Taco Tonto’s
123 Franklin Ave, Kent, OH, 44240
Taco Tonto’s Menu
-
Starters
-
Taco Salads
-
Extras
-
Taco Tontos Sauce
-
Burritos
-
Tacos
-
Tostadas
Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Taco Tonto’s
-
Starters
-
Taco Salads
-
Extras
-
Taco Tontos Sauce
-
Burritos
-
Tacos
-
Tostadas
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Visit below restaurant in Kent for healthy meals suggestion.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Kent for healthy meals suggestion.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
Sorry, No Coupons available for this restaurant.
About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
-
Address :
123 Franklin Ave
Kent, OH, 44240 - Phone (330) 677-0223
- Website https://www.tacotontos.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Sam D.
Great place! It is much better than Chipotle. You have to stop in to experience Kent.
(5)Rockie N.
Took my Californian husband to try his first ever Taco Tonto's burrito on a nostalgic trip back to Kent, and it did not disappoint. Same texture... ohhhh, that texture. We would often imitate this at home during my college years. Both my roommates at the time worked there, and knew the tricks of the trade. I hadn't been there since it was located in the bowels of The Loft. The old Subway location is way better suited! And they have beer. There is a new owner and he's a really nice guy. They've added some new items (great cilantro salsa!) to the menu. There's lots of excitement over the new location going to Lakewood!
(5)Katie F.
Like the rest of the reviews say, this is the place to go if you're looking for a burrito. Skip the line of college kids at Chipotle one day and stop by Taco Tonto's. The ingredients may not be as fresh or organic as Chipotle's, but the sauces and the way these choices are made are worth the new adventure downtown.
(4)Jeffrey S.
THIS my friends is what a taco and burrito shop should be! I will go here whenever I have a craving for Mexican. It kicks Chipotle and other chains to the curb. Firstly, I love the layout. It's a little on the small side, but I like that. It feels a little more personal so that's a plus in my book. They have a lot of personal touches, from the decor, to the little station with complementary water as well as their fantastic hot and mild sauces. The wait time isn't bad at all. It takes about 4 minutes for two burritos. My burrito of choices would be an "el biggo" chicken burrito with sweet potatoes....SWEET POTATOES. Need I say more? The price is about the same as Chipotle which is awesome seeing as how local eateries tend to be a little more expensive. Overall, this is a great place. I'm not surprised that they have stuck around as long as they have. If you are in the Kent area and need lunch or dinner, go here.
(5)Carol J.
AWESOME tacos and burritos. A lot of vegan/gluten free options! Try the sweet potato burrito or a taco on a corn tortilla!
(5)Heather H.
I was very excited after seeing all of the wonderful reviews on here, and so the family and I decided to check it out today. Biggest disappointment ever. We ordered 4 different items, all of which were subpar at best. The only thing Mexican about this place is the beer. So if you're looking for an authentic Mexican spot, keep moving. If, however, you would like some americanized hunk of overloaded garlic in a flour tortilla shell, this is your spot.
(1)David B.
Can't go wrong with a Chicken Burrito Regulata
(4)Amy T.
Tostados!!! Soo good. This place be stupid. Yo.
(5)Zakir G.
When I say quick burrito, what comes to mind? did you say chipotle? Good, because Taco Tanto's shouldn't and not in a bad way. These aren't your normal conveyer belt ingredient choosing burritos. They're baked to gooey perfection, Taco Tanto's lays it on thick. The burritos are so good that I must admit, I haven't gotten past them on the menu. Luckily, It's a decently large menu ranging from starters to taco salads. The guacamole and salsa seems homemade, and is delicious. Topping it off with homemade medium and hot hot sauces, you can't go wrong. - @ZakirGhazi
(3)N K.
Great food! It takes a little but longer to get your order so I usually call ahead. Seating is limited but it is nice to sit outside during summer. Give this place a try!
(4)Rick M.
Awesome burritos. Makes me feel sad for chipotle fans that just don't know.
(5)Dean T.
Please see the photo I uploaded. Whoever wrote that is genius.
(5)Krystal D.
The sweet potato burrito changed my life. No joke. Prior to dining at Taco Tanto's proper, I've been luck enough to enjoy their delicious guacamole next door at Zephyr. I was blown away by their guac, which is incredibly fresh and flavorful; some of the best I've had. yet for some crazy reason, I never ventured into the restaurant or tried their other foods. How silly of me. I could have been enjoying delicious sweet potato burritos for months! I don't know how they make it (I think it might be magic) but somehow the sweet potato and black beans combine to create heaven. I'm not exaggerating. As other reviewers have mentioned, the restaurant is pretty tiny. Yet during lunchtime on a Monday, it was also empty, so we had no concerns about snagging a table. You order your food at the counter, and then they call your name when it's ready so you can pick it up. Chances are your wait will be less than 5 minutes. I love that they're very eco-friendly, too. There are signs all over the place asking that you not waste food, napkins, utensils, etc. Overall, the place has a really feel-good vibe. You know you're supporting a local establishment that takes pride in serving you quality food, and cares about the environment. What more could you ask for?
(5)Cheryl J.
This place has a nice charm to it. The staff is all really welcoming and accomodating. The food we got was pretty good. I didn't love their guacamole. The food all seems very fresh, which is why I was drawn to the place, but their wasn't a ton of flavor in my burrito. I was kind of disappointed that I had to add salsa and sauce to make it more enjoyable. I'm going to have to try this place again to get a better read since so many people love it.
(3)Devlin C.
Taco Tonto's in my opinion is by far and away the best restaurant in the city of Kent. Not only are the standard menu items extremely delicious, the innovative daily specials always push my taste bud's ability to register the sensation of deliciousness to limits I never thought possible. Some people may find the "non traditional" dining area a bit cramped, I simply find it unique and endearing. The entire restaurant oozes locally owned charm. Nowhere is this reflected more than in the food itself. Every single ingredient that can be sourced locally is, and my goodness does that show up in the mouthwatering flavors you experience in each delectable bite. In closing if you are the type who prefers a more pretentious dining experience with a wait staff I suggest ordering to-go and eating at home where you can pretend your cat is your moody waiter. If you are more in tune with the modern eatery and enjoy an intimate setting that exudes eccentric charisma then eat in. Either path will lead you and your mouth into a world of scrumptious bliss you won't soon forget!
(5)Charles L.
Good food. Amazing salsa. My last order came with a pile of tortilla chip crumbs, but I don't go for the chips anyway.
(4)Colin M.
I was in the neighborhood the other night and had a ferocious rumble in my stomach. I remembered I had just downloaded the Chipotle Ordering app on my spankin' new iPhone and thought I'd try it out on he nearby Chipotle. I mentioned this to my friends, who lived in Kent, and I remember them giving me this collectively disappointed look, kind of shaking their heads. They reminded me I'd never had Taco Tantos. Thank goodness for their intervention. Don't get me wrong -- I still love Chipotle. But there's no reason to go there when you're near this place. I had a delicious sweet potato burrito for dinner. And even with my voracious appetite, a "regulata" filled me right up for less than Chipotle would have cost. Oh, and if you're an animal lover, you may appreciate all the literature posted on the walls about the evils of puppy mills. A little random for a burrito shop, but noble, nonetheless.
(5)Pierce S.
Driving from our home in California, we had some really good Mexican food in Grand Junction, CO and Indianapolis. After reading the reviews, we were ready for some tasty Mexican at Taco Tonto's...wrong! I ordered a chicken burrito. Lots of plain, unseasoned chicken but not much of anything else. My first time in memory that I could not finish a burrito. Just no Mexican taste. My wife's tostada came with the cheese and meat on the tortilla but nothing else. We found out as we left that they had forgotten to put the lettuce, tomato, etc. on the top. Our friend's potato burrito was bland and not much more than a tortilla stuffed with potato. Won't be back.
(1)Evan F.
Maybe I just caught them on a bad day...but I was really disappointed with my meal there. I ordered two soft tacos...first one was the combo which contained ground beef and pinto beans and the second one was the chicken and sour cream. Both came with lettuce, tomato and shredded cheese. First of all, the soft taco shells were cold and limp...i would have figured they would have either heated them up or possibly grilled them...so that was kind of startling on the first bites. Secondly, (besides the sour cream on the chicken taco) they were no sauces of any kind leading to a rather bland taste to both tacos. There was plenty of filling in each, so being full was not the issue...I simply felt that the meal lacked any flavor depth, which led me to this poor review.
(2)Christina P.
Ugh, I've been missing this college taco joint so hard since I moved to DC. Toasted burritos are what they do here best, but over the course of my time in Kent, they began to add more specialty burritos and stews such as the Hot Hungarian (which had Polish kielbasa. NOMS). For vegetarians, they had quite a few good options including their sweet potato burrito which this carnivore had a number of times. They have also added a variety of craft beer (in bottles) to their eat-in menu. The only downsides to Taco Tonto's are that the place gets very cramped during lunch and if you want to get certain salsa with your taco/burrito, it will cost you a couple extra cents. The main manager/owner knew me as a regular and remembered my name every time I came in. You don't get that at most restaurants in DC, let alone have store owners take the time to recognize their frequent customers. Ah, the Midwest. Your friendliness is much appreciated. If you ever find yourself in Kent, Ohio and want to support a great local business, definitely go to Taco Tontos!
(5)Gina C.
Taco Tonto's is one of my favorite places to eat. This was my first visit to the Kent location, but I've been to the Lakewood place several times. Their food is always fresh and enormous. You really have to customize your order to get the most out of their flavors. I loved the jerk chicken special with sweet potatoes, black beans, and fruit salsa.
(4)Chris M.
Best tacos in town! Try the two layer.
(5)Alex M.
Good food and good prices. The menu is easy to work with and there are always interesting specials. Usually pretty quick and easy, great for a lunch. The atmosphere is pretty good too, and it doesn't seem to be overly busy usually. I'd say go for it...
(5)Katie C.
Went to taco tontos yesterday with my boyfriend. We were excited to try the food, especially after reading great reviews on yelp. We ordered chips and queso, but were sad to find it was cheap bagged nacho chips and what seemed to be a velveeta queso. My boyfriend was let down by a left hand sign hanging, but they did not actually sell left hand. I ordered a steak tostado, which was subpar. It lacked flavor and seasoning, but not inedible. My boyfriend ordered the sweet potato and black bean burrito (being adventurous after reading rave reviews about it). The burrito was filled with easily two whole sweet potatoes with a handful of black beans, lettuce, and a sprinkle of cheese. He, who is usually a garbage disposal, would not eat it. We will not be returning.
(2)Tom G.
This place is great. Made to order Mexican with eclectic food combos. Plus, they serve beer. W00t!! The only issue, size, it is a very small location, but worth the standing room only when busy.
(5)tommy m.
The food here is delicious, satisfying, and affordable. Being close to Brady's Leap also is a huge plus.
(5)Larisa L.
I love this place - the music, the ambiance, and of course the food! Our family loves it, it's usually the first place we take relatives who are visiting the area.
(5)Yvone R.
A wonderful rival to Chipotle. A new friend recommended this place and I'm so glad we went! Excellent flavor in a big package! I tried their El Biggo Chicken Burrito with rice, sour cream, tomato & lettuce and hubby and I both shared a Sweet Potato & Black Bean soft taco. It was fabulous. I would have never thought that sweet potato would have been good in a taco. I couldn't have been more wrong! Sweet little joint that is trendy and casual. Wish I would have come here sooner!
(5)Aly R.
The best burritos you could ask for. By far my favorite place to eat in Kent. They are served hot and with the cheese melted thanks to the toasting. The place is small and a bit slow but well worth the wait.
(5)Danielle F.
I love Taco Tontos! They were delicious when I was in college and would eat it on the patio at the Zephyr and they are still delicious. I love that they use local eggs for their brunch burritos. The price is amazing for what you get.
(5)Eryion H.
Really wasn't impressed with this place. I ordered their sweet potato with black beans burrito but asked for just sweet potato & cheese. Sadly I did not even get to take one bite of my burrito because it had onions in it when I asked for none :( Not a big deal, or so I thought, to ask them if they could remake my burrito. I waited over 15 minutes for someone to show up at the window to see what I needed. Then when I explained the no onions, the guy got an attitude & said that all of their burritos have onions & they couldn't remake it for me. That it clearly states on the menu that it has onions inside. Although this is true, my friends & I thought the onions were added to the burrito, not mixed into the sweet potato mixture. If someone requested no onions, then the employee should've explained that - what if I was allergic? *hint, hint* The guy was just a jerk all around & I feel their menu is too small & doesn't offer enough variety. Sorry, if I wanted an order of sarcastic words & "my sh*t don't stink" service I would've gone to a bake sale at the local church!
(2)Stevie K.
This place is awesome! The beef burrito is simple but exactly what you need when you're starving. It has a cozy atmosphere and very nice people. I hope they start delivering!
(4)Greg H.
The owner contacted me about our experience and replaced our entire meal for free. As we live about 45 minutes away and don't eat there often he could have said to heck with us, but taking care of the customer and making it right was more important to him than the money. Kudos for fixing a bad situation and earning our loyalty!
(4)Alexa P.
only had Taco Tontos a few times, but it's always been delicious. i like that they press their burritos after they put everything inside of them, unlike Chipotle. They have THE best guacamole ever :D
(4)Zack H.
This place embarrasses Chipotle and makes them want to run home to mommy. If you thought a Chipotle burrito was as much as you could possibly eat in one setting, think again. Taco Tontos - horrible Spanish grammar, by the way - makes burritos in two sizes: "Regulata" and "El Biggo". They also have tacos in soft and corn shells, as well as salads for those who are still following the Atkins Diet for whatever reason. You can get a variety of items on each dish for free on top of the ones that come with each menu item, such as pinto beans. Others, such as chipotle peppers and guac, are extra. I got an "El Biggo" Steak Burrito. My friend warned me about how large they were, which in my twisted mind is a turn on. The burrito must have been as wide as a Chipotle burrito but a good 2-4 inches longer. It was also the same price as a Chipotle burrito, meaning you're getting a better deal buying an "El Biggo" burrito here instead of a burrito at Chipotle. The burrito was orgasmic. The quality of the ingredients was outstanding - nothing tasted pre-frozen. The tortilla was placed on the grill after it was all done, giving it a more homemade taste. It was admittedly quite filling, but I was able to gulp in in 3 minutes. Woot. After eating here, I now realize why Kent State students adore this place so much.
(5)Martial Arts O.
This is my first time. I'm liking it so far. Looks like they have some unusual tastes on the menu. I look forward to trying much more. People are pretty nice so far also..
(4)Angie M.
To start, the people who gave this place bad reviews are the worst and obviously know nothing about delish mexican food. When visiting Cleveland, a trip to taco tontos is a must for this guy. My go to move is the beef taco salad. Marcus goes with chicken and his mind is equally blown. He's basically sampled it all and its all thumbs up for him. Great beer list and the margaritas are killer (real talk, they're strong) The only thing that could make the place better would be a patio, we heard a rumors of one coming soon... hmmm...
(5)Nigel S.
Sooo this place was absolutely amazing ... back in the day!! And I remember those days! These days it reminds me of every other aged hippy joint ... ya know when hippy becomes yuppie! Their food is still good and the salsa is amazing but all the feel is slowly leaking out the corners and leaving a sterile enviroment is in its place! No more bathroom graffiti or business card tack board... art is going away. It is just sad.
(3)Dan N.
Sweet potato burrito #1. Freshest food. It can get cramped pretty fast in there and its kind of a bummer that the chips aren't included or at least higher quality since you're paying for them, but the food is still terrific and they have a good beer selection.
(4)Mark G.
How I miss this place, the tacos and the hot sauce are some of my fav. It really is hard sometimes to find good mexican food that is seasoned. They do a great job on all levels. I am happy they opened a second location, hope that trend continues.
(4)Samantha F.
This place has a weird setup. I get that it is college town & this place SCREAMS COLLEGE, but personally, as a first time visitor, I was a bit confused. You have to walk around wall to place your order. The joint is TINY! Not many tables & chairs, so if you're lookin' to dine in...beware. I might suggest you get it to go. I was there at "lunch" hour & it was packed w/ people & dirty tables. ON the flip of that, as soon as it cleared out a bit, the staff was out there & cleaning it up! The employees were super nice. Service was quick. The food was eh. The portions were huge. I am typically not an a la carte kind of chick, but I understand why they do that here. My burrito bowl was a bit like a big mess of food I couldn't see under the huge pile of cheese. I can't say that the food settled well. There are nice veg options & carnivore options. Would I go back, probably, but I'd keep it simple & stick to a taco.
(2)Becky F.
Awesome place for a variety of unique and freshly made taco's. Perfect with a beer on the Zephyr patio!
(4)Rick Z.
Food was great, and owner Fred was very personable and I like that he changes up the menu to reflect his clients likes. Hopefully he will put in menue the tacitos with cilantro we alked about.
(5)Kalif V.
I love cheaper Mexican food, and Taco Tonto's is a great place to stop for a burrito. The number one reason to go here is to grab some Mexican food while drinking at the Zephyr pub (they share a patio). While the food is delicious and made with fresh ingredients, it's not quite as delicious in my opinion as Chipotle. I feel like there are not as many choices when it comes to salsas (or, if you want any kind of salsa, they charge extra for it). All of the ingredients for each burrito are specific, and you have to customize instead of building from scratch. That said, it's still rather good. Their baked burritos are crispy on the outside, with cheesy gooey-ness on the inside.
(3)Rebecca L.
Amazing food! A hidden gem in Kent!
(4)P W.
I liked Taco Tonto's a lot when I lived in Kent. My friends and I decided to go to Kent last weekend and walk around town. We did lunch at Taco Tonto's. The food is still really good. Grateful Dead, Rolling Stones and other classic rock tunes played. Coming here really made me miss Kent. Then the punk kids started rioting that day. And the sad thing is, some dudes I used to hang out with started that stupid College Fest. I also saw a dude pissing behind a dumpster around the corner at 3 pm. It reminded me of the weird, creepy creature in David Lynch's Mulholland Drive. This bastard was just as creepy. I am happy they are bringing Taco Tonto's to Lakewood.
(3)Gabriela F.
Delicious food and great atmosphere! We loved sitting in the shared patio with the next door restaurant. What a great idea! Great food & good beer! =)
(4)Sheph D.
Baked burritos! The new owners are buying their meat locally now! Awesome vibe I've been going to this place for years.
(5)Jason S.
The food here is different--where else can you get sprouts in a burrito? How about one filled with sweet potato? Plus they bake the burritos and the tortilla gets firm and a little crispy, which is both both delicious and a lot easier to manage for consumption (floppy=messy). Chipotle's is a fine place to eat, if a little ho-hum (Qdoba was always better), but TT's is the obvious choice. The hot sauces are tasty, but not really hot. The "hot" is only slightly spicier than the "mild." Really nothing to fear here for those weak on the heat. The interior has a nice atmosphere, and I especially appreciate the eclectic music selection of one of the employee's iPods on random (dude's got good taste). I actually just sat in here once and spaced out for a good while as I digested the food. I find the place relaxing, maybe because it reminds me of Seattle, where I'm from. Make sure to note that the pick up spot is different from the order spot (go toward the front door and hang a right).
(5)Brian H.
Absolutely okay. Better than Taco Bell. Not as awe-inspiring as Chipotle. In fairness they're cheaper but burrito is smaller. You won't regret it, but you won't recommend it either. I feel I could cook a similar product at home.
(3)Sarah S.
Nice change from chain restaurants. I LOVE the sauce they hand out with the burritos. It's very small with only a few tables so I prefer to get it carry out.
(4)Rickster P.
There is NOTHING not to love about this place. Real informal, wonderful food & great prices!
(5)Rob K.
Downtown Kent you owe Taco Tanto's. You owe them for being there and being a destination. Anything that brings business into a downtown area not dominated by a megalopolis ultra store should be placed on the pedestal somewhere in the sky. I head to northeast Ohio somewhat frequently, and this has become one of those places to go and try something different each time - and to look forward to what savory burst of satisfaction is about to hit you.
(4)Destiny M.
YUM!!! I love the art on the walls, it's usually made by Kent State students. The tostadas and burritos are awesome! Try this place instead of Chipotle one day. You'll love it.
(5)Jeanie S.
Huge, tasty fish tacos were great!
(5)Travis E.
Instead of visiting a chain burrito palce, enjoy a delicious burrito at Taco Tanto's. Add their guacamole or delicious, thick hot & medium sauces. Then, branch out and try some of their other menu items. It's so good, you'll soon be returning to buy one of their Taco Tanto's t-shirts, which are for sale at the restaurant.
(5)Cory P.
The store has an amazing local flair that fits in with everything going on downtown. The food is fantastic as long as you are willing to wait. I would say the price point is a bit steep, but for the amount and quality of food you get, it just can't be beat. All in all, this is an amazing place to go while downtown or if you want a rival to Chipotle, we got to support locally run businesses after all.
(4)Thomas V.
Great place. They try to use as much local produce as possible. Burritos are cooked to perfection with amazing house made salsas. Soon to have good beer too. Must try
(5)Sujan M.
Small place with BIG Taste Taco Tontos is 77% (survey says) of Kent population's favorite place to eat. The food is great, the prices inexpensive, the ingredients fresh, the service quick, and the staff sexy. They have a pretty big selection for a small place and the rotating specials are also good. The regular sized burritos do it for me, but the large ones are good for bigger appetites! Beef burritos with corn salsa are yummy. The great staff always spice em up if you tell them. I also get 2 different tacos for about $5. The potato burrito is also excellent. You can't order from the Zephyr (side) window anymore, but you can call ahead and walk there. Don't be lazy! During good weather, you can get your food and sit on the next door patio with a beer/cocktail or walk down to the park (with a flask!).
(4)Samantha W.
Best place to eat in Kent, hands down!! For the price and the food quality.. delicious tacos with fresh ingredients!!
(5)Jeffrey S.
Taco Tonto's is delicious. It is my favorite place to eat in Kent. I've only ordered the burritos, and the sweet potato burrito is the way to go. They have the greatest home made hot and mild sauce. It's so good I could drink it straight from the bottle. You can buy the sauce...only $2.50 for 16 ounces! Great food and great prices!
(4)Jennifer D.
Taco Tonto's is a fun place in a fun part of Kent. Good food, fast service, excellent prices. Mmmmm...
(4)Nicole M.
I may be biased since my dad is Tonto and my mom started this place a million years ago but I LOVE Taco Tonto's. I used to sit on the counter at Walter's when it was located there and yell out "bullliiitttos". For some reason, I didn't think there was an "r" in burrito. The most amazing part, is that food really hasn't changed even though several people, including my step-mom and my aunt were in charge of taco tonto's after my mom. The food is always good -- i always get the chicken burrito, add pintos, guac and get it extra crispy. I like that they don't try to stuff what seems to be a small country into the tortilla. The size of the "regulata" is perfect. I've never had the biggie size but i hear it's too big. The quality of the food is great especially considering the price. If you want to spice it up, you can always add chipotle or jalapeno peppers. Taco Tonto's is probably my favorite place in Kent to eat -- part of it is definitely nostalgia, but the food is so good. The service is friendly too and if you happen to want to drink with your meal, you can sit on the patio of the Zeph and have a beer. You don't even have to change venues since they have an order window right on the patio.
(5)Ethel L.
I confess that I will be biased, having lived in San Diego for 7 years, always less than a block from a real Mexi-Cali style restaurant, with authentic Mexican flavor (and authentic Mexicans!). Taco Tonto's is good, but it's not very authentic. It drives me crazy that the larger burrito is called "El Biggo." Or that the taco salad-y thing I ordered came served on stale, round, grocery-store-style tortilla chips, and not on a crispy corn tortilla. But those gripes aside, the other food I've tried is decent (especially the chicken taco), the prices are reasonable, and the atmosphere is friendly. Just be prepared to wait forever for your food to be ready - no rushing here. When the weather's good, it's even more enjoyable to buy a drink at Zephyr, sit on their patio, and enjoy your tacos there via the pickup window.
(3)Eric T.
I kinda miss Taco Tontos. Only true foodies know this place, while the "sheep" go to Chipotle up the street.
(4)George C.
Good food, good selection, good prices and great service. Dining area is small, but you can order from the Zephyr Pub's patio next door. And of course, take out!
(4)Felicity S.
The hard shell tacos are huge - I got two, but really one and a side of guac or salsa is all you need. The chicken is really tasty, and the sweet potato doesn't sound like it's gonna be good, but it is, trust me. Pretty solid guacamole and chips. Super fast service for takeout. This place is definitely a highlight of the Kent, Ohio dining scene!
(4)Ben A.
I like the location but couldn't get hog wild about this place anytime going there. At least my mind felt like it was melting when I sat down to eat in there.
(2)Gregory P.
The food is tasty, but almost every time I've gone in the place has been FILTHY. I've walked out without ordering more times than I've actually eaten there.
(2)paul b.
I used to be a big fan but, sadly, in recent months this place has started to slip. First, the service I received went from friendly and efficient, to indifferent and sometimes bordering rude. Then the food quality began to suffer; usually this was the result of undercooking...But the last straw was the uncharacteristically greasy burrito combined with the flavor of burnt garlic I had today. Think I might go down the road for a few months before trying Taco Tonto's again.
(1)S. A.
Good fresh food, but pricey, and one taco left me mighty hungry. I'm a die hard Taco Bell fan, but if you want fresh, then this is the place. The food was ready really quickly.
(4)Miles S.
This is the best place to eat in Kent. I have to confess to eating an el-biggo beef burrito at least once a week for the past year. The only thing that I would complain about is the 5.00 credit card minimum.
(5)Daniel R.
Excellent place. Small dining area, but take out is the way to go anyway. Love the Sting Rae burrito.
(4)Paxton C.
Potato burrito - nothing better. Anywhere.
(5)Jeanne G.
I've been coming to Taco Tontos for YEARS. The food has stayed it's yummy self. The potato burrito was spot on. So glad they went back to the red potatoes. There was a time when they switched to Yukon Gold while I was in college and it just ruined everything. Whenever I meet a high school student in California that is going to attend Kent State I always recommend Taco Tontos to them. They don't understand, but they will. Always was a hip(ster) place to be!
(5)Todd T.
Really bad food and a bad environment. Also extremely expensive. Their tacos are mushy and their burritos really hold no flavor. Meat seems like it's canned and heated in a microwave. NO
(1)Kaitlin K.
I'm not really sure where I stand with this place. I was so excited to try it because I've heard so many great things about it, but when I finally went, I was disappointed. I ordered a veggie bowl and was really impressed with their wide variety of choices. As a vegan, I was really happy with many vegan options - even vegan sour cream. However, when it came to finally eating --- first, I had to wait ~30 minutes to get our food (I was with two other people). When we got our food, we grabbed the bag and left and I discovered that my bowl was not a bowl but a burrito! I don't want to feel like I have to check my food at a place to make sure it's correct. The food itself was pretty tasteless despite spending extra for guac and the vegan sour cream. I don't know - maybe it was just a bad day for them. I'll try back again soon and hope for better.
(3)Cathleen D.
When this place first opened up, I remember the owner behind the stove. The food was so good and the service was excellent. Today I ate there for the first time in 8 years. It wasn't as good as I remember. When we first got there the server was more interested in carrying on a conversation with a gentlemen customer. I was okay with it. I was in no hurry. After ordering we sat down. Arriving customers were greeted immediately. The food was warm, not hot. The burrito was kind of bland, no taste to it at all. Others said their meat was cold. It was like they precooked the meat and when it was ordered threw it in a microwave to nuke it. The cheese dip was really good. It was the only positive. I don't understand the big wooden wall hiding the workers. And peaking around the corner to see what the heck.
(3)Don M.
Honestly, I don't give 'excellent' or whatever the top rating is for much of anything, food, books, music or otherwise because perfection is rather impossible, right? But...for a taco joint that doesn't try to "be Mexican," meaning it just serves up some killer flavors in a taco shell (soft or corn, or both) for a really fair, if not cheap price, I don't know what they could do to make it better. Fish tacos on Friday; wicked pork tacos; Brussels Sprout taco special ?! Serious creativity, some serious food. Were I to give Taco Tonto's fewer stars, it would be because the place seats so few folks, but personally, as an ex-cook myself, that's pretty smart thinking. House is always full, flow of customers is self-moderated, and you can always go next door to the patio and order TT from their window. If you visit Kent (or the other TT town) and do not eat one of these tacos, you will not have lived a full (pun intended) life.
(5)Roxanne O.
What's not to love about a taco joint with multiple vegan options? My fiance and I happened to be in the Kent area and dropped by for a quick bite. We ordered the guac and chips (awesome), a potato burrito with chicken for him (good), and a ratatouillerito bowl for me (solid vegetable goodness served with a side of vegan sour cream). We enjoyed the laid back vibe and blaring Davie Bowie tunes. If I'm ever back in the area I'll stop in again.
(4)Amy S.
The food was cold and very bland. The woman who took our order was more interested in flirting with male customers than getting our food prepared correctly. The customer alerted the employee that we were standing ready to order and she waived us off. We were not greeted like other customers were. The music was so loud when we first entered we could not hear each other. If you want cold, bland food with rude employees, this is your place.
(2)Taylor P.
I guess I never understood the hype of Taco Tantos or I just order the wrong things. Its definitely an eclectic type of restaurant and interesting little window where you order. If you ask me I prefer chipotle which has a bit more kick and flavor to their burritos.
(3)Antonio C.
Coming from CA a Mecca of delicious food of all sorts, my family was excited to find this twist/variation of the Mexican food we know and love. Growing up with awesome food kind of spoils us and it is hard to find somewhere that is more than ok. The food here is cooked to order, fresh and consistently great. They have chicken steak and even a sweet potato burrito. Domestic and imports, but they also carry a great assortment of craft beers. Try this hole in the wall you won't be disappointed.
(5)Kim U.
Taco Tantos has been a long standing comfort food of mine. After a stressful work day, a massive cheesy burrito can hit the spot! There are classic menu items and unique daily specials that take a whole new twist on what you expect in a burrito. Some are even perhaps on the "healthier" side. I particularly love the Ratatouillerito, which is served only on Wednesdays. Fridays offer Fish or Shrimp for your burrito/tacos. Dining in has three options...1) inside Taco Tantos, 2) The Zephyr Patio (a Summertime must!) 3) or now the Venice (where great priced margaritas can be found!). I am so happy to see this company expand in Kent as well as the Lakewood location. The large quantity and quality of food comes for a price that can't be beat. Chances are you may be coming home with leftovers you will be eager to eat the moment you are hungry again!
(5)Jessica M.
Taco Tonto's is a million times better than Chipotle and you just HAVE to trust me. Go!
(5)Aron M.
These guys BAKE their monstrous burritos in an oven so they're super crispy on the outside and bubbly gooey delicious on the inside. The first time I tried one, I attempted to devour it while driving in my car. Big mistake. But the burritos are life changing. It's not fine dining by any means...just no frills, Kent, Ohio college town taco stand. Must GO NOW! Food coma later.
(4)Nikolas K.
Seriously, some of the best burritos around. No necessarily Mexican.. but certainly great wraps and fun tex-mex. The homemade salsas and chips are to die for. Thus place is even better when it's late at night... LONG LIVE TACO TONTO'S!!
(5)Ron G.
Local taco place doing it right.
(4)Michael C.
Awesome burrito's, good guac and chips, good quesadillas. But the best part is the salsa's and sauces, the hot sauce is amazing! Love it
(4)J K.
This place is the burrito equivalent of the classic one-man used-books store: cramped, dim, not exactly spick-and-span, and a little confusing at first. The kind of place where the owner has his own system for sorting the books onto unfinished plank shelves and he puts your musty purchases into plastic bags bearing the logos of several different grocery chains. So, Taco Tonto's: Climb the concrete steps, shuffle around the stools and see the menu on the back wall. Wonder: Where do I order? Then notice that what you thought was just an opening from the kitchen to the dining area is, in fact, where orders are taken. Order, get your chips and salsa right away, and grab a stool by a narrow ledge to wait. The order of chips is massive and begin to realize you've overestimated your hunger. Hear your name called and look around, confused. Walk up to the opening where you ordered and just see people busy cooking. Look through and see there's a window cut into the wall on the other side of the kitchen. Go back around to the entrance, down a short, narrow hallway, and find your order waiting. Or, at least, what you think is your order. Get somebody's attention and ask; yes, it's yours. Grab your plasticware from the side of the soda machine, where there are also some slightly grubby-looking squirt bottles of hot sauce. Discover that the burrito is good -- but probably much better if it were late at night and you were a poor, starving college student. Realize that it's been many years since you were that. Sob gently into your chicken burrito. Leave at least a third of it behind when you bus your own spot and leave.
(3)Jennifer T.
I would give them 5 stars... But it's a little dirty-ish inside...(tables/floors/etc...) The 1st time I was here, I did not care for it. I think I just wasn't use to the flavors. But now I have it down pat what I like, and it's SOOO good, I actually crave it once in awhile! My love- a beef taco (hard shell), the thing is packed w/beef!!! But it's not seasoned, which now I appreciate! It has a great Beefy flavor! Get a side of their hot sauce and a side of their queso cheese sauce. Put a little bit if each on each bite... Omg, heaven!!! The meats r from local farmers which I love that! The guacamole is good too! I had a bite of their pork and did not care for it, but I might try it again sometime...!
(4)Tariq F.
I've been here once. Discovered it via Yelp and decided to check it out. I was not disappointed. The tacos were MASSIVE! I move had tacos all over the country, and these were the biggest. Stuffed to the brim with whatever u want.... Even sweet potatoes. They were absolutely delicious. I got 3 steak tacos and a sweet potato taco. I was full after 2. They also have a variety of excellent hot sauces. I am definitely going back for more.
(4)Cortney R.
Holy crapoly! Best burrito EVER! Get the hot sauce. I SAID GET THE DANG HOT SAUCE ON YOUR BURRITO! I'm not kidding. If I lived in Kent, I'd go to this place every day, be 500 pounds, and broke.
(5)Peter F.
Incredible food and extremely generous portions. You won't find a better taco or burrito in the area. They offer daily specialty burritos which are as unique as they are delicious. If you are in Kent and want a burrito the size of your head, you have to stop by Taco Tontos. I actually get excited to eat their food. In addition, they have a really friendly staff who I always enjoy chatting with when I pick up my orders. Just go to Taco Tontos... You won't be disappointed!
(5)Gretchen B.
Lots of variety at this "tiny" place next to Ray's. When the Zephyr next door is open there is an option to grab a seat on the patio. With just a few seats indoor it tough to plan on eating in unless it is slow. Don't be in a rush. Things move slower than at Chipotle and you'll be waiting in a weird little hallway to a side window We always like the food. Had a special today that was pulled pork with slaw that I had made into a small bowl to cut the carbs. It was delicious but unfortunately wasn't terribly hot. :-(. Another favorite is the sweet potato burrito.
(3)Cody M.
Best burrito of my life! love the different daily specials! One time they had a BLT burrito with a ton of other stuff in it. I got that and it was the best burrito I've ever had! Love coming here! If you're in the mood for an amazing burrito this is the place!!
(5)Kevin D.
For years I've walked by this place wondering if it was any good... now I feel like an idiot for not going there sooner. Wow! It's pretty cool inside, small but colorful, lots of character... plus its elevation provides a nice view of Kent. The food was really good! I ordered the 'el biggo steak burrito' and a chicken soft taco. The taco was much bigger than I expected and the burrito was enormous, it puts Chipotle to shame. Plus I added the 'Fatali Ghost Sauce', freaking awesome! Lots of food (fresh ingredients) at a reasonable price. If you're downtown you might be tempted to try the new Mexican restaurant around the corner (Fresco). Don't. Save you money and hop over to Taco Tontos, you won't regret it!
(5)Stephanie C.
All I can say is....This place is BOMB!
(5)Glenn G.
My favorite lunch spot in Kent. Fresh ingredients, delicious combinations. Best chicken burrito I've ever had. I love the home made sauces, the hot sauce is my fav. Had a steak tostada, it was excellent.
(4)Nathasja T.
Hmm. We had a real ho-hum experience and I am still bummed *insert sad smiley*. Based off of the menu and reviews maybe my expectations were set too high, but our meal was far from stellar. That being said, to be fair we will probably return due to their convenient location to our customers, and my husband's unnatural burrito obsession lately. Second chances - I am full of them. A few days ago was our first time here and we ordered a sweet potato burrito and added chipotle sauce. The second burrito we ordered was a rice, bean and cheese burrito to which we added habanero sauce. I am so glad we added the sauces because on their own these burritos would have been seriously lackluster. Very underseasoned and plain. My husband added additonal hot salsa to his bean/rice one, and add that point started to enjoy his meal. 'We' also ordered a side of guac and chips. OK so maybe I am the only one out of us two that likes avocado so technically these were mine.. But anyways, the guacamole tasted like an identical twin to the guac I make at home. The likeness to 'mine' is cray cray and thus of course I lurved it. Way to go on the guacamole, guys!
(3)Missy G.
Best Burrito anywhere! It has been this way for over 30 years!!!! I have referred so many friends here. They are skeptical at first, but once the food arrives they are already talking about coming back. Order head and pick up.
(5)