Nick’s Pizzeria Menu

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  • Jack S.

    First, a disclaimer..... I haven't eaten here in about 16 years (I took my first bite of Nick's in the late 70s or so). Although I grew up in the area, my family left in '93 or so and I haven't been back since. So why this random review and the five stars? Because growing up, I thought all pizza tasted like Nick's. Boy, was I wrong! That chewy crust, that perfectly spiced sauce etc etc. Wow. To this day, pizza and coke is still my favorite meal, and Nick's is standard to which I hold every other pizza place. Some have come close, and a few have equalled, but none have yet surpassed. My tastes have changes, and I've since discovered toppings besides pepperoni and peppers. But, if the crust isn't good, it doesn't matter what's on top. Thanks, Nick, for the memories!! I plan to update this review over the holidays when I hope to make a pilgrimage to my pizza mecca. Let's see how it shakes out. Fingers crossed!

    (5)
  • Joe W.

    Reason for the 1 star is because of their outrageous prices for pizza. A plain regular with no toppings is nearly $16!!! Are you kidding me? This pizza is just not worth $16 - maybe, maybe $13. Its just not that good. It's just your average pizza, nothing special. I'll never go back until they lower their prices to something reasonable.

    (1)
  • Daniel H.

    Food is good. Not a fan of the lunch meat in the hoagies here, but the cheesesteaks and pizza are good. The prices are high for a pizza place and above the competition.

    (3)
  • Chris C.

    My favorite local pizzeria. Friendly, no-bullshit staff... great food, decent prices. 'Nuff said.

    (5)
  • Chevy Chase Reviewer A.

    Pizza is great, so are mozz sticks and incredible Buffalo chicken cheesesteaks. Prices a little on the high side, but you're at least guaranteed a good meal from here. To the owners, bring back the old-school arcade games guys!

    (5)
  • Meg G.

    This place is filthy! We gave it a shot for pizza about 6 mos ago, and found a hair in the pizza. We figured we would give it another try 2 weeks ago, and found ANOTHER hair in my husband's hoagie. The staff doesn't wear hats, and the place is downright dirty. Never going back!

    (1)
  • Adam Z.

    Ate here all the time when I was younger. Prices skyrocketed. Stopped going when a slice would run you about $2.15. I can only imagine what they are charging today.

    (3)
  • Aisha M.

    I randomly walked past this joint & decided to walk in a try it out. I was pleasantly surprised by the variety of pizzas, hoagies and other items that Nick's offers. Their chx pizza was absolutely delicious and the service was fantastic! I will be back.. I can't wait to try their hoagies!

    (4)
  • Jessica D.

    The food isn't bad but the prices hang out around the insane level considering it is just a pizza place. They have a hold on the area though, considering it's in office complex land and they have decent food. Specialty slices are $3.50 a piece. Be prepared to pay around $20 for one of these specialty pizzas as well. While I am a fan of buffalo chicken pizza, I won't get it here again. For $3.50 a slice I expect a bit more than 1 piece of chicken. Other examples of absurd pricing direct from their menu: French fries w/ whiz - $4.65 Mixed cheese hoagie - $7.15 Chicken cheesesteak - $7.25 Tomato Pie - $15.95 (really? it has LESS on it than the $12.75 regular pie!) Perhaps you are thinking - "for these prices the portions must be huge!" - no not really. It's the same as everywhere else. They also have a bad habit of writing company credit card numbers & expiration dates on random pieces of paper and leaving them lying around, including bringing them to you on the receipt. This just isn't safe.

    (3)
  • Ernie S.

    Love this place! It's not cheap, but it's worth it. The pizza & subs are great. I could eat the boardwalk pizza EVERYDAY!! They even make good kid's meals--- pasta, chicken tenders, etc.

    (4)
  • Jennifer L.

    The pizza is good, but it's a little pricey. They do have a TON of specialty pizza's: buffalo chicken, bruchetta, cheese steak, tomato pie, and chicken ranch just to name a few. The big hit was the cheese steak pizza when I went with my coworkers. I myself prefer a plain slice, especially the first time I'm trying a new place. The sauce was good and so was the cheese, but it was a tad bit greasy for my liking. Is this the best pizza in the world, no its not, but it's not the worst either. I will definitely be back to grab a slice since it's so close to my work and I think I'll try a specialty slice next time!

    (3)
  • Michelle P.

    great pizza place with nice variety of specialty pizzas. The staff is always friendly and helpful. My husband and son just love the BBQ chicken pizza and I enjoy the taco pizza. However, I agree with the previous reviewer, the prices at Nicks border on the absurd side and we only order here once in a while as a result.

    (4)
  • Peggy c.

    I'm a proud NY'er stuck working in the Horsham/Ft. Wash area and let me tell you, i have yet to find pizza this good ANYWHERE incl NYC (not including Paty's or Grimaldi's). I have had Taconellis (brick oven) and I'd still rather make the trek to Nicks for good ole oven pizza..

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Nick’s Pizzeria

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