Peking Chinese Restaurant Menu

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Visit below restaurant in Janesville for healthy meals suggestion.

Visit below restaurant in Janesville for healthy meals suggestion.

  • June D.

    Gone here a couple times now, best place I can find so far in Janesville. Mongolian beef is great, but be warned its slathered in green onions, no mushrooms as one might expect. I happen to like the flavor it lends, but do miss the mushrooms! My daughter orders the orange chicken and it's orange-y! The crab ragoons are not your traditional but labeled as dumplings and when you get them you'll see why. So, so good! Also enjoy the egg drop soup, different than the yellow sometimes gel-like soup you can sometimes get from others... A refreshing change! As I write this I think I should have rated it higher bc the service has always been top notch. I won't only bc it probably isn't as authentic as some are searching for. Beats Cozy Inn by a landslide in food, service and cleanliness.

    (4)
  • J F.

    Not the best Chinese food but pretty good for Janesville, WI. The portions were generous and the service was excellent! We will definitely eat here again. We had the Mongolian beef, Snow White chicken, sweet & sour soup, plus a couple of egg rolls that were all really good.

    (4)
  • Sheree P.

    We enjoyed tonight's dinner! General chicken, orange chicken, pork fried rice and the spareribs appy! A little more expensive than the other Chinese places but I think it's worth it.

    (5)
  • Mariko H.

    Peking chinese food in janesville wisconsin is a very very good chinese restaurant if you're looking for chinese food in janesville try peking we drive up to an hour outside of rockford just to get here . The pork egg foo young is fantastic I also love the hot sour soup.

    (5)
  • Sammi B.

    I love Chinese food and this is a restaurant I really enjoy It has a nice atmosphere and the wait staff are always friendly and attentive. I've had their orange chicken, crab rangoon and fried wantons and highlly recommend all of them. I've gone there several times with friends and none of us have ever had complaints. I defiantly recommend coming here.

    (4)
  • Tawny P.

    I read some reviews, sounded good, so we stopped in for lunch. Chinese food should be made with fresh ingredients, and I think our first clue should have been the number of items on the menu. We started with an appetizer place which said "servers two", egg roll(2), wonton(s). I took than to mean 2 of each, yet we had to cut everything in half. The egg roll was large and it was good. Then I ordered Chicken Chop Suey. When my meal was brought to the table, I asked what it was because this dish was swimming in a brown sauce. The waitress said "Chicken Chop Suey". I have eaten in LA's and San Francisco's China town's dozens of time, this wasn't Chicken Chop Suey. This is the worst food I have ever tasted. Notice I didn't say "eaten". $60.00 and the only thing we consumed was the soft drink and my husband had Sake. We left about 5 minutes after the food was brought to the table we paid and tried to sneak out, hoping they didn't notice we left the food. The owner stopped us and said "you don't want the food to go"? My husband politely told her it wasn't what we were used to. If you really want a fresh Chinese meal, this isn't the place. And those reviewers, that rated this place as good or best in town, apparently have never eaten authentic Chinese. There is no great Chinese in Janesville, but the Panda Garden on Milwaukee Avenue is pretty good. 1 star is only for the egg roll and I wish there was a 1/2 a star option

    (1)
  • Macie R.

    We went to Janesville to go to Farm & Fleet. My boyfriend wasn't feeling all that well but he said Chinese sounded good... soup always makes you feel better, right? We had never been here before, but what the heck, give it a try. He had wonton soup, I had shrimp toast. The wonton soup had huge pieces of chicken and shrimp in it along with multiple wonton noodles. He said it wsa really terrific and he did feel better after eating it. The shrimp toast was pretty good, too. We had fried rice, sweet & sour shrimp and chow mein. We ate what we thought was a lot of the food. Then we boxed up the rest to go home and there was still an incredible amount of food left. It was all very, very good. Plenty of leftovers for lunch and the price was very reasonable. We will go back.

    (4)
  • Johnny D.

    I found Peking Chinese by accident! In the middle of a blizzard, it was one of only a handful of restaurants that was open, and I'm glad it was. The decor was fairly standard, but the Chinese music added to the ambiance; there was even a Chinese station on the flat screen. The menu was typical, but I felt the food was well above most Chinese restaurants. I had the vegetable soup-it was delicious and the vegetables were perfect-tasty and crisp. For my entree, I got the Schezuan Bean Curd-it was excellent! I asked for extra spicy and it was, complete with many peppers along with mushrooms. The portion was huge and it came with ample rice. The service was quick and friendly and I would certainly return-definitely a pleasant accidental find.

    (4)
  • Patricia U.

    By far the best Chinese restaurant in Rock County! We eat here on a very regular basis and haven't had a bad meal yet! The hot & sour soup is delicious and the Peking slices steak is scrumptious! If you enjoy spice, try the Szechuan shredded chicken or pork or try the twice cooked pork...you won't be disappointed!

    (5)
  • Steven Z.

    In June of 2012, the manager of the Peking Chinese Restaurant was belligerent to my wife and I, the only customers in the facility. She began by handling our concern for paying for a plate that we did not eat by screaming across the restaurant about how we were "kids and disrespectful because we ordered food and didnt pay" and how we were cheap and didnt pay because we thought we were special". I am a 30-year-old professional. She then continued to use obscenity and repeatedly call use "cheap" and I pointed out that the food she was screaming at a customer about was nothing more than top ramen (literally), which cost about $0.10 a packet. As she continued to cash us out and yell how we were "cheap" i asked if I left a tip, would the waitress get it? I then left the waitress a $30 tip on a $36.00 bill. On June 13th, 2012 my wife and I entered the completely empty dining room of the Peking Chinese Restaurant and we were seated. The waitress was very polite and clearly happy to have a customer. We ordered some drinks and appetizers. We then ordered our meals, I ordered a menu item called the two wonder, my wife ordered the cashew chicken, and we ordered some noodles to go with it. When our main entrees arrived, the shrimp that was in my entree tasted old and had an extremely fishy after taste. I decided to eat around the stale fish; however, the noodles that we ordered were in fact noting more than top ramen (literally), some gravy, and carrots which they were selling as a 10$ plate. We sent the noodles back untouched. When it came time for the bill the noodles were still on our bill and when we inquired the waitress said she couldnt take it off. Our first reaction was to ask for them back so we could bring them to our dog; this is when she said she had already thrown them out. We then asked to speak to the manager. This is when the aforementioned incident with the manager began.

    (1)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Peking Chinese Restaurant

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