Pappy’s Family Pub Menu

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Diabetics at Papa Murphy

Most of the pizzas offered at Papa Murphy are relatively low in sugar but high in sodium. You must restrict yourself to one or maximum two slices of any pizza ordered at Papa Murphy if you're a diabetic. You can pick salads which are low in sodium to keep your sugar levels in check.

Foods to Avoid at Papa Murphy for Diabetics:

Avoid desserts and salad dressings when you order salads at Papa Murphy. Always skip the Pizzas which are high in sodium content if you are diabetic. Almost all family and large size pizzas are high in sodium and hence should be avoided. Also, avoid stuffed pizzas at Papa Murphy if you're a diabetic.

Food Suggestions for Diabetics at Papa Murphy:

Chicken Bacon Artichoke - Thin Family/Large Slice (Only one slice)

Nutritional Facts: 230 calories, 12g (Tans. Fat 0g & Sat. Fat 5g), 530mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein

Tuscan Chicken and Sausage - Thin Family/Large Slice (Only one slice)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 16g carbs, Less than 1g sugar, Less than 1g fiber, 12g Protein

Gourmet Vegetarian - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein

Chicken Garlic - Thin Family/Large Slice (Only one slice)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 17g carbs, 1g sugar, 0g fiber, 13g Protein

Pepperoni - Thin Family/Large Slice (Only one slice)

Nutritional Facts: 220 calories, 12g (Tans. Fat 0g & Sat. Fat 6g), 440mg sodium, 18g carbs, 2g sugar, 0g fiber, 10g Protein

Garden Veggie - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein

Hawaiian - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 180 calories, 7g (Tans. Fat 0g & Sat. Fat 4g), 360mg sodium, 20g carbs, 4g sugar, 0g fiber, 8g Protein

Caesar Salad

Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein

Italian Salad

Nutritional Facts: 270 calories, 19g (Tans. Fat 0g & Sat. Fat 9g), 710mg sodium, 11g carbs, 4g sugar, 6g fiber, 13g Protein

Garden Salad

Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 420mg sodium, 13g carbs, 6g sugar, 6g fiber, 10g Protein

High Blood Pressure at Papa Murphy

Most foods served at Papa Murphy are high in sodium content. However, there are certain Pizzas types and salads that you can try without spiking your blood pressure levels. Also, you must restrict your pizza intake to maximum 2 slices to keep the sodium consumption in check.

Foods to Avoid at Papa Murphy for High Blood Pressure:

Avoid all Regular Large Pizza Slices and Family Pizza Slices at Papa Murphy. While the sodium content in Regular Medium Pizza Slices is low, we recommend you skip them as well. Also, keep Stuffed Large Pizza Slices and Stuffed Family Pizza Slices at bay when ordering at Papa Murphy. Salads may sound healthy, but most salads offered at Papa Murphy are also high in sodium.

Food Suggestions to Control Blood Pressure at Papa Murphy:

Garden Veggie - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein

Gourmet Vegetarian - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein

Hawaiian - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 180 calories, 7g (Tans. Fat 0g & Sat. Fat 4g), 360mg sodium, 20g carbs, 4g sugar, 0g fiber, 8g Protein

Herb Chicken Mediterranean - Thin Family/Large Slice (No more than two slices)

Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 9g Protein

Tuscan Chicken and Sausage - Thin Family Slice (No more than two slices)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 16g carbs, Less than 1g sugar, Less than 1g fiber, 12g Protein

Chicken Garlic - Thin Family Slice (No more than two slices)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 17g carbs, 1g sugar, 0g fiber, 13g Protein

Caesar Salad

Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein

Cream Cheese Frosting

Nutritional Facts: 370 calories, 25g (Tans. Fat 0g & Sat. Fat 13g), 310mg sodium, 35g carbs, 33g sugar, 0g fiber, 3g Protein

Healthy Tips for Dining at Papa Murphy

Visit below restaurant in Johnstown for healthy meals suggestion.

High Cholesterol at Papa Murphy

Papa Murphy takes care of people with different health preferences and offers multiple varieties of pizzas and salads to choose from. You can order thin crust family or large size pizza to keep the cholesterol levels down at Papa Murphy. Don't eat too many slices and restrict yourself from consuming more than 2 slices to balance your cholesterol levels.

Foods to Avoid at Papa Murphy for High Cholesterol:

Skip the pizzas on the menu under family or large pizza slices. Stuffed family size slices and stuffed large size slices are also high in cholesterol and must be avoided at Papa Murphy. In the Appetizers, make sure to avoid Thick 'n' Cheesy Homebaked Bread. You can enjoy all kinds of salads at Papa Murphy except Chicken Bacon Artichoke Salad for its high cholesterol content.

Food Suggestions to Maintain Cholesterol Level at Papa Murphy:

Garden Veggie - Thin Family Slice/Regular Family Size/Thin Large Size (Max. 2 slices)

Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein

Hawaiian - Thin Family Slice/Regular Family Size/Thin Large Size (Max. 2 slices)

Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein

Caesar Salad

Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein

Italian Salad

Nutritional Facts: 270 calories, 19g (Tans. Fat 0g & Sat. Fat 9g), 710mg sodium, 11g carbs, 4g sugar, 6g fiber, 13g Protein

Cinnamon Wheel (2 slices of 16)

Nutritional Facts: 250 calories, 7g (Tans. Fat 0g & Sat. Fat 2.5g), 410mg sodium, 42g carbs, 13g sugar, 0g fiber, 5g Protein

S'mores Dessert Pizza (2 slices of 16)

Nutritional Facts: 260 calories, 7g (Tans. Fat 0g & Sat. Fat 3.5g), 290mg sodium, 44g carbs, 18g sugar, 1g fiber, 5g Protein

Visit below restaurant in Johnstown for healthy meals suggestion.

  • tami s.

    Hit or miss, The pizza is good and so is the fried cauliflower, but the rest of the menu lacks consistency, sometimes it's good and sometimes not so much. You take your chances if you order anything besides pizza.

    (2)
  • Jessica P.

    Pappy's is just too good to resist. Half price pizza Tuesdays cannot be beat, and $2.75 strombolis on Wednesday are always a great quick dinner. The service can sometimes be so-so, but it's nothing too awful. The food more than makes up for it.

    (4)
  • Ash R.

    Recently went there for a birthday party and I'm personally on a strict diet. I asked for just grilled chicken to eat. They brought out half of a breast and a load of French fries. I had to get rid of the fries because I can't eat them and then when I was given the bill it was $9 for a half of grilled chicken breast. I asked the server about the ludicrous bill and she said they just do it that way. Then I was waiting around to pay the bill I had $20 bills and a $5. I waited for an hour(sounds absurd, I know, but literally I have proof of time because of pictures our party took) with no water refills and she didn't come to collect and give change. So I left the five on the table and went to the bar to get change and when I came back the bill was gone! She came back saying oh I thought you left. Then brought back the bill. I should have. Won't ever be back. On the over all service, the party was sat at different level tables so it was awkward for conversion and space. Then none of our food came out remotely around the same time. Then the table was not pre-bussed leaving us talking over dirty plates.

    (1)
  • cindy p.

    This place is not very clean, very loud, tables are cramped, and if you sit in the garden room, you will either freeze or roast, depending on the weather outside. Pizza could be a lot better. Bland. The only things I've had good here are the cauliflower and the salads. Do not get the fried chicken. Very greasy.

    (1)
  • Josh L.

    This place has been around since I was a kid. I have great memories of going here for my birthday and getting my birthday "kit": An old timey 1890's barbershop quartet-type straw hat (actually styrofoam), a paper bow tie, and a paper Pappy mustache. The place is still there. They've added a sun-porch dining room addition many years ago. Took out the video games (dang it!!!). The "player" piano is still there although I don't know if it's still used...and yes, the wacky fun house mirror is still there. You can still watch the dudes in the kitchen making the pizzas through a giant plate glass window, but they've put in new pizza making gizmos in there and it's not as nice an experience as it used to be. What are those new giant contraptions!?!? Anyway, maybe I'm just used to living on the West Coast but the food there is way cheap. Not mind-blowing quality, but a typical family pizza/pasta place. Iceberg lettuce salads and decent pizza. Their sandwiches are good too. They still have their half-price pizza Tuesdays and I think they have a stromboli day. And you can't beat that painting of the Last Supper that they still have hanging on the fireplace inside.

    (4)
  • DD M.

    Been going to this place since it opened in the 70's. As a kid I loved to watch the guys through the big windows, twirling the pizza dough high in the air. I loved the pizza back then and it hasn't changed. It is GREAT! Love to go on Tuesdays and Saturdays for half price pizza. I get them loaded w/toppings and they do load them up. Only drawback is the seating is old n hard, unforgiving wood and the place is a bit dark. Service can be a bit slow on the half price days but otherwise is pretty good. Always fresh hot food and good portions at good prices.

    (4)
  • Matthew U.

    Been here on multiple occasions, but the best night to go it Stromboli night. Nice sized Stromboli for a really reasonable price. I've had a range of items on the menu, from the traditional spaghetti to the standard fare of a bacon cheeseburger. The spaghetti, if i remember correctly is all you can eat, but there was enough on my first plate to fulfill my need for pasta for the week. Seating in this place is great, even if you have a big party they can accommodate. There isn't any music playing overhead, but that's because you need to pick it. There is a jukebox on the wall that needs you to just put that money in there and press it's buttons. If you are bored while waiting for your food, take your pick as to what can keep you busy. Try the fun-house mirror by the bathrooms to get a different perspective on life. Go into the game room and play a video game or put your quarter into the Fred Flintstone egg machine for a mystery prize. Or, the best one, go back to the kitchen and get a glimpse of the chefs preparing your food. Atmosphere here is a bit dark, but I would suppose that is because of the dark wood used in the interior, you want a lighter experience sit in the sunroom.

    (4)
  • Lynette G.

    While the menu has evolved through the years, Pappy's is much the same as when it opened 40 years ago in Johnstown. It is a classic that takes me back to my teen years each time we visit family here. The pizza is great, and they have awesome weekly specials. A great place to take kids since there is a little game room and a big window where kids can watch the pizza being made. Service has been iffy through the years but has improved greatly and is now really good. Go to Pappy's, sit in the same booths that have been there since 1974 and enjoy a fun piece of Johnstown tradition.

    (5)
  • Michaela R.

    I went in with my family and what a JOKE. Our table wasn't clean when out waitress sat us there. Our food didn't come out together. My brother's pizza was hardly done. The sauce came from a jar and the pasta came from a box. I could have made that at home. All the vegetables in the calzone were canned and it was loaded with gooey cheese and was very greasy. But The wings we ordered were a good price and they were crispy. The BBQ sauce was too sweet and heavy. Overall it was just pretty gross. We won't be coming back.

    (1)
  • Brian S.

    I was in town for a UPJ college visit with my son and this place was the perfect stop for dinner. Great pizza, friendly service. Plus it is locally owned and popular with the locals.

    (4)
  • Brittany D.

    This whole place smells like the bathroom. Disgusting! My pizza came with a dirty plate and tasted like nothing...spice didn't even help. I would not recommend eating here unless you lack your crucial senses that are necessary to enjoy what you're eating.

    (1)
  • Tabitha S.

    Pappy's was a staple as a child growing up in Johnstown and we are so happy that are kids get to enjoy nearly the same exact restaurant and atmosphere that we did. Old time charm and delicious pizza and Stromboli. The servers treat you like old friends. The kids love the arcade and window into the kitchen to watch the pizzas being made.

    (4)
  • Al D.

    Okay. This place has its haters. All places do. And while I do agree with at least some of the points that are made in other reviews (very outdated atmosphere, uncomfortable seats, not-so-good lighting) its just not enough for me to give this place less than four stars, considering how awesome the food is. Excellent pizzas. Amazing strombolis, especially the buffalo chicken Stromboli. My wife loves the spaghetti, and the garlic toast is never a disappointment. This place has been around since my parents were kids, and many aunts and uncles worked there as teens, making pizza directly behind that glass divider that you see. For such a long standing piece of Johnstown, dishing out much of the same food they did when I was a kid, it's hard not to enjoy it. Also ... Pick up a beer battered blooming onion. Delicious. And hard to find around here.

    (4)
  • Brett B.

    I get the feeling of being in a nineteenth century hootenanny when I entered this establishment. Don't get me wrong, I love the styles of olde, however there is also a sense of comfort that should go along with it. The wood seats were very uncomfortable, the light posts were atrocious, one light bulb was burned out, and one of the chandeliers looks as if it's about to fall on someone. Despite the outdated decor, the wait staff was helpful and the large windows into the kitchen allowed me to see the process of how the pizzas are made here. The pizza was a bit tough to cut into, and I can see why they give you a steak knife before bringing out the pizza. The ingredients tasted fresh and it carried the taste that defines a classic pizza. The thick crust was very nice---chewy but not too tough. The wait time was not long, despite the half-off sale and the dinner crowd filling these hard seats. I give the pizza a good mark, but they could do something to make a more comfortable establishment without taking away from the classic appearance.

    (3)
  • Nicole M.

    I love this place. I have been coming here my entire life. The food is so good, the best thing is the pizza. Yeah it's a little dark and out dated but the food is out of this world. Nice big menu with lots to choose from.

    (5)
  • Mapinpa P.

    Simply put, I love their pizza! I've being going to Pappy's since I was a teen. I no longer live in the area but always appreciate the great pizza when I visit. The wooden booths and 70s decor may be dated but it makes dining more fun...gotta love the jtown nostalgia...

    (4)
  • Jorge R.

    Great little place, service was excellent and prices were very reasonable. I had the Great Pulled Pork, two grilled cheese sandwiches stacked on top of each other with pulled pork in between... it was so good! Came with a side of old school Mac & Cheese! I'd give it 5 stars but the fried cauliflower was very oily and the men's bathroom was pretty scary.

    (4)
  • Ashlee H.

    One place to try in Johnstown is Pappy's. The food is always delicious. We usually get the stromboli. Always fresh and never a disappointment. The garlic bread is to die for. The garlic sticks are about the same. We have tried different items off the menu. On Sundays, they have the all you can eat breasted chicken and spaghetti. If you leave this place hungry, then it's your own fault. Don't trust the iced tea is my only warning.

    (4)
  • Reece D.

    I had a calzone from pappy's and was very disappointed in the fillings. I asked for extra ham and paid for the extra topping and to only find that I would only get about 2 oz. of ham in a 1ft. Calzone. Flavor was great but the preparing of it was very poor and the marina was scorched and had a burnt flavor .. Pappy you need to step it up!

    (2)

Q&A on Papa Murphy

Where's Papa Murphy's located?

Papa Murphy is based out of Vancouver, Washington, United States. Besides that, Papa Murphy can be found in 1300+ locations in the United States and Canada and over 1500 locations worldwide. You can use our Restaurants Listings directory to find a Papa Murphy nearby.

How to cook Papa Murphy's Pizza?

Papa Murphy offers take and bake pizzas to its customers who wish to cook pizza at home. Once you take home your Papa Murphy pizza, you need to remove the plastic wrap and preheat oven to 425 degrees for original or thin crust pizza and to 375 degrees for a stuffed pizza or calzone. Simply follow Papa Murphy's instructions for a specific type to enjoy your home baked pizza.

Does Papa Murphy's take EBT?

Yes, Papa Murphy accepts EBT across all its outlets in the United States.

Does Papa Murphy's offer delivery?

Yes! Select locations do offer delivery. You can check with your delivery partner to see if they can deliver food from Papa Murphy nearby. You can always use our Restaurants Listings directory to find a Papa Murphy outlet nearby to visit the outlet yourself and order your favorite pizza.

Is Papa Murphy's pizza gluten free?

Papa Murphy has joined hands with Udi's to offer gluten-free crusts for customers looking for gluten-free pizzas at Papa Murphy.

Is Papa Murphy's Pizza Vegan-friendly?

You can order vegan-friendly pizzas at Papa Murphy. Simply customize your order with the right crust, sauce, veggies, garlic, and spices and add your own plant-based meat and vegan cheese while you bake the pizza at home.

Sorry, No Coupons available for this restaurant.

About Papa Murphy

Papa Murphy is one of the top pizza chains in the United States. Papa Murphy was formed after the merger of two popular local pizzerias namely Papa Aldo's and Murphy's respectively. The trend of "take and bake" pizzerias gained popularity in the United States during the early 90s. The growing popularity these two take and bake pizzerias located in Hillsboro, Oregon and Petaluma, California respectively gave the idea of a possible merger to Terry Collins.

In 1995, Terry Collins consolidated the merger and founded Papa Murphy and expanded the pizza chain across 1300 outlets in the United States and Canada. Customers can relish Papa Murphy pizzas by simply walking into the nearby Papa Murphy outlet or simply order online or call-in to pick up the order later. Some Papa Murphy outlets also feature a drive-thru window where you can pick up your call-in order. Today, Papa Murphy is owned by MTY Food Group. Papa Murphy is the 5th largest Pizza Chain in the United States.

Healthy Food Options at Papa Murphy

Papa Murphy is basically a take and bake pizza outlet where customers can order their favorite pizza and enjoy it at home. You can either bake your pizza or grill it as per the instructions mentioned on each pizza crust. Papa Murphy offers a wide range of pizza options such as gluten-free, vegan, veg or non-veg. You can easily choose the right pizza based on your health or food preferences and enjoy a classy pizza at home. Apart from Pizzas, you can also try the salads at Papa Murphy for your healthy cravings.

Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Good For Dancing : No
    Alcohol : Beer & Wine Only
    Happy Hour : Yes
    Coat Check : No
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Pappy’s Family Pub

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