I had the Philly cheese sandwich, chicken parm sandwich, and cheesy garlic bread. All were good but nothing special. Good place if you want to get delivery and don't care about being healthy.
(4)
Samantha B.
Extremely poor customer service. The pizza was overcooked and the toppings sparse. Tried to contact a manager but the kid working the phones hung up on me. Go somewhere else
(1)
Katie A.
Delicious. As with any pizza place, there have been a couple minor "offs", but we order there a LOT and it is 99% "on". You can't go wrong with regular ole pepperoni. Very tasty and lots of pepperoni! I think we've tried nearly everything on the menu. The chef salad is rather tasty and has the diced meat instead of the deli meat like most pizza places. Our delivery drivers are always courteous. For appetizers, we like the fried mushrooms and mozzarella sticks. The boneless wings must be a new kind of chicken, because they used to be not great. The Bomber pizza is a fun change from your usual order. We usually get that one when we have guests because no other pizza place has one like it, and everyone has enjoyed it. We call it the "sub" pizza because the flavor reminds is a bit of an Italian sub. Keep up the great work! We LOVE our Blacklick Flyers!
(5)
Brian D.
What is with pizza places and aviation names? Flyers, Flying Pizza, Jets, Red Baron . . . .don't they know airline food tastes like crap? Anyway, I got over the name and gave this mini-chain a try. This location has a very modern looking (steel, tile, glass), small-ish dining area. Service was friendly, but no complimentary beverage or peanuts were offered. Flyers jets out traditional Ohio (the birthplace of aviation) pies. Wing to wing toppings on an aerodynamically thin crust. I was pleasantly surprised by the quality and flavor. The sauce had a slight sweet note to it, but also had a good red wine thing going on. The peps were spicy and cupped/crisped nicely. One bummer: blanched mushrooms. . . okay, one step above canned, but not fresh . . . not by a longshot. I decided to go the B-2 route and also order up some Pizza Bombs. These deep fried balls of cheese and meet had an interesting, loose, not dense, consistency and were just delightful when dipped in the pizza sauce. Just what this Fat Boy needed. Flyers doesn't have the small "ma & pa" feel to it (at least this location), but it's a very decent alternative to some of the larger chains (if that's what you're eating).
(3)
Mr M.
We have always enjoyed flyers pizza but the snotty little brat that answered the phone tonight (11-9-13@6:56pm) makes me want to order pizza from anywhere but here. I realize it's a sat night and it's busy but where is the customer service?
(1)
Nijole T.
We had a welcome to the neighborhood coupon so we decided to try it out. It is not so nice for eating in but that is what we did. the service was fast, they had a ton of orders and it was good. Not great, probably won't come again due to so many options I would try first to see who has the best pizza in Columbus because here is not it. We had the 3 cheese garlic bread which was fine but nothing special. We had the bomber pizza, the meatza stromboli, and the spring salad, all ok nothing to complain about but also nothing to rave about. I guess if you live in the area and don't want to go far Flyers is fine.
(3)
Emily D.
I LOVE Flyers!!! I used to order from the Hilliard location and I'm happy to say that Flyers is delicious across the board. The sauce isn't sour, like at a lot of other places and they have a ton of toppings and combinations to choose from. They do have a dine-in area, but I always order out and the food is always hot and yummy!
(5)
Kurt S.
Always quick, curtious, and tasty. The best pizza in blacklick.
(5)
Murry D.
The first thing that I really like about Flyer's is that you can get a meatball pizza. Being from the east coast meatball is major topping for pizza. Even though they do not list meatball as a topping they have a meatball sub that they will cut up and use. The second thing that I enjoy are the sauces for their pizzas. They have several sauces but I would recommended their original which has a little sweet taste to it or their original with roasted garlic. You can't go wrong with either of the sauces. The last thing that I enjoy about Flyer's are their pizza bombs. They are fried balls of cheese and pepperoni.
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : No Outdoor Seating : No Has TV : Yes Waiter Service : No Caters : Yes
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Ben V.
I had the Philly cheese sandwich, chicken parm sandwich, and cheesy garlic bread. All were good but nothing special. Good place if you want to get delivery and don't care about being healthy.
(4)Samantha B.
Extremely poor customer service. The pizza was overcooked and the toppings sparse. Tried to contact a manager but the kid working the phones hung up on me. Go somewhere else
(1)Katie A.
Delicious. As with any pizza place, there have been a couple minor "offs", but we order there a LOT and it is 99% "on". You can't go wrong with regular ole pepperoni. Very tasty and lots of pepperoni! I think we've tried nearly everything on the menu. The chef salad is rather tasty and has the diced meat instead of the deli meat like most pizza places. Our delivery drivers are always courteous. For appetizers, we like the fried mushrooms and mozzarella sticks. The boneless wings must be a new kind of chicken, because they used to be not great. The Bomber pizza is a fun change from your usual order. We usually get that one when we have guests because no other pizza place has one like it, and everyone has enjoyed it. We call it the "sub" pizza because the flavor reminds is a bit of an Italian sub. Keep up the great work! We LOVE our Blacklick Flyers!
(5)Brian D.
What is with pizza places and aviation names? Flyers, Flying Pizza, Jets, Red Baron . . . .don't they know airline food tastes like crap? Anyway, I got over the name and gave this mini-chain a try. This location has a very modern looking (steel, tile, glass), small-ish dining area. Service was friendly, but no complimentary beverage or peanuts were offered. Flyers jets out traditional Ohio (the birthplace of aviation) pies. Wing to wing toppings on an aerodynamically thin crust. I was pleasantly surprised by the quality and flavor. The sauce had a slight sweet note to it, but also had a good red wine thing going on. The peps were spicy and cupped/crisped nicely. One bummer: blanched mushrooms. . . okay, one step above canned, but not fresh . . . not by a longshot. I decided to go the B-2 route and also order up some Pizza Bombs. These deep fried balls of cheese and meet had an interesting, loose, not dense, consistency and were just delightful when dipped in the pizza sauce. Just what this Fat Boy needed. Flyers doesn't have the small "ma & pa" feel to it (at least this location), but it's a very decent alternative to some of the larger chains (if that's what you're eating).
(3)Mr M.
We have always enjoyed flyers pizza but the snotty little brat that answered the phone tonight (11-9-13@6:56pm) makes me want to order pizza from anywhere but here. I realize it's a sat night and it's busy but where is the customer service?
(1)Nijole T.
We had a welcome to the neighborhood coupon so we decided to try it out. It is not so nice for eating in but that is what we did. the service was fast, they had a ton of orders and it was good. Not great, probably won't come again due to so many options I would try first to see who has the best pizza in Columbus because here is not it. We had the 3 cheese garlic bread which was fine but nothing special. We had the bomber pizza, the meatza stromboli, and the spring salad, all ok nothing to complain about but also nothing to rave about. I guess if you live in the area and don't want to go far Flyers is fine.
(3)Emily D.
I LOVE Flyers!!! I used to order from the Hilliard location and I'm happy to say that Flyers is delicious across the board. The sauce isn't sour, like at a lot of other places and they have a ton of toppings and combinations to choose from. They do have a dine-in area, but I always order out and the food is always hot and yummy!
(5)Kurt S.
Always quick, curtious, and tasty. The best pizza in blacklick.
(5)Murry D.
The first thing that I really like about Flyer's is that you can get a meatball pizza. Being from the east coast meatball is major topping for pizza. Even though they do not list meatball as a topping they have a meatball sub that they will cut up and use. The second thing that I enjoy are the sauces for their pizzas. They have several sauces but I would recommended their original which has a little sweet taste to it or their original with roasted garlic. You can't go wrong with either of the sauces. The last thing that I enjoy about Flyer's are their pizza bombs. They are fried balls of cheese and pepperoni.
(4)