I'm afraid this place just doesn't cut it. As one reviewer stated, the cheese sauce is very poor. Chili relleno was completely undercooked. Something about the beef in the tacos and enchiladas just didn't seem right either. The only redeeming quality was my cute and friendly waitress Alma.
(2)
Ashley A.
Food is fresh, affordable, and they are super fast. The guac is yum, which is a huge plus in my book! I like to go for lunch, lunch specials are priced great and yummy!
(4)
Jessica H.
Most horrible Mexican restaurant experience I have EVER been to!!! The queso appetizer we had literally tasted as if the cook poured a shaker of salt into a pre-mixed bag of queso dip bought from Walmart and warmed up slightly. Will NOT EVER return simply due to the fact that we took 1 bite of our meal, explained to a manager how inedible the food was, then argued on how we should have to pay... Absolutely horrible.
(1)
Eagle F.
Overpriced food for too small portions. Food was burnt, bad service, overall bad experience. Wont be going back
Pretty good. Had better but I am a Mexican food junkie. Good service
(3)
Trudy D.
This place is pretty awesome. I've only been to a couple of Mexican restaurants in Arkansas and this one is the best. The restaurant is nice, clean, and big. Service is good, our waiter frequenting checked up on us. The service is quick when you order togo. I suggest you call in and order togo because it can take a while if they're busy. I always get the same thing when I come here. THE CHILAQUILES MEXICANOS! It's shredded chicken covered with corn tortillas and cheese, then topped with their special sauce. Most entrees either come with rice, beans, or salad; mine came with rice and salad. SO DELICIOUS. Their proportions are fairly big and it will definitely fill you up. My boyfriend usually gets the chicken enchiladas and it's pretty tasty too. While you wait for your food, you get free chips and salsa. I believe it's unlimited so you can ask for more when you run out. You also get some when you order togo!
(4)
Seth M.
Very nice service, and the food came out of the kitchen almost as soon as we ordered it - maybe 3 minutes at most, with the restaurant about half full. The food was a bit off visually, with the dishes being covered in the condiments (lettuce and sour cream in a pile on my enchiladas), but fairly tasty nonetheless.
(4)
Jessica H.
If not for the staggering amount of salt in everything, this food would have no flavor at all. Two stars seems unfair as it is only one star above the worst meal I've ever been served. So this place scrapes by with 3 stars in a scoring technicality.
(3)
Roberto G.
Great Restaurant! The Manager is a very kind man. Servers are very polite! Family friendly Restaurant highly recommended!!
(5)
Anisah H.
The best Mexican food we've had in a long time. The staff was welcoming and nice. I had a horchata and it was sooo good. The food is just amazing. Hearty portions without being "cheesecake factory " outrageous. Simple, to the point, and delicious. We will definitely return.
(5)
Matt H.
Their service is wonderful. I had their beef chimichanga and it was DELICIOUS! I couldn't get enough of it
(5)
Joshua E.
Wait staff and hostess were very rude. The food was also very subpar. I ordered chicken fajitas and they were bland and dry. I will not be eating here again. Yuck
(1)
Michael B.
Opted for the Specialty Plate ($12). My wife said her shrimp quesadilla was very good The chile relleno on the specialty was very fresh and just a tad on the pepper hot side. The rice and refried beans were better than most. The guacamole was fresh! The enchilada was also tasty. The only disappointment of the meal came early when the opening salsa tasted like it came from a jar and the cheese dip was a bit runny. I can also recommend the sopapillas w/ice cream and drizzled honey for dessert. The LIVE MUSIC on Thursday nights, (that's right I said LIVE MUSIC!) added a nice ambience. The service was prompt and courteous. Overall a "thumbs up" dining experience. In MY opinion, this is the BEST choice among a half-dozen Mexican restaurants in Bryant.
(4)
Steven A.
Best mexican food ive had. The service is good too. The blue margeritas are awesome. I would eat here 7 days a week if i could.
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Specialities
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Bike Parking : No Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : Yes
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
Wesley P.
I'm afraid this place just doesn't cut it. As one reviewer stated, the cheese sauce is very poor. Chili relleno was completely undercooked. Something about the beef in the tacos and enchiladas just didn't seem right either. The only redeeming quality was my cute and friendly waitress Alma.
(2)Ashley A.
Food is fresh, affordable, and they are super fast. The guac is yum, which is a huge plus in my book! I like to go for lunch, lunch specials are priced great and yummy!
(4)Jessica H.
Most horrible Mexican restaurant experience I have EVER been to!!! The queso appetizer we had literally tasted as if the cook poured a shaker of salt into a pre-mixed bag of queso dip bought from Walmart and warmed up slightly. Will NOT EVER return simply due to the fact that we took 1 bite of our meal, explained to a manager how inedible the food was, then argued on how we should have to pay... Absolutely horrible.
(1)Eagle F.
Overpriced food for too small portions. Food was burnt, bad service, overall bad experience. Wont be going back
(1)Mitchell J.
Ordered 'Fajita Del Mar' to go! Entrée definitely needed more seasoning; service was average as well as the prices, but .............. we were surprised and disappointed that they charge a 'to go' fee. Don't think we will be going back!
(3)Pam W.
Pretty good. Had better but I am a Mexican food junkie. Good service
(3)Trudy D.
This place is pretty awesome. I've only been to a couple of Mexican restaurants in Arkansas and this one is the best. The restaurant is nice, clean, and big. Service is good, our waiter frequenting checked up on us. The service is quick when you order togo. I suggest you call in and order togo because it can take a while if they're busy. I always get the same thing when I come here. THE CHILAQUILES MEXICANOS! It's shredded chicken covered with corn tortillas and cheese, then topped with their special sauce. Most entrees either come with rice, beans, or salad; mine came with rice and salad. SO DELICIOUS. Their proportions are fairly big and it will definitely fill you up. My boyfriend usually gets the chicken enchiladas and it's pretty tasty too. While you wait for your food, you get free chips and salsa. I believe it's unlimited so you can ask for more when you run out. You also get some when you order togo!
(4)Seth M.
Very nice service, and the food came out of the kitchen almost as soon as we ordered it - maybe 3 minutes at most, with the restaurant about half full. The food was a bit off visually, with the dishes being covered in the condiments (lettuce and sour cream in a pile on my enchiladas), but fairly tasty nonetheless.
(4)Jessica H.
If not for the staggering amount of salt in everything, this food would have no flavor at all. Two stars seems unfair as it is only one star above the worst meal I've ever been served. So this place scrapes by with 3 stars in a scoring technicality.
(3)Roberto G.
Great Restaurant! The Manager is a very kind man. Servers are very polite! Family friendly Restaurant highly recommended!!
(5)Anisah H.
The best Mexican food we've had in a long time. The staff was welcoming and nice. I had a horchata and it was sooo good. The food is just amazing. Hearty portions without being "cheesecake factory " outrageous. Simple, to the point, and delicious. We will definitely return.
(5)Matt H.
Their service is wonderful. I had their beef chimichanga and it was DELICIOUS! I couldn't get enough of it
(5)Joshua E.
Wait staff and hostess were very rude. The food was also very subpar. I ordered chicken fajitas and they were bland and dry. I will not be eating here again. Yuck
(1)Michael B.
Opted for the Specialty Plate ($12). My wife said her shrimp quesadilla was very good The chile relleno on the specialty was very fresh and just a tad on the pepper hot side. The rice and refried beans were better than most. The guacamole was fresh! The enchilada was also tasty. The only disappointment of the meal came early when the opening salsa tasted like it came from a jar and the cheese dip was a bit runny. I can also recommend the sopapillas w/ice cream and drizzled honey for dessert. The LIVE MUSIC on Thursday nights, (that's right I said LIVE MUSIC!) added a nice ambience. The service was prompt and courteous. Overall a "thumbs up" dining experience. In MY opinion, this is the BEST choice among a half-dozen Mexican restaurants in Bryant.
(4)Steven A.
Best mexican food ive had. The service is good too. The blue margeritas are awesome. I would eat here 7 days a week if i could.
(5)