Vincenza’s Pizza & Pasta Menu

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  • Amarinder S.

    The New York style pizza here truly tastes authentic! The staff is always friendly and I am really happy to have found this place in Ohio, being originally from Brooklyn, NY myself! Parking is sometimes an issue, but when is it not in Cleveland? I also wish the hours here were more flexible; right now they are only open from 11-6:30 pm M-F.

    (5)
  • Mithos D.

    Popped in for lunch. So much chaos til u have ur food and paid for it. Best new york style in Cleveland. "Deep dish" mad good as well. Comin back for moar.

    (4)
  • Samantha B.

    I just ordered cavatelli for 35 people from Vincenza's and I am glad that I did. The pasta was perfectly cooked (not too mushy), the sauce was mixed in already. I am very picky about sauces, however Vincenza's makes a really good red sauce (I ordered both the meat and marinara sauce). Delivered on time. Came with rolls & butter and a container of grated parmesan cheese. Very Affordable! I ordered salad and cookies and it came to almost $6 per person for everything (not including tips). The only negative thing I have to say is that you have to call ahead to make sure they have your delivery time available.

    (4)
  • Sgt B.

    Excellent prices and great food. Great location in the 5th Street Arcades. Easy access for downtown workers and tourists.

    (5)
  • Rob H.

    Best new york style pizza in Cleveland. Their salads are also very good, and are made on the spot from fresh vegetables. Very busy at noon, but the line moves quickly and the guys that work behind the counter are friendly and super fast.

    (5)
  • Derek M.

    I don't write many reviews but I can tell you that I've never tried to place an order with people so rude before. The staff is a bunch of idiots and they try to make you feel bad for their miserable lives.

    (1)
  • Katie C.

    Conveniently located by Progressive field and great for a pregame quick snack. Was an affordable $16 for 5 slices and some soda. That said, the pizza was average- reheated, but still just ok.

    (3)
  • Maximus D.

    There is no bad order here. NY style, Sicilian, stuffed, are all a hundred times better than any other pizza downtown. But it's the vegetable calzone that gets me every time. And try their house dressing if you want Italian that is fresh and vinegary as opposed to the gross sweet thick stuff most restaurants pass off.

    (5)
  • Mike T.

    Do not get here enough due to their hours and my schedule, but they without a doubt serve up the best thin pizza in Cleveland and no one else is in the ballpark. As noted in prior comments, this place is uber crowded during lunch every day. Most definitely worth any wait.

    (5)
  • Amiyra A.

    So good- owner from Brooklyn so this is legit old New York pizza. The crust is crisp and thin, the sauce fresh with herbs, and the cheese has the right amount of melt. I just returned from New York, where pizza like this is super rare now and Dominos is EVERYWHERE. Next time I'll get the Sicilian which I've been craving. Pizza by the slice or by the pie, pasta, and more.

    (5)
  • Billy H.

    After I took my first trip to New York City in 2012 I have claimed that pizza doesn't get better than NYC style. There is Capri Pizza in the burbs and Downtown we have Vincenza's. I love going here for a few slices of mushroom pizza. It is a great option for lunch or before a game in the Gateway District. My only complaint is that they are not open very late and are not open on weekends at all.

    (4)
  • Matthew J.

    i stop here every time i go to a game, love it!

    (5)
  • Mike N.

    I was in the area before an Indian's game, looking for a place to eat and found this place. What a pleasant surprise. Nice variety of pizza served by the slice, calzones and salads. Generous sized pieces for the price and fresh, plentiful toppings. Service was friendly and timely. Seating was space, but we were able to find some. Great place to stop for lunch and pick up a pizza.

    (4)
  • Mark G.

    Best pizza near downtown (maybe best in Cleveland area). They have thin crust, and deep dish. They also have a lot of cool toppings/combos. I've only ever gotten the pizza from there, and generally call in an order to pick up after work. Lunch time, it is always packed. It would be 5 stars except for the following: the hours. If there isn't game going on, they close around 6. They don't deliver. I understand that downtown isn't always buzzing later in the day, but the Casino might bring them more business if they were open late.

    (4)
  • Mark G.

    My favorite pizza place in Cleveland, I have been going here since they were in Bedford. Good homemade Italian owned pizzaria. They have pasta as well which is also great. One great thing is you can order by the slice which I love. Don't worry it will be fresh and tasty. You might want to by a whole pie, you will want some later. Since this place is a downtown spot it can get busy and the parking isn't the best. But trust me this place is worth it. This is a Must try for pizza lovers.

    (5)
  • Rob C.

    Vincenza's has a great variety of pizza, sandwich and pasta options- all at an extremely affordable price. At lunch, Vincenza's is absolute bedlam; a testament to the food quality and convenience. The real hidden gem of this place is the pasta section tucked away in the back. There are always great daily specials and generous portions abound. And if carbo-loading is your thing, you can order three slices and a small drink for around $8. Word to the wise- Like most establishments in downtown Cleveland, Vincenza's shuts down far too early to be considered a cheap dinner option.

    (4)
  • Matthew M.

    Fast, inexpensive, convenient and friendly, I can't think of a better place to grab a bite before a Cavs game. Located just across the street from Quicken Loans Arena, Vincenza's has been serving up tasty pie ever since their days in downtown Bedford. A few years ago, they moved their business to Prospect Ave in downtown Cleveland. Needless to say, I've been a long time supporter. Vincenza's offers "mall style" pizza; enormous, pre-cooked slices, reheated in a large oven upon ordering. The lines move quick and the slices are very inexpensive, especially for downtown. They also have a fairly large dining area with plenty of seats. Whenever I'm in a hurry to fill up before an event at the Q, Vincenza's is always my first choice.

    (4)
  • Kara T.

    I love me some Vincenza's! The pizza, the grilled chicken salads, and the staff! This place is very nice to walk to on your break at work and the staff are always willing to take time out to bullshit and catch up. They are amazing. The pizza is to die for (I love the artichoke/tomato) and the grilled chicken salads are HUGE and tasty! The best part is that even if you only spend $1.95 on pizza they STILL ACCEPT CREDIT CARDS!!! Definitely stop by if you are in the Cleveland area!

    (5)
  • Patty W.

    best cavatelli! Fast and friendly service. So good I wish they were open on the weekends but they are not :( The pizza is always crispy and delish! The lunch time pasta is the best the rotate different italian pasta recipes daily. You must try the cavatelli it is unreal!

    (5)
  • melanie l.

    It's pretty good pizza- It's within walking distance from my office which is a great plus, but it doesn't even crack the top 10 on my pizza list...

    (2)
  • Chad W.

    This is great NY style pizza. As close to NY style pizza that I have found in Cleveland. They close at 6:30 however, so if you're looking to grab a pie for dinner go early.

    (4)
  • Kristen Y.

    This is absolutely the best pizza I have ever had. I have had it many, many times and it never disappoints. My favorite kind is the stuffed meat pizza and the thin crust pepperoni. I like the thin crust NYC style, but they have Sicilian style too, if that is what you like. Be advised if you are going there for lunch, you better be ready to wait the line gets really long. The staff is very quick however, so you won't be waiting to long.

    (5)
  • Joyce H.

    4 stars for my first visit! Vincenza's is located in the 5th street arcade off of Prospect (also accessible off of Euclid). Delicious NY style pizza at $2.25 a slice. It's pretty busy at lunch but the wait is not too long. I think it's the best NY style pizza in Cle.

    (4)
  • Theresa K.

    Vincenza's is one of my favorite lunch spots downtown. They have great pizza by the slice. My favorite is the thin crust with banana peppers, but you can add whatever toppings you want or get one of the premade pizzas. If you're coming for pizza, try to avoid coming right at noon. It's busy! However, all the workers are super friendly and know how to handle the pressure of a lunch rush.

    (5)
  • Haley B.

    Great NY style pizza! Simple and delicious! I love the margherita and stuffed veggie. It does get crowded for lunch, but the service is fast and the price is right. No wonder everyone loves it.

    (5)
  • Jennie V.

    Super welcoming service! Accommodated our large group with grace and ease. Food delicious-something for everyone! Thanks Vincenzas!

    (5)
  • Roxanne A.

    WE FINALLY FOUND IT! THE place to go for pizza if you live in the downtown area, or if your IN the downtown area period. I was a little put off by my initial interaction with a staff member on the phone, but quickly realized it was just a difference in communication styles, which I can respect; Im from New York. They don't deliver, which was disappointing, But once I had the food, let me tell you, it was well worth the 5 minute drive. Id drive an HOUR for this pizza, it was bananas. It was like being back home in Brooklyn, authentic New York style pizza. They have deep dish as well if you're into that, but I can speak on it. Im not interested in pie as pizza. The Pasta was AMAZING, and they serve each meal with really great garlic bread. It was bad for my diet, but my tastebuds thanked me. We loved it so much we did a return trip the NEXT day. As an extra bonus, they remembered us when we called in our order. This is a great Pizzeria. We had no need to search for a new pizza joint for Friday night dinners.

    (5)
  • Wafa I.

    After reviewing Yelp to find where I'd go for dinner, I found Vincenza's Pizza & Pasta. Having tried a few local places for pizza, I was disappointed and hoping this would give me back my memories of delicious NY pizza! I ordered two slices of cheese pizza. Heated and took the slices to go! Pizza was delicious. It was thin crust, but not paper thin, just right. Sauce and cheese were also very good and the ratio between the two was spot on. A couple of weeks later and I am craving this pizza so that's how I know it was really good. Reminded me of pizza from home but missing a star because it still felt like there was still something to be desired from it. Overall, I highly recommend going here and trying their pizza. They are very friendly and easy to talk to while you wait. Can't beat the prices either. I will be going back again soon!

    (4)
  • Ritu D.

    You know you frequent a place too much when you go in after a month and a half of night shift and being out of town, in the middle of a crazy busy Friday lunch rush, and the owner looks up and notices you and asks where you've been! It's true, I do come here too much, but it's just TOO close, TOO convenient, and TOO good!! I know... I'm from Chicago, I should love deep dish, and I do... but NOTHING beats a super thin, hot slice of NY style pizza in my opinion and that's exactly my "usual" here... 2 slices of thin cheese (and a dr pepper... only if i'm feeling... unhealthy ;) ) Like I said, it's super close to my apartment, right next door actually. There have been days where I get out of my car after work and walk straight there to grab dinner before walking up to my apartment. The owners/employees are all super friendly! Yes, they heat up slices, but you also see them constantly making fresh pizza, not sure if people who have complained about the "heat up" method expect them to freshly make one slice at a time or prefer a lukewarm/cold slice of pizza, but if you go to NYC, this is done at every quick pizza joint. Anyways, like I said my usual is the thin cheese. I've had their thicker "pan"/"deep dish" pizza and I just prefer the crispiness, less doughy thin, but I know many people who prefer the thicker crust. Regardless, their dough/crust is delicious and I love their sauce! I have yet to try any of their pasta, which I've heard great things about. There are days I go in thinking I'll get pasta, but walk out with pizza - not sure how it happens, it's like my stomach just speaks for itself.... The food is super cheap! You can get 2 slices of pizza for a little over 3 dollars... add a DP and you're a little over 5. Not bad, in my opinion, for lunch or dinner downtown! My one wish (and I've def expressed it to the owners) is I want them to be open on the weekends. I also wish they were open late night, b/c I know i've been out drinking and have walked past vincenza's on my walk home and have looked longingly inside, and have dreamt of a slice (ok, maybe not... but I've def craved it late at night...) LOVE me some Vincenza's ... It is easily my favorite pizza in Cleveland.. If you're in the area, definitely try it :)

    (5)
  • Aditya J.

    Found out about this place from a friend who's obsessed with pizza, and she was right when she said this was the best pizza in Cleveland. Vincenza's serves NY style pizza with the same speed and efficiency you'd expect at a joint in NYC. The pizza itself is delicious..When it comes to NY style pizza I usually go for the cheese, which was thin, had perfect balance of crispy/chewy, not too greasy, and had lots of sauce! Super casual, this is a good place to grab a slice in the middle of the day, I just wish their hours were better (they close at 6PM). Just writing this review has given me a craving for the Margarita pizza!

    (4)
  • Anand B.

    As I grew up outside of NYC, I'm a bit of a self-proclaimed pizza snob. Though, I do love all the variety offered at Vincenza's. It's the closest to NY style pizza I've had in Cleveland, and even their stuffed slices are great.

    (5)
  • Andrew H.

    This is the only true NY style pizza I've found in Cleveland. 5 stars all day baby!

    (5)
  • Lenny B.

    I'll be honest, I heard that this was a "Cleveland staple" and is regarded as the best pizza in town, but I was far from impressed. Upon arriving, an employee (who I assume was a manager/owner) was swearing up a storm and kicking furniture around. His employees just stood there and even remarked to each other that this was common and that "it doesn't take much" to set him off. The atmosphere (screaming employee aside) was actually quite nice.... right across from The Q. The food failed to impress me. I tried a couple slices of pizza -- Chicago Deep Dish and a Stuffed Crust, as well as a calzone. They simply warm up what is on the platter in front of them. Last week I went to Giant Eagle on Rt 82 and had a slice of pizza in their cafe prepared the exact same way. (And it tasted that way, too).

    (2)
  • Lauren S.

    I love the pizza here, but the hours are so ridiculous I haven't had it since March. Also, they won't deliver to anywhere that's not "within walking distance." If I could walk there, why would I want delivery?? Too bad, hope the lunch crowd is enough to keep this place in business, since that's all they cater to.

    (1)
  • Jon G.

    Best NY style pizza in Cleveland. Also fantastic pasta options and an amazing chicken parm sub. Gets pretty busy during the lunch rush, but well worth it. Family run and literally a place where people remember your name (and order).

    (5)
  • Rodney W.

    Vincenza's has great pizza, if you can get in the door. Friday's at noon are always packed so go early or go late. The pizza selection is great and they also serve pasta. I love the layout because they have a pasta line separate from the pizza line. Both pizza and pasta are delicious, especially the lasagna and manicotti. It's a long line, but it goes pretty quick. They keep hot pizzas up at all times so you can just say, 'gimme a slice of that and a slice of that over there'. I like the artichoke and veggie pizza, but their meat selections are quite tasty also. I miss eating here since at work, I was transferred to Brooklyn from downtown :-(

    (4)
  • Jessica I.

    Easily one of the best lunch spots downtown. You can choose from Neapolitan, thick crust, or stuffed in the pizza line- and you had better know what you want by the time you get to the front of that line. They move fast, and expect you to as well. Or go to the pasta line, and sample Mama's lasagna, manicotti, ravioli, etc. All of the choices there are excellent. Portions are generous and prices are relatively low. Just be patient if you get there after noon.

    (4)
  • Jack W.

    Hands down my favorite pie in Cleveland. You can taste the quality in the ingredients with every bite. The stuffed meat pizza oh so good with dipping sauce. The bread winner is the thin Neapolitan cheese is so amazing. I have had a whole pie to go and it doesn't compare I love the double bake on the pizza. Once you get to know the pizza Nazis they are really friendly and funny when they want to be. Seems to be family owned and I like that.

    (5)
  • Mark T.

    This is a perfect lunch spot. It is very cheap and you get A LOT of food. The old ladies are awesome and most are straight from Italy. You can either order pasta on one side or pizza on the other. Their pastas are homemade and delicious not to mention they are under $7! Their pizza is consistently voted the best in Cleveland but I wasn't completely blown away. I order cheese/pepperoni thin crust pizza and it was pretty good. I think they are more famous for their thick, "loaded" pizzas. I ate here for lunch almost every day for a few months straight while working downtown. I wish it was open on the weekends.

    (4)
  • Nicholas Y.

    Great spot for a quick, inexpensive, and delicious lunch. Hit up the pasta side.

    (4)
  • Mike W.

    Greatest pizza in Cleve? Naw. Downtown though? Likely. When I gotta have NY style pizza quick this is my goto place (assuming I can squeeze into their hours).

    (4)
  • Jen M.

    What is the big deal about this place? Whoever said this is good pizza hasn't experienced good pizza. The sauce has absolutely no taste. I can only speak for the thin crust. This place would go down in flames in a pizza taste-test against Angelo's in Lakewood. Now that's damn good pizza.

    (2)
  • P W.

    A friend bought me a slice of cheese for lunch today. I don't know if this was a good batch of sauce. It tasted way better today than ever. It really is the closest to NY style in Cleveland. It is a great option for lunch downtown. I would stick to the neapolitan slice.

    (4)
  • Tom K.

    This is by far the best pizza you will have in your life. Get the meat stuffed pizza, jumbo size.

    (5)
  • E T.

    There is a reason the line for pizza sometimes goes out the door - it's the best pizza downtown. And it's cheap. There are three lines here, one for pasta, one for subs and salads, and one for pizza. They all move very quickly, and you should definitely be prepared to order by the time you reach the front b/c they like to keep it moving - they are efficient without being rude. The pasta, salads, and subs are good - I would give them 3 stars, but I would give the pizza 5 stars. I really like the thin cheese and white pizza with tomato. There are a lot of seats/tables, so even though the lines can get long, I've never had a problem getting a seat.

    (4)
  • J J.

    One of the best pizza I had in cleveland. Their thin crust was the best.the place is packed.during lunch hours. The only negative point is it closes early.

    (4)
  • Smg C.

    Yeah, the pizza is great, but the pasta is even better. Vincenza makes the best sauce in cleveland, and she makes it fresh daily.

    (5)
  • Calvin C.

    Was there this afternoon. I ordered the neopolitan slices (who wants to eat all that dough on the other ones)? Very light, very crispy. Probably the closest thing I've had to New York Style in Cleveland. It is, in fact, foldable (albeit with a little bit of help). Overall, the pizza was okay. A little bland for my liking. Sauce is very basic. Strange really. I had three pieces (less than $2 a piece) and didn't feel full. Quite an odd feeling if you ask me. Is it better than Sbarro? Probably, wins the tie breaker because it's local. So, yeah, it is better than Sbarro, but not much. Open for lunch, and special downtown event dinners, ie Tribe games.

    (3)
  • Jason C.

    This is absolutely the best pizza in downtown Cleveland. I've only eaten it in the restaurent, by the slice. The crust is excellent, toppings fresh, and the portions are generous. And it's less expensive than most other places. If you're downtown, DO NOT waste your money on any other pizza (especially a crappy chain like Sbarro), this is the best, and the size of the lunchtime crowd attests to this. (That's the only bad thing about the place--the lines can get long!)

    (5)
  • Michael W.

    The first review of Vincenza's is inaccurate and puzzling. This pizza is fantastic. I go there for lunch at times, and have been there with various other downtown worker bees, and every single person who I've been here with agree that the pizza is absolutely delicious. I prefer the sicilian and the thicker styles of pizza. I think the crust makes the pizza.

    (5)
  • Jarrod R.

    Okay pizza place... Service was nice and friendly, the joint was clean for the amount of traffic it gets. Now for the pizza... I ordered a slice of the stuffed pizza with pepperoni, sausage and meatballs and a slice of thin crust mushroom. My friend ordered a slice of the margarita pizza and a slice the thick crust artichoke and tomato. The pizza was good and I do not think you will be disappointed but I was not impressed. I felt that the pizza's lacked a savory flavor, you know the one that makes you eat a whole pie and you go into the pizza coma. I felt the crust was dry and a bit hard, the sauce and the cheese were only average. The margarita pizza lacked any basil flavor. The stuffed pizza was not that stuffed with meat and there was no sauce or cheese in it, though a side sauce was provided. The mushroom was the best pizza I tried for flavor but I did have to add a dash of salt. My friend said the artichoke and tomato pizza was just okay and she would not order it again. I wondered if by order by the slice was the issue and if I had ordered a fresh pie if it would have made a difference. Though it would mean that eating left over pizza the next day would have been a disappointment then... and that is an important grade when judging a good pizza, the cold pizza taste and the reheated pizza taste. Lastly the size of the slices were average for a little over $2.75 a slice. I did not try the pasta dishes. Overall I would not go again myself with other places to try and old tried and true places to order from. Happy eating... :)

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 6:00pm
  • Mon : 11:00 am - 6:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Vincenza’s Pizza & Pasta

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