Antonio’s Pizza
727 E Ave, Pawtucket, RI, 02860
Antonio’s Pizza Menu
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Visit below restaurant in Pawtucket for healthy meals suggestion.
Visit below restaurant in Pawtucket for healthy meals suggestion.
Visit below restaurant in Pawtucket for healthy meals suggestion.
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Address :
727 E Ave
Pawtucket, RI, 02860 - Phone (401) 725-0808
- Website https://www.antoniospizza.com/index.php/locations
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
- Mon : 11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Toni T.
Same delicious pizza as the take out on Thayer Street, but a broader menu and tables with wait service and a nice bar. Takeout is welcomed too, with its own order counter. The homemade potato chips we had as an appetizer were excellent. (The dip was good, but it's better at Murphy's Law just up the street). The kale and Brussels sprout salad needed more cheese and almonds but was beautifully dressed. The pizza slices are precooked and reheated prior to serving. As on Thayer, they are always not quite hot enough - but oh so good! The waitress serving us was friendly but obviously brand new. My husband hadn't finished even half his beer and both of us were still eating when she offered dessert. The question should have been"would you like another beverage." Still, she was present and polite! We'll be back regularly.
(5)Tracey Lynn N.
Antonio's delivers on all my restaurant needs and if you let them in to your life too, you will be just as rewarded. And you'll probably get to know me! Now, I have to say, I just heard from a buddy that the Thayer Street Antonio's does not have a bar, or fancy salad offerings. This was a shock, because my Antonio's in Pawtucket rocks at salads and creative cocktails. So, if you're not a fan of the Thayer street locale DO NOT let that keep you out of this Pawtucket all-star! They offer appetizers, salads, the biggest pie menu around, and even desserts. The bar is friendly, and Matt the bartender goes above and beyond; knows all the guests by name, and by drink! The place is always clean, has a private lot and the service is Pawtucket's finest. So, come on down to Pawtucket-pull up a stool-introduce yourself to Matt-order a fancy drink or their "wine of the week"-share a huge salad with your date and then get up and feast your eyes on today's fresh 'pizza by the slice' offerings. So much YES.
(5)Jake B.
Glory be to God, an Antonio's in Pawtucket?! And the lord said unto thee "CONSUME THE CHICKEN QUESADILLA PIZZA FORTHWITH!" Named for St. Anthony, the Catholic priest who invented pizza (I think), Antonio's are scattered around random college towns across the country. When I was a student at Umass Amherst, I made regular pilgrimages to the original shrine, and the Pawtucket location is of the same quality (I'm pretty sure the pizza is made by robots). This one is a little pricier (it's a proper restaurant) and has less options than the original. It's definitely not for purists as most of the slices are basically a sandwich, but you'll find the most creative pizza concoctions in the area.
(4)Jenny C.
My only complaint is that this location opened up only weeks before I'm moving out of the area. WHY GOD WHY?? This has all the wonderful pizza qualities of the Antonio's on Thayer but with the option to sit down at a booth and drink an amazing sangria. The service is friendly, the pizza slices are huge and delicious, and the atmosphere is warm and personable. My only other complaint? I can never decide on pizza because everything looks so good. This time I tried their quesadilla pizza with avocados--UH-mazing. They also offer salads and other apps (Greek salad: a nice complement to the pizza) and a full bar... FULL BAR, PEOPLE. It took all of my self-control to not drink the red sangria in one long gulp. True story time: A guy I know likes to take all of his first dates to Tortilla Flats, and he just told me he's changing it to Antonio's because they've got everything he could want in a first-date restaurant. Granted, I would never date this guy, but it'd be worth it just to end up here! A smart move, in my opinion. Antonio's in Pawtucket: changing Tinder lives.
(5)Nicole R.
My go-to pizza joint in my new neighborhood. Slices are always ready to go and heating up doesn't take too long. Staff is always really nice with eat in or take out. So many choices to pick from! I'm always able to try something new.
(4)Monica B.
I believe that first impressions are everything, and this new location lived up to everything I hoped for. Today the take out menus for this location hit our mailbox, and the Mister knew how excited I was to go, so tonight became an impromptu date night. We entered to the literally warm atmosphere. Enveloped by the heat from the pizza ovens, we were greeted by the GM and were seated at the bar. The Mister and I noticed the Woodchuck cider ON TAP. They have 6 taps, mostly New England based breweries, and to dedicate one of those taps solely to cider is probably risky, but it had immediately made regulars out of us. Chris the bartender was quite friendly, making up a sample of his special mix of Woodchuck and Bacardi Pineapple for me to try before I committed. The Mister had his cider straight. We started with the mozzarella cheese balls. Coated and fried to perfection with a delicious marinara dipping sauce (similar sauce that they would use for meatball or chicken parm calzone). For our meal, we got a standard pepperoni and cheese calzone with sauce on the side. This sauce was the standard pizza sauce. The crust was buttery and thin, with a nice crunch at the bottom and softness on top. The Nutella pizza dessert was tempting, as was the Nutella cocktail inspired by the dessert, but we were content with what we had already consumed, and it gives us another "excuse" to return again.
(5)paula c.
First time here, will definitely be back. Slices! That fold ! Very respectable New York style pizza. Small but exquisitely stocked bar. Comfortable restaurant seating. Friendly staff. Easy parking. Eat in or take out. It was wonderful to go get some slices and have a really high-quality drink along with them
(4)Christine H.
This place is great! It's cozy and fun with options for all tastes. I chose to have a couple of slices at the restaurant with some local beer on tap. You can order pre-made slices or a whole pie and they have the typical restaurant menu with apps, salads, etc. They also have a cool walk up area where you can choose your slices and pay at the counter if you're looking for pizza to go. They are doing it right over at Antonio's! Definitely my favorite pizza place so far in Providence/ Pawtucket area :)
(5)Davion K.
So they have greats wings come by we have mild buffalo,spicy buffalo,honey bbq,bbq,sweet chilli,mango habanero,honey mustard 1/2 price off wings Tuesday you all should check it out
(5)Linda A.
What's better than Antonio's pizza? The same pizza in a location where you can park, avoid drunk college kids, and sit down somewhere comfortable! Oh, and with a full bar. The folks here are super friendly. Free refills on fountain drinks. I mean, this is literally the best of all worlds! The pizza is just as fabulous, some of the best in Providence. So, why not stop in? I'm so incredibly excited about this new location.
(5)Rachel M.
I am so happy there's a slices place in Summit now, because the other ones are either on Thayer Street (including Antonio's sister place) or Wickenden Street where there is absolutely no parking. So let me start by saying, there is plenty of parking here. It's in the plaza with Garden Grille, in the old LJ's location. I heard about it opening a few weeks ago and after months of New Year's dieting, had been seriously jonesing for some sweet pizza. I read on Yelp reviews that it was good for kids, but wanted to make sure before I dragged my obnoxious toddler in there. (BTW it IS good for kids. There were like 10 other obnoxious toddlers in there when I went and no one cared, but it was early, like 5:30) I sat at the bar and ordered a pizza, and while I waited, had some sparkling sangria, which was very tasty. And I would say that's the other plus for this location. You can drink! So you could go in there by yourself, sit at the bar and have a slice and a beer. Of course, you can also sit at the tables and order a full pizza or slices. But in addition to parking and alcohol, the pizza is really good. I ordered the Veggie Supreme, which was loaded with toppings. My husband ate half a pizza in one sitting and regretted it the next day, but not because of the pizza, just because he ate too much. We will definitely be going back, and hopefully, the next time, be showing some restraint and portion control.
(4)Cindy M.
3 drinks each and 1.5 pieces of pizza each $60.00!!! Never will return. I posted a pic of my receipt. Get real... Your in paw-Tucky. Seriously over priced. Pizza OK.
(1)Mike P.
Nestled between the Pawtucket and East Side line, Antonio offers an array of choices for pizza that can't be found easily. I walked in and was immediately greeted. I was just grabbing take out and was directed to a very friendly counter. Rows and rows of pies caught my eye; so much to choose from for just a slice. These are the large style NYC slices. It looks like it's a jamming place with many people sitting at the bar and the tables. It's a good addition to the area.
(5)Katie J.
This Antonia's location is great. It's so much more inviting and it using full of a bunch of drunk teens & college kids.they have nice comfortable seating, a bar, and an expanded menu. You can still get pizza by the slice but they also have appetizers, salads, and entrees. The one in providence is good if you want to eat fast and go but this location had a calmer more relaxing setting.
(4)Traceylee C.
Antonio's has done it again....but EVEN BETTER!!! Can't wait to try out more of their delicious pizza slices. A MUST HAVE....try the kettle cooked potato chips with homemade brick even roasted French onion dip.
(5)Kayla S.
Last time I went to Antonio's, I didn't have the experience I was hoping for. The bartender let a family with four kids, maybe ages 2-5 sit at the bar top. Besides questioning the legality of letting kids sit at a full service bar, it was disappointing to sit next to kids. People don't exactly choose bar seats to rub elbows with a 3 year old. I would have understood letting kids sit at the bar if there were no other seats, but there were plenty of seats/booths open in the restaurant. It appeared that the group was family friends to the bartender. We moved down to the other side of the bar, finished our drinks and left to go next door to Rasoi to have dinner, like a few of the other customers.
(1)Carol W.
I frequented Antonio's in Amherst back in my college days. From what I can remember, it was a tiny place where you ordered at the counter and ate your pizza on a paper plate outside, surrounded by 50 other drunk college students. So I've driven by the Antonio's in Pawtucket a million times and craved their delicious pizza but have not had a chance to stop in until today. This place looks like a five star restaurant compared to Amherst. It's pretty classy in there and they've got a full bar. Wish I could have ordered a tasty drink, but alas, it's the middle of a work day. I ordered a slice of Hawaiian and a slice of a avocado quesadilla. Clearly I forgot how freaking huge one slice is or I would not have ordered two. Two slices is pretty much the equivalent of an entire small pizza. Entering into a food coma as I type. I was pretty hungry but I just. could not. finish. Hate to waste that last remaining bit of tastiness. The pizza was pretty delicious.. Really good crust and good flavor. Just one thing I am not sure how I feel about... You can order every kind of pizza by the slice. On the one hand, this is awesome and convenient and it's how they do it in Amherst. On the other hand, I kinda feel like the pizza is not as fresh. In Amherst, if I remember correctly, they would have like 5 (or 10 maybe?) different options -- specials depending on the day. So you would order from the counter and I feel like the pizza was all pretty fresh and there was a steady stream of customers. Here they have like 40 different pizzas and you can order any by the slice... So, I could be wrong but do they just have all 40 pizzas made waiting for someone to order? I don't want to dwell on this too much because overall I think the pizza is really good. But it juuuuust didn't seem quite as fresh as it could be. I would recommend this location and I would definitely come back for dinner sometime and order some drinks and try some of their other food.
(4)Bethany S.
So happy to have an awesome place like this in the neighborhood! They did an awesome job remodeling the old LJ's BBQ. The same great toppings and slices as Antonios on Thayer, with a little more class. Lots of seating to sit down for dinner and a beautiful bar! I look forward to stopping by here for a drink and a slice after work. I also look forward to trying some of different choices on the new menu!
(5)Jessica W.
Everything was amazing. The bartender, Chris (I believe) was attentive, charming, and interacted with each guest at the bar in the same manner. Which to someone who prefers to sit at a bar was so refreshing to see that he wasn't doting just on his "regulars." The food tasted just as good as their other location. The place is clean, Moderne, and a ton of fun.
(5)Scott D.
It's like the Thayer St. location on steroids. Same exact pizza but they have a bar, salads and appetizers. The Brussels sprouts are awesome. Wings are pretty basic. Meatballs sound good but we haven't tried them yet. Salads are a little better than average but dressing are bottled. Ho hum. They do have some issues to work out. It's half waitress service but they can't figure out exactly how to have the waitress help you select and serve you the pizza so you have to interrupt your meal to go pick out pizza. You kinda have to look at the pizzas through the glass like babies in a maternity ward. Then you stand around waiting for them to reheat your slices. Even though the pizza costs the same at both locations, you kind of feel obligated to make more of a meal of it so we've been averaging about $60 including tax and tip for pizza, a shared appy and drinks for 2 while we always felt happy spending about $15 on Thayer. BTW... the drinks definitely cost more at this location (but are refillable). The staff tries hard but the owners need to refine the model to make this joint last long term. Otherwise (at least I) will usually opt to go for the cheap on Thayer. I'll also mention that they have more pizzas with chicken than any other protein ingredient. Chicken on Pizza? Not for me. Hopefully they'll make some no-brainers like meatball and mushroom and other red sauce based pizzas in the future. Presently I'll bet that less than 25% of their pizzas even use sauce.
(3)Jen D.
I've been here a bunch of times and never left anything but fully satisfied. Their staff is genuinely nice funny and just overall pleasant. This one has desserts too! So a plus if you're deciding between Thayer and here. Yummmmmmm.
(5)Scott M.
Friendly staff and lively environment . Good place to bring a group of friends. A little noisy but fun to be here. Pizza selection is good although they had no vegan options if you're ordering pizzas by the slice. As a vegan I was kinda disappointed . They did have salads although it would be nice if this restaurant also offered more vegan pizza slices for the health conscious food consumer ( many who live in the east side of providence and frequent this part of town) . Pizza Pier and Flatbread are better options overall if you want more healthy choices .
(2)Lizzy M.
Yes yes yes!!! Finally the neighborhood pizza joint/bar we've been waiting for in this corner of pawtucket. The habanero mango wings were next level. The pizza was fantastic. Bartender was rad. They're planning to eventually start delivery which will make my life complete. Do yourself a favor and get the Nutella pizza for dessert. It isn't like the usual crappy excuse for dessert that pizza places have. It's some magical unicorn gourmet shit.
(5)Holly S.
My five star review is for the new pawtucket location!! Pizza by the slice while sitting at a full bar? Great atmosphere, huge menu and oh my god the tomato mozzarella basil slice..heaven...eggplant also heaven! Sooooo happy u moved into town
(5)Broseph N.
Oh hell yeah! Finally a place in Pawtucket where I can park myself at a bar, watch the game, get some good drinks, and feast on some of the most scrumptious pizza this side of Connecticut. I won't even mention the sphinxical waitresses, oops I just did. My life is complete.
(5)Steph B.
What a great place with every kind of pizza (for good or for bad... but most of it is very very good). It is located at the Pawtucket/Providence boarder in a strip mall with a cool vegan cafe, great Indian restaurant, and okay vegetarian restaurant, and far enough away from the ghost-town and zombie-land that is the rest of Pawtucket. A warm family environment and sports TV so you have something to look at when you look up from your phone.
(4)Jarrod I.
I should wait for one more visit but considering it costs me $19 for a small pizza I might not go back. Gluten free pizza is a huge plus and the first time we tried this place for take out Pepperoni pizza small for $14 was a bit steep but it was really good so we tried it again today. Bbq chicken with grilled onions. $19?? Seriously that's crazy. They charged 3.00 for a few slivers of red onion. I'm not impressed with that. Re evaluate your costs if you want loyal guests.
(3)