Hong Kong Menu

  • Appetizers
  • Soups
  • Chow Mein
  • Fried Rice
  • Lo Mein
  • Egg Foo Young
  • Vegetables
  • Sweet & Sour
  • Pork
  • Chicken
  • Beef
  • Seafood
  • Side Order
  • Health Dishes
  • Combination Plates
  • Chef's Specialties
  • Szechuan & Cantonese Special

Healthy Meal suggestions for Hong Kong

  • Appetizers
  • Soups
  • Chow Mein
  • Fried Rice
  • Lo Mein
  • Egg Foo Young
  • Vegetables
  • Sweet & Sour
  • Pork
  • Chicken
  • Beef
  • Seafood
  • Side Order
  • Health Dishes
  • Combination Plates
  • Chef's Specialties
  • Szechuan & Cantonese Special

Visit below restaurant in Steubenville for healthy meals suggestion.

Visit below restaurant in Steubenville for healthy meals suggestion.

  • David M.

    Best cheap Chinese place in town. General Tao extra crispy extra spicy is the best, hot and sour soup is great too. Crab Rangoon is a solid option too and their egg rolls are yummy. They really don't encourage eating in, so don't complain not being waited on. It's fast food, you wouldn't complain if the folks at McD's didn't come take your order.

    (5)
  • Kelli M.

    Nothing like Hunan's downtown when it comes to taste and atmosphere. However, Hong Kong is far more economical. While not my favorite, I do visit occasionally and the good is fine.

    (2)
  • Robert C.

    This a small location that serves the best Chinese food I've ever had. The food is great and is priced just right, the portion is just enough for the price.

    (5)
  • SF Goofball G.

    The soup, chicken wings and the lo mein were decent. The Moo Shu pork should come with little pancakes and plum sauce...instead it came with raw egg roll wraps and no plum sauce. The fortune cookies and rice were good though. I wouldn't go back. Maybe it was just a bad night.

    (2)
  • Paul C.

    We stopped in an unexpectedly had some of the best Chinese food ever. From the outside, there's not much to distinguish it from other Asian places you might have seen, but the truth is in the tasting. One dish was General Tso's which was done in a way I had not seen before: lightly breaded chicken with a sauce over it instead of the overly deep-fried kind you get at most places. And also Spicy Beef which had a unique combination of spices that made it taste great. When I saw the amount of food I got I thought there would be no way to finish it all, but once I started, I couldn't stop. Will definitely return sometime- wish I lived closer.

    (5)
  • Mark T.

    Loathe as I am to say, this place was truly anticlimactic. I had not eaten anything all day yesterday. I was flat out ravenous. I came in to a kitchen bustling with activity, so much so that no one even cared to spare a millisecond to say hello. This was like no restaurant I had been to. It is divided into two sections, the first being the take-out place, and the second area is the dine-in room. I initially thought that I had to seat myself, but nope. You actually have to order at the to-go portion of the restaurant first, then you seat yourself. The lady who took my order was so inundated by phone calls, cooking, and taking orders over the counter, I thought she would suffer from an aneurism at any moment. Her stress level was so palpable that I felt compassion for her, despite everything. Upon placing my order, I sat myself down at one of their tables. Actually, if I had abandoned all reason, I probably could have eaten the leftovers off the table! Every table was adorned with leftover fried rice, and a lot of it. The staff walked in and out with what appeared to be self-inflicted oblivion. The floor was a mess too. If I worked at the health department and came in for an inspection, I would have probably fainted. But I was so hungry I decided to overlook it and knew in my heart of hearts that the delectable food that Yelpers were raving about would compensate for it all. Wrong again. I ordered a combination house fried rice and some egg drop soup. I try to avoid MSG when I can, but their fried rice tasted like white rice mixed in "I Can't Believe It's Not Butter". It was so bland, I don't think it had a sprinkle of msg. On the upside, the rice was devoid of an overabundance of cooking oil that most chinese restaurants are notorious for. The soup was decent, but because I felt like I was chewing on air, I got up and ordered me another dish called Peppersteak with onions or something like that. I think there was more fat than meat in it. The sauce was ok so that when the meat ran out (it didn't take long at all since there was so little of it), I dipped the chunks of shrimp in my fried rice in it, which got me through the meal. The portions were decently sized, especially the fried rice. But that's probably because I ordered a large. I know these guys mean well, but they are severely UNDERSTAFFED & their customer service blows. Because of the former, most of them look like zombies, to include the cooks. I smiled at all of them and said hi, but all of them, excluding the cashier, gave me a look of disdain under the guise of a forced smirk. And I know it is perhaps premature for me to make the following overall assessment based off of just two dishes, but you know what they say about first impressions, so here it goes: this place is ALL HYPE, NO SUBSTANCE. I sincerely hope this review helps the management make improvements and is not seen as something meant to disparage or deride this flourishing establishment. Thank you.

    (1)
  • Monica R.

    Best Shrimp Fried Rice in the area.

    (5)
  • David J.

    The host was very upset her life and treated myself and my friend with a bad mood. Sitting in the booth waiting for my food I can hear them yelling in manderin while preparing our food. I feel uncomfortable and unwelcome. .

    (2)
  • Allison K.

    This is the best Chinese in Steubenville. I eat here probably at least every other week. Attentive and quick service with great food. Portion sizes are large at great prices!

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Hong Kong

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