Acambaro Mexican Restaurant Menu

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  • Clorie S.

    Yummy and inexpensive food. Usually pretty fast service. Never super friendly but whatever. Love the chips and salsa! I always get the 2 fajita taco lunch special. It's fajitas without the steamy plate, already put together for you. The place could use a deep cleaning and upkeep. The bathrooms are horrible. Go potty before you go to lunch!

    (4)
  • Bill M.

    Me and my wife gave this place a shot last night and were pleasantly impressed. The steak fajitas we shared were great, also good margaritas. The service was prompt and the restaurant was clean what more could you ask for will definitely be back.

    (4)
  • Eduardo P.

    Nice place. Hadn't had much luck finding a GOOD Mexican place and this place is decent.

    (4)
  • Dan C.

    Was wonderful - loved it.. good service and worth it.

    (5)
  • Sean C.

    Went here for the advertised $3.99 lunch special, and it was delicious. Waitress was a bit short, but it was busy. We had our chips and salsa before we could even sit down, and our drinks a few moments after we ordered them. Our food arrived a few minutes later. Very fast service, all fresh, hot and delicious food. Extremely cheap lunch special, got out only paying $5.38 after tax and tip. While the service was fast, they weren't super friendly, but they weren't rude either. I recommend this place for anyone who wants cheap lunch in rogers.

    (5)
  • Rene Y.

    I have been to many Acambaro locations in Northwest Arkansas. When I moved away from the Bentonville locations that were so conveniently located to my house, I stopped visiting because I did not feel like making the drive. With a new job, I began passing this location every day on my drive home. You can smell the searing steak in the air when you passed in the evenings that attracted me so well. I finally took the plunge and stopped to eat. This location is incredibly delicious! Since September, I have visited this location 2-3 times a month. My favorite items: their spicy red salsa with chips, carne asada tacos, chicken fajitas, chimichanga, and their asada burrito. My husband says their chile verde and guiso de res never fails! Also, there is something about their fountain Coke that is more delicious than anywhere else. The staff is kind and typically attentive. Although, if they get very busy they can sometimes neglect you. You have to get their attention if that happens. The atmosphere can be loud when it gets busy, but it is worth it for the yummy food.

    (4)
  • Lonnie S.

    We have been coming here for at least 12 years. The food is superb! However, the service has been going downhill the last couple of years. Today was no exception; we waited 5 minutes to be seated, another 5 for chips to be delivered, nearly 10 more minutes before the salsa was delivered. The meals were served 30 minutes after our chips were served. The check still hasn't arrived. Luckily we were kept busy shooing the flies away from our chips. Go for the food but don't be in a hurry.

    (3)
  • Bruce K.

    One of several Acambaro's in Northwest Arkansas, they all follow the typical standard for Mexican restaurants. Chips and salsa while you review the menu which consists of a variety of chicken, steak, ground beef and pork with an assortment of tortillas and sauces, typically served with rice and beans. We were provided a very large basket of hot chips and individual salsa bowls (hot or mild?) and we also ordered a large bowl of white cheese "queso" for dipping. The chicken taco salad arrived in a large fried tortilla "bowl" and while it had a lot of lettuce, there was also a good amount of chopped chicken in there. The chicken quesadilla also had plenty of chicken with the cheese (though it was focused in the center and not so much at the edges). And the Enchiladas Bandero was one chicken, one steak and one chopped beef with red white and green sauces, served with rice and beans. All of it was good and the drinks were refilled often. For three people, less than $40. Good, filling, fast.

    (3)
  • Tod S.

    It was ok, nothin special just typical tex mex.

    (3)
  • Elizabeth T.

    Shrimp and cheese stuffed jalapenos, battered and deep fried, may sound tempting... but don't do it. Half of our order had the shells still on the tails (that was a gross bite surprise), they had that not-so-fresh smell and there was hardly any cheese. My chimi was flavorless asides from the cheap nacho cheese sauce it was smothered with and the rice was extremely dry. If you must go, go for the $3.99 jumbo beer and the chips and salsa.

    (1)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Acambaro Mexican Restaurant

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