Chavita’s Foods Menu

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  • ken a.

    Technical info: Chavitas moved to this location back in January 2010 from the 18385 Alexander St location. I couldn't figure out how to change the location on the old entry. The 12050 location is the official one with the city. If you Google it, however, it registers it at 12020. Go figure. Two other reviewers also reviewed Chavitas but gave the wrong address - 1202 -good luck finding that! So finally, the food: still good. The handmade tacos are the reason I come. I'm particularly fond of the pastor and carnitas but they have more traditional flavors like tongue and stuff, if you want. Really you could put anything into these tacos and they would taste good. The prices have gone up - it is a whole $1.50 per taco. One can feed a family of 4 here for under 20$ (and I have). They have added a giant flat screen with a loud speaker system - be prepared. Chavitas is significantly bigger than before. It used to be a 2 table paderia and restaurant, now it is a food center and a restaurant - about the size of a Bales grocery store. So, yeah there is a little intimacy that gets lost. The atmosphere is different but there is a huge selection of other stuff to get from pork rinds to cookies to pinatas.

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Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Chavita’s Foods

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