Aj’s Family Pizzeria
204 Crossings Blvd, Elverson, PA, 19520
Aj’s Family Pizzeria Menu
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Visit below restaurant in Elverson for healthy meals suggestion.
Visit below restaurant in Elverson for healthy meals suggestion.
Visit below restaurant in Elverson for healthy meals suggestion.
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Address :
204 Crossings Blvd
Elverson, PA, 19520 - Phone (610) 913-1107
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 10
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : No
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Chris B.
First time here. We walked in and all the employees were just sitting there. Meanwhile every single table was filthy. So much dirty silverware on top of the trashcan. Very rude girl who took our order too. Plain lazy, how hard is your job.
(1)Terri C.
I stopped for supper because I was staying at a nearby hotel. The reviews seemed somewhat mixed but since I was stocking up on supplies at the wal-mart, I took a chance. I was a little put-off by the young gal at the counter who handed me a menu then disappeared. When she finally came back, I gave my order. About 12 minutes later, a young man delivered the food to my table. I had ordered my favorite food item: a well-cooked oven-baked italian hoagie. The restaurant usually only makes cold italians but after I explained what I wanted, well, that's what I got and it was delicious -- cooked all the way through on tasty, crispy bread, fresh vegetables, spicy warm meats and melty cheese. Just wonderful. I also ordered a large tossed salad with bleu cheese dressing. The salad was fine, too. When I arrived, the restaurant was busy, nonetheless, I think someone could have zipped around and wiped off the empty tables. I had four tables to select from and they were all covered in crumbs. Otherwise, a good experience.
(4)Greg S.
As stated - this is simply a PA style Pizza joint. Unfortunately, the best part from my previous review - the Pizza is terrible under the new management. It used to have that fresh tomato, garlic flavor with just a hint of spice. The cheese was tasty and the crust pretty good. Now - the whole pizza is sweet, sweet, and more sweet. We used to also enjoy their grilled chicken salad - which was fine, but not what it used to be. Moving on to find another regular place in the area.
(2)Amy S.
Stopped in late Saturday night while the establishment was all but closed. The owner was more than happy to welcome us and offer us what was available being that most things were put away for the day. The restaurant was clean -- chairs were already off the floor being the end of the day however it was clean for the next day of business ;) The pizza was delicious! Just the right amount of sauce and cheese with plenty of goodies on the meat lovers pizza. The crust was not too thin or too thick. It was just right! I'm sure the staff wanted to go home, however we did not feel rushed to eat our food. Over all, I would come back to this establishment in a heart beat!
(5)Julie C.
We stopped for supper, the girl who helped us was very nice and informative. We had the AJ's Cheese steak Calzone, talk about heaven. It was so much it became breakfast and lunch for us the next day. The marinara was sweet and salty, but I have yet to find a marinara that I really like.. That's why we ordered a calzone to avoid marinara. I would definitely come back.
(4)Will D.
I sampled two different kinds of pizza (pepperoni and supremo) for lunch one day, and enjoyed them both. The fountain soda was good and syrupy. Service was friendly and quick. The dining area has hard-backed seating like most pizzerias. The tables could have been wiped down more often, but the place was otherwise clean.
(4)Mary P.
I had two very good experiences with this place, especially since it is now under new management. My fiance ordered five pizzas and a few orders of wings for delivery. When they came, they had forgotten one of the pizzas. Not only did the owner call back to apologize to him, the delivery guy also brought with them in addition to the fifth pizza, two bottles of soda as an apology. We then ordered later that week and found that their new addition of loaded curly cheese fries are AMAZING and addicting. I think you need to give them another try as you see such a difference since it has gained a new manager and the effort that they are now putting out.
(4)Tyler B.
Solid Pizza. Nothing incredible, but not too shabby.
(3)ed e.
This place looks decent when you walk in, but that is where it ends. If you want pizza that actually tasts like pizza should this is not the place. Freakiest tasting sauce I have ever had (really sweet with the wrong flavors) and the crust is a bad attempt at a thin crust NY style pizza. This place stays around because of it's location and patrons that don't know the difference. The rest of the food is typical bad pizza place entres. Watery pasta and "entrees" served with weird tasting sauce with a bunch of cheap goopy mozzarella on top.
(1)Paul R.
The environment leaves a lot to be desired, but the pizza is very good. Best is Morgantown for sure. Their buffalo chicken cheese steak is one of the best we have ever had! We love it.
(4)