El Vallarta Mexican Restaurant Menu

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Visit below restaurant in Vinita for healthy meals suggestion.

Visit below restaurant in Vinita for healthy meals suggestion.

  • Anna H.

    Hostess was friendly and seated us right away. Chips and salsa were promptly served and our drink order was taken. Salsa tastes pretty fresh, no big chunks, not too spicy. We ordered a large queso and it came in a bowl. The queso is runny but tastes really good, not too spicy either. My husband and I shared the "Emily special" because we ate so much of the chips and salsa. You can order it with chicken, beef or both. We love the chicken Emily special and order it every time. It is veggies and chicken over rice with queso sauce on top. The only negative I have is that the vegetables (broccoli, cauliflower and carrots) are frozen and not fresh. For some reason it tastes really good anyway and we keep coming back for it. We poured some of our extra queso on it which makes it even better. The servers here are helpful and quick. The tables are clean. Floors are a little old and dirty. Bathroom was old but fairly clean. Bottom line is, I love this mexican food and will return for more.

    (4)
  • M B.

    Best Mexican place around. Whenever I fly in to visit family I make them take me here. My favorite is the Emily Special, chicken and veggies in a cheese sauce. So good! Service is friendly and attentive.

    (5)
  • Haley K.

    This is our go-to Mexican place when we are in Vinita. The servers are always nice, the margs are pretty good (not syrupy or too sweet), and the food is ok. Veggie fajitas for the win, but I'm usually too cheap for that, so I end up with a vegetarian combo for $7 that is enough food for two meals of leftovers after filling up on chips and salsa. This isn't traditional or even particularly good authentic Mexican food, but it's solid, consistent Tex-Mex, the service is good and the place is clean. One of Vinita's better restaurants, without a doubt.

    (4)
  • Jerry B.

    Passing through from Ohio and stopped for the night in Vinita. This restaurant was recommended by the motel staff. We were seated immediately upon arrival and had chips and salsa served by the time we got our coats off. Our meals were served quickly and were absolutely delicious. The food portions were large and very attractively presented. Definitely recommend this restaurant.

    (5)
  • Bryan H.

    We visit Grand Lake often, and this is the restaurant we go to every time. The margaritas alone would be worth the trip. Frozen or on the rocks, you can get lime, strawberry, peach, mango, or gold. And for $4 a drink. They often have drink specials for $3. Best of all, they are STRONG. the food is excellent. The pork is the best I've ever had. Better than Chipotle's "Barbacoa" if that helps. It's how it is marinated...just falls apart in your mouth. The seafood enchiladas are crammed with shrimp and crab. The fajitas come on a very large plate, enough for 5 tortillas. For kids, you can get tacos or enchiladas. But they also offer corndogs, chicken strips, cheeseburger, etc. Again, we go every chance we get on our visits to the Lake.

    (5)
  • Russell K.

    Great Mexican food served by a very friendly, attentive staff. Margaritas are excellent and fajitas are easily a 2 person meal.

    (4)
  • Becka C.

    Out of the 2 Mexican Restaurants in Vinita, this is definitely the one to go to! They have fantastic food, and amazing service. I recommend this restaurant to everyone! Can't get better than this!

    (4)
  • Shane J.

    This place is really great. I am always on the lookout for authentic Mexican and this place does not disappoint. The molcajete is amazing!

    (5)

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Map

Opening Hours

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Specialities

  • Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

El Vallarta Mexican Restaurant

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