Graeme Park Pizza & Cafe Menu

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  • Ray T.

    We stopped into Graeme Park the night before the Philly Half Marathon, looking for a final carbo-load before the big run the next morning. Don't let the exterior appearance of the strip mall fool you; this place is legit, the strip it's housed in looks unassuming, but at least it's not located in a big-box strip mall. At 7 on a Saturday night, we had a 20 minute wait, but once seated, the service was great and prompt. Garlic knots ($2) were a great appetizer, and our orders- chicken parm ($15), lobster ravioli ($17), and a slice of pizza- were outstanding. Nod goes to the chicken parm, for quantity and quality; lobster ravioli was really good, but the portion was a bit disappointing for me, knowing I'd need every ounce of lobster to propel my legs the following day. Alcohol is BYOB. Since the inlaws live nearby, and are also fans, I may have to make some pointed dinner suggestions to Graeme in future visits! Yes, will definitely go back, and I'm looking forward to it!

    (4)
  • Suni A.

    The salad was ok for a house salad. The pizza here is DISGUSTING! It was so bad we couldn't eat it. It was dripping with oil! We waited at least 10 minutes until somebody (the blond bimbo hostess) would even make eye contact with us after the disgusting pizza was brought to our table. I told her we couldn't eat the pizza. She said "I'll get the waitress." TEN MINUTES later and still nobody! Finally the waitress made an appearance and I told her we couldn't eat the pizza. Instead of comping the meal, she gave us a bill for the salads. The blond bimbo who acted as the "hostess" wouldn't even look at us when we walked out. She rudely turned her back to us instead of apologizing and trying to make things right. Do all the people who come here really have no taste? What kind of people actually come back to a horrible place like this?!

    (1)
  • P M W.

    DINNER: Went back for dinner, friendly but horrible service in that it took us two hours to get cheesesteaks and a kid's meal. We don't think it was the one server's fault, we think it was the inability of the kitchen. No apologies, just sitting and waiting on our part for HOURS. We'll will not go back at dinner time again.

    (3)
  • Mika N.

    Yay, we are definitely fans! So first the Pizza. Simply delicious. The crust is thin and crunchy and the cheese has good flavor. The service is attentive and they are very accommodating. We don't live very close but the cafe is close to the Regal theater so sometime we combine movie with Pizza and are not disappointed. Twice already we've made large group reservations as part of a kid birthday party of going to the movies. They were always accommodating, with the tables and the pizzas ready for are arrival. Please support this local establishment I don't think you'd be disappointed.

    (4)
  • Laura C.

    I have been going here for years and have tried nearly everything. Food is fantastic, and the staff are so friendly and down to earth. Reasonably priced, and worth every penny. This place is great!

    (5)
  • Kade J.

    This is my go to carry out pizza joint. Great pizza and great staff. The place is always packed. Tonight the owner sent me home with free pizza to try. Great customer service.

    (5)
  • Mickey L.

    Carried out pizza twice now, and very impressed. Amazingly flavorful crust and glorious sauce. The dining area was packed both times - this place must be the casual dining destination of choice for all of Warrington!

    (4)
  • Joe C.

    Just had Stromboli , best on the planet for sure, and ready in 20 min las t time had pizza steak , was just wonderful. Would recommend to any one that is hungry . Large meal yum

    (5)
  • George A.

    This place is a few minutes from me and it's always packed. The reason being is that it's a nice bump from your average pizza joint. You can get some nice entrees, paninis, etc here on top of your standard pizza parlor menu items. Reason I don't frequent it as often as I should is that the parking lot is packed on the weekends and sometimes not worth the hassle just for take-out. 3.5 stars for me.

    (3)
  • Caleb M.

    Great food, for good prices (especially lunch specials). the stromboli is the best I have had anywhere, its a good blend and not just all cheese. Only downside... closed on Mondays!

    (5)
  • Karen G.

    This place is great. Their panini, hoagies/cheesesteaks and stromboli are yummy. When dining in you are provided with complimentary garlic knots which makes this place even better! The staff is friendly and extremely hardworking although service can be a bit slow at busier times. Surprisingly, the only thing I wasn't super impressed with was their pizza, but I think I'm just spoiled by the other great pizza places in Horsham.

    (4)
  • Matthew S.

    I highly recommend going here for their Stromboli. The garlic knots that they give you with your meal are also quite addictive. Pizza here is also very good...thin and crispy

    (4)
  • D W.

    Best pizza in Bucks/Montgomery county. Take out service is efficient. If you plan on eating in at peak times it is best to plan for a wait as most tables are usually full. Great for kids if you can keep an eye on them. The kids meal comes with great quality ice cream although we are usually too full to order desert.

    (5)
  • Jason R.

    Out of all the pizza places in the area I must say this play ranks the highest for tastiest pizza. What really sold me on this place is the combo of the tasty pizza as well as the delicious garlic knots they provide before the meal. The service from their staff is also wonderful, I've been there a few times and never been displeased with their service the pizza is always out very quickly.

    (5)
  • Stella H.

    Have done take out a couple of times. Good pizza and your standard fare Italian dishes. They must be doing something right - this place is packed everytime I visit. Nice BYOB scene. I usually check out the blackboard specials while waiting for my take out and they always look yummy. Definitely a place I want to visit as a sit-down.

    (3)
  • Tim W.

    Best Pizza on the Planet, 'nuff said. Sandwiches under $10, entrees $10-$20. Cheesteak Hoagies.. drool.... Panini...yum!

    (5)
  • Rich G.

    Really good and inexpensive food in suburbia. I have had the baked ziti which is classic comfort food, warm and cheesy. Pizza is really good and the kids love the ice cream with their meals.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Graeme Park Pizza & Cafe

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