Smoke Pit Bar-B-Que
404 Belt Line Rd, Collinsville, IL, 62234
Smoke Pit Bar-B-Que Menu
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Visit below restaurant in Collinsville for healthy meals suggestion.
Visit below restaurant in Collinsville for healthy meals suggestion.
Visit below restaurant in Collinsville for healthy meals suggestion.
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Address :
404 Belt Line Rd
Collinsville, IL, 62234 - Phone (618) 344-4950
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : No
WE SERVE THE FOLLOWING STATES
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Benjamin B.
A friend suggested I check it out as there's an abundance of chains nearby but I try to eat at local places whenever I can. It's a hole in the wall type BBQ place with a focused menu and short on frills. I had a pulled pork sandwich with chips (had no sides so any comment on those) and it was very good. The woman working behind the counter that day asked if I wanted the sandwich sauced or unsauced (sauced) and also let me know about their hot sauce. It's a good quick place I'll go to again next time I'm through the area.
(4)Dee B.
Wow, where do I start...ambience is a plus along with the smoke wafting through. Well if you don't know by now, ordered the pulled pork (sorry I can't help myself) with beans and slaw. The meat comes doused in a house sauce that's hard to describe. However, my young nephew hit the nail on the head with "sloppy joe". The slaw looked to be vinegar base, but had a sweet aftertaste, didn't mind it and the beans were okay. Don't know, if it warrant a return trip.
(2)Dan H.
Great BBQ and great people. The owners are very friendly and accommodating every time you go there. The pork steak is great but you had better be hungry. It is HUGE.
(5)Keith B.
This place was delicious. It's a hole in the wall place and if you blink, you'll miss it. But when it comes to BBQ I always look for the "Hole in the wall" kinda places. Everything was very good. You gotta try the slaw!! It was great. Also the pulled pork sandwich was nice and saucy, juicy, and tender. The tri-fecta that I look for in my BBQ sandwich. Would highly recommend Smoke Pit. Nice people run the joint too which is great also.
(4)Marc S.
Pretty good pork steak. Not quite as tender as the one from bully's (but theyre out of business now) and it was a few bucks cheaper than theirs. But it was still pretty doggone tender. You didn't even need teeth much less a fork for the bully's pork steak. This one wasn't quite that good but still well worth the $9. Hate to keep mentioning another restaurant but I judge everything in relation to the best I've ever had. Five stars if it was a bit more tender. Oh, an the sauce pretty good. I'm just happy there's a place that you can buy a pork steak smothered in BBQ sauce in this age of "we smoke it and you squirt said in it". That ain't BBQ. Biggest downer was the mostly mud parking lot. Seriously. They've been there for some years now. How about some asphalt?
(4)Keith D.
I agree with Keith B' review. The Smoke Pit is a dive...but the BBQ was outstanding. Two good combinations in my book. I had the pulled pork and potato salad. It tasted great and was reasonably priced. Soda refills are free so that was a plus. I would go back.
(4)Derek N.
I've driven by here a lot, and I rarely see anyone eating here. But, I love BBQ, so I thought I'd give it a try. When I got in the door, my first impression was how outdated the decor was. It didn't look dirty, but it didn't look clean either. I got a pork steak plate with potato salad and homemade slaw. The potato salad was average. I'm still not sure if it was homemade as well, or if it is bought in. The slaw was a vinegar slaw, and was amazing! Some of the best vinegar slaw I've ever had. The pork steak was smothered in a homemade BBQ sauce. I've had pork steaks that were more tender, but it wasn't dry by any means. It was really thick with not a lot of fat. Both the steak and the sauce that was on it had wonderful flavor. This isn't the best BBQ I've ever had, but it is certainly a place I'd recommend and will be eating at again!
(4)Lance L.
It has everything but great food. Pulled pork doused in sauce Sides are from KFC - ok kidding, but might as well be Randy's or 27th street are close and better Sad too, because he has an awesome smoker and shack Just seems to be mailing it in
(2)Angela O.
Their food was horrible. Pulled pork sandwich was disgusting. I tried this place twice to give it another chance, but it was the same story. I will never go back.
(1)Elyse H.
My fiancé and I stopped on our way back to Cincinnati. We wanted something quick for takeout but also something local. This place fit the bill. Great BBQ and slaw. They are very dog friendly. They smoke pig snouts and she gave each of our dogs one. If you are looking for a dive that has good BBQ and reasonable prices that is also not a chain this place is it :).
(4)Harley W.
Visited on the way out of St. Louis and was really craving BBQ! Food was a little pricey, but that's how most BBQ is. I ordered a Brisket sandwhich with Mac N Cheese and Cole Slaw. The mac n cheese was to die for! It was great. The brisket was pretty dry but good nonetheless. Their rolls were really great too. Try their spicy sauce, it was the best thing there!
(4)Timothy D.
Just off all the only way I can describe this place. They did have their own homemade rolls for the sandwiches. But it's not a pit barbecue spot. There was a mechanical smoker as I was walking in the place that's not a bit. But that would've been fine if they knew how to barbecue. However they do not know how to barbecue. I ordered the chicken sandwich. This chicken sandwich was the driest chicken meat I've ever gotten anywhere. Awful just awful is the only way to describe my experience here. The place is ran down and my entrée was so bad I don't even remember what the side were. So my advice is don't go. And I would suggest the people that run this place cleaned it up and learn how to smoke meat. Then maybe you would have one more the customerin the middle of the day.
(1)Karen H.
Excellent sides, all home made. Baked beans are the best. Home made yeast rolls too. Once in a while we get a rather dry pork steak but they have replaced it when we said something. Atmosphere is nothing fancy but it's clean and the porch is nice in good weather. They have local Ski products for sodas. They have a frequent buyer program.
(4)