Great pizza! Very unique. Friendly service, a great place to take the family.
(5)
Amb O.
BEST PIZZA EVER. I've been eating at "Sir" since I was 6. Tonight was no exception. It's always good, always hot and never disappointing. It's worth the trip to the Oakmont Rd. location, but luckily, there is one in Wexford now, too. Get the pepperoni, just pepperoni and you'll never be unhappy. Eat Sir Pizza and be merry!
(5)
Garrett K.
Sir Pizza was great growing up. The last 5 times I've ate here the pizza was bland and tasteless, no exaggeration. I also ordered breadsticks and it was like they were microwaved with no butter or garlic on them at all.. Really disappointing. After they started opening new locations is when I noticed the quality went down hill drastically. Ill try it again possibly soon in hopes things have changed. I always would crave sir pizza, not so much anymore.
(3)
Luke P.
Best pizza evergreat pizza you can taste the quality i love the idea of small cut slices
(5)
Jason F.
I ate here this past weekend with with 3 dining companions. Before I say too much in my review I have to admit that this is not my first time coming here and that I have been to Sir Pizza many times throughout the years. For me it is very much a nostalgic place and I love that they still have tabletop games of Mrs. Pacman and Dig Dug that you can play for a quarter and a jukebox. For dinner my dining companions and I split two large pizzas, one pepperoni and one half mushroom half cheese and a crusader hoagie. The pizza is cut interestingly here, 3 times across and 3 times down down giving you a number of small pieces which always leads to you eating just one more. The pizzas were both good with the pepperoni being crumbled instead of sliced and the sauce seemed to lack some saltiness. The hoagie was a little soggy by the time it got to me due to the dressing that was on but had a decent amount of Italian meats and tasted pretty good. I would give the food itself 3 stars. The bottom line for me is that I will definitely be back here in the future. While the food is satisfactory, that is not the only reason to come to Sir Pizza as the atmosphere is great as well.
(4)
Robert B.
Best Pizza on earth. Always the first stop on the way from the airport. Sorry Mom!
(5)
Anthony B.
I think Sir Pizza is one of those love it or hate it places. I personally love it! The sauce, dough, cheese, and toppings are nothing like a traditional pizza and that makes me happy because I can get those types anywhere in Pittsburgh. The sauce it's self is a bit on the sweet side, to combat this I add plenty of cheese and red pepper flakes. The dough is thin and crispy but not too thin like a cracker, and the pizza is sliced "party style". The interior is a great transition from the past to the present including family photos, a juke box, super Mario cabinet and a Pac-Man cocktail table. They serve alcohol as well as soda (which is only $1.15) I love this place and will keep coming back!
(4)
Laura H.
This used to be Friday night dinner every week when I was growing up. My parents would round up my brother and I (usually a few additional playmates of ours too) and head down the hill from the house I grew up in to enjoy a pizza pie. I love the fact they had the old-school style pac-man game I nostalgically remember pumping money into and an old fashioned jukebox to boot. The Sir Pizza "gimmic", if you will, is a round pizza with square cuts. Thus the "corner pieces" are small and triangular (which were always my favorite pieces but I digress). The sausage and pepperoni is crumbled, not large slices, so be mindful of that if its not your cup of tea. The mushrooms come from a can too- it's pretty obvious from how they are limp and lack any flavor. You order at the counter and pick it up at the counter. They do have some nice craft beer but that's a more recent development. I don't see the fascination with this place, honestly, however, if you're not looking for a chain, options in this area are kinda limited. I definitely thought this pizza was awesome growing up, but only because I didn't know better. One star for being unique with the round pizza, square cuts and one star for nostalgia.
(2)
Alex W.
Sir Pizza tastes (and looks) like the best frozen Tony's pizza you've ever had. The toppings are tasteless, the crust is very dense and firm, and the prices are very, very high for what you get. A 10" pizza with two toppings was a bit over $10. The pizza was cut into about 12 2"x2" square chunks, had they cut it into the traditional slices you might have been able to squeek out 6 small slices. I also grabbed a six pack of Yuengling to go with my pizza. I wish I would have asked about the price first, it was over $10 for a six pack. Ordering from Sir Pizza was a $20 mistake I'll be sure to never repeat.
(2)
Nicholas W.
Sir Pizza is very hit or miss. First off, I would like to say that if you are a traditional Italian, Sir Pizza is like a mortal sin. Instead of the common round pie with the large triangular slices, they have a round pie with small square-like slices. You can see a picture of this somewhere on the page. Anyway, that is my fair warning before info into the pros, cons, and neutrals. Pros: Sir Pizza is very unique. The pizza's toppings are shredded onto the pizza. I have never seen this before so I thought I should mention it. Also, if you bring along the kiddies, they have these retro Pac-Man and Dig-Dug arcade games. They do cost quarters, but I think it is worth it to keep you preoccupied. They have a party room as well for special occasions. Finally, it is overall cheap. Cons: The place is usually packed with people. You will wait a long time to get the pizza(s) you ordered. There are no waiters at Sir Pizza. You order at the counter what you want, sit down and wait. They do not have any dessert items to server either. The closet thing you can have to a treat after pizza is getting some cheap donut at the convienent store next door. Neutrals: The sauce on the pizza is very sweet. I know this would be a big turn-off or turn-on for people so I just put it here. Lastly, the do serve things like hoagies, but they are very run of the mill. If you ever go to Sir Pizza, you go for the pizza.
(3)
David K.
I really love this place. I have been going here ever since I was a little kid. The pizza is very unique as it is crumbled pepperoni or sausage on small cuts of pizza. It is very tasty and always very fresh. Most people either hate it or love it. I surely love it. I could eat at this place at least once a week. I've also gotten the Crusader Hoagie here which is a toasted Italian sub cut into 4 pieces and serves on a plate with a generous proportion of chips on the side. They do have a nice dining room area with a few televisions. You can also order for pickup, however they do not deliver. I can assure you this pizza is unlike any you have had before. It is very good and the employees are very friendly and on top of things. Great place!!!!
(5)
Mashel R.
This review is on the pizza alone, uniquely their own. We enjoy eating here with our children because they seem to really love this pizza. I do feel like the toppings are chopped a bit small and kind of feel mass produced. All in all if the kids like it we like it but I really do not see us ever going here once the kids have grown and gone. 5 stars for kids 3 stars for adults and a solid 4 stars all together
(4)
Kathy B.
It's an acquired taste. The toppings alone are bland and boring. All together they work. It's the only pizza all of my kids can agree on. A large pizza feeds 2 hungry kids or adults. Bring your full wallet
(4)
Colin G.
Sir Pizza certainly has a love-it or hate-it taste/style to it, obviously I am for the love-it side of the fence. I grew up in the mid 80's nearby off of Rochester Road and this was probably the closest pizza place around our home. The fact that it has remained for nearly 30 years of my lifetime shows they have a following enough to sustain business! I have lived in Phoenix, Arizona for the last 12 years and although I have paid a visit to PA from time to time I this may have been my first visit to Sir Pizza in those 12 years. I was showing my wife (whose never been to Pittsburgh) where I grew up and around the city and Sir Pizza was on the tour as a must to stop and eat at! The visit did not disappoint, unless you count her introduction to I.C. Light which brought a very funny face out. Service was friendly, fast and when I said I hadn't been here for years the gal at the counter said welcome back. The pizza did not disappoint us and only added to the great time we were having. We ordered a 14" pepperoni which is my go to here and the small cuts almost always lead me to go for one more. We said we'd stop eating with 10 pieces on the pie plate and by the time we left there were two. I've never come across another pizza place that crumbles their pepperoni and the perfect combination of thin crust, not too sweet or salty sauce and provolone cheese just works. I refer back to the start of this review, you may not love-it but at least try it. You never know when you may find your favorite memory and can pass it on and can retell the story later in life.
(5)
Brandi K.
Sir Pizza is a North Hills staple. I've been eating here since 1st grade. The pizza is unlike others you've had. The toppings go to the edge and it's cut in to squares. Since the pizza is round, this means you get 4 "corner" pieces, which are actually triangles. Add some of the grated parmesan cheese and these are the best little bite. We've yet to deviate from the basic toppings... cheese, pepperoni, sausage, or pepperoni/sausage. It's just so yummy. There are times when we go more than once in a week, so you may want to try something different. The white pizza is a nice change or the italian hoagie is good as well. Sometimes I get a hoagie and pizza because I want a little of both. Either way, yummy!! I like that you can dine in and grab a pitcher of beer. It's a good casual place for a delicious bite to eat. If by chance you have some left over pizza, don't expect a box because you won't get one. Your pizza will be moved to smaller pizza round cardboard with and placed in a white paper bag. It sounds weird, but to those of us that go, it's totally normal. FYI...they are packed on Friday nights. Go early or wait for the dinner crowd to die down. If all else fails, get it to go.
(5)
R S.
I grew-up on Sir Pizza. Other than the takeout pizza not bring in a paperbag and them taking over that weird copy place, nothing has changed. It is AS delicious as it was in the 1980's. I always get one large plane and one large pepperoni, even if it's just me eating it. Love it hot, LOVE it cold for breakfast. I hear that it's a love it or hate it place, I am a SIR PIZZA lover. The staff has always been overly helpful, polite. I've seen some of those guys in there for 30 years. If you are in the North Hills, skip McKnight and head over to Sewickley-Oakmont. Reasonable prices and a great family business. For those of you who don't like pizza, the salad and spaghetti is good too. Nice beer selection as well.
(5)
Amy C.
Always a favorite of ours....the pizza is fantastic! And the calzones...wowzer! They are HUGE and SO YUMMY! We will keep going back again and again!
(4)
Jameson J.
I had the pepperoni and sausage pizzas. Both were slightly bland, but good in that the sauce, cheese, and toppings went all of the way to the crust. The crust, which is thin, is nice and crisp. Overall, a good, but not mind-blowing pizza eating experience.
(3)
Faith A.
I accepted a challenge to try Sir Pizza from a friend after he took me to what was the place that he thought was the best Pizza in Pittsburgh... having been new to this other establishment, I was willing to try what he said was the most disgusting to him (however, what was most disgusting to him was one of his buddies favorite places--- Sir Pizza). I am open minded, love Pizza, and am new to the Pittsburgh area after many years away, so I figured I would try it, and who knows, maybe he was wrong and it will be good. The sauce sucks, the dough sucks, and even the pepperoni sucks. I would have been better off getting a Totino's pizza from the local Giant Eagle as it would have been far more satisfying! My advice... do not waste your time on Sir Pizza if you have taste!
(1)
Matt D.
Awesome pizza. Different than most pizza places around here. Great for take out on a whim too.
(3)
Brian D.
I was in Pittsburgh recently and craving pizza. Based on the reviews on Yelp, we chose Sir Pizza. The crust was hard and dense, definitely not thrown. The sauce was boring and the toppings were bland. The pepperoni is more like crumbled sausage and lacks flavor. If this is the best pizza in the North Hills, then Pittsburgh still isn't a good pizza town.
(2)
Evan S.
Awful awful pizza. Doesn't compare with ANY good Pittsburgh pizza (Mineo's/Aiello's/Fiore's). Hard, nasty crust. Dumb square shape. Yuch.
(2)
Erica V.
EVERYONE'S Favorite! SOOOOOO GOOD! I would eat it every day for the rest of my life. I suggest the square cut cheese and sausage. YUM.
(5)
Dave J.
My favorite pizza on earth. This after not having lived in Pittsburgh for 16 years, a million frequent flyer miles, and then coming home for a visit. EXACTLY as I remember! The ground pepperoni and sausage are unique. Awesome!
(5)
Amy M.
After hearing all about how this was the best place to get pizza in North County, I was excited to give this place a try. Customer service was awful. I thought I was very clear about my order but when they gave me the wrong thing and I said hmm this isn't what I ordered they just shrugged me off. I had asked for all meat and they gave me a supreme.. and I couldn't just pick out the olives, mushrooms etc because they are chopped up and under the cheese. They had no interest in even talking to me, it was just "Here take it". They were busy but not THAT busy. The pizza itself wasn't good.. the crust tasted stale! Not crispy, it was stale. The toppings were so tiny and it was just all around not a good time. I give it 1 star for the sports games they were playing on the flat screen TVs. Thumbs down on the customer service and the pizza. I won't be coming back especially when there are so many pizza places that actually don't treat you like crap and have fresh pizzas. Center Ave. Slice in West View is a better bet, everything is fresh and the owner always tries to get to know his customers!
(1)
Urkioli D.
I don't know why, but I feel like people either love or hate this pizza...I think it depends on what kind of pizza person you are. I LOVE this pizza...probably the best for me in Pgh. The pizza itself is a fairly thin crust (not too doughy or greasy), with the perfect amount of sauce and cheesy, with the toppings cut and minced so every piece has the right amount of everything. It is also cut into squares which is the best part! There really is something about this pizza...myself and other family members are required to bring it to relatives in Cali that are Pgh natives...that is how much they crave it! The hoagies and other dishes are also pretty good...we just can't resist the pizza! The breadsticks are also the best I have ever had...really light and airy with the lightest garlic butter taste. YUMMY!
(5)
A M.
I've finally tried the North Hills famous "Sir Pizza". As a lover of pizza (and cheeseburgers, but that's another story) I find myself often enjoying the debate over who has the best pizza in the burgh' (oh wait... that would be a good "talk" thread, I'll have to remember to post) and I often hear "sir pizza", so it's a bit shocking its taken me this long to check out this institution. Incidentally, this may surprise many of you sir pizza lovers, but it turns out according to my girlfriend that said' pizza joint is actually a national chain, which in my eyes does diminish its stature just a bit. Annie and I stopped here last lazy sunday around 230 pm. It was pretty empty at the time, however I'm told that's a pretty rare thing and watch out if you stop by after a friday night football game. The restaurant itself is adequate enough there are plenty of booths scattered about and it looked like a private dining area to the side in the back. I noticed one of my favorite type of video games. The two seater table style pacman which is a rare treat indeed. You order at the large counter in the front. It looks like they have a really good selection of microbrews and a few beers on tap. We ordered a large pizza with pepperoni and onions and black olives on half for me. We also ordered an order of bread sticks and then had a seat. The breadsticks were up first and quite frankly they were pretty forgettable. It was four average warm breadsticks served with a relatively tasty marinara. Then a few minutes later our pizza was up. The pizza was pretty large and to my surprise was sliced in a very interesting manner in really small cubes almost. So, instead of 8 slices for example there were about 30 smaller pieces. I liked this, it was fun and a good way for me to get around my 3 slice rule. The pizza itself was pretty tasty. The crust was really interesting. It was thin crust kind of since it was pretty crispy, but then not quite thin crust because once you got past initial crunch it was a little doughy. The sauce was a little sweet and plentiful and the cheese was just right not too much not too little. The pepperoni was also pretty unique instead of slices it was more like crumbled pepperoni which was fitting given the way the pizza was sliced. Overall the pizza was very good...Certainly not my favorite in the burgh' but maybe that's because I didn't grow up with it. My buddy says they also make good hoagies here, so I'll have to give that a whirl on my next trip. One last thing I normally would give this joint three stars, however after we left I noticed when we got to Target I didn't have my wallet. Annie called and they had found it on the counter and had it waiting for me,,, what a relief. Overall a good spot that I'll visit again.
(4)
n. h.
the most amazing pizza and hoagies! i love the cute little pepporonies too. the italian hoagie is the best in the city i think!
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Parking : Private Lot Bike Parking : No Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Beer & Wine Only Outdoor Seating : No Wi-Fi : Free Has TV : Yes Waiter Service : No Caters : No
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Chris F.
Great pizza! Very unique. Friendly service, a great place to take the family.
(5)Amb O.
BEST PIZZA EVER. I've been eating at "Sir" since I was 6. Tonight was no exception. It's always good, always hot and never disappointing. It's worth the trip to the Oakmont Rd. location, but luckily, there is one in Wexford now, too. Get the pepperoni, just pepperoni and you'll never be unhappy. Eat Sir Pizza and be merry!
(5)Garrett K.
Sir Pizza was great growing up. The last 5 times I've ate here the pizza was bland and tasteless, no exaggeration. I also ordered breadsticks and it was like they were microwaved with no butter or garlic on them at all.. Really disappointing. After they started opening new locations is when I noticed the quality went down hill drastically. Ill try it again possibly soon in hopes things have changed. I always would crave sir pizza, not so much anymore.
(3)Luke P.
Best pizza evergreat pizza you can taste the quality i love the idea of small cut slices
(5)Jason F.
I ate here this past weekend with with 3 dining companions. Before I say too much in my review I have to admit that this is not my first time coming here and that I have been to Sir Pizza many times throughout the years. For me it is very much a nostalgic place and I love that they still have tabletop games of Mrs. Pacman and Dig Dug that you can play for a quarter and a jukebox. For dinner my dining companions and I split two large pizzas, one pepperoni and one half mushroom half cheese and a crusader hoagie. The pizza is cut interestingly here, 3 times across and 3 times down down giving you a number of small pieces which always leads to you eating just one more. The pizzas were both good with the pepperoni being crumbled instead of sliced and the sauce seemed to lack some saltiness. The hoagie was a little soggy by the time it got to me due to the dressing that was on but had a decent amount of Italian meats and tasted pretty good. I would give the food itself 3 stars. The bottom line for me is that I will definitely be back here in the future. While the food is satisfactory, that is not the only reason to come to Sir Pizza as the atmosphere is great as well.
(4)Robert B.
Best Pizza on earth. Always the first stop on the way from the airport. Sorry Mom!
(5)Anthony B.
I think Sir Pizza is one of those love it or hate it places. I personally love it! The sauce, dough, cheese, and toppings are nothing like a traditional pizza and that makes me happy because I can get those types anywhere in Pittsburgh. The sauce it's self is a bit on the sweet side, to combat this I add plenty of cheese and red pepper flakes. The dough is thin and crispy but not too thin like a cracker, and the pizza is sliced "party style". The interior is a great transition from the past to the present including family photos, a juke box, super Mario cabinet and a Pac-Man cocktail table. They serve alcohol as well as soda (which is only $1.15) I love this place and will keep coming back!
(4)Laura H.
This used to be Friday night dinner every week when I was growing up. My parents would round up my brother and I (usually a few additional playmates of ours too) and head down the hill from the house I grew up in to enjoy a pizza pie. I love the fact they had the old-school style pac-man game I nostalgically remember pumping money into and an old fashioned jukebox to boot. The Sir Pizza "gimmic", if you will, is a round pizza with square cuts. Thus the "corner pieces" are small and triangular (which were always my favorite pieces but I digress). The sausage and pepperoni is crumbled, not large slices, so be mindful of that if its not your cup of tea. The mushrooms come from a can too- it's pretty obvious from how they are limp and lack any flavor. You order at the counter and pick it up at the counter. They do have some nice craft beer but that's a more recent development. I don't see the fascination with this place, honestly, however, if you're not looking for a chain, options in this area are kinda limited. I definitely thought this pizza was awesome growing up, but only because I didn't know better. One star for being unique with the round pizza, square cuts and one star for nostalgia.
(2)Alex W.
Sir Pizza tastes (and looks) like the best frozen Tony's pizza you've ever had. The toppings are tasteless, the crust is very dense and firm, and the prices are very, very high for what you get. A 10" pizza with two toppings was a bit over $10. The pizza was cut into about 12 2"x2" square chunks, had they cut it into the traditional slices you might have been able to squeek out 6 small slices. I also grabbed a six pack of Yuengling to go with my pizza. I wish I would have asked about the price first, it was over $10 for a six pack. Ordering from Sir Pizza was a $20 mistake I'll be sure to never repeat.
(2)Nicholas W.
Sir Pizza is very hit or miss. First off, I would like to say that if you are a traditional Italian, Sir Pizza is like a mortal sin. Instead of the common round pie with the large triangular slices, they have a round pie with small square-like slices. You can see a picture of this somewhere on the page. Anyway, that is my fair warning before info into the pros, cons, and neutrals. Pros: Sir Pizza is very unique. The pizza's toppings are shredded onto the pizza. I have never seen this before so I thought I should mention it. Also, if you bring along the kiddies, they have these retro Pac-Man and Dig-Dug arcade games. They do cost quarters, but I think it is worth it to keep you preoccupied. They have a party room as well for special occasions. Finally, it is overall cheap. Cons: The place is usually packed with people. You will wait a long time to get the pizza(s) you ordered. There are no waiters at Sir Pizza. You order at the counter what you want, sit down and wait. They do not have any dessert items to server either. The closet thing you can have to a treat after pizza is getting some cheap donut at the convienent store next door. Neutrals: The sauce on the pizza is very sweet. I know this would be a big turn-off or turn-on for people so I just put it here. Lastly, the do serve things like hoagies, but they are very run of the mill. If you ever go to Sir Pizza, you go for the pizza.
(3)David K.
I really love this place. I have been going here ever since I was a little kid. The pizza is very unique as it is crumbled pepperoni or sausage on small cuts of pizza. It is very tasty and always very fresh. Most people either hate it or love it. I surely love it. I could eat at this place at least once a week. I've also gotten the Crusader Hoagie here which is a toasted Italian sub cut into 4 pieces and serves on a plate with a generous proportion of chips on the side. They do have a nice dining room area with a few televisions. You can also order for pickup, however they do not deliver. I can assure you this pizza is unlike any you have had before. It is very good and the employees are very friendly and on top of things. Great place!!!!
(5)Mashel R.
This review is on the pizza alone, uniquely their own. We enjoy eating here with our children because they seem to really love this pizza. I do feel like the toppings are chopped a bit small and kind of feel mass produced. All in all if the kids like it we like it but I really do not see us ever going here once the kids have grown and gone. 5 stars for kids 3 stars for adults and a solid 4 stars all together
(4)Kathy B.
It's an acquired taste. The toppings alone are bland and boring. All together they work. It's the only pizza all of my kids can agree on. A large pizza feeds 2 hungry kids or adults. Bring your full wallet
(4)Colin G.
Sir Pizza certainly has a love-it or hate-it taste/style to it, obviously I am for the love-it side of the fence. I grew up in the mid 80's nearby off of Rochester Road and this was probably the closest pizza place around our home. The fact that it has remained for nearly 30 years of my lifetime shows they have a following enough to sustain business! I have lived in Phoenix, Arizona for the last 12 years and although I have paid a visit to PA from time to time I this may have been my first visit to Sir Pizza in those 12 years. I was showing my wife (whose never been to Pittsburgh) where I grew up and around the city and Sir Pizza was on the tour as a must to stop and eat at! The visit did not disappoint, unless you count her introduction to I.C. Light which brought a very funny face out. Service was friendly, fast and when I said I hadn't been here for years the gal at the counter said welcome back. The pizza did not disappoint us and only added to the great time we were having. We ordered a 14" pepperoni which is my go to here and the small cuts almost always lead me to go for one more. We said we'd stop eating with 10 pieces on the pie plate and by the time we left there were two. I've never come across another pizza place that crumbles their pepperoni and the perfect combination of thin crust, not too sweet or salty sauce and provolone cheese just works. I refer back to the start of this review, you may not love-it but at least try it. You never know when you may find your favorite memory and can pass it on and can retell the story later in life.
(5)Brandi K.
Sir Pizza is a North Hills staple. I've been eating here since 1st grade. The pizza is unlike others you've had. The toppings go to the edge and it's cut in to squares. Since the pizza is round, this means you get 4 "corner" pieces, which are actually triangles. Add some of the grated parmesan cheese and these are the best little bite. We've yet to deviate from the basic toppings... cheese, pepperoni, sausage, or pepperoni/sausage. It's just so yummy. There are times when we go more than once in a week, so you may want to try something different. The white pizza is a nice change or the italian hoagie is good as well. Sometimes I get a hoagie and pizza because I want a little of both. Either way, yummy!! I like that you can dine in and grab a pitcher of beer. It's a good casual place for a delicious bite to eat. If by chance you have some left over pizza, don't expect a box because you won't get one. Your pizza will be moved to smaller pizza round cardboard with and placed in a white paper bag. It sounds weird, but to those of us that go, it's totally normal. FYI...they are packed on Friday nights. Go early or wait for the dinner crowd to die down. If all else fails, get it to go.
(5)R S.
I grew-up on Sir Pizza. Other than the takeout pizza not bring in a paperbag and them taking over that weird copy place, nothing has changed. It is AS delicious as it was in the 1980's. I always get one large plane and one large pepperoni, even if it's just me eating it. Love it hot, LOVE it cold for breakfast. I hear that it's a love it or hate it place, I am a SIR PIZZA lover. The staff has always been overly helpful, polite. I've seen some of those guys in there for 30 years. If you are in the North Hills, skip McKnight and head over to Sewickley-Oakmont. Reasonable prices and a great family business. For those of you who don't like pizza, the salad and spaghetti is good too. Nice beer selection as well.
(5)Amy C.
Always a favorite of ours....the pizza is fantastic! And the calzones...wowzer! They are HUGE and SO YUMMY! We will keep going back again and again!
(4)Jameson J.
I had the pepperoni and sausage pizzas. Both were slightly bland, but good in that the sauce, cheese, and toppings went all of the way to the crust. The crust, which is thin, is nice and crisp. Overall, a good, but not mind-blowing pizza eating experience.
(3)Faith A.
I accepted a challenge to try Sir Pizza from a friend after he took me to what was the place that he thought was the best Pizza in Pittsburgh... having been new to this other establishment, I was willing to try what he said was the most disgusting to him (however, what was most disgusting to him was one of his buddies favorite places--- Sir Pizza). I am open minded, love Pizza, and am new to the Pittsburgh area after many years away, so I figured I would try it, and who knows, maybe he was wrong and it will be good. The sauce sucks, the dough sucks, and even the pepperoni sucks. I would have been better off getting a Totino's pizza from the local Giant Eagle as it would have been far more satisfying! My advice... do not waste your time on Sir Pizza if you have taste!
(1)Matt D.
Awesome pizza. Different than most pizza places around here. Great for take out on a whim too.
(3)Brian D.
I was in Pittsburgh recently and craving pizza. Based on the reviews on Yelp, we chose Sir Pizza. The crust was hard and dense, definitely not thrown. The sauce was boring and the toppings were bland. The pepperoni is more like crumbled sausage and lacks flavor. If this is the best pizza in the North Hills, then Pittsburgh still isn't a good pizza town.
(2)Evan S.
Awful awful pizza. Doesn't compare with ANY good Pittsburgh pizza (Mineo's/Aiello's/Fiore's). Hard, nasty crust. Dumb square shape. Yuch.
(2)Erica V.
EVERYONE'S Favorite! SOOOOOO GOOD! I would eat it every day for the rest of my life. I suggest the square cut cheese and sausage. YUM.
(5)Dave J.
My favorite pizza on earth. This after not having lived in Pittsburgh for 16 years, a million frequent flyer miles, and then coming home for a visit. EXACTLY as I remember! The ground pepperoni and sausage are unique. Awesome!
(5)Amy M.
After hearing all about how this was the best place to get pizza in North County, I was excited to give this place a try. Customer service was awful. I thought I was very clear about my order but when they gave me the wrong thing and I said hmm this isn't what I ordered they just shrugged me off. I had asked for all meat and they gave me a supreme.. and I couldn't just pick out the olives, mushrooms etc because they are chopped up and under the cheese. They had no interest in even talking to me, it was just "Here take it". They were busy but not THAT busy. The pizza itself wasn't good.. the crust tasted stale! Not crispy, it was stale. The toppings were so tiny and it was just all around not a good time. I give it 1 star for the sports games they were playing on the flat screen TVs. Thumbs down on the customer service and the pizza. I won't be coming back especially when there are so many pizza places that actually don't treat you like crap and have fresh pizzas. Center Ave. Slice in West View is a better bet, everything is fresh and the owner always tries to get to know his customers!
(1)Urkioli D.
I don't know why, but I feel like people either love or hate this pizza...I think it depends on what kind of pizza person you are. I LOVE this pizza...probably the best for me in Pgh. The pizza itself is a fairly thin crust (not too doughy or greasy), with the perfect amount of sauce and cheesy, with the toppings cut and minced so every piece has the right amount of everything. It is also cut into squares which is the best part! There really is something about this pizza...myself and other family members are required to bring it to relatives in Cali that are Pgh natives...that is how much they crave it! The hoagies and other dishes are also pretty good...we just can't resist the pizza! The breadsticks are also the best I have ever had...really light and airy with the lightest garlic butter taste. YUMMY!
(5)A M.
I've finally tried the North Hills famous "Sir Pizza". As a lover of pizza (and cheeseburgers, but that's another story) I find myself often enjoying the debate over who has the best pizza in the burgh' (oh wait... that would be a good "talk" thread, I'll have to remember to post) and I often hear "sir pizza", so it's a bit shocking its taken me this long to check out this institution. Incidentally, this may surprise many of you sir pizza lovers, but it turns out according to my girlfriend that said' pizza joint is actually a national chain, which in my eyes does diminish its stature just a bit. Annie and I stopped here last lazy sunday around 230 pm. It was pretty empty at the time, however I'm told that's a pretty rare thing and watch out if you stop by after a friday night football game. The restaurant itself is adequate enough there are plenty of booths scattered about and it looked like a private dining area to the side in the back. I noticed one of my favorite type of video games. The two seater table style pacman which is a rare treat indeed. You order at the large counter in the front. It looks like they have a really good selection of microbrews and a few beers on tap. We ordered a large pizza with pepperoni and onions and black olives on half for me. We also ordered an order of bread sticks and then had a seat. The breadsticks were up first and quite frankly they were pretty forgettable. It was four average warm breadsticks served with a relatively tasty marinara. Then a few minutes later our pizza was up. The pizza was pretty large and to my surprise was sliced in a very interesting manner in really small cubes almost. So, instead of 8 slices for example there were about 30 smaller pieces. I liked this, it was fun and a good way for me to get around my 3 slice rule. The pizza itself was pretty tasty. The crust was really interesting. It was thin crust kind of since it was pretty crispy, but then not quite thin crust because once you got past initial crunch it was a little doughy. The sauce was a little sweet and plentiful and the cheese was just right not too much not too little. The pepperoni was also pretty unique instead of slices it was more like crumbled pepperoni which was fitting given the way the pizza was sliced. Overall the pizza was very good...Certainly not my favorite in the burgh' but maybe that's because I didn't grow up with it. My buddy says they also make good hoagies here, so I'll have to give that a whirl on my next trip. One last thing I normally would give this joint three stars, however after we left I noticed when we got to Target I didn't have my wallet. Annie called and they had found it on the counter and had it waiting for me,,, what a relief. Overall a good spot that I'll visit again.
(4)n. h.
the most amazing pizza and hoagies! i love the cute little pepporonies too. the italian hoagie is the best in the city i think!
(5)