El Canelo 3
130 W Crawford Ave, Connellsville, PA, 15425
El Canelo 3 Menu
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Visit below restaurant in Connellsville for healthy meals suggestion.
Visit below restaurant in Connellsville for healthy meals suggestion.
Visit below restaurant in Connellsville for healthy meals suggestion.
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Address :
130 W Crawford Ave
Connellsville, PA, 15425 - Phone (724) 626-0808
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Nichole M.
I have to be honest here. This was the first time I have ever been to this town called Connellsville. I had absolutely no idea where I was or how I would get home if I had to explain it to someone. All I knew is that it was dark, cold, and we had driven through a lot of trees on a four lane highway. After miles of cold darkness, TA-DA, a town. Here nestled in this little wee-town in the middle of nowhere (which is apparently Fayette County), is a shining beacon of some of the delicious authentic Mexican food I was spoiled by in sunny southern California. The dining area is smaller, but booths and a large table for bigger parties. We walked in and the only waiter on staff for a slower weeknight was Carlos. Carlos is the waiter to end all other waiters... He knew my roommate and all of his friends by name and even knew what they usually ordered. The restaurant wanted to close early but when we came in they told us to absolutely take our time. It's been a long time since I've felt this welcomed and comfortable in a new place. We were brought chips and salsa (homemade) and drinks. I ordered a Vegetarian #5 which essentially a plate of cheese and beans. AMAZING. The food was fantastic and served quickly. The staff was insanely accommodating and friendly. The dining area was clean and open for being as small as it was. I would recommend this place to anyone in the area who is craving a Mexican meal and happens to be out in the middle of essentially no where.
(5)Brooke A.
Great Mexican, and the only you'll find in Connellsville. I wish they were open Sundays, but as Carlos says, "Everyone needs a day off!" It is delicious. I usually get something really simple, but I'll get sides of all the great fixings, pico de gallo, guacamole, and my favorite: the nearly intolerable it's so spicy, tomatillo salsa. El Canelo has the best (and hottest) I've ever had. I would give it 5 stars, but I have a problem with Carlos apparently. All my friends (who are more regular visitors than I am) get served promptly and accurately and have nothing but glowing praise for the service. I however, always get my food last, my drink refills are skipped when everyone else's are filled, and it never fails that my fixings, which to me are the most important part, get forgotten about or mixed up. Once I was without silverware and I had to ask more than once to get some. Maybe next time I go in I'll ask him if he has a problem with me. While everything is delicious and I get what I want in the end, I always leave there feeling kind of discriminated against, like I've just done battle.
(4)Bruce S.
My wife and I were in the Connellsville area recently and had a very nice dinner here. They have a very good vegetarian menu which my wife enjoyed. The food is good, basic and authentic Mexican. Nothing fancy but it's all well prepared with excellent flavor and nice portion sizes. If you're in the area I'd definitely recommend it - a nice, neighborhood restaurant with a very friendly staff. Stop in!
(4)Mike L.
Thanks to Yelp and the review by Nichole M we found this place on the way to Fallingwater. After Fallingwater we decided to check out the Mexican food in the middle of no where. It was about a 20 minute drive from Fallingwater and was somewhat along the way back to our hotel in New Stanton. Like the previous reviewer, I too have been spoiled by the Mexican food in southern California as I grew up ten minutes from Tijuana in San Diego. Now I live in Philly where the Mexican Food is getting better but sadly there is no place that strikes me as memorable. We were in the mood for something different since all we really saw around were fast food joints, some chain restaurants (Bob Evans, Cracker Barrel) a couple Chinese places and one Italian restaurant. None of those offerings interested us as much as a Mexican restaurant in the middle of no where. So I'm on a diet which is basically a no carb, no dairy, and no sugar. I have been really good for 24 days and have been really tempted but always said no. But being on vacation and having salty tortilla chips with homemade salsa sitting right in front of me I didn't hesitate. After a few chips I ordered the carne asada plate as it is my benchmark for a Mexican restaurant. My GF had the taquitos. After more chips and salsa, our food came. My carne asada plate came with rice, beans, guacamole, pico de gallo and sour cream. All in all I have to say that it was really good. The carne asada was seasoned well (meaning not overdone!) and cooked correctly (well-done not well well done). The guacamole was a bit creamier than I like but it was tasty. The beans were too runny for me but the rice made up for it. I don't care for sour cream with my Mexican food unless I'm at Taco Bell but then again is Taco Bell really Mexican Food? All in all I was pleasantly surprised by El Canelo. The manager, Carlos, is a good guy and we chatted about the area and about the restaurant. I will definitely recommend this place to anyone who happens to be in the area. and if I ever make it back I will stop back in for the carnitas (another standard of mine for Mexican food).
(4)T A.
After reading the reviews on yelp, we decided to give it a try. This is in my opinion the best Mexican to be had locally. The chips were not that fresh but the salsa was really good. We did get there late so that might have been the reason for the chips. The food was really good though so that in itself will bring us back again. The kids quesadilla was a hit. Don't know what cheese they used but my toddler made short work of his. Service was great. Carlos was really attentive. He was also a big hit with my toddler. He talked to him and played with him every time he came to the table. We will definitely be making a return trip in the future.
(4)