Soft bread and great subs...plus a beer cooler. Came here while I waited for my new wheels to get put on. My mom use to bring me here as a kid a lot and I would always get the peppered egg sub with ham. MMMMH, Its absolutely great with mayo or brown mustard. They didn't serve beer when i last remembered but now the do and you can drink inside! I ordered the lunch special which is a 6in sub, fries and a drink for $7.99. Good deal, I swapped out the soda for a mike's hard strawberry lemonade for an extra dollar. Although this place is small it has enough seating for their average crowd. Its a good goto hoagie place with over 20 options to choose from plus other foods like pizza and your fried goodies. I will be stopping here more often, i miss this place!
(4)
Mark J.
Went there today for the first time. I like subs but not a certain type. I asked for the most popular. I was told the steak and mushroom sub. I got the 12 inch one and it was quite large. A lot of meat and toppings. It was a very good sub. The fries were normal fries. Nothing special except that were cooked perfect. Not soggy like some places. Not a lot of parking around and a bit older looking but I will be back for more.
(4)
David S.
You walk in the door and see a pretty dirty, rundown building. The service is pretty slow but not a problem if you get takeout and call ahead. The beer selection is not anything to write home about they had a few seasonal craft beers then your usual coors/bud/miller fare of varieties. Mikes Hard, old English, and Twisted tea are all available. $8.99 Dos Equis 6 packs is a nice buy though. When my mushroom cheesesteak arrived it smelt amazing. The bread was perfect and the cheese was plentiful. The steak was a bit dry nothing some mayo or Italian won't fix though. The lettuce was fresh and the mushrooms were good. A whole hoagie is about $9 and also a rare place that sells pizza by the slice. I can't say that this place blew me out of the water but even though I am only going to give it 3 stars, I will definitely be back to try different sandwiches and the pizza. I'm a real sucker for little places like this and I think it has at least earned a second chance. You won't find me doing any beer shopping here though.
(3)
Jeremy E.
Food is delicious, however it takes about 30 minutes to get 3 subs while the place is practically empty.
(3)
Stephen P.
Booths are to small needs more remodeling and parking forget about it but if you love a great steak & cheese at a good price then stop by. 1/2 a sandwich French fries and a drink $7.99. On Sunday by two hole sandwiches get one free. You can thank me latter
(4)
Amanda P.
Came here on a mad craving for some hoagies. This place always seems busy so decided to give it a shot. My boyfriend and I decided on the Italian, served hot, and the chicken parm. Since we mentioned we were new to pittsburgh and love Philly cheesesteaks, the owner threw in one for free! I was so amazed. All the hoagies were fresh and delicious. My favorite was the Philly cheesesteak. Aaaahhhmazinng! I will be back. I believe on Sundays they do a buy two get one free.
(5)
D W.
Been coming to here for years and it's always tasted great and the prices are good. Fresh buns, good cheese and good fries. It's a little run down but than again so would any hoagie joint that's been out the for 30 years.
(5)
Avis C.
I usually order steak, egg, cheese sub with grilled onions and sweet peppers because normally it's the best sandwich when it's prepared right.It's not consistently made right which is why I am giving 3 stars today. My order wasn't prepared correctly, and had I not read the sign the drink wasn't offered either. I hope they're just having an off day today.
(3)
R L.
If you're craving a really good cheesesteak and you're near or in Monroeville, then this is the joint. They used really good sub rolls that are toasted. The ingredients are fresh and steak meat is prepared well. We're never disappointed with the cheesesteaks.
(4)
Chad W.
Very good food cheap prices. always a good place for lunch they have their combo meals.
(4)
Jeremy K.
Been a Fan for Years. I have been eating Rudy's subs for as far back as I can remember. My mother had me start on capicola & cheese, but i really haven't steered to far from the that. I am an old fashion Italian Hoagie kinda guy. I have tried them all, from Fox's to Subway. I have to say the best hot Italian hoagie around the East side of Pittsburgh. I have never really tried more than the capicola or Italian for the oast 20+ years. Now that is strange for this guy, I love to try new things. just don't know why I have never expanded my menu at this joint. I'm not a big Steak & Cheese hoagie kinda guy, like I have previously stated, more of a cold cut guy. My wife :LOVES the cheeseburger hoagie, I mean LOVES it!, Almost scary loves it. So it is a definite Jedi certifiable place to grub. Jedi Menu Recommendations * Italian Hoagie ( has great cap on it) * Capicola & Cheese (duh) * Cheeseburger Hoagie (the wifes FAVORITE hoagie)
(4)
Fred T.
I stopped here 3 times during my Pittsburgh visit and had some good food. I had a Rudy Steak special (I think that's what it is called)l, an Italian and a "capicola and cheese" and they were all fresh and a nice combination of ingredients. Parking was a little tight but since it's mostly takeout it was OK.
(4)
Robert B.
Good steak sub and chocolate chunk cookies and fresh cut fries.
(4)
Benjamin K.
Ate there today for the first time in a while. Had a cheese steak and fries. Cheese steak was quite good, as I remembered from times there before. Fries were average, I think a little over cooked, but not too greasy. Atmosphere was better than I remember it. It used to be kind of dingy and smokey. It was cleaner now and no one was smoking there when I was there (not sure if they are actually allowed to smoke there anymore or not.) BTW - I think they have take out beer here only (no wine). That's probably a PA peculiarity, but it is not a choice in Yelp's alcohol selection.
(3)
Zubey L.
1st i must say i haven't eaten here in a long long long time ,my mom used to take me here back when i was a little kid. nothing but great experiences here. loved the ham and cheese sub... lettuce shredded (no bagged crap) onions sliced thin, tomato fresh... Every Sub i have eaten since then has been compared to Rudy's....I noticed this place moved... i thought it was yellow before not red.
(5)
Daniel W.
living in LA now, i'm always missed those corner sub places they got on the east coast... too bad this is not one of them hot spots... but for the price..you can't get mad at em... basically if your hungry and need a bite to eat for lunch....this is the place.
(3)
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Address :3942 William Penn Hwy
Monroeville, PA, 15146
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Private Lot Bike Parking : Yes Good for Kids : Yes Good for Groups : No Attire : Casual Ambience : Divey Noise Level : Loud Alcohol : Beer & Wine Only Outdoor Seating : No Wi-Fi : No Has TV : No Waiter Service : No Caters : Yes
Britney C.
Soft bread and great subs...plus a beer cooler. Came here while I waited for my new wheels to get put on. My mom use to bring me here as a kid a lot and I would always get the peppered egg sub with ham. MMMMH, Its absolutely great with mayo or brown mustard. They didn't serve beer when i last remembered but now the do and you can drink inside! I ordered the lunch special which is a 6in sub, fries and a drink for $7.99. Good deal, I swapped out the soda for a mike's hard strawberry lemonade for an extra dollar. Although this place is small it has enough seating for their average crowd. Its a good goto hoagie place with over 20 options to choose from plus other foods like pizza and your fried goodies. I will be stopping here more often, i miss this place!
(4)Mark J.
Went there today for the first time. I like subs but not a certain type. I asked for the most popular. I was told the steak and mushroom sub. I got the 12 inch one and it was quite large. A lot of meat and toppings. It was a very good sub. The fries were normal fries. Nothing special except that were cooked perfect. Not soggy like some places. Not a lot of parking around and a bit older looking but I will be back for more.
(4)David S.
You walk in the door and see a pretty dirty, rundown building. The service is pretty slow but not a problem if you get takeout and call ahead. The beer selection is not anything to write home about they had a few seasonal craft beers then your usual coors/bud/miller fare of varieties. Mikes Hard, old English, and Twisted tea are all available. $8.99 Dos Equis 6 packs is a nice buy though. When my mushroom cheesesteak arrived it smelt amazing. The bread was perfect and the cheese was plentiful. The steak was a bit dry nothing some mayo or Italian won't fix though. The lettuce was fresh and the mushrooms were good. A whole hoagie is about $9 and also a rare place that sells pizza by the slice. I can't say that this place blew me out of the water but even though I am only going to give it 3 stars, I will definitely be back to try different sandwiches and the pizza. I'm a real sucker for little places like this and I think it has at least earned a second chance. You won't find me doing any beer shopping here though.
(3)Jeremy E.
Food is delicious, however it takes about 30 minutes to get 3 subs while the place is practically empty.
(3)Stephen P.
Booths are to small needs more remodeling and parking forget about it but if you love a great steak & cheese at a good price then stop by. 1/2 a sandwich French fries and a drink $7.99. On Sunday by two hole sandwiches get one free. You can thank me latter
(4)Amanda P.
Came here on a mad craving for some hoagies. This place always seems busy so decided to give it a shot. My boyfriend and I decided on the Italian, served hot, and the chicken parm. Since we mentioned we were new to pittsburgh and love Philly cheesesteaks, the owner threw in one for free! I was so amazed. All the hoagies were fresh and delicious. My favorite was the Philly cheesesteak. Aaaahhhmazinng! I will be back. I believe on Sundays they do a buy two get one free.
(5)D W.
Been coming to here for years and it's always tasted great and the prices are good. Fresh buns, good cheese and good fries. It's a little run down but than again so would any hoagie joint that's been out the for 30 years.
(5)Avis C.
I usually order steak, egg, cheese sub with grilled onions and sweet peppers because normally it's the best sandwich when it's prepared right.It's not consistently made right which is why I am giving 3 stars today. My order wasn't prepared correctly, and had I not read the sign the drink wasn't offered either. I hope they're just having an off day today.
(3)R L.
If you're craving a really good cheesesteak and you're near or in Monroeville, then this is the joint. They used really good sub rolls that are toasted. The ingredients are fresh and steak meat is prepared well. We're never disappointed with the cheesesteaks.
(4)Chad W.
Very good food cheap prices. always a good place for lunch they have their combo meals.
(4)Jeremy K.
Been a Fan for Years. I have been eating Rudy's subs for as far back as I can remember. My mother had me start on capicola & cheese, but i really haven't steered to far from the that. I am an old fashion Italian Hoagie kinda guy. I have tried them all, from Fox's to Subway. I have to say the best hot Italian hoagie around the East side of Pittsburgh. I have never really tried more than the capicola or Italian for the oast 20+ years. Now that is strange for this guy, I love to try new things. just don't know why I have never expanded my menu at this joint. I'm not a big Steak & Cheese hoagie kinda guy, like I have previously stated, more of a cold cut guy. My wife :LOVES the cheeseburger hoagie, I mean LOVES it!, Almost scary loves it. So it is a definite Jedi certifiable place to grub. Jedi Menu Recommendations * Italian Hoagie ( has great cap on it) * Capicola & Cheese (duh) * Cheeseburger Hoagie (the wifes FAVORITE hoagie)
(4)Fred T.
I stopped here 3 times during my Pittsburgh visit and had some good food. I had a Rudy Steak special (I think that's what it is called)l, an Italian and a "capicola and cheese" and they were all fresh and a nice combination of ingredients. Parking was a little tight but since it's mostly takeout it was OK.
(4)Robert B.
Good steak sub and chocolate chunk cookies and fresh cut fries.
(4)Benjamin K.
Ate there today for the first time in a while. Had a cheese steak and fries. Cheese steak was quite good, as I remembered from times there before. Fries were average, I think a little over cooked, but not too greasy. Atmosphere was better than I remember it. It used to be kind of dingy and smokey. It was cleaner now and no one was smoking there when I was there (not sure if they are actually allowed to smoke there anymore or not.) BTW - I think they have take out beer here only (no wine). That's probably a PA peculiarity, but it is not a choice in Yelp's alcohol selection.
(3)Zubey L.
1st i must say i haven't eaten here in a long long long time ,my mom used to take me here back when i was a little kid. nothing but great experiences here. loved the ham and cheese sub... lettuce shredded (no bagged crap) onions sliced thin, tomato fresh... Every Sub i have eaten since then has been compared to Rudy's....I noticed this place moved... i thought it was yellow before not red.
(5)Daniel W.
living in LA now, i'm always missed those corner sub places they got on the east coast... too bad this is not one of them hot spots... but for the price..you can't get mad at em... basically if your hungry and need a bite to eat for lunch....this is the place.
(3)