CBCB
2495 Commons Blvd, Beavercreek, OH, 45431
CBCB Menu
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Visit below restaurant in Beavercreek for healthy meals suggestion.
Visit below restaurant in Beavercreek for healthy meals suggestion.
Visit below restaurant in Beavercreek for healthy meals suggestion.
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Address :
2495 Commons Blvd
Beavercreek, OH, 45431 - Phone (937) 426-3287
- Website https://www.cbcbbeavercreek.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Caters : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Adam K.
Overall experience was good. Took the wife and two kids, service was a tad slow and it was somewhat difficult to understand our waitress. Some of our food came out well after they brought our meals, not a huge problem. Lots of craft beers, not many on tap. Burgers were above average but not what I thought a place named after burgers would be. I had the Late Riser Burger and the wife had the Guacamole Burger. Both were decent, again not much to write home about. Also, fries were not very good and the onion rings were average. The kids menu could use a few more choices (only had four). Recommend adding the mac'n'cheese to the kids menu with a bigger portion. If we go back, will likely go back as a date night without the kids and try more of the craft beers.
(3)Amy N.
If you're not paying close attention, it's hard to see the restaurant from the main road. Look for Target and it'll be across the way. The burgers were good, but not the best I've ever had. I ordered the chili burger -- Standard burger that came out hot and fresh but go for the beer selection and friendly service over anything else.
(3)Nathan B.
The burger was pretty good, I had the chipotle bacon burger with onion rings (delicious). My only pet peeve of the place is that they advertised "college night" specials with a college ID but until the waitress said it was only for WSU students I had not seen it posted. Living right down the road and a possible frequent customer, the idea of advertising a college night but limiting it's participants will not in any way entice me to go back anytime soon.
(3)Tommy M.
For the price, this place is great. They also had superb customer service which pushed their rating. Food alone and it could be a two or perhaps a three. They specialize in burgers but they don't ask what temperature you want it cooked. That is telling. This isn't a wings and beer place. It's a beer and burgers place. Otherwise it's the same difference. Still they know what they do and they do it well!
(4)Andy K.
Ironically enough, Jules and I visited CBCB not 24 hours before we headed to Red Robin with our friends, while en route for a day of nerdity at Bookery Fantasy. In further irony, this review is going to sound a lot like what I said about Red Robin. When we arrived at CBCB, the restaurant was deserted. Utterly. A few staff members lingered about, but at 2pm on a Saturday, there wasn't a single customer in the joint, aside from us. That silence spoke loudly. You see, CBCB has a kind of "old school juke joint' vibe, complete with a Sopranos pinball table and a digital jukebox in the corner. They pride themselves on having a great number of beers on tap and a menu built on soaking up all that ale. And while this concept can be done quite well, CBCB brings over the worst habits of bar food--lazy, pre-made food with little flavor. I'll readily admit; my burger was well cooked. There's a talented line cook working at CBCB who knows how to get a good sear on an all-beef patty. That said, the patty itself was very obviously a pre-made, pre-formed, quarter pound patty that came out of a freezer pack. Our fries were crinkle-cut minis that you'd find in any supermarket freezer section, simply dropped in the deep fryer. Our pretzels very obviously came from a box, then were cooked in a fryer and dusted with the typical packet industrial salt. Yargh. With so many better, fresher options in the Miami Valley, I really have a hard time recommending CBCB, even though it wasn't *bad* Overall, it was just a mediocre burger joint from which I'd just as soon go elsewhere.
(3)Chris W.
My girlfriend and I visited CBCB on a whim while passing through the shopping center. I had the portobello burger and she had a standard cheese burger. The restaurant was not particularly busy, which made me question why none of the tables were bussed. After a long wait, we finally received our food, and it was of very low quality. While the produce was ripe, our buns were soggy and the greesy. The fries were also of poor quality, resembling what you'd find in the frozen food department. Service was fine, but could have been better. We will not be returning.
(1)Rodney C.
Had another great burger and beer at cold beer and cheeseburger - beavercreek ohio store. I ordered a boulevard "80 acre wheat" pale ale and bacon - chipotle burger. The beer was excellent- dry hopped with citrus flavored hops and slightly bitter, unfiltered wheat beer with a constant taste from the first sip to the end. A very good session beer. The burger and fries were as ordered. Well done and with fresh lettuce leaf, dill pickle slices, slice of mild red onion and topped with chipotle mayo. Excellent. The French fries were cooked to crispy perfection and did not need tomato ketchup. Of the many times eating here, the food has been constantly excellent. I went to "cbcbbeavercreek" web site to use 15% off coupon for food items. My server accepted the coupon and adjusted the bill. This is a solid eatery and it deserves your consideration. You will not be disappointed.
(5)Carrie A.
We went for the first time today. Our server was great. She understood it was our first time and let us try a beer sample and recommended a few things for us. We enjoyed the soft bar pretzels, but especially with the honey mustard she recommended. The burgers were juicy, greasy, and delicious. Never trust neat food!! I look forward to trying more things on the menu which was more extensive than I had anticipated.
(4)Nick M.
Really Good Burgers! What more do you want? Forget fast food, forget red robin, get your butt to CBCB the next time you need a burger. Like the name says they specialize in cold beer and cheese burgers, do one thing and do it well is always a great philosophy. They have a large beer selection including many local/regional as well as seasonal brews. The service is friendly and attentive and the food is really good. I love their bacon chipotle burger, with a grilled beef patty topped with homemade chipotle mayo and bacon. I always get it with their excellent onion rings and some extra chipotle mayo for dipping. CBCB is a great local joint that does great food and beer, it's a home run.
(5)Nick C.
Nice bar atmosphere. Ordered mushroom burger with a cup of chili. The burger was fresh and very tasty. Nice smoky grilled flavor and mushrooms were fresh. Lettuce, tomato, onions were extremely fresh. Chili was good with lots of meat. Two things stood out.. French fries were standard wavy cut frozen and blah. I was expecting lots of beer tap choices but they actually only have 4 beers on two... Red lobster up the street has 6 so way below average for a bar. Burger gets this place 4 stars. I'd give 5 stars if they improved their French fries, they suck and added more beers on tap... I'd expect a bar like this to have at least 10 varieties.
(4)William M.
Below average (C minus). Hamburger dry and over cooked. Fries were like McDonald's worst effort. Shame. CB&CBs on Colonel Glenn used to be our favorite place. Unless the nice bar pours very heavy drinks and improves the burger quality, this place is gone in about a year. Too much local competition to survive.
(2)T. R.
What a great little place! We were in from out of town and wanted to eat at a local eatery, not a chain. Thanks to YELP, we found a gem. There was actually nobody eating inside because the evening weather on the patio was so pleasant. My hubby had some kind of Philly steak sandwich and could not stop talking about how much he liked it the rest of our trip. I got the turkey burger with chipotle mayo, which was quite tasty. Kiddo got a cheese quesadilla (we call it a Mexican grilled cheese) and fries. On Monday, Tuesday and Wednesday nights, kids can eat for 99 cents (burger or quesadilla) so that was very nice to discover! I eventually ordered a margarita and it was very good as well. Our server was great at getting us refills and answering questions. The menu had quite a variety of choices, too bad we live too far away to try some more of then. Go check them out and enjoy a nice meal on the patio.
(4)Katelin M.
This is a great place! We live nearby and have gone often and are never disappointed. There is a large variety of bottled beer and a few draft selections. The staff is always friendly and give great service.
(5)Suzanne H.
Loved this place!!!! The bartender was amazing even though she was by herself and quite busy for a Monday night. The food was prompt and the portions were impressive. We noticed someone left their dog unattended on the patio, which was disappointing, but that isn't the bartender's fault. We have been going there for two years, always get the same bartender, and have never been disappointed. Try the local craft beers....they generally have a great selection,.although they noblonger have the oatmeal stout I normally order, I was able to find a close second choice.
(4)Liz B.
Thanks to YELP -- we found this little gem! My husband bases out of Wright Patt...so I'm always looking for a new place to eat when we are there for drill weekends. CBCB was everything we were looking for. Excellent beer list, even the small draft menu was impressive. The food selection was very broad and the food we had was delicious. We shared the Buffalo Chicken Potato Skins and the pub pretzels. Hubby got a salad - which looked very good. The service was perfect as well. And to top it all off.. domestics are $2.00 all day, everyday! The place is kind of small - - but still nice for a small group. Great little sports bar!
(5)Annie S.
Found this place thanks to YELP! Great little place right off the main drag close to the Mall. One of the best Martinis I've ever had, and a great beer selection on tap as well. We ordered the queso and chips appetizer, it was alright...seemed like it was melted velveeta, but still good. The burgers were delicious, and the burger selection was great. The grilled chicken was juicy and cooked perfectly, even though I got the small portion. This place would totally get 5 stars, except for the fact that the side salad and the french fries were both bagged instead of fresh.
(4)Nick M.
Review based off a handful of visits over the past year. Great beer selection, have never had bad service, and with a broad menu - there is always something that sounds and then tastes delicious.
(5)Charles G.
got the first glass of Great Lakes Christmas Ale! this is an awesome place to grab a beer and some chow! on my faves list.
(5)Kyle M.
Quick hitter: CBCB is a serviceable, but not extraordinary burger and beer place with a wonderful staff. Recently decided to try this place for something new. Walking in, it feels a bit like a bar entrance - squeeze through to the right and you're in the dining area and have access to the patio. There's a small area beneath the tv which I am assuming functions as a dance floor/standing area when (if?) the place gets busy. The decor is a bit mishmashed. Something of a 50s diner and a more retro bar look with beer signs and old coke ads. No clear identity which I think could really help improve the place. Ordered a guacamole burger with the fries and a local draft beer. My company for the evening had the spicy garlic burger and another beer. Her beer tasted a bit flat and skunked - there may have been something up with the keg - but otherwise the glasses were clean and not soapy and the beer was cooled appropriately (not freezing, not lukewarm which is surprisingly uncommon). My guacamole burger was delicious, and I can understand some of the hype for their burgers. Something of a home-made burger heartiness meets restaurant burger taste with more topping options. The garlic burger was pretty good (sort of a Tabasco garlic mayo on top), but not amazing. It's relatively spicy, but not unbearably so. The buns were a bit thin and I think they could use some beefing up in the bread department (these are store bought, bake your own goodness and use it as another burger option!). The service was prompt and helpful. The bartender greeted us when we entered, and our server was gracious and helpful (even apologizing for a minuscule delay in the food coming out). The price was very good. Cheap, even. They also had specials and deals throughout the week. For 25 bucks you can get out with a few burgers and sides and a couple good beers. Overall, I'd say this place was an adequate dining experience. I can't speak to how good it is for sports viewing or later at night, but it's not bad for eating. A few suggestions for them: Drop a good portion of the menu. It's cluttering and unnecessary to what I think is your overall goal. I like that you have different options, but you're needlessly burdening yourself with niche items that likely don't produce much profit. Focus on your burgers, and keep a few of your favorite "other" menu items. As a burger place, you have a stiff market to work in - you need differentiating factors. Unique topping choices (fried plantains? Crab salad? Crunchy peanut butter? Multiple bun options?) and suggestions on how to use them would elevate your burgers from mundane to unforgettable with ease and relatively low cost. Work on your image, as you need a true identity (are you just another diner? A young person's beer tasting spot? A grungy burger place?) Your staff is fantastic, but your product is holding you back.
(3)Sonja T.
We didn't get a chance to try the food but I would not go back based on the attitude of the bartender. I think her name was Tara. I had read on Yelp that this establishment allowed dogs on the patio. When I went in to doublecheck if it was okay, there was only one other person in the whole restaurant. And no one on the patio. The bartender told me that she would prefer I didn't bring my dog on the patio, even though there was no one out there. She was concerned that someone would get hurt even though explained that my dog is a 10 pound mini doodle. She also told me the owner doesn't care either way. So, I'm not sure why she said no, maybe she didn't have the energy to wait on us. I guess she would rather stand behind the bar and talk to her one customer. If I were the owner I would not want someone like that looking after my business.
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