Timber Lodge
2809 Pearl Rd, Medina, OH, 44256
Timber Lodge Menu
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Visit below restaurant in Medina for healthy meals suggestion.
Visit below restaurant in Medina for healthy meals suggestion.
Visit below restaurant in Medina for healthy meals suggestion.
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Address :
2809 Pearl Rd
Medina, OH, 44256 - Phone (330) 725-6288
- Website https://timberlodgemedina.com
- Click To Get Directions
Opening Hours
- Mon :4:00 pm - 10:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Beth H.
Timber Lodge is the place my family knows we can always go to for an amazing meal. It's almost always the place everybody in my family wants to go to celebrate something. It's my favorite place to go to, to fully embrace being a carnivore because their prime rib is AMAZING! Literally the best, most flavorful pieces of meat you can have. It's cooked to absolute perfection. Their Jams are HUGE and delicious. The specials they feature always sound incredible, but I can never pass up the prime rib. My brothers often get the different featured seafood and always rave about how delicious and fresh it is. The desserts they have are also awesome! They have a chocolate tower cake, that goes above and beyond let me tell you. My favorite memory of Timber Lodge, is when the food comes, and I get to eat like a Queen.
(5)Rick W.
Love, love, love Timber Lodge. Danielle and i went there on our first date and have been back a few times since. So many great food options. obviously the steaks are great but they have great seafood options as well. and some pastas. I stick with the steaks. i've tried a few of them and am actually partial to the fairly inexpensive "Flat Iron" Steak Marsala. it's topped with a delicious marsala mushroom sauce. mmmm. D always gets the salmon (as she doesn't eat beef - and it was her idea to eat here) and just loves it. they have a pretty decent selection of beers w/ a beautiful bar in the center of the place. ugh, just thinking of it makes me want to go back there right now. the only complaint i've ever had was based on our first visit. Danielle had a gift card. she wasn't sure how much was left on it. our bill was about $52. i had $100 bills (y'all!) left over from my Christmas bonus and used one to pay the bill. turns out the gift card had $50 on it. instead of coming back and asking if i had smaller bills, the server broke the 100 for $2 and change. nitpicking, sure. It just seemed weird to me. whatever.
(4)Lisa G.
Well Timber Lodge, you did it again. Another delicious meal. My husband made me try something different, although I really didn't want to. Tonight I tried the ribs. I'm kind of picky on ribs, don't like them to fatty, they have to be fall of the bone(hate when they get stuck between your teeth, even though I carry floss every where I go), not to spicy, not to saucy either. You nailed it! Mm, mm, mm. One thing bad here. ..you're making my decisions harder each visit!!! Keep it up! :)
(5)Lisa T.
The atmosphere is very nice. The wait staff friendly and knowledgable. The prime rib was delicious. The wine selection was a bit less than spectacular...but otherwise I would definately recommend a visit. We were told the seafood is a must try and I intend to try it on my next visit.
(4)Colin S.
I was a fan of this place even when it was known as Steve's Dakota Grill. I was really surprised to find a steakhouse this nice and this good in the middle of nowhere in Medina. The food is absolutely wonderful. I've gotten prime rib here and I have had the porterhouse a few times. My wife is had prime red and lobster. Have probably been here about nine times and have never been disappointed. The relaxed atmosphere is also enjoyable. I would never wear a T-shirt to this place although I've seen some people do it. They have a nice wine selection as well as quite a few beers. The steakhouse discussion on the yelp thread made me remember that I have an yelp this place yet!
(5)Chantha N.
My fiancé and I really liked this place. Portions are huge and food was seasoned well. Very cute decor inside. We will be back!
(5)Jennifer R.
Ah-ma-zing! We were promptly seated and greeted by our server Becky. We ordered drinks, an appetizer, and entrees, all of which were delivered with perfect timing. The steaks were seasoned to perfection & cocked exactly as we had ordered. Our waitress really knew what she was doing, and had a great attitude! We will definitely be back, thanks Becky!
(5)Gayle E.
We have celebrated two New Year's Eves at Timber Lodge. They have been outstanding! If a restaurant can turn out wonderful food and maintain quality service on such a busy night, that is the sign of a great restaurant. We also patronize Timber Lodge during the year and always leave very satisfied. Art & Gayle
(5)Patty W.
First time at Timber Lodge and it was amazing. Our server, Laura, was so friendly and very knowledgeable. She was attentive to our needs and made us feel very welcomed. We all ordered the prime rib and it was "perfection." I've been searching for a great prime rib for a long time and the Timber Lodge has it. They have a nice wine list with wines that anyone can afford. Meal portions are substantial, you won't leave hungry. Prices are right. No doubt we will be back and will be recommending the Timber Lodge to our friends and family. My family got a big laugh out of how excited I was that there was even "mouth wash" in the restroom. What a nice touch! Thanks again for a wonderful birthday dinner.
(5)K S.
The food was good. The service was good. Why 3 star? Well, for my wife and I we got 1 appetizer, 2 steaks, and two 8oz lobster tails. The bill? $140 BEFORE tip. No alcohol, just food for 2. The 8oz lobster tails were $35 each. So, while the food was good, at those prices, you're putting yourself in competition with upscale Cleveland restaurants. If you want me to pay upscale Cleveland prices, you better deliver upscale Cleveland quality. And this was not upscale Cleveland quality.
(3)Teejay B.
I've only been on the bar side, but from what I can tell, it's the same menu only the attire is fancy. I had the spinach salad and the dressing on it was AMAZING! It was a warm bacon vinaigrette that had a garlic undertone to it. Oh my god so good. The salad itself was a little boring. Just spinach, hard boiled egg, onion, and feta cheese. It was also supposed to have mushrooms on it but I am not a fan. Some other vegetables or fruit could have livened it up a bit. The service was ok, but my mom was able to substitute chicken for shrimp on her salad without charge, which was nice. I will definitely be trying something else at this establishment soon!
(4)Janet W.
Went on Christmas Eve was looking forward to a fabulous meal but instead it wasn't what I thought it was worth. Ordered Prime Rib Rare.. made sure I told the waitress as rare as possible. Instead it came out medium...I would of complained but it seemed the waitress was having a complaining customer at the table next to use so being in the spirit of Christmas I just let it go. But next time I will surely speak up especially when your paying a pretty penny to get prime rib. Everything else was fine.
(3)Jesco D.
50 minute wait for two ended up only being 30 on a Saturday night. Spacious bar provided an excellent Bud Light draft, and an overly liquored blue drink I can't really remember the name of. Server was Becky, she's great. Very professional and knowledgable and just really nice. Had appealing chef specials, but we both decided on a simple sirloin steak for each of us and a 1 pound lobster to share. Bread and salad came out at reasonable times, homemade ranch dressing was intriguing and I wanted more. Entrees also came out in a reasonable time. Breaking down own lobster turned out to be a little messy and time consuming. But it was cooked well and tasted great with the butter. Steaks were cooked as specified, but seemed bland and in need of some type of seasoning despite the awesome side of onion straws. Highly recommend the pumpkin cheesecake for dessert. Despite some bland steaks the overall experience was great and would have no problem returning and trying other menu items.
(4)Robyn G.
Love this place ! We were in town from Buffalo, this was one of the recommended spots for dinner.We were nervous though, because the reviews for "Dakota Grill" were less than impressive.(We didn't know there had been changes).We decided to try it out anyway and whoa! Very impressed.The spinach artichoke dip was the best we have ever tried, and we order it at every opportunity. The pasta dishes were just as amazing as the steak dinners.My Bloody Mary was perfect.Even the salads that come with the main course were well above the average. Very cozy space,great service and reasonable prices.I wish it was local to us!
(4)Toni B.
This has always been one of my favorite and most consistent restaurants for both food and service. Alas, I must take away a star for a recent evenings event. We had a party of 6 ( not 12 or 20 mind you). We called ahead and were told they did not take reservations or call aheads on the weekend. So we got there, put our name in and were told it would be maybe half an hour. I'm fairly sure they were not completely full but 45 minutes later we left. It is a no brainer to push two tables together. It's hard to believe they can only accommodate 1 party at a time of more than 4 people. It was a very poor way to treat customers and a shame because I'm pretty sure there are 6 people that won't return. There are many restaurants in the Medina area so I wouldn't think an establishment would want to turn anyone away.
(4)Amber M.
One star only because a selection needs to be made. Beware! The service is slow and awful! Food poorly prepared 3 of 4 steaks at our table were severely over cooked, it was to late in the evening to return them as it took an hour after seating to get our order taken! To pricey for the lack luster service and quality of food, especially for a steak house! This is supposed to be what they are good at! Swing and a miss! Buyer beware...
(1)Kristi W.
My husband and I have been coming here since we moved to Medina 6 years ago and I have never been disappointed. The portions are huge and everything taste fresh and comes out hot. We recently went and I had the house sirloin (such a good cut and size for the price) with a side of grilled shrimp and everything was cooked perfectly. My husband had the rib eye with sautéed mushrooms and onions and there was plenty to share. I love the side salad that starts the meal, particularly because of their house Dijon Vinaigrette. They have a great wine list, and good martini's (particularly desert martini's). It's cozy and a great spot in medina for a romantic date night out!
(4)Nick P.
Wonderful atmosphere, professional staff, and the food is superb! Can't ask for more.
(5)Tony Z.
Went for brunch with a large group on Sunday morning. Wonderful service and food. I had steak and eggs, A+. Other members of the party had chicken'n'waffles & roulade (both delicious). Glad they share! Great atmosphere and other specials.
(5)Eric C.
Head's Up, Timber Lodge aka Pine Tree Inn! I read that although this is ONLY a new name to Steve's Dakota Grill, I also read that they kept the former chefs and restaurant management. BE WARNED that means if you see the "For Hiring" sign is constantly out front, it means that the same BAD COOKING HABITS of the kitchen manager still are there. It also means that the new people they bring on aboard see the disgusting nature of the Kitchen and what goes on with people's food. I guarantee you that means the Kitchen Manger is still putting his licked fingers in people's steaks and other food before it gets served. How disgusting! Why doesn't the Health Department do something about the managers here? Do not go here during Shift Change either. YOU ARE TOTALLY IGNORED!
(1)S E.
I'm really shocked at some of the reviews! We love this place! The food is always consistent and the staff is very friendly! I always get the prime rib and it's delish! The peppercorn ranch is really good too! I can't wait to try it for brunch!
(5)Terri H.
Great food and we have always had a great experience. My only request would be to bring back the pork chop with baked apples permanently. It was a great menu item and I miss it!
(4)Jake C.
THIS PLACE IS AMAZING. Holy crap the chicken cordon bleu was fantastic. I cannot believe this place is in Medina. We ate at one (and I assume the only other steak and seafood place in medina) called medina steak and seafood and it was way over priced for the portion you got but this place is not like that. Relatively pricy, I guess but the portions make up for it as does the taste!!!! Freaking fantastic!!!! I honestly could go on and on about this place. Great wine too!!! Go here before you go to medina seafood and steak. Trust me!!!
(5)Lou A.
The best value for your money in the Medina area. Our server, Carolyn, was very welcoming, knowledgeable, and professional. Food was outstanding. Beautiful decor. Great for everyone--groups, families, or just a nice night out for two.
(5)