Los Sombreros
5031 Ford Pkwy, Ste 105, Bessemer, AL, 35022
Los Sombreros Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Bessemer for healthy meals suggestion.
Visit below restaurant in Bessemer for healthy meals suggestion.
Visit below restaurant in Bessemer for healthy meals suggestion.
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Address :
5031 Ford Pkwy, Ste 105
Bessemer, AL, 35022 - Phone (205) 425-8887
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Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Take-out : Yes
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Andy K.
Came here for lunch impromptu on our way out of Birmingham for the day. celebrating my fiances birthday. The service/waiters were immense. they came out and sang happy birthday and left her with a shot of tequila! The food was just as immense. We have eaten mexican food all over the world (Honduras, Florida, California, Australia, DC etc), except we have never eaten Mexican food in Mexico. I felt this place would have been quite similar The table salsa and chips are as good as it gets. they make the salsa in-house, it just bleeds quality, depth and with a great hint of spice. hard to go to a mexican restaurant and before you've ordered a thing be treated to free salsa and chips like this. we couldn't stop munching on it The entrees came out quick (not too quick) and hot. I had the chicken fajita plate - with beans and rice. Flavour and taste was great and went well with the frozen margaritas This is a real gem of a mexican restaurant. one of the best I've been too, Cheers
(5)Ashley M.
They have definitely updated their menu in the past 4+ years since I've been here. They now have more variety than your typical quesadillas, burritos, and tacos. Glad to see many Mexican restaurants following this trend. I was impressed with the updated menu but the main thing we were after is chili rellenos with chicken. Do you know how rare it is to find a restaurant that will make it with chicken instead of beef or shrimp? Chicken chili rellenos are his favorite Mexican dish and they're very time consuming to make at home. So glad we can find them here. I can't attest to how the new menu items taste but I'm super curious, so if you try it be sure to review! Salsa is still the bomb diggity! Update: came back just a few weeks later. I got the Burrito Maravilla(can't remember how to spell). It's stuffed with chicken strips and refried beans then topped with verde and cheese sauce. Not a huge burst of flavor but still very good especially served with guac, pico, and sour cream. Also when I asked if they still had the spicy green salsa he said they had something different with the new ownership. He brought me 3 different sauces a milder red sauce-sort of like a chili sauce, a jalapeño salsa-very good briny flavor, and a spicy guacamole-OMG this one's got a kick, less like guacamole and more like a fire filled avocado. Do try if you like heat!
(4)Shane A.
Wow... this is a great place to come and relax with friends. I highly recommened the green hot dip. No its not verde. Great food and very attentive wait staff
(5)John V.
Very friendly staff. Cool decor. Wish the food was as nice as the staff :) It was okay but nothing to write home about. They could start with a new salsa recipe.
(3)Trish J.
Great service, good food. Under new ownership, so I think problems in previous reviews are fixed. The owner is very nice, and so was our waitress.
(4)Nancy C.
This use to be a good restaurant. We've eaten here many times over the past 5 years. We went there this week, and found hair and what looked to be wax paper in one of our meals. Gross. To top it off as we were leaving, a cockroach scampered across the dining room floor. Will never ever go back.
(1)Pam F.
HUGE menu. I try something new every time and never have been disappointed. Descent margaritas and great salsa. Tricky getting out of parking due to high traffic on Hwy 78.
(4)