Ever since Pat and Bobby's went out of business I've been hoping for another good pizza/steaks joint to go to since my boyfriend and I live literally a block away from it. And to be honest, I am not a huge pizza eater. It's just hard to find that perfect type of pizza for me in this area. I finally have a favorite pizza place to eat from! The sauce is sweet which makes it my favorite part about it and it has that nice crunch, not soggy and doughy like other pizza places. Their cheese steak rolls were also very good. My boyfriend and I are definitely ordering from here again soon :)
(5)
Mary D.
Love Franzones! Know them from Bridgeport Pa. food and service is excellent. Welcome to Manayunk. Mary D
(5)
Emily C.
Worst pizza I ever had. Sauce is too sweet. Pizza is not suppose to taste like that and I've been feeling sick all day. Don't go here
(1)
Pat M.
Ordered two pizzas last week just too try a new place. This pizza is definatelly an acquired taste. Crust looked like the ready made crusts you get at a bowling alley and it was not cooked well. There was a swirl of sauce on top that tasted more like a marmalade than a tomato sauce. I am sure some people will like this but not us.
(1)
John S.
This place is amazing! The sauce is what sets them apart from the rest of the pizza places. Not to mention the sandwiches are hands down the best in the area!
(5)
Amber S.
Happy to have Franzone's in manayunk. It's a unique taste, something I personally have to be specifically craving but glad it's right here whenever I want it. Was here soon after their opening and the pizza was spot on and service was super friendly & delivery was quick. Will be ordering again soon!
(5)
Paul K.
I have to say, the first pie I got from here was on point, and ever since, the quality has gotten worse and worse. I honestly think at this point I'll just go to the Conshy location because their product is consistent.
(3)
Becca D.
Ok ok I came here not for pizza. I know, what was I thinking, right? You see, I've been totally heartbroken since Pat's and Bobby's left this location and my cheesesteak fix was gone. It is literally right around the corner from my house - like, it takes less than a minute to walk there. Needless to say, I've been chomping at the bit for this place to open. Didn't care what my dinner plans were, once I saw they were open, I was there! Knowing what this place looked like before, Franzone's has done a wonderful job at sprucing it up! It looks great!! It's so much more open and pleasant than it used to be. So, kudos to the decorators. The guys behind the counter were super friendly and very happy to be there! I stormed in there like YOU'RE OPEN YAAAAYYYY!!! lol So I got the Franzone's Fabulous Super (steak, cheese, mushrooms, green peppers, onions, sauce) and a side of fries. I was like heck, go all out, right? The sammich was good, a little too saucy for me though. Think I may go back to a regular cheesesteak next time. I was crossing my fingers that the fries were those double crispy kind (beer battered? not sure, but you know what I'm talkin bout)... but sadly, they weren't. Normal pizza place fries with not even salt and pepper on them. I was a sad panda. But hey, no biggie, I went into this with an open mind to try a new place. I got everything to go and promptly doused the fries with some much needed S&P. For the meal tonight, it's 3 stars. It was fine, but nothing spectacular. But I PROMISE I will try the pizza at some point. I'm just not a huge pizza eater. But this is a pizza place. So I feel like I'm reviewing the wrong thing lol. I'm totally pro-supporting-MNYNK-biz, so I will be back.
(3)
Dana S.
So happy they opened a location in Manayunk. Their pizza is amazing and has yet to disappoint. It's definitely the best pizza in town. Enough said.
(5)
Jared J.
Frazone's, affordable, clean, and whose pizza kicks ass. At 16 dollars a pop for a large pie you won't complain when it comes delivered in just about thirty minutes. Franzone's by far has the best tasting pizza in Manayunk. The sauce may be on the sweeter side, but the texture, and the quality of ingredients are there. Want to try some of their other items soon, but my cravings for their plain pizza go deep. YUM!
(4)
Jan K.
I'll be honest. You'll either LOVE this pizza or hate it. I love it. The sauce is VERY sweet and the cheese is not the greasy bubble gum mozz you normally get. I happen to know the cheese blend, but I'm not revealing it. This is saving me many miles hiking to Conshohocken. They deliver to Bala Cynwyd! BTW, the crust is thin and crispy but not like a matzoh. This is really a distinctive Norristown style 'za. Happy to have them in the ' Yunk.
(5)
Frederick B.
While out with my mother today we stopped by franzones for a quick salad, slice, and some wings. Let me tell you I was very pleased with the entire experience. Wings were tasty, salad was fresh, and the slice was great. The sauce is a bit sweet, and the crust had a nice crunch. Well worth the trip. Try the beat the clock special on Monday. Manayunk rejoice, you have franzones.
(5)
Katrina C.
This pizza really hits the mark for me. The sauce is what makes it so unique - sweet, tangy, wholesome - almost flavored like a tomato bisque but not exactly. You just have to try it to understand. The crust is nothing to gloss over either. It's light yet crispy, thin and complements the sauce. Nice line up of toppings to choose from as well. Seating is barstool style and a table or 2 outside. I've never had a problem finding a seat. BYOB too. My favorite pizza in Manayunk.
(5)
Kelley W.
I really wanted to like this pizza, and support a local business. I don't think I'll be ordering here again. My roommate and I ordered a simple plain pizza, and it arrived with the cheese completely off the sauce into the corner of the box. (And if you like cheese this isn't the pizza for you) They replaced the pizza, which I expected, but I feel like my time waiting and extra hour hungry should have been compensated in some way as well. This was a test run for Franzone's because i didnt want to get a huge order and get disappointed. There's plenty of competition in Manayunk so I don't think this establishment is worth my money and time.
(2)
Stone Z.
I ordered two mushroom slices to go here. When the slices came out it was still kinda lukewarm. By the time I got home there was no heat. I live about half a mile away on Main St. I liked the sauce. It was sweet and tasty. I'm not a fan of their mushrooms. The mushrooms looked like canned mushrooms. I guess my expectations are just different. Overall, try this place out and see for yourself.
(3)
Caitlyn C.
This is by far my favorite pizza!!! I like that the sauce is a little sweeter than normal pizza. And the salads are really good too. Big enough to share and great options! Try it so gooood!!!
(5)
Taylor R.
I really wanted to love Franzones due to the convenient location and my desire for a solid local pizza joint. That being said, after my third meal here I have concluded that while the service is provided with a smile, the menu leaves a great deal to be desired. My first take out order went awry when I received a Margherita pizza that was a pasty mess of pale dough, drenched in terribly sweet sauce, with wilted basil thrown on top. The mozzarella was nowhere to be seen and our friend who was visiting commented he had "never seen such an ugly pizza." Our second order resulted in a mediocre cheesesteak (stick to Sorrentino's across the street.) Today was the final meal. We ordered a cheese pizza, sandwich, and wrap. The pizza came with way too much sauce, flavorless cheese, and the dough while crunchy tasted heavily of flour and was pale in appearance. My wrap, was served warm without the parmesan or Caesar dressing it was meant to be composed of. It was inedible and my significant other's sandwich was tossed after several bites. I'll forgo the convenience for a meal more palatable. Sadly, this Franzone's seems worlds apart from the other locations. Two stars for service and a sad tummy still rumbling.
(2)
Ethan D.
I say they have a solid pizza, based on getting slices there twice. Large, thin/foldable, with the right amount of cheese/sauce and a crust you'll want to finish. The second time I walked in about 5-10 minutes after closing, but they still were down to sell whatever slices they had, so they seem like decent folk. Getting a pie should only be better, which I hope to do soon. They're a block away from Main st., so if you're in the area for the evening, they're quite accessible. Edit: After having ordered a couple pies from them, as expected they were great. I have to say, the pies are smaller than expected, particularly given the largeness of their individual slices. I'd dock them a point for their pies being smaller than what I'd expect for a typical pie, and a bit pricier too ($16). Oh well :\ If you overlook that though, you're in for a delicious treat. For myself personally, they were the tastiest NY style pizzas I've had in Philly thus far. Cheese, sauce and crust were all on point (I was really surprised by the crust...it's hard to find crust this tasty around here). I have to mention that they do this strange swirly thing with the sacuce/cheese, so that they're next to each other, and not layered on top of one other (it's kind of like a margarita pie, except in a swirl instead of in splotches). Don't worry about that, the texture and tastes is just fine when you take a big bite into it. Anyhow, TL;DR if you're in the Manayunk/Roxborough area, I highly recommend making them your go-to pizza place.
(4)
Gwen C.
Hands down best turkey hoagie I've ever had, they use real turkey packed with tons of flavor! Highly recommend!! The staff is very friendly as well, all around a great experience!
(5)
Julie T.
We had Franzone's for the first time when we were In Bridgeport however it wasn't that great. We decided to try it again the other night because it was just too hot to cook! With apprehension we ordered the plain, popcorn chicken and sweet potatoe fries. To our surprise it was very good! I like my pizza to have a sweet sauce and a crispy bottom crust, Franzone's definitely nailed it! There's not really a good pizza joint in manayunk but this might be up to bat! The sweet potatoe fries were pretty decent, could have done without the popcorn chicken but everyone cares about the pizza here!
(4)
Jason C.
Ordered a meatball parm hero to go, very good! Bread was amazing and toasted to perfection. Sauce was excellent. Could've used some more cheese. They were nice over the phone, had my order ready 15 mins after the call. Very nice when picking up as well. I'll be back!
(4)
Dan C.
I was really excited to try this super sweet sauce, especially being a sweet sauce lover. However, this tasted as if an entire bag of sugar was poured on the pizza. It was just overwhelming and unsatisfying. Beyond the sauce, the margarita pizza was under-cooked and by the end, was getting over-saturated with sauce to the point it was falling apart. The pizza was a thin crust, and another minute in the oven would likely have done it more justice. That said, I will not be back.
(2)
Oogi N.
After seeing a bunch of eateries come and go from this corner, I am confident Franzone's has what it takes to stick around for the long term. However, having just finished a club sandwich, I must say it was not a lot of food for the $. I am still hungry. Savvy Yunkers know they can get a more substantive meal in the sandwich/hoagie genre for the same price or less at Sorrentino's or even Palm Tree. If they haven't already, I think the management would be wise to venture to their competitors and see what they are providing in terms of bang--in this case turkey, cheese, fixings--for the buck. Good crispy bacon, though. The soda also lacked bubbles, sweet potato fries soggy, and the slice I ate was not hot, but maybe they hurried it because I said I was hungry. Now that they have been here for a few months, some fine-tuning would go a long way. Overall, the decor, open design, and countertop seating overlooking Cresson are a huge improvement and appealing. I also liked some of the salads on the original menu that are sometimes not available--those would be big hits in Yunk.
(3)
Jess I.
Franzones made it to Manayunk. Great pizza ! Just as good as other locations. Plain is delicious, and so is the pepperoni.
(5)
Ellen C.
I will NEVER order delivery from here again. Over an hour and a half later and STILL no food. They were unwilling to refund or offer some sort of discount. They were also unapologetic about this obscene mistake. I don't even want to know what the food tastes like, especially if the service is this poor and the attitudes are that sour.
(1)
Jason C.
Ordered two pies for the Game of Thrones finale. Had a plain since no one in our group had tried it before and a Cheesesteak pizza. Both were delicious. Slices were cut a little odd some bigger, some smaller. My only compliant. Will order from here again. Possibly this weekend!
(5)
Natalie S.
I love their pizza OMG. The sweetness of the tomato sauce with the light salted cheese blend very well together. I Work in King of Prussia so we always order from the Bridgeport location. I had no idea they have one right here close to me which is a definite plus. We ordered at 11:15pm and got us our pizza by 11:45pm. Late night pizza is great pizza...
(4)
Julie J.
The. Best. Pizza. Ever. So happy to have Franzone's in Manayunk so that I don't have to drive all the way to Conshohocken for my fix. I actually prefer the gluten free pizza. I wish they made a size bigger than 10 inches, maybe one day... The signature sauce!!!! Is amazing!
(5)
Jess D.
Good crust, sweet sauce, 4$ and change for two slices. Will return for a honey chicken wrap one day.
(4)
Gene B.
Franzone's Manayunk has awesome pizza. If you don't like sweet sauce then you may not like it. If you are unsure, you need to at least try it. It's like no other pizza I've ever had. Hoagies and steaks are Delish as well, especially a pizza steak with the sweet sauce!
(5)
Steve C.
This place is all about personal preference. Do you like your sauce very sweet or not. For me, the sauce is just not good. I actually ordered a cheesesteak and fries from here but asked for a side of pizza sauce to try. Not my thing. I also asked for marinara sauce as sometimes I like to turn my cheesesteak into a pizza steak. The marinara was AWFUL....no spices added at all....tasted like someone squeezed tomatoes into a cup and served it. I watched the guy make my cheesesteak and was amazed to see nothing added....he literally pulled the frozen meat out, put it on the grill, and cooked it.....added some onions eventually but no salt, pepper, etc. People are friendly but there are far better pizza and food options. Pat's and Bobby's (the last place in this space) was 100 times better.
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Quiet Alcohol : No Outdoor Seating : Yes Wi-Fi : No Has TV : Yes Waiter Service : No
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Tiffany B.
Ever since Pat and Bobby's went out of business I've been hoping for another good pizza/steaks joint to go to since my boyfriend and I live literally a block away from it. And to be honest, I am not a huge pizza eater. It's just hard to find that perfect type of pizza for me in this area. I finally have a favorite pizza place to eat from! The sauce is sweet which makes it my favorite part about it and it has that nice crunch, not soggy and doughy like other pizza places. Their cheese steak rolls were also very good. My boyfriend and I are definitely ordering from here again soon :)
(5)Mary D.
Love Franzones! Know them from Bridgeport Pa. food and service is excellent. Welcome to Manayunk. Mary D
(5)Emily C.
Worst pizza I ever had. Sauce is too sweet. Pizza is not suppose to taste like that and I've been feeling sick all day. Don't go here
(1)Pat M.
Ordered two pizzas last week just too try a new place. This pizza is definatelly an acquired taste. Crust looked like the ready made crusts you get at a bowling alley and it was not cooked well. There was a swirl of sauce on top that tasted more like a marmalade than a tomato sauce. I am sure some people will like this but not us.
(1)John S.
This place is amazing! The sauce is what sets them apart from the rest of the pizza places. Not to mention the sandwiches are hands down the best in the area!
(5)Amber S.
Happy to have Franzone's in manayunk. It's a unique taste, something I personally have to be specifically craving but glad it's right here whenever I want it. Was here soon after their opening and the pizza was spot on and service was super friendly & delivery was quick. Will be ordering again soon!
(5)Paul K.
I have to say, the first pie I got from here was on point, and ever since, the quality has gotten worse and worse. I honestly think at this point I'll just go to the Conshy location because their product is consistent.
(3)Becca D.
Ok ok I came here not for pizza. I know, what was I thinking, right? You see, I've been totally heartbroken since Pat's and Bobby's left this location and my cheesesteak fix was gone. It is literally right around the corner from my house - like, it takes less than a minute to walk there. Needless to say, I've been chomping at the bit for this place to open. Didn't care what my dinner plans were, once I saw they were open, I was there! Knowing what this place looked like before, Franzone's has done a wonderful job at sprucing it up! It looks great!! It's so much more open and pleasant than it used to be. So, kudos to the decorators. The guys behind the counter were super friendly and very happy to be there! I stormed in there like YOU'RE OPEN YAAAAYYYY!!! lol So I got the Franzone's Fabulous Super (steak, cheese, mushrooms, green peppers, onions, sauce) and a side of fries. I was like heck, go all out, right? The sammich was good, a little too saucy for me though. Think I may go back to a regular cheesesteak next time. I was crossing my fingers that the fries were those double crispy kind (beer battered? not sure, but you know what I'm talkin bout)... but sadly, they weren't. Normal pizza place fries with not even salt and pepper on them. I was a sad panda. But hey, no biggie, I went into this with an open mind to try a new place. I got everything to go and promptly doused the fries with some much needed S&P. For the meal tonight, it's 3 stars. It was fine, but nothing spectacular. But I PROMISE I will try the pizza at some point. I'm just not a huge pizza eater. But this is a pizza place. So I feel like I'm reviewing the wrong thing lol. I'm totally pro-supporting-MNYNK-biz, so I will be back.
(3)Dana S.
So happy they opened a location in Manayunk. Their pizza is amazing and has yet to disappoint. It's definitely the best pizza in town. Enough said.
(5)Jared J.
Frazone's, affordable, clean, and whose pizza kicks ass. At 16 dollars a pop for a large pie you won't complain when it comes delivered in just about thirty minutes. Franzone's by far has the best tasting pizza in Manayunk. The sauce may be on the sweeter side, but the texture, and the quality of ingredients are there. Want to try some of their other items soon, but my cravings for their plain pizza go deep. YUM!
(4)Jan K.
I'll be honest. You'll either LOVE this pizza or hate it. I love it. The sauce is VERY sweet and the cheese is not the greasy bubble gum mozz you normally get. I happen to know the cheese blend, but I'm not revealing it. This is saving me many miles hiking to Conshohocken. They deliver to Bala Cynwyd! BTW, the crust is thin and crispy but not like a matzoh. This is really a distinctive Norristown style 'za. Happy to have them in the ' Yunk.
(5)Frederick B.
While out with my mother today we stopped by franzones for a quick salad, slice, and some wings. Let me tell you I was very pleased with the entire experience. Wings were tasty, salad was fresh, and the slice was great. The sauce is a bit sweet, and the crust had a nice crunch. Well worth the trip. Try the beat the clock special on Monday. Manayunk rejoice, you have franzones.
(5)Katrina C.
This pizza really hits the mark for me. The sauce is what makes it so unique - sweet, tangy, wholesome - almost flavored like a tomato bisque but not exactly. You just have to try it to understand. The crust is nothing to gloss over either. It's light yet crispy, thin and complements the sauce. Nice line up of toppings to choose from as well. Seating is barstool style and a table or 2 outside. I've never had a problem finding a seat. BYOB too. My favorite pizza in Manayunk.
(5)Kelley W.
I really wanted to like this pizza, and support a local business. I don't think I'll be ordering here again. My roommate and I ordered a simple plain pizza, and it arrived with the cheese completely off the sauce into the corner of the box. (And if you like cheese this isn't the pizza for you) They replaced the pizza, which I expected, but I feel like my time waiting and extra hour hungry should have been compensated in some way as well. This was a test run for Franzone's because i didnt want to get a huge order and get disappointed. There's plenty of competition in Manayunk so I don't think this establishment is worth my money and time.
(2)Stone Z.
I ordered two mushroom slices to go here. When the slices came out it was still kinda lukewarm. By the time I got home there was no heat. I live about half a mile away on Main St. I liked the sauce. It was sweet and tasty. I'm not a fan of their mushrooms. The mushrooms looked like canned mushrooms. I guess my expectations are just different. Overall, try this place out and see for yourself.
(3)Caitlyn C.
This is by far my favorite pizza!!! I like that the sauce is a little sweeter than normal pizza. And the salads are really good too. Big enough to share and great options! Try it so gooood!!!
(5)Taylor R.
I really wanted to love Franzones due to the convenient location and my desire for a solid local pizza joint. That being said, after my third meal here I have concluded that while the service is provided with a smile, the menu leaves a great deal to be desired. My first take out order went awry when I received a Margherita pizza that was a pasty mess of pale dough, drenched in terribly sweet sauce, with wilted basil thrown on top. The mozzarella was nowhere to be seen and our friend who was visiting commented he had "never seen such an ugly pizza." Our second order resulted in a mediocre cheesesteak (stick to Sorrentino's across the street.) Today was the final meal. We ordered a cheese pizza, sandwich, and wrap. The pizza came with way too much sauce, flavorless cheese, and the dough while crunchy tasted heavily of flour and was pale in appearance. My wrap, was served warm without the parmesan or Caesar dressing it was meant to be composed of. It was inedible and my significant other's sandwich was tossed after several bites. I'll forgo the convenience for a meal more palatable. Sadly, this Franzone's seems worlds apart from the other locations. Two stars for service and a sad tummy still rumbling.
(2)Ethan D.
I say they have a solid pizza, based on getting slices there twice. Large, thin/foldable, with the right amount of cheese/sauce and a crust you'll want to finish. The second time I walked in about 5-10 minutes after closing, but they still were down to sell whatever slices they had, so they seem like decent folk. Getting a pie should only be better, which I hope to do soon. They're a block away from Main st., so if you're in the area for the evening, they're quite accessible. Edit: After having ordered a couple pies from them, as expected they were great. I have to say, the pies are smaller than expected, particularly given the largeness of their individual slices. I'd dock them a point for their pies being smaller than what I'd expect for a typical pie, and a bit pricier too ($16). Oh well :\ If you overlook that though, you're in for a delicious treat. For myself personally, they were the tastiest NY style pizzas I've had in Philly thus far. Cheese, sauce and crust were all on point (I was really surprised by the crust...it's hard to find crust this tasty around here). I have to mention that they do this strange swirly thing with the sacuce/cheese, so that they're next to each other, and not layered on top of one other (it's kind of like a margarita pie, except in a swirl instead of in splotches). Don't worry about that, the texture and tastes is just fine when you take a big bite into it. Anyhow, TL;DR if you're in the Manayunk/Roxborough area, I highly recommend making them your go-to pizza place.
(4)Gwen C.
Hands down best turkey hoagie I've ever had, they use real turkey packed with tons of flavor! Highly recommend!! The staff is very friendly as well, all around a great experience!
(5)Julie T.
We had Franzone's for the first time when we were In Bridgeport however it wasn't that great. We decided to try it again the other night because it was just too hot to cook! With apprehension we ordered the plain, popcorn chicken and sweet potatoe fries. To our surprise it was very good! I like my pizza to have a sweet sauce and a crispy bottom crust, Franzone's definitely nailed it! There's not really a good pizza joint in manayunk but this might be up to bat! The sweet potatoe fries were pretty decent, could have done without the popcorn chicken but everyone cares about the pizza here!
(4)Jason C.
Ordered a meatball parm hero to go, very good! Bread was amazing and toasted to perfection. Sauce was excellent. Could've used some more cheese. They were nice over the phone, had my order ready 15 mins after the call. Very nice when picking up as well. I'll be back!
(4)Dan C.
I was really excited to try this super sweet sauce, especially being a sweet sauce lover. However, this tasted as if an entire bag of sugar was poured on the pizza. It was just overwhelming and unsatisfying. Beyond the sauce, the margarita pizza was under-cooked and by the end, was getting over-saturated with sauce to the point it was falling apart. The pizza was a thin crust, and another minute in the oven would likely have done it more justice. That said, I will not be back.
(2)Oogi N.
After seeing a bunch of eateries come and go from this corner, I am confident Franzone's has what it takes to stick around for the long term. However, having just finished a club sandwich, I must say it was not a lot of food for the $. I am still hungry. Savvy Yunkers know they can get a more substantive meal in the sandwich/hoagie genre for the same price or less at Sorrentino's or even Palm Tree. If they haven't already, I think the management would be wise to venture to their competitors and see what they are providing in terms of bang--in this case turkey, cheese, fixings--for the buck. Good crispy bacon, though. The soda also lacked bubbles, sweet potato fries soggy, and the slice I ate was not hot, but maybe they hurried it because I said I was hungry. Now that they have been here for a few months, some fine-tuning would go a long way. Overall, the decor, open design, and countertop seating overlooking Cresson are a huge improvement and appealing. I also liked some of the salads on the original menu that are sometimes not available--those would be big hits in Yunk.
(3)Jess I.
Franzones made it to Manayunk. Great pizza ! Just as good as other locations. Plain is delicious, and so is the pepperoni.
(5)Ellen C.
I will NEVER order delivery from here again. Over an hour and a half later and STILL no food. They were unwilling to refund or offer some sort of discount. They were also unapologetic about this obscene mistake. I don't even want to know what the food tastes like, especially if the service is this poor and the attitudes are that sour.
(1)Jason C.
Ordered two pies for the Game of Thrones finale. Had a plain since no one in our group had tried it before and a Cheesesteak pizza. Both were delicious. Slices were cut a little odd some bigger, some smaller. My only compliant. Will order from here again. Possibly this weekend!
(5)Natalie S.
I love their pizza OMG. The sweetness of the tomato sauce with the light salted cheese blend very well together. I Work in King of Prussia so we always order from the Bridgeport location. I had no idea they have one right here close to me which is a definite plus. We ordered at 11:15pm and got us our pizza by 11:45pm. Late night pizza is great pizza...
(4)Julie J.
The. Best. Pizza. Ever. So happy to have Franzone's in Manayunk so that I don't have to drive all the way to Conshohocken for my fix. I actually prefer the gluten free pizza. I wish they made a size bigger than 10 inches, maybe one day... The signature sauce!!!! Is amazing!
(5)Jess D.
Good crust, sweet sauce, 4$ and change for two slices. Will return for a honey chicken wrap one day.
(4)Gene B.
Franzone's Manayunk has awesome pizza. If you don't like sweet sauce then you may not like it. If you are unsure, you need to at least try it. It's like no other pizza I've ever had. Hoagies and steaks are Delish as well, especially a pizza steak with the sweet sauce!
(5)Steve C.
This place is all about personal preference. Do you like your sauce very sweet or not. For me, the sauce is just not good. I actually ordered a cheesesteak and fries from here but asked for a side of pizza sauce to try. Not my thing. I also asked for marinara sauce as sometimes I like to turn my cheesesteak into a pizza steak. The marinara was AWFUL....no spices added at all....tasted like someone squeezed tomatoes into a cup and served it. I watched the guy make my cheesesteak and was amazed to see nothing added....he literally pulled the frozen meat out, put it on the grill, and cooked it.....added some onions eventually but no salt, pepper, etc. People are friendly but there are far better pizza and food options. Pat's and Bobby's (the last place in this space) was 100 times better.
(2)