King’s Wok Menu

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Visit below restaurant in Pewaukee for healthy meals suggestion.

  • Seaeun K.

    I just wanted some good Chinese carry out and this was a solid choice! Food was ready in 10 min and everything was really fresh. He had the beef with broccoli and the broccoli pieces were huge, not overcooked and the beef was fresh and tender. We asked for water chestnuts and cashews to be added and it was perfect. I had the ma po tofu. A lot of places don't carry ma po and I love it because the tofu is not fried and young tofu is used. The sauce was on the sweet side which was different but I enjoyed it. They don't offer brown rice, only white. I hope they offer it in the future. (p.s. PF Changs is not Chinese food, just in case you were confused.)

    (4)
  • Josh H.

    A few years ago we moved out to Pewaukee and have been looking for a good Chinese restaurant. Unfortunately my search continues. I have tried this place on 2 separate occasions because I realize restaurants can have an off night every once in a while. Both experiences were mediocre at best! The General Tso's was decent. The chicken was tender and sauce was typical of most other places. The breading gets soggy kind of quickly. The low point was the beef broccoli. The beef was flavorless and had a weird chewy texture. Veggies were good but the other star of dish really missed the mark. One of the bright spots of the order were the veggie egg rolls which were more like spring rolls than your traditional egg rolls at most place. I actually prefer the light crispy style which made it the highlight of meal. I will continue to drive the extra 10 mins to our regular place in Brookfield.

    (2)
  • Katie B.

    I have yet to be disappointed by King's Wok. The food is always consistent, and the take out orders are fulfilled very promptly. I recommend the chicken and broccoli.

    (4)
  • Hannah Q.

    Food was inexpensive, quick and tasty. We had a large sampling of many dishes in our group take-out order, so I got to sample quite a bit. The egg rolls were fantastic and I wish we'd ordered more! Also, they gave out a complimentary, high-quality wall calendar. Not bad! Sure, it's in a strip mall, and it's incredibly brightly lit. That's why I wouldn't do a sit-down meal here. However, I'd have no trouble ordering take out again (if I lived in the area).

    (4)
  • dan b.

    We are here twice a month at least. The food is good. It is not fancy as some place. The sweet sour chicken has a simple sweet sauce and doesn't have pinapple or peppers as other restaurants have. Take out is FAST. Typically ready in 10 minutes. They have a lunch buffet for around $6 which is very nice with a good selection.

    (5)
  • Rob M.

    Great lunch buffet. We stopped at King's Wok on a weekday and decided to try out the buffet. Everyone in our group left impressed. The small restaurant was nearly filled, but the food was always being refilled and rarely any tray left empty for more than a minute. The food was hot, well prepared and tasty. We are going to try takeout for an evening meal next.

    (4)
  • Patricia J.

    The kid wanted a Chinese buffet for lunch, and this one happened to be closest to where we were shopping. The buffet and the restaurant are both small, but the place was super busy, so all of the food was fresh. For $6.20 I would eat here again.

    (4)
  • Tim D.

    Just fantastic!! This little hole in the wall is very consistant with it quality and service. Only ever had take out, always cooked fast, perfectly and with good ingredients. Regularly have take out 4 to 6 times a month.

    (4)
  • Nick F.

    So let me start by saying that in the area i grew up i had two GREAT Chinese food options (Take Out), along with quite a few not so great places. Since i've found myself in the Northwest Milwaukee/Waukesha/Falls/Brookfield area. I've tried a few places and non and compare to local places. Then i see the great reviews for this place and gave it a go. I went there with my fiance during the week walked in and it was COLD in the restaurant i'd say it was in the mid 50's coming in from the 15 degree outside weather and still being cold in the restaurant sucked, Though the free "Hot Tea" was helpful. We ordered food to go and waited. While we waited person after person came in and picked up food, so i was really excited few minutes later food was ready, Grabbed it and left. Got home with the food un packed everything, and noticed the egg rolls are very small. and a bit more like spring rolls. The pork fried rice was i suppose you could say "typical" nothing great. the S&S Chicken was pretty good. The Crab Rangoon's were pretty heavy on the onion side so i didn't enjoy that very much. The steamed dumplings seemed very much like a out of the box/bag frozen one that majority of the Chinese take out places in the area use. My fiance ordered chicken and Mushrooms and she complained it was plain and the lack of sauce. for two "all day special combinations" Steamed Dumplings and Crab rangoon it was nearly $30 so i was a bit surprised as it's more than i'm used to for sub-par Chinese take out. Maybe the lunch buffet is better? Don't know couldn't tell you and most likely won't tell you as i doubt i'll be back anytime soon.

    (2)
  • Kelly B.

    I haven't had take out Chinese in as long as I can remember - so after my haircut in Pewaukee I stopped over at King's Wok for a bite to take home. It's located in a sketchy strip mall that I wouldn't have been in at night otherwise, but the restaurant itself is brightly lit and clean. I ordered the veggie lo mein, crab rangoon and hot sour soup. Take out was done in under 10 minutes! SO fast! The small serving of lo mein was plenty for two meals, and there was a great assortment of veggies. The rangoons were surprisingly good - but the hot sour soup was pretty gelatinous, didn't finish that. I am looking forward to my leftovers today, and wish they were 20 miles closer to my house! Solid chinese take out.

    (4)
  • Aimee T.

    Fantastic! Super fast but the quality of the food is really good. We regularly order online and carry out from here. Online system works great. We have tried a lot on the menu but we recommend the crab wontons, potstickers, sesame chicken, sweet and sour chicken and the egg rolls. Prices are reasonable and the staff has always been super friendly.

    (5)
  • Michelle J.

    King's Wok is my family's go-to for Chinese takeout. Sure, there aren't a lot of other options in the area, but I've tried places all around the greater Milwaukee area and this is consistently quick and tasty. We enjoy the sesame chicken, pork Lo mein and fried wontons the most. For $35 you get 6 very generous meals.

    (4)
  • Vladimir K.

    In here I observed morbidly obese hillbillies stuffing their faces. I was stoked to see they had mapo tofu on the menu, so I got that. Seriously they need to do some research and see what actually goes in this dish. Why the hell was there peas and carrots in it, in a weird brown gloopy sauce? WTF?

    (2)
  • Pete B.

    I went to the buffet for a second time this month. Both times the restaurant was packed and the food was fresh and hot. The workers also work extremely hard. Well run restaurant and will go back again!

    (4)
  • Lisa B.

    I'm not a gusher, but for fast Chinese take out this place is great and has been for years. Very generous portions and they don't skimp on the meat, chicken or seafood I've eaten here dozens of times and never had a bad meal. I will be back.

    (5)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : No
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

King’s Wok

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