Firehouse Pizzeria Menu

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  • Barbara L.

    Warning: I plan to gush! But don't worry, this 5 star rating was well earned and I will tell you exactly why. The food is fantastic (and at a GREAT price)! I've been a number of time and the pizza is incredible, but I usually get a grilled chicken salad. They have amazing salads. I have been a number of times, and always been very pleased, but never possessed to take my time to write a review until now. But last night, I experience the HEIGHT of dining out experiences, because we were a group from hell. Seriously, every server's worst nightmare. We had six adult and six-hundred children (give or take - I'm estimating based on noise) and two babies. Our server Ben was fast, efficient, nice, and really cool with the kids. One kid didn't get his pizza when the food came out (understandable with zillions of kids) and he grabbed some foccia bread for him while he waited. We were given everything we needed and more and if any of this was difficult for our server, he didn't show it for one second. At the end of our meal he gave all the kids creamies or ice cream sandwiches! As a former server, I would have HATED taking care of our party! --Oh, did I mention it was kids eat free night? :)-- Our total bill for our family of 5 came to $11 and we all had more than enough to eat and took home leftovers. Like I said, as a server this sucks!! But he was so pleasant and above and beyond the call of pizza in every way. Incredible. I wish I could give a SIX STAR rating for: Excellent service Excellent food Excellent wait time Excellent service Excellent facility Excellent price AND going above and beyond all expectations in every way (and seriously) Excellent service I will make a special trip to go back even though we live in Smithfield. Totally worth it!

    (5)
  • Lonnie Y.

    It's was awesome. It was way better than I thought it was gonna be. We got the cowboy and it was better than most pizza I have ever had. And then you get a dessert with your meal which is this cookie with ice-cream on it which I don't like sweets usually but this dessert was awesome!

    (5)
  • Katie B.

    We used them as caterers for a work event and they really took care of us! The teriyaki chicken was delicious and their house potatoes were to die for. The caterers were made sure everything was just right. After the work event, I went for dinner and was even more impressed. I got the margherita pizza and was impressed with the freshness of the tomatoes and basil. I also got the chicken cordon bleu sandwich and it was incredibly tasty. The tomato basil vinaigrette dressing was unique and tasty. The server was very attentive to me. Thank you!

    (5)
  • Jay H.

    First time visitors and were pretty impressed. Heard they were expensive, but their specials made up for it (just be smart with your selections). My significant other and I enjoyed two 8-inch personal pizzas (specified as pepperoni but because she was a vegetarian was able to switch for mushroom) as well as 2 garden salads for $16. Oh, I forgot to mention that my 25oz Cutthroat microbrew was included! They also had several TVs with up-to-date sports casting. Therefore, if you're looking for a pizza joint with the basic necessities, the Fire House may be your place.

    (4)
  • Haley N.

    Well the food gets FIVE STARS. The service, however, receives three. I came here with a group of friends, and by group, I mean 5 of us. We were promptly seated; however, it took our waitress 20 minutes to acknowledge us and bring is our drinks. Now, I have been a waitress before, and I know how it goes. But there honestly was only a few other tables occupied, and they already had their meals by the time we sat down, so I do not understand why it took her so long. Because we had forever and a day to look over the menu, we ordered our meal right alongside our beverages. All was going well, until my roommate asked a clarification question about a menu item. Our waitress tried to answer it to the best of her abilities, but, bless her soul, she had no idea what the heck she was talking about. So, she called the shift manager over. However, when asked the same question, the manager answered it curtly and somewhat sassy. My roommate felt dumb, so she ended up getting something she did not want, simply so we could move our meal along. I felt bad because I have always told her about this place and have been looking forward to bringing her. But, she left with a bad taste in her mouth--both literally and metaphorically. Besides the fact that our meal took us two hours, I thought my food was delightful. I got the Hawaiian Calzone and it was definitely worth the wait. I love the slightly "burned" crust from the fire and the flavor was all there. The fazookies are awesome too! There are special days to go, I tried looking them up; however, their page is under construction. But, I do know that Friday's are "free meal" days! If your table number gets drawn, your whole table gets their meal for $FREE.99! Winning. TIPS & TRICKS: * If you have a large group, ask about the huge pizza they are well known for! * Check out the "2 for $20" deal on the back page of the menu, in the bottom right hand corner. It's a great deal for dates, or if you want to go in with a roommate! Take advantage of the deals, promotions, and specials!

    (4)
  • D L.

    Pizza was great. I had the hog heaven pizza which was bacon, Canadian bacon, pepperoni, and sausage. Our server was great as well. We just happened to pass by and see this place while passing through town and pizza just happened to sound good at the time. Would eat here again.

    (5)
  • Jerrie C.

    Worst experience ever. After being seated at a wonderfully sticky table, my boyfriend and I got our drinks some....7 minutes later (that's not too bad) however, the cream soda I received had wayyyy to much syrup in it, giving me an almost instant headache from the sugar overload. I ordered a pepperoni gluten free pizza with light sauce and my boyfriend ordered pasta. I understand they were busy, so I won't complain too much about the wait. When we received our food, we were both less than impressed. My pizza had the dough similar to that of a pillsbury crust that comes in the can. The edges were hard as rock and burnt, the middle was mushy. The small pieces that fabricated the whole pizza were slathered in sauce, much to my dismay. After most of my toppings sliding off the mushy crust courtesy of the sauce slide, I finally managed a good bite. It tasted ok, but not great. My boyfriend's pasta was literally just a pile of noodles with tomato paste dropped onto it. Needless to say, we were both disappointed. The gluten free snickerdoodle was pretty good though. So they've got that going.

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Has TV : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Firehouse Pizzeria

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