Sals’ Pizza Menu

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Visit below restaurant in Elizabethtown for healthy meals suggestion.

  • Caitlyn B.

    I love Sal's pizza and garlic rolls. We order from here a LOT and while they don't deliver, they have a drive-through menu so that makes things convenient. However, the reason I can't give them 5 stars is how difficult it is to order take-out. There is no menu online and no website. In fact, one random menu we found online said that Sal's had gnocchi. We called to order gnocchi and the girl on the phone was really rude. She told us that we had the wrong phone number and had never heard of gnocchi in her life. What kind of Italian restaurant has never heard of gnocchi. I completely understand not having something on your menu, but the polite response is "Sorry, we don't carry that, what else can I get for you?" Not to insult me and try to convince me that gnocchi is something I made up.... I would have given this place 2 stars after that experience, but they are one of the only places in E-town that you can grab a 6 pack of beer (and they have a pretty good selection) so they get 3 stars. And despite the silly gnocchi issue, we'll be ordering again. I'm telling you, the garlic knots are great, their customer service is not.

    (3)
  • jason s.

    Good food, poor service. This was my 2nd time here. A few months ago I came here for lunch. One of the Male employees seemed to be harassing the counter girl. I assume they are all related or close but she was at wits end w him. I wanted a salad Friday, which I got during my prev trip. It was a 25 min wait. For a salad. Granted a large party of 10-12 just ordered but there were 2 servers and at least 4 cooks. 2 others that ordered cheesesteaks before me got served. And I was waiting for an antipasto salad. Never again. There are about 9 pizza joints in Etown. Don't waste your time at Sal's.

    (1)
  • Paul L.

    I live so close to this location and they were recommended by a friend but I have to say this was one of the worst experiences I have had in a long time My mom came to visit the kids and we decided to grab a bite, I should have known we were in for a ride when it took ten minutes to seat us in an empty restaurant. From there the older server gave us a stink eye for about fifteen minutes before she came over for our order The kicker was when my daughter ordered two Hawaiian pizza slices, when they came out they were plan. When we told her about it, she took then back, threw a slice of ham on it and gave it back. I gave a 6 cent tip and swore I would never go there again. I suggest drive the extra 300 feet and go to Babbos.

    (1)
  • Scott A.

    We have ordered from Sals many times. The food is good. However they have to work on customer service. Picking up at the drive thru is pretty bad. The emplyees will look at you and not acknowledge that you exist and walk away. Also when using a coupon they arw reluctant to let you use it. And dont always give you the coupon value off.

    (2)
  • Josh F.

    Decent pizza shop. I go here for their delicious subs on homeade rolls...Excellent. Their large subs are enough for two meals. The only let down was the beer selection. I would like to see a better choice of craft brews. But that being said, this is still a great choice for pizza, subs, or wings!

    (4)
  • Brittney K.

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    (1)
  • Stephy S.

    I didn't think you could mess up pizza, but I was wrong. The waitstaff is friendly, and the restaurant itself is clean and modern. However, the pizza was a failure. We ordered the white spinach pie (the medium size fed the two of us with two slices for leftovers). Even after sprinkling parm cheese, garlic powder, and powdered chili flakes we could not get any real flavor out of the pizza. Bland. It was really sad. I might come back....but I will definitely steer clear of the pizza.

    (1)
  • Russell F.

    New York style pizza and Italian entrees served with the indifferent air of what one imagines one might find in a military cafeteria. While the surroundings are nice enough, it's not a well kept restaurant. A large bus cart sits in the hallway to the bathrooms piled high with dirty plates, cups and flatware. Dirty tables are as common as clean ones. The food is average and priced a little above average.

    (2)
  • Kurt I.

    Ok, so I went back to try the subs. Here I was pleased. I would give the subs a 3 1/2 star rating, but since we can't do 1/2s, and their pizza was hot garbage, we're stuck with 3 stars. My housemate and I split a cheese hoagie and an eggplant parm hot sub. The cheese sub was really standard - no spices, Kinda eh. I can get this anywhere. The homemade bread was a nice touch, but it really had no special flavor either. The eggplant parm was good first bite - and then it faded it bit. The slices were a bit thick. There was nothing special about this either. Good, but not great. It had a drive through - that was a bonus for calling in. I still think for having ANOTHER pizza shop - they can do better.

    (3)
  • Andi W.

    I'm vegan and enjoyed the cheese-less pizza they made for me. I can't be a good judge of everything since I don't eat dairy or meat, but for my needs, it worked.

    (4)
  • Will H.

    I don't understand all the hate for Sal's - it's actually very good. The Pizza is the same as their other stor P and J in etown. It's a much nicer 'dine-in' restaurant than P and J.

    (4)
  • Monica C.

    I stopped in with three others over the busy 4th of July weekend. We never would have found this little gem, except we had to stay out of the way b/c of all the hotels in Harrisburg being completely booked. I didn't feel very excited about a pizza joint, quite honestly, but it seemed a better idea than the Burger King across the street. Man was i pleasantly surprised. The Greek Salad is SO GOOD--plump seedless kalamata olives, a pretty tasty dressing, and decent feta chunks adorn the lettuce mixture. They warned us that they were out of romaine, so they used other greens, but we were all happy. It was crisp and fresh. And the garlic bread it comes with was steaming hot, out of the oven, and so fluffy and buttery.... yum. Then, the tomato and cheese medium pizza: a good size, and it is topped like a real italian pizza-- completely covered in sauce with pockets of real cheese, but with more crust than you'd typically have. Lastly, one of us ordered the Hawaiian cheeseburger, and cheeseburger, it is not. It is a monster-sized sandwhich, on a hoagie bun, with 2 or 3 burger patties cut in half and lining the bread, with shredded lettuce, pineapple chunks, and more. I did not try his burger but he seemed to like it a lot, and even saved half for lunch (thats how big it is). The curly fries he got with it were seasoned and yummy-- one friend said they taste just like Arby's fries. I was really happy. I will probably never be out that way again which is too bad-- Ive been craving Sal's for days.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : Paid
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Sals’ Pizza

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