Caleb was an amazing server. We came in pretty late on a Saturday night, around 10pm. Although they had already started closing down the restaurant due to being slow, the service was great! We were greated within 30 seconds of sitting down. We had biscuits and drinks delivered to the table within 5 minutes. To top it off, the food was cooked to perfection. We had Parmesan Crusted Tilapia over corkscrew pasta alfredo with a side of green beans and the Tilapia with Mixed Vegetables with a side baked potato. Just what we needed after a long day of moving. We will definitely be coming back!
(5)
Neal C.
Probably the worst Red Lobster I have ever eaten at. The service was inattentive, slow and the food was not up to the typical RL standard. I'd love to eat the AYCE shrimp, but having such bad experiences here deter me from taking advantage of the offer.
(1)
Jellifier J.
Very few lobster dishes, and most of the dishes are shrimp. Hope they could provide some vegetable in the dishes so that not all food in the dishes are shrimp or lobster.
(3)
Thomas A.
Though I have always considerd RL to be fast food, we decided to try it out and it was very good. The meal was well prepared and from the reception to the server, service was great. The lunch menu is complete with many options. No complaints and will go back.
(3)
Gino B.
I was surprised this chain was still open and in business. And being in East Alabama for the day and with not many food options to Choose from, the road to a late lunch took us to this Red Lobster in Auburn. It was nice see the old ladies all Dressed up with their nice hats coming in from Sunday church, very Southern (-; the place is stuck in the 80s with its thin industrial carpets and brown/dark burgundy everything else; it was very busy with Super friendly and efficient staff. The menu is typical RL, the fast food of seafood, but I gotta say, the platter with a broiled salmon, lobster tail and shrimp skewer with green beans and rice pilaf was pretty good for $26 and adding a side of grilled corn on the cob made it hit the spot. They still serve those addictive cheese biscuits when you sit down and the stuffed mushrooms appetizer still tasted the same from what I remember them as a teenager when we went to Red Lobster a few times back in Canada, it was so long ago; just like the look and taste of this old but clean location. So not bad, considering.
(3)
Cheryl K.
My husband and I went to Red Lobster in Auburn, Alabama tonight to enjoy the shrimp special. We waited 10 minutes to be seated. Another 15 minutes still no service.....nothing, so I stopped a greeter as she walked by. Our waiteress finally came, got our drink order, teas and a bar drink. She brought the tea, 5 minutes later, still no bar drink. but she was going to bring water for me instead She came back to get our order, I reminded her that I had not gotten my drink. Finally got the drink, but the order was wrong for both of us. We were there akmost 2 hours, with only 2 serving eaten for each of us. I still did not get water or the second order was totally wrong. Wow, others were getting served all around us. The food was delicious,,,,,,, our waiteress was polite but not into working tonight. We left disappointed ......my husband was mad and upset. Not the evening that we deserved.
(1)
Lea K.
First visit with my family for dinner. I really like this place! Service was amazing! Server was really nice and friendly. Their biscuit was superb!!! You must try it! Ordered three combination; Ultimate feast, Wood-grilled lobster, shrimp, and salmon, and Live Maine lobster. Also ordered lobster scampi linguini. All three combinations were tasty! I don't really like lobster scampi linguini though.. Lobster was too salty and noodle was dry. Don't recommend this plate. I will go back there!
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Outdoor Seating : No Has TV : Yes
Brittany D.
Caleb was an amazing server. We came in pretty late on a Saturday night, around 10pm. Although they had already started closing down the restaurant due to being slow, the service was great! We were greated within 30 seconds of sitting down. We had biscuits and drinks delivered to the table within 5 minutes. To top it off, the food was cooked to perfection. We had Parmesan Crusted Tilapia over corkscrew pasta alfredo with a side of green beans and the Tilapia with Mixed Vegetables with a side baked potato. Just what we needed after a long day of moving. We will definitely be coming back!
(5)Neal C.
Probably the worst Red Lobster I have ever eaten at. The service was inattentive, slow and the food was not up to the typical RL standard. I'd love to eat the AYCE shrimp, but having such bad experiences here deter me from taking advantage of the offer.
(1)Jellifier J.
Very few lobster dishes, and most of the dishes are shrimp. Hope they could provide some vegetable in the dishes so that not all food in the dishes are shrimp or lobster.
(3)Thomas A.
Though I have always considerd RL to be fast food, we decided to try it out and it was very good. The meal was well prepared and from the reception to the server, service was great. The lunch menu is complete with many options. No complaints and will go back.
(3)Gino B.
I was surprised this chain was still open and in business. And being in East Alabama for the day and with not many food options to Choose from, the road to a late lunch took us to this Red Lobster in Auburn. It was nice see the old ladies all Dressed up with their nice hats coming in from Sunday church, very Southern (-; the place is stuck in the 80s with its thin industrial carpets and brown/dark burgundy everything else; it was very busy with Super friendly and efficient staff. The menu is typical RL, the fast food of seafood, but I gotta say, the platter with a broiled salmon, lobster tail and shrimp skewer with green beans and rice pilaf was pretty good for $26 and adding a side of grilled corn on the cob made it hit the spot. They still serve those addictive cheese biscuits when you sit down and the stuffed mushrooms appetizer still tasted the same from what I remember them as a teenager when we went to Red Lobster a few times back in Canada, it was so long ago; just like the look and taste of this old but clean location. So not bad, considering.
(3)Cheryl K.
My husband and I went to Red Lobster in Auburn, Alabama tonight to enjoy the shrimp special. We waited 10 minutes to be seated. Another 15 minutes still no service.....nothing, so I stopped a greeter as she walked by. Our waiteress finally came, got our drink order, teas and a bar drink. She brought the tea, 5 minutes later, still no bar drink. but she was going to bring water for me instead She came back to get our order, I reminded her that I had not gotten my drink. Finally got the drink, but the order was wrong for both of us. We were there akmost 2 hours, with only 2 serving eaten for each of us. I still did not get water or the second order was totally wrong. Wow, others were getting served all around us. The food was delicious,,,,,,, our waiteress was polite but not into working tonight. We left disappointed ......my husband was mad and upset. Not the evening that we deserved.
(1)Lea K.
First visit with my family for dinner. I really like this place! Service was amazing! Server was really nice and friendly. Their biscuit was superb!!! You must try it! Ordered three combination; Ultimate feast, Wood-grilled lobster, shrimp, and salmon, and Live Maine lobster. Also ordered lobster scampi linguini. All three combinations were tasty! I don't really like lobster scampi linguini though.. Lobster was too salty and noodle was dry. Don't recommend this plate. I will go back there!
(4)