Brick Oven Pizza Company of Cabot Menu

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  • steven s.

    WTF!? Don't get the gluten free crust pizza! The crust is paper thin the pizza is very puny. You have to get three or four if you don't want to be hungry! A very big rip off! I am in shock and pissed off! They should be ashamed to give you that for the money!

    (1)
  • Robby G.

    We had started salads. Greek salad and Caesar. They were good but I have to admit US pizza next door are better. We had the Chicken Fajita pizza. It was great!! Waitress and waiter checked on us and both very friendly.

    (4)
  • Sam T.

    Pizza just sucks. Service is horrible. Sauce tastes sour. I was told they put lemon zest in it. Yeah right. Come on guys. You can do a whole lot better

    (1)
  • Tony P.

    Absolutely the worst nachos supreme and chicken pepper jack sandwich we ever had. The nachos supreme was mostly burned chips with a little (and I mean LITTLE) cheese, olives, and jalapeño's. It was suppose to include grilled chicken, but I think it was actually stealth chicken...totally invisible to the naked eye. The sandwich was a "wish" sandwich. All bread and "wish it had some chicken. I wouldn't go back if they paid me.

    (1)
  • Jo D.

    Went here because I received a free 10" pizza coupon on the mail. Kept it simple and ordered pepperoni. Pizza crust was pretty thin, which is what my family likes, but it was pretty dense and crunchy. The pizza was almost like eating a big tostada. Taste wasn't bad for a free pizza. Can't say I'll be ordering from here again though. Especially with Marcos right across the street!

    (3)
  • Andrea W.

    Got the mortar salad-YUCK! 90% lettuce with canned mushrooms, deli turkey meat thrown on top and a little mozzarella, good thing they give u lots of dressing to kill the lack of flavor in the salad. I've eaten pizza and other things from here before and they were pretty good so not sure what happened with their salad. Pretty disappointed.

    (1)
  • Clint P.

    Unimpressive. Went once and never went back. Fire and Stone wood fire pizza blows them away.

    (1)
  • Terry B.

    Was ok, Nothing wrong with the pizza, service was good.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Brick Oven Pizza Company of Cabot

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