Na D Li Menu

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Visit below restaurant in Flagstaff for healthy meals suggestion.

  • Corabelle G.

    Spot was suggested by a friend and suggestion was well taken. The restaurant was empty when we arrived but when we left there was a line of people waiting. Can't blame them, not sure if there is a lot of Korean food in Flagstaff but this is as great place for those craving Korean. We had the spare ribs and seafood tofu soup, both were really good. The spare ribs were extremely tasty and the portion was more than plenty. The tofu soup had a lot of tofu but very much seafood to even it out. The soup however was still very good and with it being super cold out the hot soup was a nice welcome.

    (4)
  • Karen W.

    This is more of a Korean-Japanese fusion restaurant than strictly Korean. The interior has a very Japanese aesthetic, while the food has a mixture of Korean and Japanese elements. For instance, the lunch special I had, the spicy squid, came in a bento box with a lovely assortment of items such as potstickers, salad with ginger dressing, and sliced grapefruit, served with miso soup. The main component of the dish, the spicy squid, had definitely a Korean flair, with its bold, spicy flavors and heavy use of Korean red chile paste. My husband had the hot stone bimbimbap, which came in a beautiful presentation. The vibrant kaleidoscope of colors that topped the base rice layer made the dish very appealing. The hot stone is a great way to eat this dish with, since the rice cooks and caramelizes at the edges, adding a toasted flavor and texture to the rice when you are eating it with the other ingredients. Service was cheerful and friendly. Overall, a good place to dine!

    (4)
  • marshs m.

    I'm Korean and go there often. This is legit Korean food. Super skeptical since I haven't seen any eastern Asian people in this city, and the strange decor was def cause for worry... but thank goodness we went. "Spicy" has real kick, and the stone pot is piping hot the way it is in Seoul. don't let the sweet blonde waitress and Dpanish-speaking staff fool u~ this is Korean approved

    (5)
  • Hanhna T.

    Pretty good overall. Came with a group of 12 and they tried their hardest to keep up with our orders. Excellently cooked stone pot meals and excellently cooked spicy rice cakes. The Udon was good and the ice cream after tasted homemade and fresh. overall a great experience!

    (5)
  • Tessa C.

    Great place to eat authentic Korean food. Was walking around downtown Flagstaff and family was hungry for some great food. Found this place and enjoyed the food and friendly service. Food came out quickly which was great for my straving boys. Service was quick and friendly. My vegetable rice dish was perfect with flavorful vegetables and mix in spicy sauce. Highly recommend this place.

    (5)
  • Jane L.

    Stopped by here for dinner after visiting the Grand Canyon. It's located in a cute section of town. The Good: seafood ramen was bomb and the spicy rice cakes (ttukbokki) was delicious. The service is also fantastic and the server was very courteous. The Not So Good: The kimchi side dishes were so unbelievably salty! They need to use less salt. My whole family shared this opinion. I also asked for no egg on my ramen but lo and behold, egg was mixed into the soup making it very difficult to take out. Also, it was surprising when my dad asked for rice and they didn't have any. They were making it and it finally came at the end of our meal. In the end, I would come here again if I ever find myself in Flagstaff, Arizona ;)

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm
  • Mon : 11:00 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Street
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Divey
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Na D Li

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