eat here anymore but it wasn't bad just not something I'll go back too

  • Sandra M.

    For such a small quaint place to eat , the food is wonderful and portions are large. Down home cooked Mexican food , very fresh & delicious. Staff was friendly and it was very clean and had an open floor space. I like to support small business and have enjoyed dinner and lunch here

  • Jessica L.

    I really want to like this place because it's the closest Mexican food place to my house. First what I like about it; certainly the location. The interior has also been updated nicely too. The owners of this place are completely new; this location had previously been 2 other Mexican places before; one was good, one not so good. The women working the counter were very friendly and the menu is clear. Where it needs improvement; the layout inside is sparse, they can not accomodate a family eating a meal here. A few small tables is all they currently have. I'd like to see a chips and salsa station; waiting for your food isn't as bad when you have a snack. I've ordered breakfast burrito's here twice; the first time I ordered an egg & cheese. I got egg, cheese and potato (I'm not a potato fan). The menu does list potatoes in all the burrito's and I didn't specify "no potato" so I really won't ding them for that. So I decided to give it another try and this time I did specify "no potato" and I did get what I ordered, however, my tortilla is overcooked with several burnt spots (meh, I don't like a burnt taste to my tortilla). I do like the green and red salsa they serve (I mix them together). A good kick but not over the top. They are open M-Sat, closed on Sunday. So overall, currently they have a "meh" 2.5 rating from me, however, I will give them another try and will update my review accordingly. I have to try some of the other foods as well. I think this place has potential to be a good one so give it a try; they are new and perhaps they will use the feedback they are getting from customers to make improvements.

  • Amber C.

    We got the Alfanso's burrito. We tried the location in Payson and loved it. It's 1.00 more in Phoenix but the burrito is Def bigger. Has any one person finished one of these? The hubby and I can barely finish half.

  • Ali R.

    I'm here having lunch and taking the time to write this review because I had to take a break. Ok so this isn't the most luxurious restaurant, however, their food is really good!! I had the Alfonso burro and it was huge and fresh. They are clearly a mom and pop place and they don't have hot sauce but it's made up for with the food!! This is definitely my most favorite spot for Mexican food!

  • Kris S.

    This place is right up the street from us and we are impressed!! The food is made fresh to order and the girl behind the counter is always really nice and helpful! I also really like how clean it is.

  • Mark L.

    First visit so review is for only one experience. I got the breakfast burrito steak egg and cheese. This is the only "fast food" Mexican restaurant in Arizona that I have been too which uses fresh eggs, not out of a carton so they got an extra star for that. The burrito was good with plenty of meat. The salsa was fresh and the flavor was top notch. I highly recommend the brownish salsa as it pairs with the steak so well. I look forward too more samplings from this place. Restaurant was clean and workers were friendly and for less than 5 bucks a bargain for the size.

  • Marissa D.

    Such a great little place. The food is yummy and fresh, I was a little worried walking in an hour before closing time. Carne asada fries are a must! Huge serving, more than enough to share. The staff at the counter were pleasant and very helpful. I'm looking forward to trying more of their menu. Not much of an atmosphere/decor, not really important when you bring good company and have great food to share.

  • Rachel A.

    Tried this place for the first time last night for our Friday night Mexican food fix. I had the vegetarian burrito. It. Was. Bomb. Hubby had the carne asada burrito & loved it as well. We will be back!!!


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Opening Hours

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  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Brunch
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : Yes


Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Alfonso’s Mexican Food

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