Dos Loco Gringos Menu

  • Sandwiches & Burgers

Healthy Meal suggestions for Dos Loco Gringos

  • Sandwiches & Burgers
  • Kathryn C.

    I have this slight obsession that I want to be able to walk to a bar from my hotel and mingle with the locals when I'm vacationing. You know, like in movies. For whatever reason, I haven't been able to do this yet. I sought my chance with Dos Loco since it was right across the street from my hotel. Ehh, close enough to a bar, I thought. But I learned something my first night in Hope. It's in a dry county. Fun fact: More than half of the counties in Arkansas are dry. That meant no bars. No beer at the Walmart which was also kind of across the street from me. And no margaritas at Dos Loco. The waiter I asked about booze was very sweet, but I left the restaurant since I had dinner elsewhere and was just looking for a drink. Came back the second night for dinner with my family. Was not expecting anything special since us Texans are snobs when it comes to Mexican food. It's true. However, I was pleasantly surprised. -Salsa was delicious. Spicy, but not overpowering, and good flavor. Better than many other restaurants I've been to. -Beef enchilada, beef fajitas and grilled chicken (from a salad) were ok. Tasty enough and up to par with any other place. -Rice was equally as delicious as the salsa. All the food was definitely more of a tex-mex quality than authentic, pero no problema! -I did not eat the beans. I hate beans. My sister ate some, although, I did not ask how she liked them. -Sopapillas were effing amazing. I've never had one so soft and fluffy before. They were served as huge puffed up circles and easily ripped apart for sharing. Absolutely recommend this restaurant if you're [stuck] in Hope. ;p Aw, I'm teasing, Hope was aight -we cool.

    (4)
  • Cobalt Z.

    Important to note that this is a dry county. Took a while to get that out of our server; was more of a guessing game. "What do you have on tap?" -nothing. "Oh. How about by the bottle?" -nothing. "Gee, I really feel like a beer." -sorry, it's a dry county. Could that not have been the answer to the first question? Fajitas were fine (for Interstate roadside Arkansas), if a bit salty. Regular customers and staff were friendly.

    (3)
  • Michael B.

    Took 25 minutes for someone to take our order. I counted 7 employees, including the manager, who noted we'd not been helped, but it was still another ten minutes before or waitress showed up to the table. Food took another 30 minutes to show up, and the place wasn't busy. Just painfully slow and not even an apology. Bad.

    (2)
  • Dr. F.

    Definitely more gringo than authentic Mexican. Chicken fajita was okay but beef too chewy to eat.

    (2)
  • Tisha E.

    Food was very Meh. Stopped in on our way back to TX. Service was ok. Most likely wouldn't stop in again.

    (2)
  • Patsy T.

    Had a great lunch here with my daughter. Hot chips and guacamole to start the meal, a little salsa and some quesadillas. Very nice lunch, just wished I could have ordered a margarita, but Hope is a no drinking in public town. Not legal to sell here.

    (5)
  • Anthony R.

    They now serve alcohol. Margaritas, Beer, Wine, Liquor. FULLY stocked bar! Two sided bar menu. You will be happy with going there!

    (5)
  • Carrie S.

    This place is open on Sunday, don't even bother driving into Hope. Everything there is closed and this place is the best! Went on Mother's Day as we were traveling back to Texas. Looked crowded but the inside is large and we were seated immediately. Staff was friendly and very attentive. Excellent chips and salsa. I had the baked potato stuffed with fajitas meat, grilled onions/peppers and smothered in queso. This is some if the best fajitas meat I have ever had. Moist, tender and it almost melted in your mouth. My boyfriend had the Sante Fe. He said is was very good. Comparable to Tex-Mex we can get back home. The sour cream sauce was also very good. (He is a chef, so that's a pretty big compliment.) My daughter had the smothered burrito. She said the seasoning on the meat was good. She also liked the white queso. So glad everything else was closed and we got to "discover" this place.

    (5)
  • Terrilyn R.

    We stopped here while passing through town on a road trip. The food was very good, as was the service! We'll be sure and stop again when we're passing through Hope again.

    (4)
  • Cody T.

    Service - Excellent Food - Excellent Sopapilla - Excellent Sweet tea - Excellent ++ From central Texas, home of great Tex-Mex, and we think this rivals anything back home.

    (5)
  • Paul W.

    Food was amazing! The fajitas were good flautas amazing and very well priced. All food was fresh and the pico was fresh cut. Shredded chicken definitely the best!

    (5)
  • Paula G.

    Great,friendly place to eat!! Great Service. The menu has great selections! Very authentic tasting food !!

    (5)
  • L P.

    We've just recently moved to Hope and have eaten here a few times. We ordered today, 3/15/15, and I am wondering if it is under new management. It's always been fairly good, but everything was twice as nice this time. It may just be new employees, but everything was done so nicely. Thank you for great service!

    (4)
  • Tom B.

    Oasis in a dry county!! Reading previous reviews, we headed over to Dos Locos apprehensive that we were in a dry county. However, we were greeted by the vivacious Secorie who assured us this was not the case. We enjoyed cold beers along with a tasty salad and a good Mucho Grande Burrito. Fast and friendly service! A good choice close to area hotels.

    (4)

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Map

Opening Hours

  • Mon :10:30 am - 9:00pm
  • Mon : 10:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Dos Loco Gringos

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