New China Menu

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Healthy Meal suggestions for New China

  • Menu
  • Ryelle R.

    I hate giving negative reviews, but this joint is a shit-show. Never in my entire life have I experienced such an unorganized mess of an establishment. Arrived at 6:45 on a Friday night. One person ahead of me in line. The cashier was on the phone taking an order. He hangs up, answers the other phone line, takes an order. Hangs up, answers the another phone line, takes an order. Does this six more times, and finally acknowledges the customer in line ahead of me. In the middle of taking her order, they are interrupted by a female cook who is screaming at the cashier in Chinese. The cashier excuses himself from the customer ahead of me. The phone rings, the cashier takes another phone order, goes to the back where he continues to argue with the cook in Chinese. Finally the cashier makes his way back to the register to finish taking the order ahead of me. The phone rings, he answers, takes the order, and then asks me for mine. - a Large Hot & Sour Soup, that's all. - I pay, move to the side and wait for my food. it is now 7:09. While I stood waiting for my soup, I tried to keep an open mind. Maybe they aren't always this disorganized? Maybe they're were left short staffed today? I decided to be pleasant. It's not their fault it's busy. The driver came in to pick up some orders for delivery. The female cook screaming and shouting at him in Chinese, he takes seven orders of food to his vehicle, and leaves. By this point the line to order is out the door. People are getting frustrated, the phones is ringing off the hook, and the cooks and cashier are all frazzled, screaming at one another in a language only they can understand. I began watching the kitchen. I noticed that none of the cooks wore gloves. None of the dishes were even being rinsed between use. There was raw chicken sharing a cutting boards with the fried chicken that was being served. One cook was stirring a bowl od Chow Mein with his hands... No spoons. No gloves. His bare hands. This solidified my choice not to eat the food I had paid for. Mortified by the negligence in the kitchen I stared at the ground praying that Jon Taffer would walk in at any moment to shut this place down. When, out of the corner of my eye, I saw something moving. IT WAS A COCKROACH. I am not kidding. A cockroach crawling across the dining room floor. Is this real life?! It's 7:32. My order was called, I threw it in the garbage bin, and left. *Long story short. This is a foul excuse for a restaurant. I can't tell you what the food tastes like. But, I can tell you that it is not handled properly and you may become very sick from eating here. - If you paid attention to the times I wrote, it took 47 minutes for my order of Hot & Sour Soup. 47 minutes to ladle a pre-made soup into a takeout cup. Avoid New China.

    (1)
  • Ron H.

    The health department should stop by.....soon. We have gotten take out several times recently. They are always screaming at each other in Chinese. It is a very uncomfortable atmosphere. But last night was and will be our last time. The owner...who is such a rude, obnoxious woman anyway....was breast feeding her baby....at the front counter. Our food was not ready, so I sat in a booth to wait. It was disgusting to watch food being prepared as she breast fed the kid.

    (1)
  • Rodney D.

    First time was the last time. I just walked in and the woman told me to pay for my food. I just walked in and she starts accusing me of not paying for food when I haven't even ordered yet. No apology or nothing! I should have took that as an omen and left so I didn't have to pay for food that wasn't any good. Sorry, if you aren't going to invest anytime in the taste and preparation of your food, why should I invest any more money?!?

    (1)
  • Melissa K.

    I had been wanting to try this place since they delivered a menu to our front door a few months ago. Finally got the opportunity today when the Pita island was closed (it's Sunday). It's strip mall location didn't deter us, and we headed in with hungry stomachs, excited for a new Chinese restaurant. First impression, was to turn around and walk right back out. It was at least 95 degrees inside, the booths were clearly bought at auction or surplus as they were literally falling apart at the seams, and the color photos of the food were all slightly blurry, with a nice yellow tint to them. We thought that maybe this was one of those Chinese places that has really good, authentic food, and therefore doesn't need anything fancy for decor, etc. it's a take-out style, so you order at the counter, nothing spectacular, with that part of the meal, other than their soda machine was out of order (they had canned sodas available), so no ice, which would have been nice considering I was starting to sweat. We ordered chicken egg foo young, hot and sour soup (not for me, I was burning up), and the beef and broccoli combo plate. Total was $20, so price was great. Soup came out first, I am told it was "ok", but served nice and hot, so that's a plus. My beef and broccoli with pork fried rice came out in about 10 minutes, and on first glance it looked tasty. Broccoli looked fresh and crisp, nothing over-cooked, but the rice really didn't look like any fried rice I have ever seen. It was yellow, like really yellow. Soy sauce should not make rice yellow, right?!? Anyway, the sauce on the meat was good, not too heavy, but the meat itself was a horrible quality, my plate was covered in oil (why would there be that much oil for beef and broccoli that isn't fried?!?), and the broccoli left something to be desired. Lots of brown ends, almost like mold maybe. And out came the egg foo young. Looked good at first glance, but again, when you looked closer, swimming in grease. There was no sauce, and when we asked for it the waiter muttered something and came back with a little styrofoam cup of the brown goo. And it was cold, like refrigerator cold. Luckily the egg foo young was still flaming hot from the blistery oil. Ok I had intended to finish this off strongly but it's making my stomach hurt. Never agin!!

    (1)
  • Cathy N.

    Happy Family & Special Duck!! Awesomely cooked veggies, 2 serving per order!! Love this place-oh and they deliver!!

    (5)
  • Mitchell J.

    sesame chicken, Mongolian beef and (free) chicken fried rice. I stated I need the Mongolian beef to have very little white onion. Went to pick up the order and it wasn't ready. Waited and the lady basically throw me my order. She walked away and I had to wait for her to come back to explain I hadn't paid. Also pointed out the Mongolian beef was 95% white oinon. She yelled at me but said she would remake. She remade the dish in 1 minute. This time 5% less white onion and this time it had random things in it that never come with a Mongolian beef and wasnt in the one before. Explained I would pay for the chicken but to cancel the Mongolian beef. She flipped out and started yelling. I stated that I could have walked out with the whole order free but I am being honest and want to work this out. I ended up only paying for the sesame chicken. As punishment she made sure to remove the chicken fired rice and downgrade my steam rice to a smaller one. As for the food its self. It had no favoring and the chicken had a weird taste/texture like it had been recooked. Please avoid at all cost and just go anywhere else.

    (1)
  • Seana S.

    The general tso chicken was really good! They give you alot of food, everything came out really nice and hot. The only thing bad I would say about this place is that it's probably not the best place to go for a fancy sit-down dinner. Definitely a take-out place. You can see the kitchen from the seating area. It's clean, but it looks fast food, dive style.

    (4)
  • Jenn A.

    I waffled between two and three stars, here. We've been getting delivery from New China for about a year, primarily due to a lack of other options in our neighborhood. The length of our patronage should show that for a long time we were pretty satisfied, but recently not so much. In terms of the food--it's not bad. Not the best I've ever had, but there are some shining gems on the menu that kept us going back, like the Japanese Chicken, Amazing Chicken and mein fun. There are also some pretty bad misses, too... the hot and sour soup is really inconsistent. Once in a while, I must get some from a really fresh batch and it's awesome, but most of the time it's just awful. The Mongolian beef is another one on the don't-order-again list--WAY too much onion, not enough beef. Surprisingly, I have found the "special diet" category to be the most consistently good there, so if you're watching the calories, you can't go wrong with their simple, steamed dishes. Also--depending on where you live, of course--delivery is almost always very fast, which is definitely nice! What finally led to the review and the final decision to go with two stars instead of three was yet another wrong order being delivered. There are couple of issues here: First, New China offers coupons for free items. The free items are tiered based on how much you spend. This is a really nice gesture and something that attracted me to this restaurant in the first place. However, it is a craps shoot as to whether you actually receive your free item. I've applied these coupons both over the phone when ordering and using the new online ordering system and either way, the result is that 4 times out of 5, we haven't actually gotten our free item. So... if you use the coupon, don't use it for a meal you really need or someone may be going hungry. Second is simply other missing items that were actually paid for! One night the white rice is missing, the next night it's sauce or pancakes for the Mushu. Another time it's an order of Lo Mein. Sadly, of late, the complete and correct order being delivered has been more the exception than the rule. I have called in the past to try and have these issues rectified. To their credit, the restaurant has offered to credit my next order, which is at least something--but given that they can't even track the use of coupons correctly, I have absolutely no faith that such a credit would be honored. Truth be told, there have been Chinese places I've been to where the food was so outstanding that I was willing to overlook issues with service. This is not one of those places. If they're still around in 6 months, a craving for Japanese Chicken may lure me back, but for now, we're on a break.

    (2)
  • Karen O.

    Oh how I wish I would have read the reviews before I ordered from this place. I had delivery. The place sucks. I ordered a Pu Pu platter and I'm not quite sure what was on it. I do know that there was no BBQ ribs like it said and there was some strange deep fried crabstickz that are clearly not on the menu. I also had cream cheese wontons that looked and tasted like they had been sitting under a heat lamp for hours. The sweet and sour chicken was disgusting to say the least. I would give - 5 stars if I could.

    (1)
  • Susan G.

    Good food, not too much on the personality side! I highly recommend this place! Thank goodness it is a takeout!! In your house, you will enjoy it thoroughly!

    (4)
  • Brandi P.

    I never write reviews but this is one of the first times I've ever had to wait for my food to cool down after being delivered. It was hot and fresh, there was nothing missing and everything was correct. The generals chicken was great as well as the chicken friend rice. I usually never get won ton soup any more at Chinese restaurants (although I love it) because there are never any noodles but I decided to try and this place filled it up! Delivered in 20 min! Great!

    (5)
  • Brittney O.

    I walked in for the first time and had to get the cashiers attention because she was texting on her phone. My order: veggie low mein, cream cheese wontons, white rice. (Vegetarian) Received: veggie low mein, crab puffs, and pork fried rice. I asked the cook for what I originally asked for, and he said he did what the ticket said, then proceeded to show me it. I said, if I could eat this I would but I'm a vegetarian. He brought me over a bowl of steamed rice and after separating the pork out of my vegetable low mein, it tasted good. We left within 5 minutes if receiving my food because the cashier was screaming in Chinese on the phone at someone. Bad idea to go there.

    (1)
  • Eli G.

    My wife and I moved here from New York in 2006 good New York style Chinese food is very hard to find here in Mesa this place not only has the best quality food but their menu is laid out just like a true hole in the wall New York City Chinese restaurant and we love it I highly recommend this place the price is rightThe food is great and you can have as many Fortune cookies as your heart desires I don't like the house after dark but my wife and I were singing for this Chinese food so bad we hopped in the car and had a delicious dinner I highly recommend it

    (5)
  • Armando R.

    Lots of tasty take out! But the lady taking the orders is so damn rude ! Rush rush rush !

    (2)
  • Whitney P.

    I am from the east coast and have been searching for Chinese food that is like ours back home. I finally found it!! This place is amazing, food is fantastic, love the fact they have real fried rice with the combos, price is perfect I bought two combos and a large side of veggie lo mein for about 23 bucks. My sweet and sour sauce comes on the side which I love so my chicken doesn't get soggy. Plus to top it all off they delivery!!! Which for me being a new mom is perfect I don't have to load the baby up and drag her to go get food when she should be getting ready for bed. They quoted a 45 min delivery time and showed up before 45 mins. So pleased with the for and customer service!!! I will be eating here again!!! Just wish I would have found this place when I was still pregnant!!! I recommend giving them a try!!

    (5)
  • Bonnie H.

    I've been coming here for years. The pork egg rolls are usually very good. My son loves the orange flavored chicken, though sometimes it can be overly sweet. I always like the Four Seasons or Shrimp & Beef in Kung Pao sauce. The sauces are not overwhelming & the veggies are always crisp and fresh. The pot stickers, however, are a disappointment. Overall, a good, quick, inexpensive place for Chinese takeout.

    (4)
  • Erik P.

    I ordered the Spicy Beef Lunch Combo. The beef was an odd pink color and the flavor was poor to mediocre. The meat itself was tough and chewy. The fried rice was yellow.... really yellow, and it looked like it had been sitting for weeks. I ate a few bites and decided it was not worth getting sick. I threw my food away and left. I have been to a number of really shady looking Chinese places, but I have never been nervous to eat the food. Maybe I ordered the wrong thing, but I still wouldn't recommend this place to anyone.

    (1)
  • Mike P.

    I actually thought the flavor and prices were good, but I went to the restroom and found a cockroach! Yuck, I won't be back.

    (1)
  • Ralph D.

    I am normally not a Yelper, but I feel it is my duty to my fellow humans to rate this place. The service was acceptable, but the food was flat out the worst Chinese food I ever had. The hot and sour soup was bland but edible. It was served in a paper bowl. I had surprisingly good food served to me in on paper plates or bowls before, so I was not alarmed. The main dish however, Pineapple Chicken, was atrocious. The chicken was, at some point in its past, battered, fried and subsequently drenched in some white sauce that tasted nothing but sweet. The chicken was tough, the batter was soggy, and the dish had zero flavors other than sweet. The sauce tasted like skim milk mixed with sugar. Three or four pineapple pieces (from a can - not even a top of the line can) floated around in the sauce. The highlight was - no wait, there was no highlight. Yes it was under $10 a plate, but do yourself a favor and eat anyplace else or even consider throwing the $10 away. Either will be a better experience than eating here.

    (1)
  • Cheyenne L.

    Food is bland, flavorless. Fried rice was orange, not what fried rice should look like. Cream cheese wontons and lo mein were ok, nothing special. We ordered fried dumplings but were not given any sauce, so we went back to ask for some, got attitude from young woman at the front and she told us that we got some- which we definitely did not. Also got sweet and sour chicken, which was cold, bland and also came with no sauce. Not sweet or sour at all. Definitely not worth a second chance. Would rather buy greasy panda express.

    (1)
  • Lucy L.

    This place is DISGUSTING! So glad I went there before ordering any delivery! Wasted $6.00 though, took a few bites of the GROSS food & threw it away!! From the lobby ordering area the back door was opened & NUMEROUS jugs all over the back floor along with the strong smell of CLEANING SOLUTIONS! I should have walked out then!! I ordered the lemon chicken with rice & egg roll. The smell was not good in the to go back on the way home. The lemon chicken is previously FROZEN & the breading was gooey in the middle! The pour over lemon sauce was NASTY! The rice was nasty too! Broke open the egg roll, smelled it, threw it all away! I should have called & asked for my money back! The health department needs to check this place out!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    (1)
  • Rusty B.

    I've been eating here for a few years and have never been disappointed. Christmas dinner for eleven? No problem. More food than we could eat for less than seven dollars a head, including beverages.

    (5)
  • Saul G.

    As for myself, I like this restaurant very much. Good food, at a good price. Of course everything has to be taken in context, this is basically a family run takeout restaurant, so one should curve expectations around that fact. Furthermore, this here is Mesa Arizona, and if you haven't noticed, we're not a major culinary center of the United States. Duh! Don't ever expect the level of cuisine one gets in New York City or San Francisco. That said, when a place like New China opens up, I'm actually quite happy. Is it authentic? That depends on your point of view. Compared to chains like Panda Express, this restaurant is worlds better. And New York Chinatown? Well, they're not quite there, but on a scale of 1 to 10, I'm happy to give them a solid 7+. For Mesa, that's pretty darn good by my estimation.

    (4)
  • Terry M.

    Can't really even give this place a one star, unless it would be a minus one. I sure hope at some point they read these reviews, either that or get shut down. We have a fairly acceptable meal a few weeks ago, but we ate in and the screaming female in the kitchen was enough to make you want to leave. That night the Hot and Sour Soup was pretty good. We also had another Chicken Dish that was good. Then we went back this weekend and what a change! the hot and sour soup was light blond color and tasteless. The Shrimp and Veggies was served just warm....the small order did give us 5 large shrimp. We also had the veggie Egg fu young. It was so greasy we had a hard time even trying it. They brought a small cup of the brown gravy for it and it was stone cold, right out of the refrigerator. we took it back and got it heated, but not sure why, another tasteless brown sauce. Of the entire meal the white rice was the only really eatable dish we had. We will NOT be back. The screaming female and male in the kitchen didn't make for a peaceful meal. We also noted that the lady on the register was more interested in answering all their phones than taking those orders than the customers in line.

    (1)
  • Meka W.

    Did a delivery order from New China tonight for dinner. Ordered the Pu Pu Platter (For 2), and the Orange Flavored Chicken plate. Also ordered the free side of chicken fried rice as well. I made specific specifications about not wanting pork in the rice that comes with the Orange Flavored Chicken plate, and requested chicken instead. Our meal was delivered in a timely fashion, but when we opened our food boxes, it was clear that many mistakes had been made. The Pu Pu platter was missing the bbq spare ribs, in its place were fried sticks of imitation crab. The chicken wings were unrecognizable, and the shrimp were over fried and not cleaned (not deveined). The orange chicken flavored plate wasn't as bad, but not great to ever order it again. Another issue was not receiving our free side of chicken fried rice. As an end result, we will not be ordering from this restaurant again, period.

    (1)
  • Patrick P.

    We ordered 4 dishes. 2 of them we couldn't even eat. the other 2 were very mediocre.

    (1)
  • Morgan E.

    I had a lunch special of Hunan Chicken yesterday. It included pork fried rice and hot and sour soup. The Hunan Chicken was excellent, lots of chicken in a savory, hot brown sauce with broccoli, snow peas and red peppers. The fried rice was a nice brown color with pork cubes and egg. Quite tasty. The hot and sour soup had pieces of tofu, pork strips and bamboo shoots with lots of red pepper flakes. It may not be the best I've had, but it was still good. What a bargain for $4.95.

    (4)
  • John Jae L.

    This place is ok and decent. Few dining tables inside. Reminds me of a spot back in jersey. I don't mind eating at this place. Good customer service and lots of fortune cookies lol. My fam loves it so it's all good for me. Quick Chinese fix on the go .. As far as prices, not too bad.. I would come back again.

    (4)
  • Shannon M.

    This place is bomb! The best orange chicken i have ever had. Definitely my favorite chinese place we have found since we have moved here !

    (5)
  • Paige W.

    Went here today & got the family dinner for 30.00 it was sooo good. All of the food was so good easily the best chinese I've had. Love it!!

    (5)
  • Nate W.

    Will never go back.. The young lady at the counter was rude and unfriendly. She actually yelled at me for making a change in my order.. My co-workers would go here every now and again. We will not good back. DONT EAT HERE.

    (1)
  • Callie M.

    My mom recommended this place to me so I tried it, I ordered take out. I didn't have a menu at home so I had to ask the lady if they had certain things when I called. She was very patient with me and super nice, I ordered a small side of veggie fried rice, small veggie chow mein, orange chicken plate and a small side of tofu. The fried rice and chow mein were bland. No flavor whatsoever. I feel that if you ordered meat with the fried rice and chow mein it would have been more flavorful but they need to flavor the rice and noodles themselves because some people are vegetarians and don't want meat with their entrees. The orange chicken was yummy as was the white rice that came with it. The tofu was surprisingly delicious, fried and crunchy. The majority of chinese places I've been to, their tofu is soft and not crunchy. The price was kind of expensive for the food I got, I could order more large entrees at Wok In for less the price I paid at this place. Also, the orange chicken was good at New China but the orange chicken at Wok In is life changing. Overall, I will go here again and order the entrees with meat in hopes of it being more flavorful but I do have to say Wok in is my favorite place for Chinese food.

    (3)
  • Brandon W.

    I have a tender place in my heart for this poor little place... but with that said, it has sadly gone down hill. This is the most hit-and-miss restaurant that I can think of, sometimes the food will be good and others the spicy entrees will be far too candy-like sweet, or the dry food will be greasy, or the savory and powerful dish will be bland and uninteresting. There's no knowing how they'll do. In fact they are so erratic that even going here anymore has become to risky a gamble of my money. If you want good Chinese food that does the proud Chinese culinary heritage right, this is not the place you're looking for. (My advice would be go down to the Mekong Market Asian shopping complex down on Dobson and Main here in Mesa if you want great Asian food. They have Chinese, Thai, Taiwanese, Vietnamese, Filipino, Cantonese Chinese, and bakeries. Best Asian food in the city)

    (1)
  • AJ V.

    I love this place! Whenever I have guests over to my side of the valley I always suggest they eat here and everyone is always pleased! Every dish we have had has been amazing

    (5)
  • Gabrielle M.

    I went to this place because the front of their takeout menu said "N.Y. Style Chinese Restaurant." It was anything but. I'm from New York, and my favorite Chinese dish is Szechuan Beef. And in New York, all Chinese restaurants make it the same way: dry shredded beef, with carrots, celery and scallions cut into matchsticks, and bits of chili peppers. I don't know what they were thinking by calling the stuff they gave me Szechuan Beef. It was slices of beef (not dry-fried shredded), it was in a tomato-ey sauce, with hunks of peppers, onions, celery, mushrooms, water chestnuts, and everything else they probably had leftover lying around. It wasn't spicy (even though it said spicy on the menu). Their hot and sour soup wasn't hot or sour. It wasn't the rich brown fragrant soup I remember from NY, it was slightly gelatinous, light amber, and had barely any flavor. It looked and tasted like doctored-up chicken soup. I also got an order of pork fried-rice. The pork was ok, but the rice was BRIGHT ORANGE and had no flavor. Since when is fried rice supposed to be orange? Didn't have the bits of egg either. It's as if they started with bland leftovers and tried to "spice" (I use that term with great sarcasm) it up with food coloring to try to pass it off as flavorful. Well, it fell flat. I would recommend Panda Express over this sham of a chinese restaurant. I'm angry I wasted $12.

    (1)
  • Ashley I.

    I live really near this place and compared to the China Buffet down the street it is ten times better. I think Chinese food comes down to what you like and what you order but I think this place is great. It's pretty cheap, they deliver, and they're fast. I liked the lo mein and chicken and broccoli and the General Tso's is the best I've had since I left the East Coast. Not totally perfect, but a whole lot better than most of the other Chinese places I've tried out here.

    (4)
  • Chris B.

    Placed an order a few weeks ago they forgot my egg rolls I called tonight which they stated they would replace the egg rolls, the order was for delivery which took two hours to get and the food was ice cold. Now here it comes they forgot my damn egg rolls again. I called and was told they were busy offered to give a 10.00 credit next order. Fool me once shame on you, fool me twice shame on me. I told them to take the egg rolls and shove them where the sun doesn't shine. And then I would never ever frequent their establishment again

    (1)
  • Marie B.

    I hate having to do this, but: One entree. Three completely different hairs. Gag. My husband stopped in and ordered to-go on Saturday night at 10:00. Came home. We were missing egg drop soup. The cream cheese won-tons (crab rangoon) were good. I opened the lid on my lemon chicken and noticed a thick dark hair. It ended up being very long and had been cooked in the batter that was on the chicken. I was very hungry and picked out the affected chicken and proceeded to eat some of the meal. After munching on the broccoli that was under the chicken, I picked up a piece and discovered a curly white hair on it--it might have been a clothing fiber or a pet hair, not really sure, but I was SO DONE at this point. Then I glanced over at the cup of lemon sauce stuff I had been given and noticed an eyebrow hair stuck to the inside of the cup halfway down where it wasn't noticeable until some of the sauce had been used. My husband had orange chicken and said that it was really tough and didn't taste good. He ate one more cream cheese won-ton after they had cooled and said it didn't taste so good anymore and just tasted full of grease. We're both just sort of grossed out by this whole meal. :(

    (1)
  • Callie B.

    We have ordered delivery from here three times. Usually it gets delivered right at the ETA. The food is always very good and you get large servings. They always provide plenty of sauces, and they give you a new menu every time. They have deals where if you spend over a certain amount you get free stuff which is nice! We will usually spend $30 and get a free sweet and sour chicken. There's only two of us, so we have leftovers for days. The lady who has answered the phone every time we order is very rude. She answers and immediately puts us on hold, and then will answer and rush us through our order. And it's also pretty annoying how the drivers never carry change. So if you pay in cash, keep that in mind! We have never eaten in the restaurant, or even gone to it. We've only ever ordered delivery so I can't comment on anything but that.

    (3)

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Map
  • Address : Northpoint Village Shopping Center,1130 N Higley Rd, Ste 7-102
    Mesa, AZ, 85205
  • Phone (480) 218-9888
  • Click To Get Directions

Opening Hours

  • Mon :10:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

New China

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