Pierogi Factory Menu

  • Soups
  • Pierogis
  • Potato Pancakes
  • Kielbasa
  • Golabki
  • Combo Platter
  • Desserts
  • Cakes
  • Beverages

Healthy Meal suggestions for Pierogi Factory

  • Soups
  • Pierogis
  • Potato Pancakes
  • Kielbasa
  • Golabki
  • Combo Platter
  • Desserts
  • Cakes
  • Beverages

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  • Rebecca F.

    Stellar Find. We came across this place on Yelp as I've lately had quite a craving for Eastern European food, and this place had great reviews- and I can see why. We arrived an hour before closing, and they were super busy- it's a little bit confusing upon entry, because there's no distinction between those who are dining in, and those who are sitting while they wait for a takeaway order. The whole restaurant has a mom-and-pop feel; according the owner, it's only been around for 1.5 years, and it's clear that it's gaining in popularity. From the way the staff interacts with guests, it feels as though the restaurant has a steady stream of regulars, and newcomers are welcomed with open arms. The walls are beautifully decorated with posters and art depicting traditional Polish dancers- it's super cozy. We were prompted for a place to sit, assuming that we'd come to order out, and it was a few minutes before they realised we were waiting for someone to take our order for dine in. It wasn't a problem at all, however, the staff were so genuinely friendly, and even offered to pay for our drinks for waiting! We ordered the smoked sausage, two cabbage rolls, and two orders of pirogies: chicken & mozzarella (the special for the day), and spinach & ricotta. They were the ultimate comfort food; the pierogies were delectably fried, with a generous savoury filling. The cheese burst from the seems, and it tastes like my theoretical Polish grandmother's comfort food. We just couldn't stop eating! By the time we walked out, I felt like I needed a cane just to get to the car! This is a top restaurant on our list, and we will definitely be going back. In fact, the next time we came back, the owner recognised us and immediately came over! Friendly atmosphere, great food.

    (5)
  • Rob N.

    Really delicious! Cheesesteak and spinach were my favorites! The owner was really nice and came and talked with us. Potato pancakes also delicious! I had the beet broth and enjoyed that as well but probably not something for everyone.

    (5)
  • K K.

    We went a few weeks back to check out this place. It was yummy. I would definitely recommend doing take out, just a bit less awkward because I don't think anyone there is really trained to be a server. But really, the food speaks for itself! I grew up eating Pierogis made by my mom and grandma and these were so good! The fried in butter, with onion, took me back to Ukraine. Their golubtsi are nice too, the tomato sauce really adds to it. I hope this place survives, it's got such a nice feel to it and the service is good too. If you've never had real Pierogi, go here and try them! Oh also, their dessert with sweet pierogis was very nice.

    (4)
  • Robert S.

    This is my first bad review and I hate that is has to be a family owned and operated restaurant, but here it goes: The Pierogi Factory is a relatively new spot in the Northeast that I've wanted to try it for some time now. We walked in and ordered 3 different types of pierogis; Israeli, broccoli & cheddar and an original potato, with 2 of them being fried and one boiled. They were made fresh, which was definitely a plus. They were good, but not great. We had a hair in our food and the restaurant itself was very hot due to the open kitchen. The staff was friendly and there was a cool live-feed of what we thought must have been somewhere in Poland. Unfortunately with the food just being OK and nothing special, the hair in our food and the restaurants uncomfortably hot temperature really made our experience lack-luster, forcing me to leave this review. I'm not going to tell people to avoid this place, but I certainly don't plan on coming back to the Pierogi Factory anytime soon. Not exactly sure how all of the reviews are 4 & 5 stars.

    (2)
  • Mark M.

    While I'm not exactly an expert in Polish food, I have had some experience over the years and this place sure seems authentic to me. Most everything is made in house, and the pierogi's are made to order. There are a zillion options (maybe too many!) and customizations you can make to your order and combos, so allow 15-20 minutes or call ahead. I just wish the yummy food photos on the walls were labeled, or related to the menu in a more direct way. Oddly enough, many locals still are unfamiliar with the word, "pierogi" and have yet to discover this treasure.

    (4)
  • Tom G.

    Saw the Pierogi Factory while driving south on Bustleton Avenue and was excited for it to open. I stopped in for a menu earlier today to find a nice and clean establishment with a few tables for an eat-in experience with waiter service or take-out. Being Polish, the only place to get some good authentic food means a trek down to Port Richmond. Not anymore. This place hits the spot. We got 4 different types of pierogi - buckwheat and farmers cheese, meat, Spinach with Parm, Ricotta and Farmers Cheese, and Mushroom and Sauerkraut. Choice of Pan-fried or boiled. Big fan of the Meat and Spinach. With the order of pierogi, you have the option of getting a side of Red Beet Broth soup for $1. With the combo we ordered, we received 3 pierogi, a golabki with choice of red or mushroom sauce, and 2 potato pancakes. The golabki was delicious with a nice combo of rice and pork. The potato pancakes were great, with onion and a nice crisp edge. Will definitely be heading back to try the white or smoked kielbasa and am really excited to have this great addition to the Northeast.

    (5)
  • Nate D.

    Fresh made pierogi. As good as your bubbe/babcia would make. friendly staff. I will be stopping again real soon. This trip I had the potato/sauerkraut and potato/Bacon. Both were so good they almost didn't make it home.

    (4)
  • Amber B.

    As an extremely time constricted student, I was very excited when our instructor gave us an extended lunch and this place was recommended to us. Unfortunately after my 3 friends and I were promised our food in 10 minutes, we ended up waiting almost a half an hour of our 45 minute lunch. After trying to get the woman's attention for another 10 minutes even after she saw us at the counter, we asked when our food would be finished, she again recited "10 minutes". She then turned around and told her staff to start our order. At this point we were beyond frustrated and out of time so we had to leave. Going off this experience alone, there is no sense of order in their kitchen and no one is attempting to hustle to make food at all whatsoever. There customer service is unsatisfactory too. FYI: It's a Wednesday afternoon.

    (1)
  • Tr N.

    THE BEST KELBASI EVER!!!!!!!! Loved the pierogies. Amazing place. The hospitality was like being home. Thank you Adam, Pauline, et el. I will be back again and again!!!!!!!!!

    (5)
  • R T.

    So I was just driving past this place and was very intrigued. I told a friend about it and we decided to go for dinner. we both went for the combo platter with the potato pancakes which gets you 3 pierogies of your choice, 2 potato pancakes, and a stuffed cabbage with either tomato or mushroom sauce. every pierogie I had was delicious (the cheesesteak, the Israeli, and the original). the pancakes were also really good. the only problem was the stuffed cabbage-I'm sure it would have been delicious, but it ended up being stuffed with a mixture of pork and chicken, and my friend and I don't eat pork. the owner of the restaurant came up to our table and offered us each two pierogies of our choosing to replace the stuffed cabbage. I really wasn't expecting that, but we both took her up on her generous offer and tried the Cajun pierogies. two thumbs up! we ended it with the cookies she (I'm assuming) was giving out to everyone. all in all, my friend and I had a really good experience and we'd definitely go back/recommend to others.

    (5)
  • C S.

    I'm Italian and I love pierogies. After ordering on a very busy election day. I wondered if they would be your regular run of the mill pierogi. Far from it --They we absolutely delicious. The potato pancakes as well. Guys don't miss this spot for a change of pace you will not be disappointed. Friendly staff that cares about your meal and how it was.One of the staff asked if I wanted them fried so I said boiled for health reasons, she talked me into fried and wow they were lightly sauteed, not fried. How long can they keep up homemade pierogies made to order I wonder. Awesome......

    (5)
  • Anthony B.

    Tonight we had takeout from The Pierogi Factory. Driving by on Bustleton Ave, I kept thinking about how great it would be to have amazing Polish food in Northeast Philly. We ordered a bunch of the Potato and Cheese, Ukrainian, Cheese steak pierogis, Golabki, Kielbasa and Potato Pancakes. Let me first say that I am 1/2 Polish and I've been eating Polish food since I was a baby. My family would make all the standard foods every Easter, Christmas, etc, so I know what good polish food is. This is a far cry from good polish food. Pierogi Factory - more like Pierogi Unsatisfactory. Let me provide the specifics. The Kielbasa was overly crisp and flavorless. You can pay $8 and go to Krakus or Czerwas in Port Richmond and get more kielbasa and have a better experience cooking at home. Golabki tastes terrible. I am not sure which animal they got the meat from, but it didn't taste like beef, pork or veal. The tomato sauce was not good and came in a side container. I was really excited to try the pierogis, because what person would name their business "Pierogi Factory" unless there pierogis were out of this world. We tried the Ukrainian, Cheese Steak and Potato and Cheese pierogis. The Ukrainian pierogis were not that bad. They could use a little more sauerkraut. The Potato and Cheese had ricotta and farmers cheese. If I wanted a ravioli I would have went to P&S. The Cheese Steak pierogis were all hype and tasted like a sub-par cheese steak. If I wanted a sub-par cheese steak I would go to Wit or Without. The Potato Pancakes were saturated in grease. I love potato pancakes and drive to a festival in Doylestown every September to get the best of the best. Good potato pancakes are crispy on the outside, soft on the inside and come with sour cream or apple sauce. The Pierogi Factory's Potato Pancakes were none of that. They only offer sour cream and were wet dripping with grease. At the end of the day my recommendation would be to not spend your cabbage at the Pierogi Factory. After all of this, I wish the grease from the potato pancakes would make my heart fail so I would stop feeling disappointment.

    (1)
  • Joe G.

    Score. Best Polish I've had in ages. Delivery coming soon. Open 2 months. Get in before the place gets crowded- only 4 tables for dine-in, rest of the business is carryout. I had the Combo #1, with stuffed cabbage (we got the mushroom sauce), 3 pierogies (got the Israeli ones, mushroom and potato). 10/10 would do again. Ordered the pierogies pan-fried not deep-, and came out yummtastic. Borscht was ok. I had to skip the sour cream, might be more exciting with.

    (5)
  • Kathryn Q.

    Pierogies! Get in mah belly! So good. The potato pancakes were crisp and flavorful, too. Only four tables in the sit-down area though.

    (3)
  • Melissa N.

    Amazing!!!! Cheesesteak pierogis are the best! Seriously so good! All of the people who own and operate this restaurant are from Poland and take great pride in what they do! It shows in their product! Delicious! I'll def be getting them again, maybe even for a party!:)

    (5)
  • John B.

    Been going week by week since the grand opening and left every single time with a smile on my face. Everybody who is looking for some good polish homemade food go here ASAP. The soup , stuffed cabbage, kielbasa and pierogie are just like grandmom used to make.

    (5)
  • Gail M.

    My husband and a friend discovered this place last summer and just love it. The woman who owns it and works there with her family and some other employees is so extremely nice and goes out of her way to make sure everyone is happy with their dining experience. We went once a week in the summer after all swimming together, and it was just delightful to come here afterwards. No one ever rushed us and everyone who works here is courteous and always concerned that we're all happy with the food we ordered. My favorite is the wonderful potato pancakes. They are just like my beloved grandmother used to make, and they are served with your choice of sour cream or applesauce (or both, if you wish). I do love the pierogis too, especially the spinach and the philly cheesesteak, but every time we go, I always find myself ordering those potato pancakes because they are just so good. Sometimes I get the combo which is also great. The soups are also wonderful. My favorite is the Dill (Pickle) Soup. My husband loves the Polish Soup. My friend made it her mission to sample everything on the menu before the summer comes. We've been only meeting there once a month since the summer, so I'm not sure if she accomplished this yet. We have also included many friends that come now, too, due to our rave reviews. I hope everyone who had a negative experience try it again. It is unique and a real treasure in the Northeast.

    (5)
  • Peter L.

    Very good Polish food. Reasonable prices. Menu encompasses staples of Polish cooking like Gołąbki (cabbage stuffed with pork and rice), potato pancakes, and of course pierogi (they even have Cheesesteak pierogi, 'cause Philly). Come hungry.

    (5)
  • Kati S.

    While out on errands in this neighborhood, we were looking for a place to eat, and oh my God! Could it be?!?!!? We spotted the sign for The Pierogi Factory after checking several food establishments in the surrounding shopping centers. My daughter, her boyfriend and I were overdue for a meal. We walked in and saw all the large pictures of menu offerings on the walls of this clean, welcoming place. The pictures alone got my mouth watering. My Polish grandmother made food by hand, from scratch, including kielbasa. She's gone from this world, God rest her soul, but the taste of her kielbasa is STILL a precious delicious memory, along with every other meal we ever ate at her house. The ladies at this restaurant were friendly and generous with information regarding the food. Seeing the woman not far back from the counter hand making pierogi, and hearing that the kielbasa was handmade fresh was enough to convince me to try it. We were not disappointed in the least. We tried cheese and potato pierogi, bacon and potato pierogi, fresh kielbasa, smoked kielbasa, and a combo platter that included pierogi, a very generous sized golabki with red sauce (there's a mushroom sauce available too), and kielbasi. Everything, and I mean everything was so good! I and my companions kept making sounds of pleasure as we ate, and sampled each other's food. Even the thin slices of what tasted like homemade yeast bread were delicious. There were generous portions of sautéed onions with everything, along with mustard for the kielbasa, and sour cream for the pierogi . We opted to have everything pan fried instead of boiled. Delicious! I couldn't finish my pierogi, but my daughter and her boyfriend did. This place is definitely a good place to get your fill of Polish food. Visit it if you crave your Babci's cooking.

    (5)
  • Alannah M.

    I've been eating at the pierogi factory since the first day it opened . I've never had a bad experience. I've had the original , cheese steak, and buffalo chicken Perogis. All three of them were delicious, especially if you get them deep fried. The place is clean and the staff is very friendly. Being a costumer, it makes me very upset reading what this man Anthony has to say about pierogi factory. The food is nowhere near what he says it is . Yesterday I ordered 24 potato pancakes for a party. They were amazing. Everyone loved them, and many of my friends are coming back to get more. The owners and workers were Born in Poland and know exactly what polish food is. If you want good quality polish food, definitely stop by the pierogi factory.

    (5)
  • bill f.

    i've gotten take out a few times from here, the Golabki, are pretty good i get w/ tomato sauce,the pierogi are good my only complaint on both of these are i wish they would cook them a little longer, everything is always warm not hot when it get it, maybe its the take out containers but i dont think so., the only thing i can not recommend is their Kielbasa ive tried both their smoked and fresh its too dry i assume they precook them both and heat it up to order.

    (3)

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Specialities

  • Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes

Pierogi Factory

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