Jasmine Thai Menu

  • Appetizers
  • Soups
  • Salads
  • Curries And Noodles - Curries
  • Curries And Noodles - Noodles
  • Stir Fried Entrees - Entrees
  • Seafood
  • Side Orders
  • Dessert

Diabetics at Jason's Deli

Diabetics must not get carried away at Jason's Deli as there are several tempting items on their menu to easily spike your blood sugar. You can try the salads at Jason Deli's or start your meal with hot soup to ensure that you don't stuff too much while at Jason's Deli. You can also pick the right kind of sandwiches to complete your meal.

Foods to Avoid at Jason's Deli for Diabetics:

You must skip all kinds of sandwiches, wraps, and paninis at Jason's Deli for their high sodium content. Even among the salads, avoid the regular ones such as Chicken Club Salad, The Big Chef, Mesa Chicken Salad and go for the lighter versions. In addition, it is also recommended to avoid desserts totally while dining at Jason's Deli.

Food Suggestions for Diabetics at Jason's Deli:

Breakfast Sammy

Nutritional Facts: 250 calories, 12g (Tans. Fat 0g & Sat. Fat 3g), 370mg sodium, 23g carbs, 3g sugar, 0g fiber, 12g Protein

Chicken Club Salad (Lighter)

Nutritional Facts: 540 calories, 44g (Tans. Fat 0g & Sat. Fat 8g), 900mg sodium, 11g carbs, 3g sugar, 3g fiber, 24g Protein

Mesa Chicken Salad (Lighter)

Nutritional Facts: 460 calories, 30g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 26g carbs, 4g sugar, 7g fiber, 22g Protein

Spinach Veggie Wrap

Nutritional Facts: 350 calories, 14g (Tans. Fat 0g & Sat. Fat 4g), 830mg sodium, 51g carbs, 5g sugar, 12g fiber, 16g Protein

Fresh-Brewed Black Currant Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Organic Green Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Fresh-Brewed Unsweetened Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for Jasmine Thai

  • Appetizers
  • Soups
  • Salads
  • Curries And Noodles - Curries
  • Curries And Noodles - Noodles
  • Stir Fried Entrees - Entrees
  • Seafood
  • Side Orders
  • Dessert

High Blood Pressure at Jason's Deli

Blood pressure patients mustn't indulge in sandwiches offered on Jason Deli's menu. Most sandwiches, whether Muffalettas or Po'boys, are high in sodium and could easily spike your blood pressure. Be careful while you order at Jason's Deli and opt for healthy food options such as salads, soups, or soups to ease your cravings.

Foods to Avoid at Jason's Deli for High Blood Pressure

Sandwiches must be avoided at all costs at Jason's Deli as they are loaded with sodium. You must also skip the paninis and wraps if possible and stick to healthy salads and soups while dining at Jason's Deli. Skip adding any kinds of salad dressing, extra cheese, croutons, etc. in your order to limit your sodium intake for the day.

Food Suggestions for High Blood Pressure at Jason's Deli

Banana Nut Muffin

Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat 1g), 170mg sodium, 25g carbs, 14g sugar, 1g fiber, 5g Protein

A bowl of Fresh Fruits

Nutritional Facts: 390 calories, 8g (Tans. Fat 0g & Sat. Fat 6g), 45mg sodium, 23g carbs, 62g sugar, 9g fiber, 6g Protein

Pollo Mexicano (Lighter)

Nutritional Facts: 800 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 550mg sodium, 121g carbs, 14g sugar, 11g fiber, 30g Protein

Gluten Free Snickerdoodle Cookie

Nutritional Facts: 210 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 150mg sodium, 34g carbs, 17g sugar, 0g fiber, 1g Protein

Wild Berry Hibiscus Tea with Pure Cane Sugar

Nutritional Facts: 100 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 26g carbs, 26g sugar, 0g fiber, 0g Protein

Fresh-Brewed Black Currant Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Organic Green Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Fresh-Brewed Unsweetened Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

High Cholesterol at Jason's Deli

If you are concerned about your cholesterol, then you got to be very cautious at Jason's Deli. Most sandwiches available on Jason's Deli's menu are high in cholesterol and sodium content. You must choose wisely and opt for salads or soups to please your appetite.

Foods to Avoid at Jason's Deli for High Cholesterol

Avoiding foods at Jason's Deli can be trickier if you are a foodie. It is recommended to skip the heavy sandwiches which are both high in cholesterol and sodium at Jason's Deli. You must also avoid paninis and wraps at Jason Deli's or order the lighter version to reduce your calorie intake.

Food Suggestions to Maintain Cholesterol Level at Jason's Deli

Blueberry Muffin

Nutritional Facts: 190 calories, 5g (Tans. Fat 0g & Sat. Fat 1g), 180mg sodium, 34g carbs, 19g sugar, 1g fiber, 3g Protein

Nutty Mixed Up Salad (Lighter)

Nutritional Facts: 430 calories, 21g (Tans. Fat 0g & Sat. Fat 4g), 810mg sodium, 41g carbs, 33g sugar, 3g fiber, 21g Protein

Texas Style Spud (Lighter)

Nutritional Facts: 830 calories, 22g (Tans. Fat 0g & Sat. Fat 11g), 740mg sodium, 139g carbs, 27g sugar, 14g fiber, 29g Protein

Jason's Deli Bottled Ginger Ale

Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 36g carbs, 36g sugar, 0g fiber, 0g Protein

Fresh-Brewed Black Currant Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Organic Green Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Fresh-Brewed Unsweetened Tea.

Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

  • Chad J.

    Let me start by saying that I have tried a lot of different types of Thai restaurants, including restaurants all over Indy, and some in Chicago and LA. I also know what Thai food SHOULD taste like, as I have had a few authentic home cooked meals from Thai natives. Jasmine Thai is really good! Unlike some of the other Thai restaurants in the area, they don't use any MSG, which is important to me. The restaurant itself isn't super big, but it creates an intimate setting. The servers are really friendly, and the manager is really nice as well. I ordered the cashew chicken and beef pad Thai, both medium hot, since I was sharing. I also ordered a Po Pia Sod appetizer, which has bean sprouts and tofu inside a crepe. In all dishes,the meat was good quality, the veggies were fresh, and the flavor of the sauces was really good. I also had some green tea with honey, which went nicely with the food. Personally, I like my food ranging from hot to Thai hot, so I asked for fresh and powdered Thai chilies on the side. This really added to the flavor and level of heat in the dish. I suggest you ask for this if you don't feel like it is spicy enough for your liking. Overall it was a really good meal, and although the place was packed while I was there, I still had great service from our server. Will return.

    (5)
  • Ravi P.

    Been here three times. 1. Consistently maintained terrible food quality and taste 2. No flavor what so ever 3. No idea why people are craving about this place, nothing good about this 4. Quantity is really not good, compare it to thai kitchen 5. Service is terrible

    (2)
  • Maureen H.

    In search of something different last night we decided to indulge in some Thai food. Let me just say that we couldn't have been happier with our decision to try Jasmine. We started with the Mieung Kum: an appetizer of shrimp, ginger, lime, garlic, coconut and peanuts, all freeze-dried and served in little piles on top of a spinach leaf. You top the piles with a little sauce, roll up and commence to eating. Let me just say...oh my goodness. Unbelievably delicious and bursting with flavor. Try it! For our main courses I chose jumbo shrimp with green beans in a basil sauce and fiancé chose a yellow curry with pork. Both dishes were outstanding. You can customize your heat as mild, medium, medium-hot, hot and Thai-hot. I chose medium-hot and it was perfect! Jasmine Thai has been around for several years and I'm sure it will continue to be. It is superb!

    (5)
  • Cinthia M.

    I found this place too expensive for an average meal with subpar service; I wouldn't rave about it. I ordered Money bags, a Thai tea, and chicken Pad Thai. Both the drink and appetizer were served promptly but I had to wait an extra 20 min after finishing my appetizer to get the main course. The money bags were tasty, but I found the pad Thai dry like some other reviews and not as spicy as I requested. Also, the Thai tea was slightly off.

    (3)
  • Liz H.

    Hubby and I stopped here on a whim for dinner tonight. We have driven past it a few times and decided to finally come in. Decent size for a strip mall place. Staff is really nice. And even on a Monday off peak time they are doing pretty steady business, always a good sign. Now, on to the food which is what you came here to read about anyways. First we split the jasmine app. which has a piece of most of their appetizers. Good if you are by yourself and don't want a meal or to share with your significant other. The tempora was nice, if a little thick. Loved that they include mushrooms. The crab ragoon is some of the best I have ever had. Very crispy but not too much shell to filling ratio. And I think the fried dumpling just might actually be THE BEST I have ever had. For the main course we shared the Num Prik Pow. Was better than described. A little sweet and a little spicy. We went with the beef. The mix of meat to veggies/nuts was great. Most places it's so much onion and not a lot of everything else. We totally plan on coming back. Sooner rather than later.

    (4)
  • Amanda B.

    yum! The staff is friendly and pretty quick, though it's a busy place. Next time I may try something different, but that pad thai was so good, I may just stick with it. If you are in the area, it's definitely a decent lunch.

    (4)
  • Suzie T.

    We tried this place that's close to us and I'm sorry we haven't tried them yet! Actually I have to say with this one experience, this is my favorite Thai in Indy. Everything we ordered was great and the service was also. There were many local Asians also enjoying themselves which also is a good sign of authentic food. We ordered spring rolls, shrimp in a blanket, a red curry, and a whole tilapia. We had read reviews that their spice levels were true to Thai, not American, so we stuck with 3 out of 5. It was plenty of heat & we like fairly spicy. The chili sauce that came with the tilapia was very good. Not over the top spice and even tasted with a hint of mole. We were very impressed that the shrimp in the blanket tasted extremely fresh. Hubster loves the Thai tea & I've never seen him order a 2nd until this visit. All in all I can't wait to go back and try a couple of other dishes!

    (5)
  • John S.

    Extremely delicious! Pad Thai was cooked great and the chicken and shrimp had tons of flavor. The server was great and checked on us just enough. My girlfriend had the beef and shrimp fried rice was that was another great choice. Both my noodles and her rice were cooked perfect and not overly greasy or soft. I also had a Singha beer which for Thai, beer it's good!

    (5)
  • Sarah C.

    This is my favorite thai restaurant in Indy. It's in a strip mall but the inside is low key and decorated with thai-like decor. It is usually crowded and it appears many carry out orders are made here. Service is always spot on and the prices are appropriate, with nice sized portions. I always go with the chicken pad thai or the cashew chicken, which is served with a side of white jasmine rice. I always go with medium hot, which is just the right amount of spice. The appetizers, crab rangoon and spring rolls, are each served with a sweet and sour sauce and are delicious. They offer selective bottled beer and wine choices as well.

    (5)
  • Al B.

    I was not impressed in the least with the cuisine. Pad Thai was overly dry and flavorless. Tom yum soup was cheaply prepared and also lacked in flavor. The worst - crab Rangoon was small, stale and follows the pattern of flavorless. Everything is way over priced and I will not return.

    (1)
  • Savio A.

    New in Indy, just did a take-away to try and loved the food and its not pricy either, will come back for more, however they packed my takeaway ginger chicken- curry in a flip open take away box - how smart was that, the curry was good the few drops that were left in the box and the rest in the bag had to be thrown. Food - yummy Brains- :( dummy

    (4)
  • Dallas M.

    Loved this place. Great food and really great service! Our waitress was so attentive, always made sure I had water, and understood that we were sort of in a rush so she was quick with everything. The food was great. We got spring rolls, massaman curry and spicy basil chicken. I love massaman curry and this was delicious! Convenient location too. Nice atmosphere inside as well.

    (5)
  • Kelly G.

    I used to live about a block away from Jasmine Thai, and it was my go-to place when friends and family visited. It's small but that only adds to its charm. The staff are wonderfully nice. Most importantly...THE FOOD IS OUTSTANDING! I don't pretend to be a Thai food expert, but I love everything I've ever eaten there. My favorite is the emerald chicken, which has a peanut sauce and spinach. I also love their crab rangoon, which has the best sauce I've ever tasted. Casual, quiet, and inviting. You won't regret it.

    (5)
  • Ronnie L.

    My wife and I had never had Thai before (she's a little scared of spicy) but Indy has so many well-received Thai places that we finally decided to give one a shot, and we weren't disappointed. We went for lunch and the restaurant was fairly empty, though it was a late lunch (2:00pm). My wife got something noodle based that wasn't spicy at all (good for her) but way full of flavor. I had yellow curry which was pretty awesome. Wait staff was super friendly, and you had the typical family hanging out in the restaurant at one of the back tables. Kids were also super friendly. Great family environment, a great first experience with Thai food, and cheap to boot! We'll definitely be back

    (4)
  • Dana K.

    By far my favorite Thai restaurant I've ever been too! My go-tos are Pad Woon Sen and Red Curry. Definitely recommended if in the area!

    (5)
  • Jemmie W.

    Very nice place for business lunch. Food is good, cheap, and fast.

    (4)
  • Denice L.

    I l to the o to the v to the e Jasmine Thai! Everything that I've had from an appetizer, entree to dessert has simply had my taste buds tingling. My current favorite is the PAD KEE-MAOW (Drunken Noodles) with tofu served hot and wet e.g. with extra sauce. I can spread it out over two meals literally and feel my sinuses loosing up. I've listed what I've had below. I would recommend any of the dishes below! Appetizers Spring Rolls Chicken Satay Jasmine Platter Entree Massaman Curry Pad Thai Pad Kee-Maow Pad Kar Prow (Spicy Basil) Thai Basil Fried Rice Drinks Sweet Thai Ice Tea Thai Ice Coffee Hot tea

    (5)
  • Bryan W.

    I stopped in for lunch. had a great red curry with spring roll. total bill came to 8 dollars. I got mine hot, but it wasn't bad, I think i could have easily gotten the highest level and tolerated it. def. want to come back for dinner

    (4)
  • Stacy P.

    Because when I think of the Midwest and Indiana, I automatically think of Thai,not so much. Due to my travels, I am afforded the opportunity to sample many of the local cuisines and different variations of cuisines, while this may not be New York, Vegas, San Fran, Silicon Valley, etc., Jasmine Thai is pretty decent and one of the best Thai restaurant I have found in the Midwest. I was very pleasantly surprised that they were able to make a gluten free variation of Pad Thai, and the portion was pretty larger for the price. While the main course was good, I tend to judge a Thai restaurant on their variation of their variation of Tom Kha Gai. The soup was pretty good. I added shrimp, which there is an up charge for, which really made it a Tom Kha Thale. The soup wasn't too thick or watery and had a sweeter taste. If you are vegetarian, they did have a note on the menu stating that they could prepare dishes sans meat. Overall the meal was good, and I am sure that I will be stopping by for some more Pad Thai in the future.

    (4)
  • Jermaine W.

    Had the Pad See Eiew (that's what they call it). For the price and quality of food, it's pretty good. A strange observation, the host kept seating all the guest according to ethnicity.

    (4)
  • Denise P.

    Had their pad pla. Decided to venture out of the pad Thai and curry norms. Great decision indeed! It was deep fried tilapia with fish sauce, and it was both sweet and spicy :) filling for one person

    (4)
  • Sheetal K.

    Not Sure how this restaurant got such good reviews. Food is okay not great. Dinner portions quantity should be increased. I felt nothing special.

    (3)
  • Rick G.

    I've been introduced to Thai food only in the last couple of years, due, in part, to my wife, who is much more versed in ethnic food than I. (Thank you, Holly!!) We've tried several Thai restaurants both in Indy and in other places throughout the Midwest. I gotta say that Jasmine seems to be a cut above the rest. ' The service is prompt and friendly, and our server was quite helpful with any questions I had about the menu. One of the issues I've had recently with some of the other Thai restaurants I've tried is that the heat level doesn't seem to match up with the menu. IN all fairness, I like my food pretty spicy, and to order a 4 or a 5, and get a bland meal, is quite the disappointment. At Jasmine Thai, I contemplated ordering the 5 spice level, but opted for the 4, expecting to be disappointed. Instead, I was quite please indeed. The food was nice and spicy, but the head didn't overwhelm the flavor at all. The food was tasty, the price was right, and the atmosphere was pleasing. We'll certainly be back soon.

    (5)
  • CarrieAnne B.

    Pad Thai is excellent. I enjoy my meals "Thai hot" & Jasmine Thai gives just that! Service is always top notch & prices are very reasonable. May just have a Thai-style Christmas meal next year...it's that good! !

    (5)
  • Andy J.

    One of my favorite places to eat. The Pad Thai is the best. Order it Thai Hot to brighten your day. The service is fast and friendly.

    (5)
  • Nicole K.

    From the outside, the place doesn't look great at all. It's pretty crowded but if you give it a chance and actually sit down for a meal, you'll love it. The wait wasn't long at all- it was very crowded and we only waited about ten minutes. The food is delicious. We got the crab rangoons and the spring rolls for an appetizer and I had the Thai Pepper Steak for an entree. Everything was absolutely delicious and came out nice and hot. The only complaint is it took a bit longer than expected for the food. And the appetizer and entree came almost at the same time. Other than that the place is great.

    (4)
  • Sok L.

    My favorite Thai restaurant in Indy. I'm not going to even bother to write reviews for the others. Had the best papaya salad, pad thai...............and the best duck curry. It's a MUST. It's just more tasty and more authentic if requested. I would recommend this place. Service is great, food is great........can't beat that.

    (5)
  • Tiffany B.

    This is my favorite Thai in Indy. I would have never made it here without having to take my bestie to the nearby Audi dealership, but am so glad to have a culinary destination when so far north. They offer spring rolls with chicken or just veggies (stellar) and their soups are awesome--head here flu season; I'm sure it will clear whatever you've got going on right out! Two main dish faves: Pad eggplant (melt in your mouth) super flavorful and the Massaman Curry--a coconut milk curry with potato, onion, peanuts and pineapple which is awesome. Had it with tofu, which I can highly recommend. I usually love ridiculously hot stuff, but next time will have to order medium-hot. Because the hot was too hot and the medium was not hot enough. And I'm smart enough to avoid Thai hot altogether. Wish it wasn't so far north; which is honestly the only thing keeping me from being a more frequent guest.

    (5)
  • Kaleend D.

    Awesome place. Nice ambience and good quick service. It also has nice options for vegeterians like spring roll. Also everything can be made vegeterian. Also my personal fav is pad thai with tofu and basil fried rice and pineapple fried rice are also 2 amazing dishes. I have never heard anyone say they dont like the food here. Prob. One of the best thai places in India. Though a bit on the expensive side but worth every bite.

    (4)
  • John D.

    I had green curry chicken and requested just medium spicy. Wow! It's very good but perhaps more spicy than I expected. But don't let that stop you. Just order the mild spicy if you are worried. It's too good otherwise to miss. The atmosphere is quiet and pleasant. Prices reasonable. I will recommend this to friends who enjoy Thai food.

    (4)
  • Debasree G.

    Delicious food and large portions!

    (4)
  • Mendy C.

    Love this place! The first time I came in was for lunch with some girlfriends. I had the Pad Thai, and nearly licked the plate!! Came in again a few days later, ordered Pad Thai again because I was craving it. Took my son there a week later and got the Pad Thai again!! He ordered the Sesame Chicken and I had to have a taste, it was the best Sesame Chicken I have ever had!! Always great service.

    (4)
  • Cristina C.

    No complaints. Always get takeout, have ordered most of the apps and I'm never disappointed with the noodle dishes. Spice levels are sometimes a bit higher than you'd expect, but it's never enough to turn into a deal breaker. Very pleased

    (4)
  • Shelby S.

    This is my family and I's favorite restaurant! We probably go here once every two weeks! It is consistently great food. The spicy basil chicken and num prik prow are fabulous! If you still have room for dessert the mango sticky rice is my favorite restaurant dessert, it is simple but sweet! They do a lot of carryout which is the majority of what we get from Jasmine but we eat in every once in a while and the service is always great! The best Thai in Indy!

    (5)
  • Adam R.

    Best Thai I've had in a long time. Great service, vegan friendly. Had the salad rolls, fried tofu and fried rice. It was so good I finished it and could hardly walk...

    (5)
  • Eric Y.

    Had my first taste of Thai food here today. Excellent!!! I will definitely come back. I had the Spicy Basil Fried Rice Chicken lunch special with the spring roll. All that for only $7.95. The food was fantastic and the service was great too, despite the very large lunch crowd.

    (5)
  • Jimmy B.

    Very good Thai food with great service. We were pleasantly surprised since we didn't have too many expectations with the restaurant being tucked in a strip mall. Worth a stop for sure. The food was up there with the best Thai restaurants in Indy.

    (5)
  • Jill J.

    This is my favorite Thai restaurant in Indy. If I wasn't a college student and could afford this more often I would go more times a week. The pad woon sen and the emerald chicken are fantastic. I recently tried the cashew chicken and it was delicious. The tom yum is always a staple for me when I go there. The service is always fantastic and I have honestly never had a bad meal there. I highly recommend it.

    (5)
  • Junie D.

    This is the best Thai I've experienced around Indy. Consistently A+ food.

    (5)
  • Kelsi M.

    I went on my lunch break -- it was busy! The staff was friendly-ish, but felt a little rushed due to the time and was missing a certain je nais se quoi that comes to be expected when eating in. I guess I was a little letdown as I've heard good things and several of my co-workers frequent Jasmine for lunch. I got the soup with the yellow curry lunch special. The soup was actually kind of terrible. It was like cilantro water with carrots floating in it. I was hoping for a Tom Yum-type-soup and was very disappointed. The curry though, it was flavorful, but runny and not spicy enough even though I ordered Thai Hot. The consensus at another table was that the degree of spiciness depends on the chef on duty. Overall, it was good, and I'm sure I'll go back. I think they deserve a chance after the lunch rush to redeem themselves. In their defense, it was really busy. I'll probably try something else next time, and skip the soup. -Still Trying To Find Spectacular Thai in Indianapolis

    (3)
  • Richard S.

    I liked it: Chicken Num Prik Pow. Well-seasoned sauce, tender chicken, and a variety of appetizing veggies. Perfect. Even service was attentive and fast. My only complaint is price. Dinner price for my meal: $11.75 (not including tax/tip/drink). For that price, I want more food. But it was definitely very good. I'd go again.

    (4)
  • Nancy Q.

    Beautiful decor and graceful ambience. Portion here is okay for me. Not too small, certainly not too much. The most excellent thing I think is they served duck. Certainly taste wonderful ! Feel lucky because many other thai restaurants do not have duck. Pai Thai here is just so so ...seriously, cause I had already tried so many Thai restaurants around the city. So I know they didn't serve the best one... Many kinds of dishes they have, most of them are tasty. Average level of Thai cuisine in Indianapolis.

    (4)
  • Scott C.

    This is just a fantastic place that I frequent as often as possible. I suppose if there's a "complaint" it would be that it can get extremely crowded. But that's life and by no means a flaw. It's the mark of quality. I've yet to find better Thai in Indy...and I've tried. I could probably eat myself into a coma. I'm getting hungry just writing this and it isn't even 8 am. I think I've tried every dish...at least on the lunch menu...and I've yet to find something I don't love.

    (5)
  • D. M.

    Really enjoyed the basil chicken. The padkeemow was also very good. Vegetarian spring rolls were delicious. People were picking up lots of to-go orders; this is a popular restaurant. Will definitely eat here again. Staff friendly and attentive.

    (4)
  • Krista R.

    Just OK. 2.5 stars. Ordered Green Curry Shrimp and Massaman Curry Chicken, both medium. First of all, these were two completely different hotness levels. The Massaman was not spicy in the slightest, and the Green Curry was SO FREAKIN' HOT. Weird, because we ordered them both medium... Second -- the Massaman had pineapple pieces. A first for me -- it wasn't unpleasant, but it meant less chicken and less potatoes. For $12 bucks we would have preferred far less fruit, and more carbs and protein! The curry was OK in flavor -- not as creamy nor as peanuty as other Thai places in Indy. Third -- shrimp is a two dollar upcharge. I was expecting some decent sized shrimp for this price in my Green Curry. Sadly, the shrimp was the size of a finger nail. Blah. Not worth $2...frankly not worth a buck. Again, the curry was just OK. Not flavorful and complex...just, spicy. Last, the rice was not fresh. It was gummy, and it was obvious that it had been sitting in the togo container for a hot minute due to the container being so moist...bleh! Sawasadee remains our favorite though Thai Papaya is a great alternative, and Thai Taste is certainly a better deal than Jasmine Thai.

    (2)
  • Kristoffer G.

    This is my favorite Thai restaurant in Indy. The food is reasonably priced and always fresh. You will not be disappointed, no matter what you order. Just get there early if it's for lunch. The place fills up fast.

    (4)
  • Kari R.

    Delicious! Started with the salad rolls. The rice paper was the perfect texture. The veggies had crunch and the sauce simply rocked. Entree was red curry duck. I loved that the sauce was thick. I find many places make a runny red curry pineapple duck. Great balance in the amount of pineapple. The veggies still had crunch. 5 stars all around!

    (5)
  • Ana J.

    Best thai food in Indy. It can be very busy during lunch time. Our favorite dishes are the beef pad see eew, masaman curry and spring rolls.

    (4)
  • Jason A.

    My family and I ate here on a Friday night, every seat was taken which is a good sign in my opinion! Get there early for a quick seat. The red, green and yellow curry was awesome, along with the lemon grass soup as well. Highly recommend it!

    (5)
  • Phi C.

    Must say Indiana can do Thai food right. Thai food is my first love and it was as good as the Thai food that I am use to in Los Angeles! Will come again!

    (5)
  • Jelly R.

    This is my favorite Thai restaurant in the Indianapolis area. Food and service are great, there's always plenty of parking, and the prices are reasonable. My go-to here is the vegetarian spring rolls, followed by the massaman curry with fried tofu (I'm a baby and order it "medium-mild" because Thai-spicy is always vastly different than my version of spicy). In fact, the massaman curry is so good that it's pretty much the only thing I've ever ordered here, besides the pad thai with tofu (also good, but you can get that anywhere these days). Atmosphere is clean, cozy and traditional, there's pretty much always seating available, and food comes out of the kitchen quickly (and in large portions). I've been to Thai Cafe, Thai Papaya, Thai Orchid, and Thai Taste, and like this place best.

    (4)
  • Holly G.

    I have been to Jasmine Thai for dinner once and thoroughly enjoyed it! I couldn't wait to return and try something else. I went there with a friend for lunch this week and, again, was very impressed with the flavor, quality and service. We both ordered hot Thai tea - it was outstanding! I wouldn't mind finding out more about this tea blend to drink it all the time...it was that good! Whenever I go to lunch the true test for me is: can I be seated, have lunch and be back at the office in an hour...because that's all the time I have! I am happy to report that with Jasmine Thai you will have no problem. We placed our lunch orders, which include soup, salad or a spring roll. Our soup came right out and by the time we were turning in our bowls, our entrees were at our table! Depending on the menu item you choose, you may get different sides (i.e. - rice or noodles). I ordered spicy pork which came with rice. It was really, really good! The one exceptional thing I can tell you about Jasmine Thai is that their "heat level" is closer to accurate than many Thai places I've tried. If you tell them you want your dish medium hot, you will get it that way. If you ask for Thai hot, you'll get it! That goes a long way in my book.

    (4)
  • Tamara Q.

    So-So. Portions were really small when we went on Saturday night. I had enough but it just didn't seem proportional to the price. The service was good. The spice level was not very hot. I had green curry and the wide noodle stir fry and felt both were a bit bland in spice. To compare apples to apples, I will have to get pad thai and compare with other similar establishments before making a final verdict, but as of now, it was honestly not crazy impressive. Also the thai iced coffee is not prepared with the strainer and ice right in front of you, and it did not taste as good as what I am used to...

    (3)
  • Adrienne G.

    I am new to the world of Thai food and I have officially fallen in love with it! I have tried the drunken noodles, cashew chicken and the pad thai. All of which were simply delicious! The staff is very attentive, the prices are spot on considering the amount of food you get. I will definitely be back to try many more dishes!

    (5)
  • Scott M.

    TIP: Order a higher heat level than you would ordinarily feel comfortable with! The heat scales here seem to be dialed down quite a bit. On my first visit, I ordered my standard "medium hot" but it was more of a medium ... so I just figured I'd order "hot" next time (which was today). Nope, still not hot enough! Do I really have to get "Thai hot" next time, are you serious?!? Never in my life have I needed to even THINK about getting the top heat level at a Thai restaurant. Ack. 3.5 stars overall - Good, but just *not quite* at the same level as the relatively-nearby Thai Kitchen. Comparatively, Jasmine has slightly bigger lunch entrees but smaller (and noticeably less tasty) included lunch appetizers than Thai Kitchen. I didn't love Jasmine's salad starter (2.5 stars) on my previous visit, so I tried the soup today and it was decent (3 stars). The spicy basil chicken from my first visit was above average (3.5 stars) and the spicy pork from today was pretty good (4 stars). I really do like the generous lunch portion size and service was quite friendly/quick both times. All in all, pretty tasty and I'm sure that I'll return. Yet given the choice, I'd probably choose Thai Kitchen over Jasmine Thai most days.

    (3)
  • Ethan B.

    The atmosphere there was calm being that there was only two customers dining there when we arrived. My girlfriend and I were seated promptly and waited on by a very nice waitress. Our order came in a nice timely factor and the food was delicious. The waitress kept our drinks topped off which was good and bad. The dining room was very neat, organized and clean.

    (4)
  • Brittany L.

    Super fast lunch! Seriously. We met at noon and were done eating at about 12:24. Maybe that's partially because one of us is a food gobbler and the other one only ate half...but mostly, it's because the Jasmine Thai folks are speedy. My friend had green curry and I had Pad See Ewe (or however they spell it at this restaurant). I really enjoyed mine...great flavor and I love those fat noodles! They could've been fatter, however, and I wish they had a dish that was super fat noodles with lots of sauce. The lunch special of an entree with a side, salad, or spring roll (choose 1 of the 3) is a good deal. My spring roll was tasty. The cabbage was finely shredded...which is the only way I will eat cabbage...if it's finely shredded and mixed in with something I really like. Fairly nice decor too. You aren't exactly transported to Thailand, but from the inside you wouldn't know you're in a strip mall. This is a 3.5 star review rounded up. The food isn't worth driving from the other side of the city for, but it's good if you're in the area.

    (4)
  • Leslie S.

    First time here and i have to say, Tom Yum Seafood soup was good, but way too salty for my taste. Probably won't be ordering the soup again for that one reason...the salt overpowered all the other flavors. The Pad Thai was really good though!! Veggies had a great, fresh flavor and weren't over cooked and the noodles were fresh. Would definitely order Pad Thai again!! Service was good / attentive.

    (3)
  • Christine B.

    My coworker and I had a major craving for thai food the other day and came here, just ten minutes from where we work. For a lunch crowd they were pretty busy but got us right in. You can order your food mild, medium, or hot. I had the pad sew, in other words the flat wide noodles with bokchoy, broccoli, thai sauce and chicken. The food hit the spot because I was pretty hungry and was fairly priced, but I always pick Siam Square over any other thai place any day. I could see myself getting take out from here if I needed a quick escape from work or getting take out on the way home if I really had a craving and didn't want to drive to fountain square for thai food.

    (3)
  • Amy C.

    I really enjoyed the chicken Pad Thai and being gluten-free for medical reasons they listened and I didn't feel like I needed to worry about any ill effects (there weren't any). I really enjoyed the fresh spring rolls, but sadly I can't remember what they were called! The sauce was perfectly spiced and very yummy!

    (5)
  • Leslie H.

    I ordered their deep fry tilapia with their sweet and sour yet a lil spicy sauce. It was delish! It was so good that I ate the fish myself. My hubby ordered the pad Thai and he liked it. He's a lil picky with his Thai restaurants and was surprised when he said he will go back to this restaurant again. The service was great and pretty much all the servers were friendly. I noticed that they have a lot of regulars since they pretty much know what to order without looking at the menu.

    (5)
  • Lily H.

    I was quite surprised how much I like this place! I haven't had good Thai in a while. I haven't really found good places in Florida. I had the Green Curry with Pork. The spices were just right, very flavorful. I ordered medium and which was not too really spicy but it had just the right kick to it. The portion was aplenty. I had leftovers which I added more tofu to and was still yummy the next day. However my friend said they charge for extra rice.... she couldn't remember if it was $1 or $2 per bowl which I think is a bit ridiculous, but I don't usually eat more than 1 bowl anyways and always have rice at home, so I didn't mind. In general, the price is quite reasonable, better than any of the Thai restaurants in Florida. The service was friendly and the place seems to always be busy so do expect a wait if you have a big party. I would definitely want to come back!!

    (4)
  • Mike R.

    My wife and I had dinner there and it was a very nice experience. We live on the West side, so normally do not get over to this restaurant, but were in the area. I had Pad Sie Euw (sp) with pork, and it had great flavors, tender meat and a perfect sized portion, wife had Yellow curry with chicken, and again the flavor was excellent, the only quibble was that the chicken was a little dry. We both ordered medium heat, in spite of reading some reviews that the scale was skewed low, but we found that about right for us. The service was prompt and courteous and the ambience pleasant but casual.

    (4)
  • Marcie M.

    Yum....Yum....Yum....I have eaten Thai three times in the last three weeks. I'm jumping from Thai place to Thai place and while I'm no expert, this was the best pad thai I've had so far! Andddddd, it's only 5 minutes from my new house, so needless to say, I'm am feeling THAI-RIF-IC!! Here is why I really love Thai...the restaurants are NICE... clean, pleasant and surprisingly NOT smelly. This amazes me since they use SO much spice! Jasmine Thai has a homey sense about it and for lunch on a Tuesday, it was packed. It was very affordable and fast for take out. He said 10 minutes but it was less than 5. I love the spring rolls and the spice was right on. :) I got it mild-medium (really getting outside the spice box in my world) an it was perfection but I do think I could handle medium now...MMMM. Ever since trying it a few weeks ago, I dream of Thai all day and night. It is a weird sick obsession....and now that it's a mile within my reach, there is no going back. Thank goodness Jasmine Thai doesn't suck!

    (5)
  • Scott D.

    The bad: The soup is chicken broth, carrot and potato. No spice or flavor at all. The Good: The place is small and warm and the staff is attentive and knowledgeable. I had the red curry and my friend had the sweet and sour. They were fantastic I already want to go back and stuff my face again. I got a 5 on the spice meter and it was perfect. So to wrap it up. Soup Bad, Everything else Good.

    (4)
  • Alexandra K.

    Was there ones and liked everything. Well priced, great tasty food, nice service. I'd go there again

    (5)
  • Kathy S.

    This is the first five star rating I am giving for the restaurants I have eaten in IN for the past six weeks while I'm here temporarily. The restaurant is small but the wait staff are very very nice. I ordered spring rolls and sesame shrimp. I liked that the waitress asked me how much heat I wanted with the shrimp and I'm mild. I also got the sweet Thai tea. I would recommend that tea to anyone eating at a Thai restaurant, its the bomb! Anyhoo, the spring rolls were flaky and downright yum, the sauce was just the right temperature. The sesame shrimp were out of this world and it was a nice big portion. The sauce was perfect and it came with rice and vegetables as well. I couldn't finish it all so it made yummy leftovers the next day. The bonus was the neatest fortune cookie I ever seen or ate. It was a rolled cookie and you had to slice the fortune out that was in the middle. The cookie had some cinnamon in it so it was very refreshing. I will make sure to stop by here one more time before I leave to try something else...

    (5)
  • Michelle K.

    We were there on a Friday night. We were seated right away which was nice. We love Thai food but were disappointed with the lack of flavor here. The highlight of our meal were the vegetable egg rolls which were fine and the Tom Sum which was pretty good. We ordered the Red Curry Thai hot and the Drunken Noodles medium. Neither had much flavor. In addition to being bland, the drunken noodles were very oily. The waitress was friendly but dropped the check as soon as we finished eating without even asking if we wanted anything else, apparently in an effort to turn the table since there were people waiting.

    (2)
  • Kimberly P.

    This is literally my favorite restaurant hands down! I go weekly and always order the Thai Noodle Soup with chicken and an appetizer of spring rolls and it is always phenomenal! The service is great, all the servers know me and are super friendly and talk to me by name. I've had the pad thai as well. I've never had a bad dish or service. It does get pretty busy at lunch but it's worth the wait :)

    (5)
  • Dawn T.

    Ok, I thought I reviewed Jasmine Thai years ago. How did I miss this? I love Jasmine Thai. Jasmine Thai is one of my favorite Thai restaurants in the Indianapolis area. I have loved everything I have ever ordered. (And that my son and husband have ordered.) The curries are wonderful, the Pineapple fried rice is delish, as is the Thai fried rice. The Basil chicken is a wonderful stir-fry style option.

    (5)
  • Dan J.

    Very nice Thai restaurant. I had the Ginger chicken it was very good. My dining companion had the Pad Tai which was also excellent. We found the restaurant as we were driving through using Yelp.

    (4)
  • Sarena W.

    Fast service! and delicious. A bit more pricier than other Thai places I've been too, around $11-15. My sister got the Jungle Curry and it was a lot thinner than other curries but still tasty! I had Ginger Tofu which was good but not as much ginger as I would've liked.

    (4)
  • Mike M.

    Awesome Pad Thai, amazing Tom Yam Kung. A must try!

    (4)
  • Neesha M.

    I'm really at a 3.5 with Jasmine Thai. That's because sometimes the food is just good and sometimes it is great. Jasmine Thai is not my first choice for Thai food in Indy (that would be Thai Spice across from Greenwood Mall) but if I'm in the area of 96th and Allisonville and wanting lunch, it's my go-to. Their lunch deal is a good value (soup, entree, and spring rolls or salad) for about $9. My favorite dishes are the Drunken Noodles and the Pad Kra Prow with Chicken. I also like the summer rolls as an appetizer.

    (4)
  • Ruby X.

    Ordered really really spicy food! Awesome!

    (4)
  • Amy L.

    I wasn't all that impressed. I got the fried rice, which was good, and crab rangoon, which was alright. Would have liked to have gotten more than 5 for $5.50. And i felt like they should have filled them, very little cream cheese and crab meat.

    (2)
  • Mia M.

    Went back here after a couple years... I forgot how amazingly tasty the Pad Thai is. I got it vegetarian style and it was still so flavorful - packed with veggies and little pieces of fried tofu. I got it at the "Medium Hot" level and it was just spicy enough. I especially like how the noodles aren't ridiculously long and unwieldy, and it's not overly sauced. Boyfriend and I shared this and the Spicy Seafood dish, which came out on a sizzling platter and was packed with huge shrimp, scallops, calamari, mussels and pineapple in a tasty sauce. I do not recommend the Tom Yum soup at all. It's basically a watered-down miso soup with a few mushrooms and a lemongrass flavor. It was edible, but compared to Thai Smile's Tom Yum, it's pretty bad. I'm not crazy about the flavor of Tom Kha Gai soup, but if you want an appetizer at Jasmine, go with this one. The service is still great, but holy cow, what is it with all the kids? We went on a late Saturday afternoon and the place was like a Chuck E. Cheese. Most of them were well-behaved (except the one in the corner screaming at 30-second intervals) but this just seems like an odd place to bring little ones.

    (4)
  • Michael G.

    I was excited about trying Jasmine Thai from the start. Went there for a late afternoon lunch. The atmosphere was very laid back. Two younger folks were taking care of waiting on tables and greeting guests. They were listening to their ipod on a speaker. (Norah Jones and Corrine Bailey Rae songs, if I remember) Even though it was late for lunch, there were several other guests there, and one family of 5. I was glad to see a diverse mix of people there eating. At a slow point, the entire kitchen staff came out to the dining area with several dishes and had lunch with the two waiters. It was a great thing to see... all of them enjoying a meal together. We had chicken satay, cashew chicken, tom yum soup, another soup I can't remember (made with coconut milk, fish sauce, green onion, cilantro, and chicken), jasmine salad, massaman curry, and pad thai. We ate everything! It was all very good. The flavors tasted authentic, even in the more "american" style dishes. The ingredients were fresh and each dish was well presented.

    (5)
  • Dan N.

    So I was perusing the menu at Jasmine Thai and I was faced with my Thai restaurant dilemma.....Chicken Panang Curry or something different. I stumbled upon the Red Curry Duck which looked similar to the panang I was craving, but still was a bit different. Perfect solution, right? I should have went with the Chicken Panang. This was far from "love at first sight", in fact, it was "hate at first bite"--which tends to happen when your first bite of duck is chewy with a bone in it. The dish sort of redeemed itself as I ate it, but I did run into several bites of duck that were just simply not good. Maybe it was just a bad order, but this was a far cry from my favorite Thai restaurant in South Bend (Cambodian Thai). A few other problems: --I asked the waiter for a recommendation and she simply regurgitated exactly what the menu said for each item. Not so helpful. --The restaurant was about half full, but they seated me in this dark corner by the window--I felt like I was eating in jail. I know I'm a loser on the road who has to dine alone, but at least give me a decent seat! --One of the more expensive Thai places that I've eaten at--a small bowl of curry and Thai Iced Tea for $18....really?? --Maybe this is being a bit picky--but every Thai place that I've been to will give you some sort of Thai cookie with your check--not here. One redeeming quality: This place has the best Thai Iced Tea that I've ever had.

    (2)
  • Sara C.

    My favorite thai food in Indy. I almost always order the pad thai and it is always so delicious. I'm sure they make a lot of other great stuff, but I love the pad thai so much that I usually just stick with it. I've always had great service dining in and I've been happy with the carry out as well. I know that isn't saying a lot for a place I love, but it's just so good that there isn't a lot to say. I promise you won't be disappointed if you eat here.

    (5)
  • Sarah B.

    I lived in Thailand for a year, and this is among the best states-side Thai restuarant I have ever been to. I would like to think that the Thai consulate sticker on their front window is a stamp of approval. Thai restaurants adapt their dishes to suit the American pallette, however this restuarant is one of the few that does it well. The satay (chicken strips with peanut sauce) is, of course, droolingly wonderful. The Pad See Ew (wide rice noodles with meat) is great, and their Panang and Mussaman Curries bring back fond memories. The Tom Kha Kai (coconut, chicken broth and lemon soup with veggies) and the Tom Yum Goong (hot and spicy shrimp soup) are quite good. The Thai coffee also puts a spring in my step. If you speak a little Thai, the kitchen staff IS Thai and can cook you the real, authentic, sinus-cleansing food of from "the land of smiles." If my husband and I catch them when they're slow (rare) and our waitress is Thai (even more rare), we order my all-time favorite: Phet Gra Pow (spicy beef with mint served over Jasmine rice), phet-phet (degrease-your-driveway ultra-hot), gap kai (with a fried egg on top). This is truly an excellent restaurant. Just be wary of the deep-fried veggie and Chinese items in the appetizers!

    (5)
  • Ruben L.

    Maybe a 2.5. Came here last Friday. After the reading the reviews, I had high hopes, but I can't say that I was that impressed. Food- got the panang curry and pad thai. The panang curry had a bit too much curry, and though it was supposed to be mild, it scorched my wife. The pad thai looked rather dry, and seemed to lack flavor of any kind. We also tried the "money bags" as an appetizer. It was basically like a crab ranggoon, and was SUPER oily. It was mostly fried wonton, and not enough filling. I guess I'll still be looking for a good Thai place in Indy. chuck norris rating- rolling eyes

    (2)
  • Erik N.

    Excellent Pad Thai. the lettuce wraps were also very good as an appetizer.

    (4)
  • Brook X.

    Quite honestly, the best Thai food in Indy (minus the fried appetizers). And this is coming from an Asian, srsly. Overall bill: Only ~$13 + tip. No joke. ---------------------------------------- I wanted to do 4.5/5 stars... if our food came out faster I'd give it a 5/5, but I'm just being picky. First review, but I've been here before- this time it was a group of six friends meeting out for dinner, catching up. Place was pretty bustling, I'd say 90-95% capacity at 8:30 pm on a Friday, always a good sign. My items ordered: -Jasmine Tea -Red Curry (with chicken, and added tofu) -Jasmine Tea was very smooth, and the aroma was as usual, calming. The taste was not bitter or strong, also did not have a bad aftertaste like some teas will give you. Just an overall smooth taste. -Red Curry was FANTASTIC as usual. I added in tofu for more protein; always a wonderful addition. You can add more meat (pork, chicken, beef, tofu) for like $2!! DO IT! Also, they give you multiple options of "hotness". I told the server 'medium hot', since I assumed (incorrectly) -Red- Curry already has a fair amount of spice to it. Well, NOT enough spice. **To be fair to my non-Asian friends reading this: For a comparison, I put a little sriracha rooster hot chili sauce on my scrambled eggs for breakfast (google "sriracha" if you don't know what that is), and that's "just right" to me- and Jasmine Thai's "medium hot" Red Curry was below my threshold. That's ok though!! The server brought out a "spice rack", with chili powder & what looks like paprika, and some other spice. Then it was JUST RIGHT, below crying and too much sniffing =). My "non-asian" friends mostly went with "medium hot", and 3 of 4 of them were fine with the spiciness. . Quite honestly, the best Thai food I've had so far in Indy. I say minus the appetizers (I've had them before), because they are overly fried in my opinion... but then again, WHY would you go to a Thai restaurant for the fried food??? Get the curries, you can't go wrong.

    (5)
  • Elizabeth C.

    Solid thai food. Spring rolls were not so great. Yellow curry is off the hook.

    (4)
  • Joshua G.

    I have to write a review for this amazing place. I decided to grab lunch here on the way back through indy. As soon as I walked in and saw the special board the very top dish was pineapple curry. I knew that was exactly what I was going to order. I ordered it medium-hot which was exactly the kick you want if you like a good but not overpowering heat. I also ordered a bowl of the Tom Yum soup and it was as flavorful as i've ever had before. The service was just right and was extremely pleasant setting inside. I can't wait to come back to try more dishes and to get some more of the amazing soup.

    (5)
  • Dan M.

    I've been gong to this restaurant since they opened when I still lived in Indy. I live in MI now, but travel for work has brought be back to town (and to Jasmine) many times. I have introduced several Indy friends who are now local addicts as well. Before I discuss anything else about the food, I have to mention the peanut sauce. This, regardless of what dish it is in, is one of my favorite sauces in the world. When I ask about it they allow me to purchase it by the pint or quart but refuse to share the recipe stating it is a centuries old secret. I believe them. I'm not sure what is in it. I just know i can't live without it! The Pad Thai with chicken and the Emerald Chicken are my favorite dishes. The curries are beloved by my wife who burns with desire for them so much that I have to take a to go order and deliver it 300 miles away. That is a testament of goodness! I don't find a lot to criticize here but would note that the atmosphere can be a bit dark and the staff, while friendly, isn't necessarily the most communicative in the world.

    (5)
  • Casey R.

    Best Pad Thai in the city! Service can sometimes be hit or miss but most of the time its excellent! Great curries as well.

    (5)
  • D M.

    Spring rolls are good. Be sure to ask for the extra spices and of course siracha....red curry entree was great! my server was not so I gave the tip to the young boy that did all the work.

    (4)
  • Byron J.

    It's the only Thai in Indy worth the price. The food is awesome here and reasonable priced. I love the cashew chicken as well as the Yellow Curry. I live downtown so unfortunatly its a bit of a hike to get there, but I will say its well worth the trek. The service is exactly what you expect from a mom and pop international restaurant and it feels cozy when you're there. I've never had to wait, and though the food takes some time to cook it makes me feel like it certainly must be being made to order, and thats a wait time I can get behind.

    (4)
  • Carly S.

    Visited Jasmine Thai twice now and have been consistently happy with the lunchtime experience. Service is fast and cheerful, and the Sweet Basil Fried Rice with Tofu is flavorful and filling. My dining companion ordered the green curry, which he felt was not as hot as he preferred. I agree with other's opinion that the spring roll is just so-so. I'm not sure what the place is lacking in ambience, as it looks like every other "authentic" Thai place I've visited in the midwest. Then again, we aren't exactly the white tablecloth set, so to each their own. Will be interested in trying dinner options here soon!

    (4)
  • Kate L.

    This place is delicious!! We ordered the drunken noodles & pineapple fried rice. The food was spiced to perfection - not too hot, but hot enough - and included a ton of delicious veggies! I'm not on the north side too often, but will definitely make a habit of visiting Jasmine Thai when I am.

    (5)
  • Rick K.

    The Money Bags were delicious. The Tom Yum Guy was good, but a bit too much lemon. For the entree we had the Emerald Chicken; chicken breast in peanut sauce with fresh spinach. Very good over all. Not as good as my favorite Thai restaurant, Thai Basil in Denver, CO, but definitely worth going back for.

    (4)
  • Brittan B.

    I'm a huge fan of this place. They are super fast with carryout, generous with portions, and priced very well. I pretty much always get the spicy vegetarian pad Thaii which they pack really well with veggies and kick the heat up on which I love. They are great about understanding what you will like by what you describe which is how I discovered how much "heat" ask and what to order for my less-than-Thai-loving hubby. I do have to say I typically get carry-out, not the best ambiance but with our schedules we rarely go out for ambiance. I have been trying Thai restaurants all over the northeast side and this one still takes the cake.

    (5)
  • Stephanie M.

    The food is over priced. Service was not good at all. The waiter brought over a dirty plate from another table and placed it down in front of us & almost spilt the plate from the other table on us. The food took forever - people that got there the same time as us left before we got our food. He delivered our food and just walked away without asking if we needed anything.

    (2)
  • Chantelle O.

    The chicken fried rice and spring rolls are very good. Wish there was a little more veggies in the rice.

    (4)
  • Katie B.

    We recently moved to the area and needed a quick meal. Jasmine Thai is right around the corner so we thought we would try it out. Initially I was a little taken back by the prices since Thai food is typically on the cheaper side, but it was well worth it. I ordered take out via phone, very friendly on the phone and was ready in 15 minutes! You really can't beat that! I needed them to wow me since we were paying more than average and the food did not disappoint! Honestly the best Thai take out (and dine in really) I have ever had. I will pay the extra few bucks for decent food and good service. Worth checking out!

    (5)
  • S S.

    Food is good, not fancy, just good Thai food. Try the chicken satay and pineapple fried rice. If you love curry like me, the yellow curry is terrific!

    (4)
  • Beth C.

    My sister, mom, and I came here for lunch per my sister's birthday request. It was excellent. Service was quick and friendly, food was delicious, prices were great. My mom and sister both had Pad Thai with chicken and I had the Sweet and Sour Chicken, minus the chicken add tofu. Portion sizes were pretty large for lunch and with the lunch special (priced between $7.50-8.50) you also get soup or salad. The salad was not what I was expecting but still delicious. It is a small bowl of shredded cabbage with shredded carrot and peanuts. Much like a coleslaw but with a really nice flavor. You can choose how mild or how hot you want any of the dishes and ANY of them can be made vegetarian. Like other reviewers mentioned, they are very fast here but it does not reflect in the taste of the food. I don't know a lot about Thai food but our server was full of suggestions and very helpful. I will definitely make my way back here!

    (5)
  • J B.

    While being a fan of Lao food this was one of my first visits to Jasmine Thai Restaurant. I ordered the Beef noodle soup which came with a fried spring roll. This fried spring roll was nicely cooked and not really seasoned to my taste but I am use to hot foods since I been around Lao people for over 20 years and a native SW Louisiana guy which I grew up with lots of seasonings. Anyways, the soup was well flavored and had a nice aroma and not too much oil inside. I like it that the waiter asked me how much heat I would like with my soup..not knowing the taste of medium hot I went there today. Next time I will ask for hotter since it wasn't really hot for me. My only complaint is that I found the bowl of soup to be a little small compared to the other restaurants I eat at in Indianapolis mostly the Lafayette Rd. area where I eat pho a lot. For the same price of soup I would go there. Not knowing the size of the bowl it was still a very good soup and it was not far from my home. I would recommend coming here. Oh, one more note..I asked the waiter for a sample of the papaya salad but since it took a lot of work I wasn't able to get it. I am so craving papaya salad but wanted to make sure it was made to my liking before ordering a whole one that is about $9.00. I guess I have to make it myself.

    (3)
  • Brett B.

    Stopped in a little late -- we were able to call ahead and the server kept the door open for us and served us past closing hours. That was a nice. I ordered the Garlic Pork on cabbage, and it was a big surprise! Absolutely delicious. The spice level was just what I ordered, medium-- spicy enough for me. The sticky rice dessert with mango was great as well. Even though they couldn't accommodate all of our requests (they wouldn't put coconut milk in my friend's Thai Tea) the server was very apologetic. He was also very attentive and friendly. Overall, a great experience. It was only my second time having Thai food, tonight went a long way to make sure that it continues.

    (4)
  • CN D.

    I'm a fan mostly for their weekday lunch service. This place can get very crowded but the efficiency remains. Food is good, nothing spectacular but certainly worth going again. Yay, I'm certainly a fan.

    (4)
  • J And M D.

    We were definitely regulars at this place before moving across the country. We've tried Thai all over Indianapolis, and this is definitely our favorite. The service staff is always friendly...in fact, we would actually try to stop by on days that our favorite staff was working. The Pad Thai dish is always a hit. We like it hot, and their spice is perfect! We are also big fans of the Thai crepe appetizer with tofu, egg, cucumber, and bean sprouts (Ask for their hot sauces to use to spice up the slightly sweet sauce). Pad Woon Sen (sp?) is the other dish we absolutely love. The cabbage and tomato in it have a wonderful grilled flavor that highlights the dish. We've also tried some good soups there, and the Thai slaw is a favorite of mine as well. This is a must have on our trips back to Indiana. We miss Jasmine Thai!

    (5)
  • K and J L.

    This week we decided to satisfy the considerable gap left in our lives by Thai food with Jasmine Thai, another restaurant recommended by all you wonderful Yelpers. The restaurant itself is fairly easy to locate and there is plenty of parking because there isn't much to see in this plaza besides the frozen yogurt place next door. Upon walking in, the first thing that caught our eye was that the doorway was surrounded with numerous newspaper clippings and articles highlighting the restaurant. The servers were all Asian, which is a big plus in our book when eating ASIAN FOOD. It brings a certain level of authenticity... despite the fact that the cooks could be anything but Asian. But hey, out of sight out of mind. The décor on the walls were distinctly of a Southeast Asian flavor, further pronouncing the feeling of authenticity. The menu was impressive with all of the standard Thai dishes. One of the differences we noted were the many different salads offered in addition to the expected green papaya salad, an added plus for all of the health conscious. There was also a Chef's Special page that had some interesting things we usually don't order, like Basil Duck. Besides that, the rest of the menu seemed fairly predictable. Unable to decide on one appetizer, we chose the Thai Sampler Platter. For our entrees we chose the Basil Duck (spicy level mild) and the Yellow Curry with chicken (spicy level medium). The Thai Sampler platter came with plenty of things to try, mostly with Tempura (sic) style batter. The only problem was the amount of breading on each morsel- which reduced sampling into sheer guesswork as to what lay inside each shell of tempura batter, like an Easter Sunday game. "It's a chicken!? Oh, no it's a mushroom." The 2 skewers of chicken satay however were very yummy and the fishcake was full of basil and lemongrass flavor, yum. The peanut sauce that came with the sampler was also really good and had little chunks of peanut creating great textures. We say skip the platter just get the chicken satay or fishcakes. For $10.99 each the portions on each meal were relatively small. However, the saving grace was that the rice came with the meal. RICE SHOULD COME STANDARD WITH CURRY!!! The basil duck was tasty and came stir fried with bamboo shoots and green beans, but ultimately tame. The duck pieces were small, and the sauce just didn't have much punch to it. Again, tasty, but forgettable. The curry was flavorful and good- the flavor of the curry was spicy and sweet at the same time as it should be...SAVORY. The pieces of chicken however were very thinly sliced (basically shreds) making it easy to overcook and become dry. We're thinking it might have tasted better with beef. Otherwise, the potato chunks and carrot slices were minimal, but the pieces we did have were tasty and soft. The curry was still good two days later reheated, also big plus. Our server was really sweet, there were only two working and the restaurant became pretty busy. Nonetheless, she did a very good job. We never saw the bottom of our water. Furthermore, when we ordered a beer, we weren't ID'd! A plus for all you under aged Yelpers out there lookin' to get an underage buzz. Ultimately, Jasmine Thai is a restaurant that we would go to if we ever craved Mr. Noodle (a restaurant in Los Angeles that K has grown to love during her UCLA days). Our craving would be satisfied temporarily, but it will always be Mr. Noodle's sweet lovin' that we crave and Jasmine Thai can only be the side bang in our Thai food relationship. All in all we rate it as 3.5 stars because the sampler platter was pretty terrible, the portions were small and the menu was on the pricier end. However, the satay and curry were pretty good.

    (3)
  • Melanie T.

    No take-home box needed with this spicy hot awesomeness! We got the drunken noodle with pork, "Thai" spicy hot, and the Panang curry with chicken, regular hot, and recommend both! I will not be ordering anything "Thai" hot again, but, gosh, it was sure nice to have something light me up out here in the Midwest where food can tend toward the blah and expected, if you aren't careful. Speaking of being lit up, as we left the restaurant, fully stuffed (will have to try the fried bananas next time), we got a private fireworks display--no joke. Very fitting for the occasion.

    (5)
  • S D.

    best chicken pad thai in the city!

    (5)
  • Matt D.

    A nice change of pace from the overwhelming 'chain-restaurant' scene in Indy. Service was a little slow, but I only saw one waitress working for dinner, so I couldn't fault her for that. I started off with a Thai Iced Tea, which an absolute necessity when you are going to be ordering a spicy Thai curry dish! Of course no trip to a Thai restaurant is complete without Tom Kha Gai (coconut chicken soup), Their Tom Kha Gai we very nice but maybe a little too sour, and I was missing the addition of chopped peanuts and a side of chile sauce to doctor it up a little. I had the Thai Red Curry with Chicken, and of course, I had to get it THAI HOT. It was extremely spicy (in a good way), and the flavors were spot on. My folks dined with me anf got the Beef Pad Thai (a little overcooked but great flavor) and Spicy Cashew Chicken (very good). We also ordered Crab Rangoons, but don't bother! There were only 5 little rangoons on a plate for $5. Overall, I liked this place for serving traditional Thai food. I've had better Thai food, but not in Indiana. If I could give them 3.5 stars, I would.

    (3)
  • Heather O.

    We'd been warned by friends this place had great food but "no ambience", but found the food wonderful as anticipated and the atmosphere, even on an icy day, much cozier than the strip mall location would seem from outside. We lingered dangerously late into the lunch hour, and even though we aren't "regulars", were treated as warmly as long-timers. The red curry is appropriately hot, with fresh, plentiful vegetables and generous slices of lean yet tender chicken. The floral-scented hot tea was refilled frequently without a need to prompt the waitstaff, and the charming dessert of little banana-filled pastry pillows surrounding vanilla ice cream sprinkled with toasted coconut and a honey drizzle was a perfect encore. We'll return soon!

    (4)
  • Joshua S.

    We stopped here for lunch on a cross-country trip. The lunch menu had about a dozen options with soup or egg roll. The vegetable noodles with basil sauce were excellent and the red curry was good and spicy. I bet dinner is even better. Not the best Thai ever, but really good.

    (4)
  • April S.

    Ate here for lunch this week and had to go back tonight for dinner. This is amazing since I haven't been a fan of Thai food in the past. Lunch specials are well priced at $7.25 which includes soup or a spring roll and rice. Similar meal in the evening is $11.50. Friendly wait staff.

    (4)
  • Aaron D.

    I usually come here for lunch. Every dish they serve here is good, I have tried many of the dishes on the menu and have never been disappointed. The pad thai is probably the most popular, and i haven't seen pad thai anywhere else with so many ingredients. When I get their pad thai, I like to request some of their sauces for it - but be careful! :) One of my favorite dishes is the Spicy Pork! I have become addicted to it, something about the combination of pork, green beans, and bell peppers is really good. I don't use any sauces with that dish.

    (5)
  • Kay O.

    My go-to place for Thai food. I love it! Whenever I have a craving for GOOD Asian food, this is the place to go to!

    (4)
  • Kristen H.

    Fabulous Pad Thai Chicken and great prices!!!

    (4)
  • J. W.

    This is one of the best restaurants in Indy, certainly the best Thai restaurant. I travel for a living and eat thai food in a lot of international cities, I've found few that match Jasmine. I've tried numerous dishes at Jasmine, the drunken noodles are great but the best is the house favorite, chicken pad thai. The restaurant doesn't have a great deal of curb appeal and the decor isn't special, but the food more than makes up for any shortcomings.

    (5)
  • Ganesh M.

    Chicken pad thai was very good. This is the best Thai food in town.

    (4)
  • Nathan H.

    Thsi is one of the better Thai places I have tried in Indianapolis. The staff was so nice, and offered to get some Chang in for me next time I visit.

    (4)
  • Amar K.

    Great no-nonsense restaurant with good food, great service, and decent prices. Try the curries and Thai iced tea. Spring rolls are so-so.

    (4)

Q & A on Jason's Deli

When did Jason's Deli open?

First Jason's Deli was started on 30th November 1976 at Beaumont, Texas, United States.

Where's the nearby Jason's Deli?

There are around 275 delis in 28 states of the United States. You can locate a nearby Jason's Deli by using our Restaurant Listings Directory.

When does Jason's Deli open and close?

Jason's Deli opens early in the morning daily at 6 AM and closes at 6 PM on weekdays and 3 PM on weekends.

Does Jason's Deli have a drive through?

Yes, Jason's Deli has a drive-through. Besides the drive-thru, Jason's Deli also set up Jason's Express especially for on-the-go families to make things faster. Drive-thru and take-out options help individuals and families to order and pick their meal quickly while on a busy schedule.

Does Jason's Deli serve gluten-free items on the menu?

Jason's Deli isn't entirely a gluten-free environment, but it does offer a gluten-sensitive menu. You can order food from the gluten-sensitive menu to ensure your food is gluten-free.

Does Jason's Deli serve vegan items on the menu?

Yes, they do. The vegan options are limited at Jason's Deli. You can try the organic vegetable soup, spinach veggie wraps w/o cheese, hummus, salsa, guacamole, and many other options from the salad menu.

Does Jason's Deli Cater?

Yes, it does. You can use Jason's Deli's catering service to serve hot and fresh foods to your guests. Whether you want to feed 5 or 5000, Jason's Deli's experienced team can handle your catering order and ensure timely delivery.

What's on Jason's Deli breakfast menu?

Jason's Deli serves a variety of different items on their breakfast menu. You can try the breakfast sandwiches or wraps prepared with fresh-cracked eggs. You can pick up breakfast as early as 6 AM at any Jason's Deli nearby.

Sorry, No Coupons available for this restaurant.

About Jason's Deli

Jason's Deli is a popular bakery restaurant in the United States. Jason's Deli started its operation in Beaumont, Texas on 30th November 1976. The bakery restaurant was started by four partners: Joe Tortorice Jr., Rusty Coco, Pete Verde, and Pat Broussard. Currently, the delicatessen restaurant chain operates in more than 268 locations across 26 states in the United States. Jason's Deli is one of the most successful restaurant chains with under 300 locations.

Deli Management Inc. owns Jason's Deli along with several other deli restaurants in the United States. Jason's Deli is famous for its standard deli style menu where the customers can order from traditional sandwiches to salads, baked potatoes, and pasta. After initiating a health drive in 2000, Jason's Deli successfully eliminated added trans-fat from its food in 2005, later got rid of high fructose syrup in 2008, and finally removed MSG from its food. Today, Jason's Deli offers a wide range of food items including vegan and gluten-free dishes.

Healthy Food Options at Jason's Deli

Jason's Deli offers a standard deli style menu which consists of traditional sandwiches, soups, pasta, baked potatoes, wraps, and salads. If you choose wisely and skip the extra sides or dressings as you order at Jason's Deli, you can find a good variety of healthy food options at Jason's Deli.

Map

Opening Hours

  • Mon :11:00 am - 3:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Waiter Service : Yes
    Caters : No

Jasmine Thai

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