2020 Food And Wine Bar
2020 Ionosphere St,Unit A, Longmont, CO, 80504
2020 Food And Wine Bar Menu
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Visit below restaurant in Longmont for healthy meals suggestion.
Visit below restaurant in Longmont for healthy meals suggestion.
Visit below restaurant in Longmont for healthy meals suggestion.
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Address :
2020 Ionosphere St,Unit A
Longmont, CO, 80504 - Phone (720) 491-3578
- Website https://eatdrink2020.com/
- Click To Get Directions
Opening Hours
- Mon :4:00 pm - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Accepts Bitcoin : No
Good For : Dinner, Late Night, Dessert
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Thu, Fri, Sat
Coat Check : Yes
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Taryn M.
This is my husband and I's go to date night spot. The atmosphere is relaxed and on Saturdays there is live music. Their wine selections are always changing, I love getting the wine flights so I can find a new favorite. We usually get a cheese and meat tray to split which is also seasonally rotated and a lot of the meats are made in house. The owner and bartender always remember us when we come and are very attentive. You can tell the owner's are passionate about their wine bar and the employees enjoy working there.
(5)Megan E.
A very cute little place that just begs you to come and relax. Their happy hour menu is decent and lots of wine varieties. Cheese and meat plate for HH was pre-set and since DH couldn't have most of the meat, I wasn't impressed with the one type we got. Further, it was a very small portion for the price. If you want a date night and don't mind opening your wallet a bit or want to come with a group and spend a bit (let's say, $20 a person to enjoy yourself during HH; maybe $40 a person for dinner) then I do recommend it.
(3)Kevin C.
Great service, tasty food, and they had some Bootstrap Insane Rush IPA, what's not to like?
(5)Tiffney J.
Eccentric and friendly. Great service!! Knowledgeable staff and great food. Love the ambiance!! A must try. We will definitely be coming back.
(5)Alice K.
Service: 3 Food: 4 Opened roughly two weeks ago, 2020 is a little gem of a place. Cheese. Salad. Wine. Pizza. The menu is simple, with a handful of choices for each (the wine menu may be longer as I didn't partake in the vino tonight). For the pizza, the daily special of fig, blue cheese, & caramelized onion was divine, sweet and salty! The arugula and prosciutto (with a hint of lemon), was also scrumptious, full in flavor yet light as to not overpower one's senses. It's definitely on my to-return list; sitting outsider on a beautiful summer night, nibbling on cheese and some wine. Sounds perfect.
(4)Kate S.
Stopped in with my mom for happy hour. This place was great! Lovely atmosphere, yummy wine, and delicious food! We got the happy hour cheese and salami plate and a mushroom pizza to go. The mushroom pizza was good, but could improve a bit more I think, but the cheese and salami plate were delicious!! Homemade fig spread and mustard, homemade salami were great! I look forward to going back! So great to have a place like this in town!
(4)Simon C.
What a wine bar. What a place! Matthew and his team (Sarah, Claire and Brit) are simply outstanding. And in a tiny little town that is Longmont. From the moment you walk in on a Friday afternoon, you feel "at home". Great atmosphere, great bar (Stefano is terrific at what he does and always with a smile). Its such a refreshing and welcome change to eat and drink at a place where the whole team care about the experience. Its no surprise that Matthew the owner is trained by the best (Culinary Institute of America). Pizzas are outstanding, the charcutiere plate is wonderful, the wine flights great value and man, these guys know their food. Whether you want some quiet time on your own (free wifi), some time with a significant other or you want to impress out of town guests/clients/friends, then 2020 Wine Bar is the place.
(5)Chris G.
Great light meal/meeting spot. Well chosen wine flights across several regions and types. Maybe you'l find a new favorite wine after a while, but I keep getting seduced by the new choices they keep dangling. Interesting appetizer/small plate dishes--the house made pates, salamis etc are especially good. Great small pizzas (including a differing special each night) baked to order in a pizza oven on a trailer at the street just outside the front door. Nice "city plaza" exterior court when the weather is good, warm and cozy atmosphere inside when it isn't.
(5)Mark J.
We thoroughly enjoyed our experience @ 2020 last night. Starting with the cheese & cured meat sampler gave us a great intro to the thought & preparation put into the food here. We also had an assortment of pizzas cooked in their outdoor wood fired oven and a special casserole style dish. All were excellent and we were compelled to share to try all the flavors. It was nicely capped off with their chocolate truffles. In the end, we were surprised at the great value. In a food world dominated by mediocre national chains, it's great to have a local option like this.
(5)Lana S.
This place is the BEST! I took my meetup group. The Longmont Over 40 Social Club in here twice, and both times was greeted extremely friendly (the second time the owner came up and gave me a great big hug), the service is exquisite and, oh my gosh, the food is ambrosia! My friend and I had the special duck sausage pizza with pears, Gorgonzola and walnuts and it was heaven! Their Chateau Pey La Tour (Bordeaux Blend - French) is marvelous and so worth coming back for. My club keeps asking when we can go back. "Soon", I tell them, "soon".
(5)Leanne D.
This amazing great little gem offers the BEST pizza, appetizers,delicious desserts, and of coarse flights of wine ..and if your lucky enough to be there for a wine tasting or live music your really in for a treat!!! Check it out !!;)
(5)Tamara A.
Fresh salads, fun cheese platters, great lite fare with gluten free options, fabulous wine choices. We loved the arugula salad, mushroom pizza, and the Italian red wine flight (three 2 oz wines served to taste side by side).
(4)b y.
2020 has seriously upped the restaurant game in Boulder County. Artisan wood fired pizza, wonderful wines, and cheese plates. But, the desserts are absolutely the ultimate. 2020 has become a go-to!
(5)Rockin' R.
I LOVE this bistro! Intimate, wonderful service and for a small menu, perfect. Be sure to try the mushroom pizza, the Tiramisu, and the Premium Red Flight.
(5)M S.
This place is delicious! I stumbled upon it a week ago and have now been three times. The food is excellent, the service superb, and the ambience is the perfect blend of quaint and trendy. The patio is dog friendly although our group may have pushed the limits with our small kennel of dogs on the last outing. The patio also has a narrow feel to it, but easily accommodated 5 people in our group, two of which are in power wheelchairs that take up quite a bit of space. I've tried two of the pizzas, the arugula salad, and both desserts (creme brûlée and a flourless chocolate cake). All were tasty. If you're looking for the best Moscow Mule in a copper cup, this is the place. My only suggestions would be for them to add another dessert option (local ice cream?) and add lemon or mint to their water. Other than that, this place is the best!
(5)Josh H.
I have been here twice now. The food is decent but not above average. Pizzas are good, but small. The portion sizes did not fill me up enough. A bit pricey as well. But check this place out anyways, see what they have to offer. The owner is a nice guy, but has a couple things to work on.
(3)Carly M.
Hands down, 2020 has become our new go-to eatery. Matthew always has new specials on hands, comes to our table with delicious cheeses to try and the waitstaff are informed and knowledgeable. Thanks you 202 for bringing some diversity to the Longmont food scene. Keep up the great work!
(5)Mel J.
What a great place to go with a date or friends. Love the beautiful European style patio with the flower baskets and cozy decor inside. The atmosphere is one of the best for a small wine bar that I have seen. Although the menu is small we had several different dishes and they were all delicious and there was something for everyone in our group. Even gluten free pizza and gluten free desserts. We were told of the nightly specials and all the salami and cheeses were described and paired well with our wine flight choices #3and #6. The service was spot on and friendly. We will be back on our next visit!!highly recommend!
(5)Johnathon M.
I believe in order to call yourself a 'wine bar,' you should have great wine; they do not. Everything is located on the bottom shelf of any liquor store, and their is nothing retailed more than 12 bucks; most are 5-6. Also, they cook their pizza on a gas burning stove literally located outside of the restaurant in the street! They don't have a sommelier, so how can they be a REAL wine bar? It's overpriced and silly, plus stupidly out of the way. Food is mediocre at best; cheese that you can get far cheaper at Cheese Importers. They don't even have an oven! Save yourself the thirty bucks per person. It's a horrible and under done rip off of Pizzeria Locale, and Locale even has more wines by the glass than this place! Silly pretentious restaurant. Skip it!
(1)Hannah K.
Very much need in the Prospect community, 20+20 is an addition that's been missing. The wine selection is fabulous! Stopped over after work, enjoyed a glass of wine and a arugula prosciutto pizza. Pizza is perfect for one and the "tempranillo" is super tasty. Knowledgeable bartender. I definitely will be back.
(5)Leanne H.
Gluten free options. The salads and mushroom pizza is amazing! Great date night spot.
(5)Kim O.
I have been there three times now and have had the best pizza of my life there- the mushroom pizza. The warm nut appetizer is really delicious. The decor is beautiful & I loved sampling the wine flights. It is a great way to taste many wines and find the wine for you. The staff was knowledgeable and helpful in selecting wines I would enjoy. Well done 2020!
(5)Kris B.
The wine was amazing. Cheese platter delicious. Our server was knowledgeable and friendly. A great night out!
(5)Kayla K.
I cannot say enough good things about 2020 Food & Wine Bar!!! I went here recently with my boyfriend and loved it. We sat outside on the patio, which was decorated with fresh flowers and fun lights. The inside of the restaurant is also beautifully decorated - lots of rich, warm paint colors and gorgeous wood paneling throughout. It looked like something out of a design magazine! Our server, Brenda was fabulous. She was very personable and knowledgeable. To eat, we started with a mix of various charcuterie and cheeses. My boyfriend got the Jolie Folle Rosé to drink, which paired really well with the appetizers and I got the Kono, a Sauvignon Blanc. Again, this wine was absolutely delicious with everything we had. They have a couple salads on the menu, we went with the arugula salad, which was fresh and light. In addition to the meats and cheeses, they make pizzas and you will not be disappointed with these. They are more of an individual size pizza, cut into 4 pieces, but for us that was plenty, seeing as how we pigged out a little with the appetizers, ha! They are thin crust and crispy, and they have a variety of toppings. Lastly, of course, we got dessert - a flourless chocolate cake with a dollop of whipped cream and raspberry sauce. It was to die for. I don't really spend a lot of time reviewing restaurants, unless they are really horrifying or totally incredible and 2020 Food & Wine Bar was the latter. Impeccable service, amazing food/drink and awesome environment - great for date night or a family dinner. The owner, Matthew, seems like a great guy, he even came and sat with us at our table for few minutes, making sure we loved everything. Come check this place out as soon as you can!
(5)