Luke and Mike’s Frontporch Menu

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  • Christy C.

    Grabbed lunch here yesterday with my aunt and cousin. I love Aspinwall and am always excited to try a new place! We sat outside on the porch, which is beautifully decorated, surrounded by trees and flowers, and on a nice quiet street. I ordered the albacore tuna wrap with a side of onion rings. The tuna wrap was OK -- I knew it would be simple: the menu boasts albacore white tuna salad, shredded lettuce, tomato & carrots. Unfortunately, the wrap I received didn't seem to have much "tuna salad" at all. Instead, it was filled with somewhat dry tuna that didn't have any sort of dressing or seasoning. The wrap was also missing tomatoes. The saving grace for me was the onion rings, which were not your typical half-inch thick, gigantic onion rings that most places serve. These were all nice and thin with just enough breading. I don't typically indulge in stuff like that but they were just too darn good! I am hoping to give this place a few more chances -- it's close to my office and my dining partners both enjoyed their meals, so I'm thinking my boring wrap was just a fluke. They offer a great variety of lunch items and the porch looks like it'd be a nice place to grab dinner as well! Edit: I went back today (the same day I wrote this review) with my coworkers and ordered the roasted turkey salad. Just when I thought this place was so-so, they went and TOTALLY redeemed themselves. I don't know what they did to the turkey but it was fantastic. Moist, smoked, with the crispy outer skin still in tact. The salad itself was simple: lettuce, cherry tomatoes, cucumbers, onions, carrots and black olives. It was so good. A nice portion too, but healthy enough to finish and not feel bad about yourself one bit. I really want to come back here and check out their dinner menu and/or brunch, it all sounds so yummy. And it's BYOB for the time being -- I noticed an application for a liquor license posted in the window!

    (4)
  • Alisha P.

    12 of us wanted a ladies evening and they accommodated is graciously. Louie, the server and Sherri the owner were professional, courteous and FUN! The restaurant and "front porch" area are immaculate, the decor is tasteful and very comfortable! Now for the food, 8 of us got lobster tail, YUM! Their seasoned dipping butter was succulent. The appetizers were also great! BEST thing - BYOB

    (5)
  • Victoria G.

    This was my first time there for a brunch. I liked we had the option to eat outside if we needed. I had flapjacks with chocolate chips. They were delicious. The waiter was helpful and the wait wasn't long for our group. I would go back again with a large group.

    (5)
  • Michaela R.

    A great place to go if you want to eat outside. Good service, they have really good salads on there menu. I love the sweet potatoe fries! There servi

    (4)
  • Terry M.

    Yelp says closed but they were open for brunch. We got promptly seated outside, lots of room inside too but it was nice out. Attentive waiter. Good breakfast food. Owner came and talked to us, nice guy. Good to meet you Bill.

    (4)
  • Hey C.

    We were seated promptly. The waiter didn't come to the table and continued to just walk around us. After a while, I flagged him down and said we were ready to order. He said "no, other people just came in". I have never had a waiter tell me that I can't order so that he can take care of someone else who just walked in. By this point I was getting upset so I said that maybe we should go, and he said "good". I have no idea why he wouldn't serve us. I sincerely hope it wasn't racism since we were the only non-white table in the entire restaurant. My husband asked to speak to the manager. She said she was too busy to speak to us. I have never been treated like that before. I've had lots of slow service, but never been ignored and then my order refused. I've also never had the manager refuse to take the complaint, although in all honesty I have only asked for a manager twice in my life. Basically the service was terrible, but almost in a personal way, and I'm never going back.

    (1)
  • Tom R.

    Filet is amazing. Coconut shrimp is great too. We love this place! Outdoor seating is great depending in the weather. Service with a smile.

    (5)
  • Lynn S.

    Good food. Lovely BYOB in the hearts of quaint Aspinwall neighborhood. Saturday evening, they were very busy, clearly understaffed. My husband pointed out he was to get spinach with his entree and the spinach was not be found; the owner shrugged and replied, "how about that". The I don't care attitude was further reflected in the attitude of the entire wait staff. Given the multitude of restaurants with equally good food in the quaint Aspinwall neighborhood, I will decidedly spend my dollars where the attitude, as well as the ambiance are welcoming.

    (2)
  • Rick M.

    Good food fast service like the atmosphere We sat outside and the waitstaff was quite helpful

    (4)
  • Alberta H.

    We stopped by on a Wednesday afternoon, when the sun was finally shining, to have lunch of their porch. The porch is so sweet, I love the planter boxes of flowers right by our table, and the sunshine was just delicious! Our server was so friendly and sweet! She even told us all about their wine dinners and brunch specials, so we may have to return to check these out! It also appears that they will be finalizing their liquor license soon and drinks will be available, yay! Our lunches were good, I had the turkey wrap with Fran's famous blue cheese dressing. I don't know if I would call it famous, but it was good. The onion rings were also good. Chris had the special turkey wrap with peppers and he really enjoyed it! All in all the food was good but the service and picturesque porch were really what would bring us back! I loved the gardens on the side as well! I didn't poke my head into the main restaurant but Chris visited the restroom and said it was musty like old cigarette smoke, so I'd recommend visiting when you can sit outside.

    (4)
  • Rachele J.

    I've never reviewed a place, but the service was awful. We were never told the appetizers, or properly greeted. When our server came to our table she said "what do you want for dinner?". No table clearing, no water refills, we had to flag our server down for everything. We were excited to try this local restaurant, unfortunatly we will never return.

    (1)
  • Lindsay P.

    I really wanted to like this place. This is a great location with lots of outdoor seating and seems like it would be great for the summer months. And I am hopeful that they will improve this spring. I stopped in for lunch today because I wanted to check the place out and I was looking for someplace I could pick up wifi. The space is quaint and cozy - with a nice fireplace in the middle. They layout was a little strange - lots of tables in a small space. Even though there was a fireplace - the place was cold - I wanted to keep my coat on. The food was just ok. I had a veggie wrap. I am hopeful this place will pick up in the spring and be great for the summer months.

    (2)
  • Michelle H.

    Been here a few times and this place always has great service and food. My fav is sunday brunch!!

    (5)
  • Anna N.

    We decided to check out Luke and Mikes yesterday evening and I'm glad we finally did. After many mixed reviews on here, I wasn't sure what to expect. We had reservations and I'm glad we did, this place is tiny. Majority if their seating is outside, so once it's a bit warmer they could handle more people. Since its tiny the tables are close together, but this point, that's the norm for restaurants. It was a homey feel to say the least. They have a very short rotating menu, but they keep their Facebook page up to date so you can see what the specials are for the week before going. Luckily for me they had their blue cheese crusted Scallops on special. The portion was the biggest portion of scallops I've ever had and the blue complimented the taste of the scallops so well. It came out piping hot so it was delicious!! My fiancé got the blue cheese crusted filet, which was cooked to perfection. We decided this blue cheese crusting is their thing! Our meals also came with a side of our choice, fresh bread and a salad. We were full! It is BYOB, but our waitress said they almost have their liquor license. I would imagine you'd need a good server to tell you the options in appetizers, sides and dessert since none of this is listed on the menu. Which we did this evening. I'd say we look forward to coming back soon when the weather breaks and enjoying a nice meal outside in the cute neighborhood of Aspinwall!

    (4)
  • Cathy J.

    Oh my, the sweet potato fries! If that was the only thing you went for, it would be worth it. But they also served the best wrap I've ever had! Sit on the porch and enjoy this lovely Pittsburgh neighborhood. I will be back for sure.

    (5)
  • Jasa S.

    Been here several times. Very fresh and delicious. Service and atmosphere was great as well.

    (5)
  • Beatrice K.

    We walked over here after rude treatment at Cornerstone. Great food and service. Wait staff were very responsive and friendly. Such an improvement over the Cornerstone.

    (5)
  • Chris H.

    Great little BYOB place! Very attractive, homey, place at the end of the strip. Moderately priced. Son had the strip steak which was on the thin side in my book but done just right. I had the Mahi Mahi which was seasoned just right on a bed of crispy spinach. By crispy I mean flash fried. A little oily on the bottom but full of flavor! The mashed red skins were to die for. Not many tables inside or on the front porch but we happened there before the rush. Great service.

    (4)
  • DJ J.

    Fun place to have a meal on the porch. Stopped by for lunch and the weather was perfect for eating on the porch. Fun to watch the people pass by. Kids on scooters, ladies rushing to parking meters from the hair palour next door to put money in the meter with the smocks still on and hair in all kinds of conditions...lol. Nice little menu of Soups, sandwiches, salads, wraps. Ordered the Salmon (encrusted with dijon mustard0 salad special of the day. Was informed it was the last one and I did not go late. Salad had fresh lettuce, tomato, onion, carrot and came with 2 slices of a nicely toasted bread. The salmon was over powered by the mustard due to the large amount put on top, so I took some off. Unfortunately, the salmon was under cooked. Had a similar salmon salad at a restauant a few doors down recently that was better and less expensive, and that restaurant is much fancier. Note: OPEN Monday thru Friday 11 to 9. Note 2: Was advised to make sure the meter was feed, so as not to get a parking ticket.

    (3)
  • John B.

    Great turkey sandwiches. Great outdoor dining. Too crowded inside.

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Street
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes

Luke and Mike’s Frontporch

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