Panchero’s Mexican Grill Menu

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  • David B.

    In my experience the food has always been fresh and the staff is very friendly. You always are made to feel welcome and that they appreciate your business.

    (4)
  • Ashley H.

    I nearly died here. Seriously. Only my robust gut bacteria saved me. Never particularly liked Panchero's: yes, it seems to have the exact same stuff as Chipotle/Qdoba, but the items are cheaper. Unfortunately the quality of food seems to be cheaper as well (rice, meats) Ordered the pork. BIG MISTAKE. With each bite, the pork tasted more and more strange...like canned tuna! And then I gave some to my dining companion, after 1 bite he didn't taste anything but on the 3rd bite, yes, confirmed that it tasted like fish! I did not get sick after eating it, which surprised me. But if I must go back in the future, I think I'll stick to guac and chips.

    (1)
  • T. B.

    I'm praying that I don't get violent diarrhea. Not good. The steak was bland and the chicken tastes like what I could best describe as wet noodles...very strange. Won't ever need to go back. Stick with Moes/Chipotle/Qdoba.

    (2)
  • Amy J.

    I've been here 3 times now. The tortilla is delish. And my husband really likes their chips con queso. The establishment is clean which is also a big plus. What I don't like about this place and makes me hesitant to go back.. Well, all three times we ordered the same things: 2 steak burritos, 1 chips con queso, and 1 soft drink. The first time, we were charged 16-something. The second time, 18-something. And this last time, my husband paid 24 bucks. I obviously went up and spoke with the cashier (my dear husband could care less--so frustrating). He apologized immediately and gave me 7 bucks out of his own pocket. Whatever. I got our money back. But if we do go back to this particular location again, which we probably will, I will be the one to pay for sure. I do not want this to happen again.

    (3)
  • A.D. M.

    After a long day of work, the Burrito Fairies had come to me and sprinkled their magic dust on my nose. I needed a burrito. My usual burrito place is Burrachos in Sun Prairie, but that was a 30 minute drive. Where could I hook up a burrito in the vicinity of my place of employment? Pancheros. I had never been to a Pancheros, but I'm going back. They make the tortilla fresh--point to them. The fillings weren't quite as voluminous as Burrachos, but they take this magic spatula and mix the ingredients together so you get a burrito the way it was intended: A bite of everything in every bite. I got home that night and I told my wife, "You know...I just ate a burrito like an hour ago, but if there was a Pancheros in Sun Prairie, I'd go get another one." And I would have. I'm definitely going back as soon as I can. Perhaps today for lunch.

    (4)
  • Steve K.

    I could give it 3.5 stars, but couldn't do 4 stars. This location has always been clean when I have eaten there, but I normally get a burrito to go. I do find their chicken burrito with queso sauce very tasty, but I think the price is a little high (very similar to qdoba and chipotle). Also, extras (queso, guacamole, etc) are costly. But I have to say, when they make your tortilla in front of you and when they mix up your ingredients after they make your burrito, that sets them apart from their competitors.

    (3)
  • Summer P.

    What makes Pancheros a unique burrito building and rice bowl consuming experience? A few things. Mostly the tortilla. Its better than chipotle and qdoba. They make it out of a tiiiiiiiny ball of dough. Just for you. Right there. And its a real difference. Second, they mix the burritos. Its a veritable marble slab of latin mixins. That provides a consistent burrito experience. Third, they dont smile at you. They take their burritos seriously. Apparently Very Seriously. Ive met at least four employees at various times at this location. They are always calm, prpfessional and quick. They are not friendly. Other better than's: corn salsa. Queso (costs more). Things they dont do as well- I mentioned smiling. Just dont expect it. Bring friends to fill that void. The chicken is fine but not Chipotle. The rice is meh. All in all its a solid experience for the money.

    (3)
  • Sai P.

    I came here for the first time, was not confused as the menu is pretty similar to that of chipotle. Food is okay. But the staff is rude. Ordered a burrito and it was pretty good with hot tomatillo sauce on it. I'll come again for the food.

    (4)
  • Kira W.

    This place is sort of like Qdoba, but it's more of a ripoff. We ate there for lunch and I ordered a bag of chips and guacamole, and a side of queso. Well, instead of charging me 2.95 for the queso and chips and 1.00 for the guacamole, I was charged 2.95 and 2.25. For the extra .70 cents I would have had the extra chips. Also, they don't tell you that nearly everything costs extra. I found it to be misleading and unhelpful; the four of us won't go back there again. I'd suggest going to Chipotle or Qdoba.

    (2)
  • Danielle P.

    Have eaten at Pancheros many times and love the quality of the food and the service. Friendly staff, fresh cooked meat, nice variety of ingredients, and the coolest tortilla machine that presses the fresh dough into a flat tortilla! They have tacos, burritos, burrito bowls, salads, and quesadillas...all delicious. I wish they would put more meat on the quesadilla (they only put one scoop), but the cheese they use is great. Every other menu option comes with ample amounts of ingredients. Oh, and their salsas and sauce options are great! They even sell the sauce for less than $4 a bottle. Prices are a little higher, but I think it's worth it for the quality of food you are getting. Definitely a place worth going to!

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Panchero’s Mexican Grill

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