Good China Restaurant
9180 W Union Hills Dr, Peoria, AZ, 85382
Good China Restaurant Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Peoria for healthy meals suggestion.
Visit below restaurant in Peoria for healthy meals suggestion.
Visit below restaurant in Peoria for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
9180 W Union Hills Dr
Peoria, AZ, 85382 - Phone (623) 572-8838
- Website https://www.goodchinarestaurants.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
- Mon : 11:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
William A.
Absolutely love the food. Customer service is always very nice. They make my children feel welcomed everytime we go in.
(5)Rachel B.
The first few times I went here I didn't think it was anything special but now it's become one of my favorite Chinese places to eat. The orange chicken is AMAZING! And I love the egg drop soup.. and the wonton soup :) Great prices as well! When I go in town to visit I always make sure to stop by once.. Or twice :)
(5)Jan B.
Very Disappointing is an understatement! Good China boasts on their website that they were the 2007 recipients of New York's Top 100 Chinese/Asian Fusion Award, and all I can say is that may have been so in 2007. However, Good China fails to live up to that reputation, today, 7-years later. My family has recently moved back to the United States from living in Singapore for the last 4-years, and we are originally from New York. So, we have a little knowledge in authentic Chinese food and Americanized New York Chinese food--and this eating experience really fell short. Starting with the appetizers, we had "Spring Rolls", and for those of you New Yorkers, most restaurants have flavorful "Egg Rolls" that are stuffed with a combination of pork, shrimp, cabbage, carrots, bean sprouts, and Asian flavors. What we received were oil saturated "Spring Rolls". Because they were so oily, each bite oozed grease, canceling out any flavors from the vegetables and spices used. We could have literally squeezed out enough oil to reuse. We also ordered the "Crab Puffs", which many Chinese restaurants, including many in Singapore call "Crab Rangoon"--a type of dim sum. There was very little filling used inside the wrappers, and it seemed that someone might have been heavy handed with sugar, because they were incredibly sweet instead of savory. You could not even taste any crab (and they may have used imitation crab from the looks of it), nor could you taste the cream cheese since it had been turned into a dessert cream due to the over use of something sweet as a flavoring. What can I say about the "War Wonton Soup"? The proper name for this soup is "Wor Wonton Soup", but what we had was "Slime Soup". The wontons had been so over cooked that they melted off the filling, producing an off-putting slimy texture. However, the broth was okay--a bit on the salty side. Next, the main dishes we tried. We ordered "House Lo Mein". Obviously, they use Fettuccini Pasta instead of authentic Chinese Egg Noodles, this too was on the salty side and the meat was over cooked--not at all tender. We also had "Pork Egg Foo Young" (Egg Foo Yong), which were flat and cake-like in texture--nothing like Egg Foo Young. Egg Foo Young is, simply put, an egg omelet. Well, that is what it is in Chinese restaurants in New York and Singapore. How can you mess up an egg omelet? Oh, you can make it the consistency of cake! The sauce they use on top of it seems to be the same brown salty sauce used on other dishes we had like the "Garlic Shrimp". "Garlic Shrimp", in every place we have ever eaten it, is usually a light garlicky sauce--not a brown salty sauce with no hint of garlic taste. The "Sesame Chicken", we are still not sure if there was actually chicken inside the heavily battered nuggets--the chicken was hard and over cooked. It also tasted like someone had poured a whole bottle of honey over the nuggets--no sesame seeds in sight. In addition, if it could not get worse, when you looked in the container of this supposed "Sesame Chicken", it seems they spooned in all the burnt residual batter crust that sits within the oil used for frying--meaning they are not periodically cleaning and changing the oil between orders--gross! On the plus side, the "House Fried Rice" was descent, portion size was good, and the establishment looked clean. Overall, even though the prices are average, you are overpaying for poor quality food.
(2)Gina N.
We came here after seeing this place on "Check Please" WOW! We had a horrible experience and I could not recommend this place. Terrible service, slow and inconsistent. The food was mediocre. Comparable to Panda Express. We ordered crispy duck, it was dry and over cooked and served cold. After a few minutes the waiter came by and told us he was sorry but the duck was old. GREAT! So after munching on dry duck we were told it was a mistake and it would take 20 mins for a fresh duck. DINE AT YOUR OWN RISK. There are better places to enjoy your night out :( I rate this place a total loss.
(1)Courtney K.
We really love Good China and my whole family has been going there for many years! First off, everyone who works there is always so friendly and we've always had great service. They have my favorite pork fried in the city and their orange chicken is yummy with a bit of a spicy kick to it so it stands out compared to other places. I also enjoy the crab puffs and I always ask for some of their sweet and sour sauce to bring home to use on chicken or other items later in the week.
(5)Brady M.
I used to come here a lot for lunch some 6 years ago, I made my first visit since I've been back in AZ tonight. I gotta say it has really changed, the food is different and not necessarily in a good way, the portions are smaller and the prices are higher. I guess it the unavoidable evolution of things. The meal we had tonight was decent, my shrimp in lobster sauce was more slimy than goopy, and the rice was bland. I must say tho that the waiter was friendly and helpful and the potstickers were delicious. I'd come again, but would order something different next time.
(4)Manny S.
My girlfriemd and I found this place on Yelp as we were wanting and in the mood for asian food. In summary, this was a good find, tasty food, and well decorated. We ordered several dishes and upon our initial receiving of the carry-out package, we were a little shocked. As I have ordered take out from other locations, and the portions seemed a lot larger than these. However, after plating everything, there was more than enough food. All of the dishes were very flavorful, well prepared, and delicious. The hostess was very courteous and polite. Only came into contact with one waitress as she walked by, and maybe she was just having a bad day. The inside does not match the outside. The inside is very well decorated and nicely done. It's a fine restraunt inside. I would recommend to anyone.
(4)Victoria S.
Love love love Good China! We use to live here in Peoria, just down the street from Good China. We started coming years ago. They understand and accommodate me for my special gluten allergy. I really love the Singapore rice noodle, you can order is mild or hot. Free hot tea, although, they charge for iced tea, tea is tea hot or cold, just sayin. Probably the best egg drop soup i have ever had. We don't live in Peoria anymore, but we don't mind driving over because its our favorite! I have my family hooked too. Very clean and nice atmosphere. I really don't get some of these negative reviews, as many times as we have been here, i have zero complaints. They are good with Groups too! Full service bar and they are always really busy with take out orders. I especially like that they remember us when we come in. Making me hungry right now!
(5)Caddie B.
We found this restaurant on Yelp..... We've tried others since moving here a year ago. This is our go to Chinese joint, very, very good!!! We had Cashew Chicken, House Fried Rice and Singapore noodles. Couldn't ask for any better, great friendly server and atmosphere. Took some home also.
(5)Rachael B.
Quiet atmosphere, good food, attentive staff. Will go again. We had pot stickers, Shrimp Lo Mein, and Sweet/Sour Pork. Loved that fried rice is standard in the lunch specials.
(5)Chad S.
Very good Lo Mein. Not always consistent. We sometimes get good and suggestions get not so good. The venue is decent. The employees could be much more courteous.
(3)Richard D.
This place is awesome. ..almost all the dishes are under $10.00.. I gotta chicken curry dish for 6.95 and they gave me a decent size portion. Food is great I'll be back for sure.
(5)Alia W.
Excellent service, clean restaurant, absolutely gorgeous wooden Buddah table next to the bar. When I arrived I should have known what to expect when a bus of elderly retirees were leaving. This is not authentic Chinese food. Bad sauces. Too much sugar. No balance of sweet, spicy and salty. I'm really disappointed because I was referred by Check Please Arizona (channel 8). The sauces were terrible in flavor. Proteins were delicious and so were all the veggies. I think I came when chef was having an off night. I'll give them another try.
(2)Kitship L.
We ordered takeout from here a few days ago. All of the food I ordered tasted like it was cooked in hot and sour soup. The lo mein did not look like lo mein at all. None of the food was appetizing. I added a star because it was the friendliest service I've ever had at a Chinese restaurant. Unfortunately, the service would not be enough to bring me back.
(2)Victoria S.
Singapore rice noodles and honey walnut shrimp are my favorite dishes! Great portion! Must try! The service is very friendly. Great atmosphere. My favorite Chinese restaurant!
(5)Mike M.
Tried them for lunch. Ordered orange chicken which came with soup, won ton, rice and egg roll. Disappointed in the entree, chicken sliced way too thin then fried resulting in eating fried piece s of nothing would rate it a 1. One chili on the menu was not hot at all. Hot and sour soup was good but my serving lacked any shrimp or chicken like I am used to at Abacus Inn. Rice average. Egg roll perhaps the best item I ate here today.
(2)Tiger M.
Yum! We love Good China. Everyone is sooooo nice. They make the best egg drop soup. We are having lunch and it is delicious. Good portions too!
(4)Terence C.
Finally decide to pay a visit to this place in Peoria, which is an hour drive for me. Was not expect to be as good as it seem in my photos. It actually fill me up very well. The place is clean with nice interior decoration. I spent 4 hours there eating 4 dishes and chat with the staff and the owner. It was a great experience that you don't usually get from Chinese restaurant. This place is also huge inside. I like their foods and friendly services.
(5)M P.
I love this gem in Peoria!!! Everything I've ever had here has been pretty good. My favorite by far is the Singapore rice noodles. Everything always taste fresh and is great quality. Reasonably priced and great portions. Been about 6 times and will continue to come here. Never a bad experience!
(5)Peter L.
Worst service, worst food and worst customer service I have ever had. First my drink order was delivered wrong. Next my appetizer of BBQ ribs was so over cooked it was like eating leather from the gloves that OJ used to kill his wife. My wife ordered Kum Pow Scallops and specifically requested that it NOT be spicy. It came to her as spicy as if she hadn't said a word. I made the mistake of ordered the sizzling seafood platter. That dish came out so over done that I could not remove the lobster meat from the shell without it coming out in shreds. It stuck to the shell like they crazy glued it in. When I complained I was told that I shouldn't have ordered that, I should have ordered something else. I was flabbergasted by the waitresses statement. I informed her that information would have been much more useful before I ordered that mess. I informed the waitress that I was not interested in eating anymore and requested that it be removed from the table. I assumed that dish would be removed from my bill since I ate about 2 fork full of it...I assumed wrong. When the bill came, there was the sizzling seafood platter still listed at almost $16.00. I complained and asked to speak with the manager. The manager came over to informed me it was their policy not to remove anything from the bill but to replace it with another item from their menu. Since both my wife's order, as well as my order was horrible, I decided to skip the possible food poisoning and to merely pay the bill as it was. I included a tip of ZERO which I clearly spelled out on their bill. This was without doubt the worst dinning experience I and my wife had ever had at a Chinese restaurant. STAY AWAY FROM THIS PLACE! DO NOT WASTE YOUR MONEY! The food, the service and everything about this place was terrible! I hope to God I do not get food poisoning from what I did ingest.
(1)Kandace G.
So I've been searching for the perfect Chinese place, and I think I have found it. I ordered to go which I called and did, the girl who answered spoke perfect English really easy to understand and answered all of my questions before me actually ordering. I order chicken fried rice with no egg, it was hot and delicious best fried rice I've had. Staff was nice food was great!!
(5)Eric F.
This place is very clean, great decor, and the owners are fantastic! The Lo Mein and Fried Rice are the best in AZ. The hot and sour soup and egg drop are both superb. The pepper steak, orange beef/chicken, Mongolian chicken/beef, chop suey are all perfectly prepared and very reasonably priced. The pot stickers and egg rolls are great starters.
(5)Rachelle Ann B.
Went there for dinner last night. Was impressed by the modern look inside, however the waitress was not very attentive. I didn't even get her name. The busboy was more attentive to us and it wasn't even busy in our section at all. I ordered the sweet and sour dish that had chicken and shrimp,while others ordered dinner combos. Theirs came first and I was still waiting for my order. She comes back and asks what I ordered again..... WOW really? So I wait for another 10 min and out comes my food. The portions here are a joke. It was mostly green peppers and pineapples. Barely any chicken. The sauce didn't have that satisfying tang it should have. Their portions are very odd..as if it's for a child. You really don't get what you pay for here. I could go to a buffet and get better quality food without the long wait.
(2)Michael V.
the food is great! my kung pao chicken was absolutely delicious and wife's chicken lo mein was good too, fried rice was excellent and i enjoyed my hot and sour soup. i just wish there was more of it as portion sizes were pretty weak, especially the rice on the dinner combo meal. service was slightly suspect as well. our server jimmy had a very thick accent that made him difficult to understand and had an odd sense of humor with a couple "witty" lines he dropped. absolutely go for the food though,
(4)Eric C.
More like Bad China, I say. Got take-out. Kung Pau chicken, curry shrimp, beef brocolli 2 egg rolls. Kung Pau was 90% celery and the chicken that was there was very very poor; tough, just crappy cuts...awful bland taste too. The beef brocolli was also bland, and the beef was poor quality...very tough. The curry shrimp was "ok". The eggrolls sucked!! I paid over $30 and will definitely not be back.
(1)C J.
Great food, some of the best kung pao I've had. Wait staff is very attentive and friendly. Nice place.
(5)Danielle F.
Orange Beef, best thing on the menu. We love this place. Many a birthday has been spent here. Great service, very friendly place.
(5)Patt B.
The staff here is also so nice and friendly. We go just often enough that they recognize us (maybe once a month). The interior is clean and the food is good, solid chinese food. Their sweet and sour is excellent and their lunch specials are something to consider. Well priced and plentiful. You will NOT leave here hungry! Be warned: if you are going on a Sunday, the parking can be challenging due to the church in the same complex.
(4)Shena M.
The soup (hot and sour) was the highlight of the meal. Our male server was also very nice and attentive. I ordered the sesame chicken lunch platter, and the chicken was drenched in a simple syrup sauce about 5 seconds away from being straight sugar. I absolutely hate sending things back, but I literally could not eat this dish. I then ordered the Kung Pao chicken, and though slightly better, I would not recommend it either. I was really looking forward to good Chinese food after Christmas, but I did not find it here.
(2)David W.
My wife and I hate really salty food, so we can't eat Chinese food very often. Good China is one of the few Chinese food restaurants that does not make their food to salty to enjoy while still having excellent flavor. We enjoy the Moo Goo Gai Pan.
(5)Jessica T.
I have to start off I am not a huge fan of Chinese food except the beef on a stick is a favorite of mine. I met a friend for lunch and just got a appetizer because i wasn't that hunger and of course I got the beef on a stick! I was really looking forward to it because i hadn't had any for awhile. It was a sad disappointment....it was chewy with a weird flavor. I got it down by dipping it in sweet and sour sauce! That was they only thing i had though.... the service was awesome I will say. They were fast and always there to help!
(3)Chris P.
Egg drop soup was delish. Good flavorful food. Only complaint is that the chicken in my meal, as well as, my wife's seemed to have a lot of fat and tendons. I prefer my meats trimmed better. May have been the prep for the day. Will try again
(3)Mike O.
Finally! A Chinese restaurant on the west side that's really good! Understand they've been here a year - on a Saturday night at 6:30pm they were packed - at 7:15pm, they were practically empty. Now you know when to arrive. Jo had Asparagas with Chicken and Shrimp, I had Kung Pao Beef...both excellent. The spring rolls were very tasty. I'd consider 5 stars except for the waiter - too much of a hurry, put down the spring rolls without sauce or mustard, never asked if we wanted anything. I watched other waiters and they were much more thorough, so we just caught a poor one. Go back again? For sure!
(4)Jennifer T.
This is a great Chinese restaurant for sure! I've eaten here several times. I'd say my favorite dish is the garlic chicken. There lunch specials are really good and very cheap. And they have a full bar.
(5)Melinda H.
Had lunch yesterday,delicious. Very friendly staff and great value
(4)Jenn D.
Been here a few times and not by choice either. Food is not good. Limited options for kids as well. The service is slow and overall not worth it.
(1)Danny M.
I have gone here three times and been nothing but impressed. Orange chicken, mongolian beef, salt and pepper shrimp; all wonderful. The staff is one of the friendliest and most helpful around.
(5)Heather Y.
This place is one of my favorite Chinese places. The servers and bussers always greet you and are attentive to you. Their Chicken & Broccoli is the best ever. Always perfectly tender in a light white sauce that's creamy and flavorful. I also like their moo goo gui pan and their chicken lo mein. Their combination lunches and dinners are great. You get soup, egg roll, and crab puff, with fried rice and your main dish for cheap.
(4)Matthew D.
We got take out from there the other night and we went on a recommendation by a family member with very good taste and a food fanatic who gives us all the local spots since we just moved here. Someone must have pissed off the chef that night because we couldn't finish the food. We got beef teriyaki on sticks and they tasted strange and weird texture. We got combo plates and the fried rice was rice with soy sauce nothing else not even a vegetable. The pork egg foo yung didn't have the pork in it? It was in the sauce which was soooo salty it was rediculous. Egg rolls were soaked in grease not crispy and I enjoy my fair share of grease but I couldn't eat it. Crab Rangoon was like Exxon valdeez same story with chicken in the sweet and sour chicken.....I'm goona try it again but were ordering differently and going to dine in maybe if I get ripped on Mai tais and zombies it will be glorious....I'm dissapointed that they were off their game maybe they were drinking Mai tais....I'm gonna give them a three because the prices were great I'll review after my next visit...
(3)John Y.
Extremely clean restaurant, good location, friendly waiters, fast service, always freshly cooked food. Prices are great. You can't find a better Chinese restaurant in the area like Good China! We are regular customers an often eat here when we are in Northwest Phoenix.
(5)Landon G.
My wife and I had the family dinner. The sizzling rice soup alone was worth the trip. The PooPoo platter was just OK--nothing spectacular, but by the time our entrees arrived we were pretty full. We had Moo Goo Gai Pan and Orange Beef with Pork fried rice. All were superlative. We got a total of 5 meals out of it. Highly recommended, bring lots of hungry people and don't over-order. We will be back to explore the. menu. Really more like 4-1/2 stars.
(4)Tyger L.
Yummy spot. Went here with the in-laws after some golf. The hot & sour soup is delicious, as is their sweet & sour combo and chicken lo mein. My only "complaint" is that the chicken lo mein noodles were spaghetti size and I was really looking for the wide fat egg noodles (chow fun, I guess)...this is most likely an error on my part because I had a hard time hearing the waitress's response to my question and was going by body language and hand gestures. No matter, it was delicious anyway, the prices are awesome (check out the combo meals) and their iced tea is VERY good and freshly brewed.
(3)Lana J.
Terrible food, not great service. The hot and sour soup was too sour and sweet. The chicken is not good quality. Cheap quality overall.
(2)Amy F.
Good food and reasonably priced I just wish they had delivery available. Had the Sweet and Sour shrimp dinner combo
(4)Aimster L.
The food was okay just like every other Chinese restaurant. The place looked okay on the inside also: clean. But the thing that bothered me the most was the smell of fish. Why does it smell like fish? I don't think they were cooking fish. The smell grossed me out so much I will never ever go there again
(1)Jim R.
When we returned to the area we figured we try our old restaurant. What a shock and disappointment! Food tasted as if frozen then reheated, little or no flavor as previous visits in the past. For the money there are better restaurants in the area.
(2)Beth H.
It was ok food, but not the fabulous War Wonton soup that you can find at most chinese restaurants in the valley. My sister warned me that they nickel and dime you on everything, and they do. The food was ok and so too were the prices. I was happy to pay for what I asked for, but it is annoying. I would prefer they up the plate prices $1 instead of charging for crispy chips with soup. Seemed to be a language barrier when the guy didn't understand that I also ordered fried wontons, but then we realized he just wasn't paying attention.
(3)Jacob S.
I got four lunch specials and the egg flower drop soup. The first course was vegetables with chicken on rice, chicken and broccoli with fried rice, Beef and broccoli with fried rice, and Sesame chicken. I really enjoyed chicken with vegetables but wasn't happy about the Sesame chicken. The Sesame chicken had barely any sauce on it had one sesame on one chicken which tasted dry and flavorless due to not having the sauce or sesames on on it I guess. The soup was okay. All in all it was okay would of gave 4 stars if the sesame chicken was not just fried balls of chicken.
(3)Ryan D.
I have been going here for 10 years. The food at this place is great and reasonably priced and gets 5 stars! I have to knock the rating because of the drinks: the water, coke, iced tea and hot tea all taste terrible and have consistently been awful for years. I don't know what it is, if they need to filter the water or what is going on, but it is astonishing that their drinks have continued to taste awful and nothing has ever been done about it. I do eat out frequently and I rarely if ever have problems with drinks at other restaurants so it's not just me and my wife also agrees that the drinks taste funny. As a testament to the quality of food though, I continue to go there often but I have to get through dinner without ordering any drinks.
(2)Adam B.
By far one of the best. The plates are huge and the service was fast. I will be going back. Hopefully soon!
(5)Jack N.
Had take out. Ordered the chefs special with shrimp, chicken, and asparagus. Also ordered the orange chicken. The chefs special was muy delicioso. Lots of meat that was tender and flavorful. Also lots of vegetables. Carrots, mushrooms, and others. The orange chicken was different but also tasty. The chicken was crispy and thin and smothered in sweet sauce with a little bit of heat. I recommend both of these dishes. They didn't offer brown rice so I took a star for that. The servers sat around and bitched at each other and it was a tad too pricey so I take another star for that. All in all it was good and I will be back for more someday. They also have coupons on their website if you are a tight wad like myself. Peace.
(3)Michelle M.
Since moving from the east coast to Peoria a couple of years ago, it seemed impossible to find a decent Chinese restaurant...but then we found Good China. Now, it's not THE best Chinese food I've ever eaten, but certainly the best I've had since moving here. Restaurant is dimly lit, casual, has reasonable prices, great lunch menu, is clean and nicely updated. The staff has been great every time I have eaten there. I have ordered take out on a Saturday evening and it was ready in 15 minutes. Portions for take out are just as large as when you dine in. My favorite dishes are chicken lettuce wraps (served warm), spring rolls (crispy and not oily), pork steamed dumplings and mu shu pork, which tastes very authentic and served with thin pancakes. Very yummy! We always share an order of pork fried rice, which is probably one of the best I've eaten, and Mongolian beef, which is nice and saucy and best eaten with white rice. I do find that the food here can tend to be salty, and you will need to make sure you've got something wet to chug a lug, but make sure it's not their tap water! It tastes like chlorine, every time. I don't drink soda, so I order iced tea, and I never taste any trace of tap water. It's our go to Chinese restaurant.
(4)Helen G.
Very nice decor. Food is just average.....too salty. Never have been to Chinese restaurant that charges for hot tea and noodles......a small saucer size plate of noodles for 75 cents. Shanghai Grill across the street is much better, though not as nicely decorated.
(2)Eric N.
Like most Chinese joints, this place is the cheapest during lunch. I appreciate a good lunch special and I know that those specials aren't the authentic Chinese cuisine dishes of the Far East, rather the Americanized versions that we have all come to know and love. They do it all right here and I am always pleased with the service and quality here. Craving chow mein, Mongolian beef, sweet and sour, and fried rice? This is your place.
(4)