Argento’s Pizza & Family Restaurant
833 E Philadelphia Ave, Boyertown, PA, 19512
Argento’s Pizza & Family Restaurant Menu
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Address :
833 E Philadelphia Ave
Boyertown, PA, 19512 - Phone (610) 367-4144
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 10
- Mon : 10:00 am - 10
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Accepts Bitcoin : No
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Christian F.
Very good pizza. My coworkers also like the pizza here as we get it for our annual holiday pizza feast every year. A tad on the expensive side, but the toppings are actually some of the best I've experienced anywhere. I had a pizza with sausage, onion, and peppers that was excellent - onions were flavorful but not overpowering. Peppers were soft without being mushy. Will definitely keep this place on the radar!
(4)Ray M.
I have eaten here twice now. Their pizza is very delicious and at a great price. The servers there are very polite and friendly which adds to the experience! I would go back and definitely eat there again! To anyone that wants a new place to try, Argentos is the place to be because the have an airy crust which contains a lot of flavor for all of you crust lovers out there! Don't be shy go out and give it a try !!
(5)Bruce S.
We like this place. The pizza is very good, the cheesesteaks are very good. Chicken is what you'd expect from a pizza place, good but not gourmet. They have a nice little sit down area with TVs in it -- plus there is a Gelataria (that they run) right next door! We don't frequent Argento's as much as we might because there is a closer pizza place that we like very much -- but when we get the chance, you stop at Argento's.
(5)Mike I.
Friendly staff, and nice, family run place. Got the broasted chicken, which was crispy, and juicy. Settled on a pizza, and it was a solid pie that I enjoyed. Ok sauce, and crust, and just a wee heavy on the cheese for my personal preference.
(3)Adam S.
I ordered a margarita pizza, which you would think is standard for a pizza/Italian restaurant. It came out with no sauce. It had ricotta cheese covered with mozzarella, broccoli, and a couple pieces of tomato. I even went back to ask if I was given the wrong pizza and they confirmed it was right. The pizza wasn't bad but when you ask for the most generic type of pizza and they don't know how to make it it's surprising.
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