Cebula’s Menu

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  • J W.

    Pizza is delicious and different than any other place. Dough is potato-y. Service is great.

    (5)
  • Patricia M.

    Epic! Amazing one of a kind pizza. Retro bar and dining area. Very cheesy with the famous burnt patches of cheese. Dough is crusty and uneven which makes it old world delicious. Sauce is almost like a puréed stewed tomato sauce.

    (5)
  • Sarah O.

    I was born and raised with this amazing Polish pizza and it just does not get any better. No, this is not a fancy place and it is pricey. Think of your grandmother's kitchen for good, home cooked, quality food. It is a different type of pizza compared to the traditional pizza, but it is well worth the try. If you try and and are not a fan, don't worry! They have an array of other food items like boneless buffalo bites, burgers, sandwiches as well as reasonable bar prices. You want wholesome tradition? Come here. It's amazing and you're pizza life will change forever!

    (5)
  • sean m.

    Cebula's is a pretty unique pizza. Not my favorite pizza in the area, but it is pretty good. My only gripe is the place isn't that clean. If it was cleaner, I would probably eat here more often.

    (3)
  • Stanley S.

    Pizza is a very cheesy well balanced sweet yet spicy sauce on a heavy square dough... not a pizza made by buying pizza shells from one of the local bakeries... but made from scratch.... love it or hate it... it's a one of a kind pizza.

    (5)
  • Ash K.

    Hands down some of the best pizza. Its Potato dough and cheesey gooey goodness. I think its up to about $2.50 a slice if not more and I pay it regardless because there is no other like it. I recommend takeout because it fills up fast and seating is limited. Also they only open Wed-sat or Sun

    (5)
  • Jason L.

    This is not a fancy restaurant. It's a dive bar/glorified VFW with great pizza. Don't go to Cebula's and expect five star service, atmosphere or options. If you plan on going, sit at the bar, have a few Yuengling Lagers and order two pieces of pizza. Absorb the absurd conversations that happen around you and then move on to wherever your next destination may be. If you want cloth napkins, a salad fork, and for the wait staff to fall all over you like you're a king....you'll be better off at someplace where the rest of the patrons keep their noses in the air. That said, if you follow my instructions, you'll LOVE Cebula's.

    (3)
  • Nichole S.

    This is definitely my favorite pizza. So different from any other pizza so I can't really compare it, but it's so so good! Small local type bar,but still a good time. But I just go for the food ;)

    (5)
  • Frank S.

    Went to this place a few weeks ago after hearing such great things. Words do not do this place justice! This was the first place where I ordered a few slices of pizza and had to cut it with a fork and knife. The pizza was so tasty with the wonderful melted cheese and flavorful sauce. The potato bread was definitely a different flavor as well! I would totally recommend this place to anyone looking for a HIGH quality pizza, plus they have very good drink deals/prices. I am looking forward to going to this place again very soon!

    (5)
  • Michelle C.

    I read all the other reviews I could find, I agree with the one who said people either love it or hate it, and I am one of those people that hated it. The first thing this pizza reminds me of is school cafeteria pizza or that Nardone Bros. Pizza you get in the square box at the super market. It's just bleh to me, the cheese is the kind that sticks to the roof of your mouth, there is a taste of flour on the bottom on the crust also that was very unappealing. The price was ridiculous for what I got, I could have gotten two of what I believe to be one of the best pizza's in NEPA for the price of one from here. On the other hand my sister loves it, but she also loves the Nardone Bros. Pizza. So I would say if you have similar taste, this pizza might be for you. But I absolutely disagree that this is anywhere near the best pizza in NEPA, far from it.

    (1)
  • Joe G.

    The pizza is a bit greasy, crispy and with well done cheese but it is DELICIOUS. Pizza is different to everyone and Cebula's has it's own signature on pizza. The pictures here do it justice. It's a dive bar so I suggest getting it to go and enjoying it at home.

    (3)
  • Billy S.

    Great pizza. Very different from anything else you've ever had. Old coal miner bar with back room dining room. I love it there but don't expect fine dining.

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : No
    Good For : Dinner, Late Night
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Cebula’s

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