Fazoli’s Menu

  • Breadsticks and Extras
  • Build You Own Pasta Components
  • Build Your Own Fettuccine
  • Build Your Own Penne
  • Build Your Own Spaghetti
  • Build Your Own Whole Wheat Penne
  • Classic Pastas
  • Desserts
  • Double Slice and Mega Slice Pizzas
  • Kid's Meals
  • Oven-Baked
  • Salad Dressings
  • Salads
  • Sandwiches
  • Smart Italian Choices

fazoli Diabetes Contents goes here

Healthy Meal suggestions for Fazoli

  • Breadsticks and Extras
  • Build You Own Pasta Components
  • Build Your Own Fettuccine
  • Build Your Own Penne
  • Build Your Own Spaghetti
  • Build Your Own Whole Wheat Penne
  • Classic Pastas
  • Desserts
  • Double Slice and Mega Slice Pizzas
  • Kid's Meals
  • Oven-Baked
  • Salad Dressings
  • Salads
  • Sandwiches
  • Smart Italian Choices

fazoli Blood Pressure contents goes here

Visit below restaurant in Draper for healthy meals suggestion.

fazoli Cholesterol contents goes here

Visit below restaurant in Draper for healthy meals suggestion.

  • Shayla H.

    The food and prices are excellent, and the service is exactly what you would expect from a high schooler at a fast food establishment. The breadsticks blow olive garden out of the water. My husband and I frequently drive an hour to get to this last remaining gem of a restaurant! Also, the combo meals come with a side of pizza. Pizza+pasta+breadsticks=CARBS ON CARBS!!!! YUMMMM!!

    (5)
  • Jason E.

    The good, the bad and the ugly... Let's start with the good. My wife and 13 year old really enjoyed their meals. One was also decent to good. I ordered the "spicy" sampler. It actually had a nice little kick to it. I was presently surprised. Now onto the bad. The cleanliness is lacking to say the least. There was also a funky smell when we visited. 7/14/15 Unfortunately there was some ugly. When an employee takes your order with no smile, no enthusiasm and a disinterested attitude it really turns you off to the place. I tried not to let it discourage me. When we received our food we were met with the same poor attitude. Furthermore I had to take my kids food from her rather than her handing it to me. Although this is a very small thing coupled with the attitude I was not impressed with the service. When I received my food I had already decided to not take it from her, she could place it in from of me (I was sitting on the outside edge) my plate was softly tossed in front of me. It made me smile. She did however do a wonderful job bringing out breadsticks to our table. It was also concerning knowing that Sarah was part of the "management team" overall they earned a three star review. Hope they can turn things around, because I honestly don't know if I will ever return.

    (3)
  • Hollie T.

    I used to eat here a lot, years ago. The menu has gone way downhill. The service was not great

    (2)
  • Ian C.

    Fazolis! You get 5 stars today. Because reasons- You're Fazolis. You still exist. You're open at 8:30p... On Sunday. Got a classic sampler just like old times. Recalling dinner at Ft Union Fazolis the night of the first generation iPhone release as I post this on yelp for iPhone 5c. Classic is so tasty!! Amazing for this cold evening. Magic.

    (5)
  • Jeff C.

    I honestly wish there were more of these type of places around. I don't always want to go to a sit down restaurant for Italian food. I've liked most of the baked pasta dishes I've had here. The bread sticks are good and full of butter. My kids have always really likes Fazoli's and I have a few picky eaters in the family. This specific location which one of a dying breed seems to be going downhill in service and appearance lately. I hope that's not a sign of bad things to come. This is one franchise I wish would come back to Utah County

    (3)
  • William S.

    So bad I get heartburn just looking at the ultra acetic canned tomato sauce. Shocked again that the chef boyardee pre packaged "Italian" McDonald's gets glowing reviews. Utah will never have good restaurants when their critics have no tastebuds.

    (1)
  • Lee L.

    DRAPER, UT: I sum it up like this: pretty good food, pretty good value, pretty fast. The red sauce is 4-star, the breadsticks are 4-star, the white sauce is 3-star and the salad is 3-star. 'Nuff said.

    (3)
  • Josh N.

    Ordered the Chicken Carbonara. It came out lightning fast. The breadsticks were very tasty and the chicken was flavorful as well. The broccoli and bacon were pretty scarce and the alfredo sauce was a bit runny. It cost 6.99. We do not have Fazoli's in my neck of the woods. We do have Olive Garden. If these two were next door I would never eat at a Olive Garden again. The food is comparable, the speed and price goes to Fazoli's.

    (3)
  • Dempsey B.

    I enjoy the consistently polite, friendly service here. The food is hot and fresh. To top it off, there are unlimited breadsticks which--while not at all Italian--are still warm, soft and delicious. I don't understand why there aren't more fast food pasta restaurants. For that matter, I also don't know why there are fewer and fewer Fazoli's restaurants than there used to be--Fazoli's restaurants used to dot the local landscape, but nowadays this is the only one remotely close to me. At any rate, this is a great place for a quick, tasty meal.

    (4)
  • Lacey J.

    Ok, so I don't come here that often. I can make spaghetti & meatballs at home for less than $9, but sometimes I just want it to be faster than that. I've been here 3 times in the last year. I always order baked spaghetti with meatballs. Meatballs. Every. Time. Every single time, they forget the meatballs. Now, usually, they're friendly enough and it isn't a huge deal that I just let it go. This time, I wanted my damn meatballs. So I pay, the girl comes back and starts to hand me my food and I double check and ASK this time if it had meatballs. No. It doesn't. So I tell her I had asked for meatballs and she rolls her eyes and walks away to fix my order. I pull out cash to pay extra in case she hadn't charged me for it, she comes back, hands it through the window and slams the glass shut. Sheesh. Grumpy much? At this point, I'll probably go to another location. But hey, the food is always good!

    (3)
  • Reed R.

    Been a few years since I last went. Must have not had a great visit that time as I had a negative impression of the place. This time was totally different. Fast and very friendly. An employee even came out and made balloon animals for the kids. Food was decent for fast food. Breadsticks were great. We will be back and it won't be a couple years from now.

    (4)
  • Mike W.

    We've enjoyed Fazoli's in the past, but couldn't quite get over the bug in my wife's salad this time. The employees were polite and refunded the cost of my wife's meal, but they probably should have refunded the cost of the entire meal. Won't be going back here anytime soon.

    (1)

Fazoli's is an Italian-American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988and is now owned by Sentinel Capital Partners. As of 2015, there are 213 Fazoli's located nationwide. The restaurant chain specializes in Italian cuisine and dishes. Carl Howard is the company's president and CEO.
Fazoli's offers a menu of traditional Italian favorites — highlighted by our famous, mouthwatering, garlic bread sticks — combined with a service experience not typically found in the QSR industry and served in a newly re-imagined restaurant environment. And it's all available to our guests at a great price and value. With over 200 restaurants, explosive growth and a booming sales trajectory, Fazoli's has established itself as a leader in the Quick-Service Restaurant segment.


Today, Fazoli's menu consists of classic Italian dishes, baked pastas, their signature Submarinos sandwiches, and other foods, such as:

Twice Baked Lasagna
Chicken Parmigiano
Italian Deli Trio
seasonal salads
Turkey Mozzarella Fresco
Meatball da Vinci
The Primo Italiano
Cheese or Pepperoni Pizza
New York Style Cheesecake
Baked Spaghetti
Chicken Fettuccine Alfredo

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : No
    Has TV : No
    Caters : No

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Fazoli’s

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