Red Rooster Cafe
1500 Broadwater Ave,Ste 1, Billings, MT, 59102
Red Rooster Cafe Menu
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Visit below restaurant in Billings for healthy meals suggestion.
Visit below restaurant in Billings for healthy meals suggestion.
Visit below restaurant in Billings for healthy meals suggestion.
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Address :
1500 Broadwater Ave,Ste 1
Billings, MT, 59102 - Phone (406) 839-2884
- Website https://redroosterbillings.com
- Click To Get Directions
Opening Hours
- Mon :6:00 am - 3:00pm
- Mon : 6:00 am - 3:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Allen M.
What delicious home cooking. This small family owned operation is a must stop the next time you need great food. Buckwheat pancakes or chicken fried steak why not try both? Great Food Great People Great American Family running the place
(5)James F.
Great breakfasts! Try it out. French toast and buckwheat pancakes are a hit. Preserves of strawberry. Local honey. Homemade pies and cinnamon buns.
(5)Eric G.
Don't eat here go to Stella's they have the best breakfast in billings.I was looking forward to eating here @ RR all weekend since I saw it on yelp...I ate the cinnamon roll French toast which was really good...sausage links were tastey...but very disappointed w the scrambled eggs, they just didn't cut it for me....my buddy wasn't impressed w his meal but that's a different story. Visited a 2nd time and asked the 1 and only waitress that works there that I wanted shell (real) eggs...she seemed to get offended saying they do use real eggs. Got an omelette and same shyt with the eggs taste like crap...I went to Stella's the next morning and had a great breakfast.
(1)Puddle B.
The biscuits and gravy is very over priced for what you get, the flavor was good but there wasn't any chunks of sausage in the gravy, it was probably made from just left over grease. Biscuits were fresh.
(2)Jake G.
"Mom and Pop" gets thrown around a lot these days. This place is truly biult upon recipes passed down through generations. Everything is from scratch. I you want a meal that feels like you just got done working the fields and are headed to the farmhouse for some home cooking, this is the place to go. They also have top notch preserves.
(5)Bob M.
The best chicken fried steak I have had in Billings. As you have seen I'm a old school chef that loves from scratch cooking. This place is a class act no nuke food her friends. A little higher in price not much but anytime you get quality you will pay a little more. From homemade press and jellies not deep fried but fried on the griddle chicken fried steak real hand made biscuits you can't go wrong. I encourage you to stop in
(5)Buzz M.
This is a small, locally owned and operated neighborhood cafe that serves only breakfast and lunch and only during the week (closed Sat-Sun). Two quick observations: First, the parking lot is fairly small and there's no street parking anywhere nearby as their located in a strip mall along two very busy streets (Broadwater & 15th). Second the dinning room is very small with around 10 tables then 10 stools at the counter. Go early. My brother and I went for lunch. I ordered the Albacore Tuna sandwich on wheat with a potato chip side. That was a mistake. I should have ordered their homemade soup as a side instead. Next time I will. Homemade? Yes. As are most every food item they serve outside of the ketchup bottle. My sandwich was fresh and delicious. Normally, I would have ordered the tuna sandwich without the advertised tomato and sweet relish. But I decided to eat the sandwich the way the owner intended so I ordered it unaltered and was damn glad I did. I couldn't put my finger on what made the sandwich so good until our waitress told me the sweet relish was also homemade and they used zucchini. Incredible! The relish, along with the thin slice of tomato, went so well with the homemade tuna giving it a nice sweet subtle tang while the tomato simply made it juicier. Great idea! Took about 5 minutes longer than I'm used to waiting for lunch so keep that in mind. The interior is clean and the cafe-style tables and chairs are a LOT more comfortable than they look. The chairs had padding galore and were very comfortable. They don't serve breakfast during the lunch hour. The bread used for the sandwiches is dense and fresh and delicious. Bon Appetit!
(5)Priscilla G.
This place is adorable and delicious! They have great food only one server but she did great. Wonderful selection of home jelly. All and all good place for breakfast.. Wish it was open on the weekend though.
(5)Chad B.
Great breakfast place. Loved the biscuits and gravy. Omelettes are really good. Everything was delicious.
(4)Ashley H.
I have been here numerous times for breakfast. I have never had a bad meal. Biscuits are fresh and delicious with the homemade jelly. Love the buckwheat pancakes with the fresh homemade syrup. Also love the fresh squeezed orange juice. Their pies are superb. I especially like the coconut custard and the strawberry rhubarb. The crusts are flaky. I often order whole pies for family functions or pot lucks. The dining room is small but we've never had to wait to long for a table. Staff is always friendly and efficient. It is a nice break from all the chain restaurants in Billings. Appreciate the home-cooked cafe menu.
(5)Luv M.
Was really looking forward to trying their breakfast but their hours weren't listed...maybe next time we're in town?
(1)L M.
Excellent restaurant! There is only one waitress so service can be a bit slow as she has numerous tables to take care of, but the food is worth it. The décor is cute and there are TV's to watch as you wait. Great place to eat. I'll be back for sure!!
(5)