Marie’s Italian Restuarant
4040 US Hwy 93 N, Stevensville, MT, 59870
Marie’s Italian Restuarant Menu
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Visit below restaurant in Stevensville for healthy meals suggestion.
Visit below restaurant in Stevensville for healthy meals suggestion.
Visit below restaurant in Stevensville for healthy meals suggestion.
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Address :
4040 US Hwy 93 N
Stevensville, MT, 59870 - Phone (406) 777-3681
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Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
WE SERVE THE FOLLOWING STATES
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Manette G.
Easily 5 stars!!! This isn't just a restaurant it's an epicurean adventure!!!! First you select your entrée and appetizer, as you stand at the chefs window, so he can answer any questions . Next you choose what type of bread you want from small gourmet loaves, French bread twists and three types of focaccia. Then you pass the wine selection where the waitress, who was very wine savvy, helps you choose the perfect bottle! Then it's on to your table in the lovely dining room. Once seated you inform your server of the choices you have made for your meal. The wine was tasted and it was a nice smooth Italian red as described. We chose the spinach and mushroom stuffed Gnocchi in Marssla cream and the lamb tortellini. Both were fantastic! Our bread choices were the French twists and Kalamata olive focaccia. Really great bread! I had a lovely Italian salad and everyone else had seafood bisque. The entrées we chose were calamari, veal and the chefs sampler. All entrées were served with a choice of pasta side and green beans! ABSOLUTELY DELICIOUS! Right Down to the green beans!!! We ended our meal by sharing a fruit tart and the most amazing tiramisu any of us had ever tasted!! The service was very attentive and wonderful! Our server was the daughter of the owner/chef. She was delightful as she explained, as we raved, that most of the recipes were her Grandmother's recipes!! If you're ever in the Bitterroot Valley and you want one of the best Italian dining experiences make a reservation at Marie's!!!
(5)Nina W.
Fabulous food! I love Italian and while I've been to many Italian restaurants in missoula and surrounding areas I keep returning to Maries...it's my #1. It's small and dated decor, service has been nothing to shout about (but far from rude), but the food is fantastic. Will keep choosing Marie's for my Italian fix.
(5)Anon Y.
We love Marie's! Amazing food (and plenty of it) at a reasonable price. You walk in and greet the chef while checking out the menu posted for that day. Then you walk by the bread and wine selection before taking your seat. Be sure to save room for dessert! Always friendly staff and a great atmosphere.
(5)Cathy B.
As far as authentic Italian goes in and around Missoula, this place is as good as I've found. The food and service are wonderful; everything is always cooked to perfection. I recommend any veal option on the menu or the chef's special, which never disappoints. You can dress up and come here for a nice date night, or bring the family in for a casual dinner- no dress code, just good food.
(4)Steve G.
Reservations recommended, cash or check only, no credit cards. Nice menu. Selection of red, white wine and beer. I'm trying scallops in white clam sauce on linguine. Will report back when done! Food was great, service was good, bread is AWESOME.
(4)John H.
We recently went to Marie's for a business dinner. We'd heard great things about the food so we were all excited to try it. The food I would describe as good, but not great. The wine selection is abbreviated but nice. The service was just okay. We went for long periods of time with no attention from our waitress, and her demeanor made us feel like we were a bit of an inconvenience to have around. The major annoyance was they do not accept credit cards, cash or check only. This is their choice to operate this way, even if I think it is a bit silly. They should however make an effort to let new patrons now this as soon as you make the reservation. They have a tiny note taped in the window of the front door that we didn't notice walking in warning of this unusual policy which is easily overlooked. As it turned out, we were embarrassed to allow the guests we had invited to dinner to pay with a check because we were unprepared to pay the significant check in cash.
(2)Mitch K.
Family run, dad in the kitchen, daughters greeting and waiting on customers, mom doing everything. Only open in the Spring - early Fall as they family winters over in Florida. You walk in and are facing the kitchen. Entrees are labeled and you can see what you will be eating. A display of available wines is to your left and then you are seated. They do a good job and dad occasionally experiments with new recipes, but for the most part the menu stays the same. But it is good and you will enjoy it.
(4)Shawn B.
Walked out of this place not knowing what just happened. The food was great and the bill wasn't cheap. BUT it didn't feel like we were by any means appreciated for coming in. You look at the menu next to the cooks window and don't ask the chef for any recommendation because he is pissed at life. There is just a grumpy negative vibe the whole time your in there, and it seems like they are annoyed with you if you ask for anything. I was warned the owner/chef is a piece of work but I just don't get why you would return to a place that treats you the way they do, no matter how the food is.
(2)Ray S.
Decent food, odd ordering method, grumpy-as-hell owners. They got pissed because we ordered appetizers for our main course instead of the main course. Ended up spending MORE doing our way. NOT very friendly to kids. Try Cafe Firenze just up US 93 in Florence. Service with a smile.
(2)Christine H.
I am shocked to hear of rude service as we have been coming to this place for the past 4 years and have NEVER had rude service and the food has ALWAYS been excellent. It isn't the most kid friendly place but I can't imagine the staff being rude to anyone there. Will continue to go there.
(5)Marsha L.
The food was excellent. Fortunately we did not experience the rude behavior that other reviewers did. The scallops were exceptional and so was the spaghetti and meatballs. They have a variety of homemade italian specialty breads to choose from that were outstanding. You get an opportunity to pass by them while being escorted to your table. The food is worth the visit.
(5)Rowdy B.
This place was fantastic. My wife and I went here with anouther couple and had a great meal. This was our first time here and is usally packed so make sure you make reservations. When you walk in you can go over to the menu which is on a board over the chefs kitchen and gives you the chance to see him in the middle of preparing meals. Next you go towards the dining room and pass the counter which is full of freshly baked breads and further down are the desserts. We sat down and I ordered a bottle of red wine which was reasonably priced along with 2 appetizers, Gnocci and calamari, both of which were excellent. While waiting for the appetizers we ordered our main courses, pasta with meatballs, 2 shrimp with pasta and a chefs combo platter with various items. Meatballs and marinera, shrimp was large and tender and combo platter with its various items along with all the pasta was cooked perfectly with no complaints, unlike other so called Italian restraunts in Missoula and Florence(YOU KNOW WHICH ONES). We were stuffed so we just ordered one desert, tiramasu (spelling, I know) which was the only item I can ding this meal on, I have made and had much better, maybe if they didn't put regular chocolate chips on top it would of been a little better. All in all it was a great meal and the total bill for 4 was 114 plus a tip, not bad at all. I will come back here again when I'm craving Italian food.
(4)Andrea A.
This is possibly the best Italian food I've ever had. I've never been to Italy, so I know I have a gap in my education there, but I can safely say that I've had plenty of big-city Italian from good neighborhoods and this place takes the cake. What a treat to find Marie's right off the dang highway. In an unassuming brick building is this restaurant, a family affair cheffed by the husband, who literally cooks everything himself. The wife makes the breads and desserts. It's basically like going to somebody's house, only the house is decorated in charming off-kilter strip mall pastels and the chef's daughter is serving you your meal. Fantastic breads lead into monumental meals chock-full of freshly made pastas, lovely fresh seafood, flavorful meats and excellent, hearty sauces. A combination plate basically gets you enough food to tide you over for several days. My favorite involves a homemade meatball the size of my head, excellent homemade gnocchi (always a treat - I can spot frozen gnocchi a mile away!) and big tasty prawns. Their wine selection, carefully curated, is also excellent. Desserts are always home-cooked and I have had beautiful tarts and nice tiramisu here. Seriously - I cannot say enough what a joy Marie's has been. It may seem like it's in the middle of nowhere, but believe me, it's somewhere!
(5)Josie V.
This place is an excellent hidden gem! Looking at the ambience and building I would have never expected the great variety of Italian dishes inside. Everything is made in house including a great variety of breads, desserts and soups! I had such a hard time deciding what I wanted to eat when my boyfriend's family took me there. I had a delicious seafood soup that night accompanied by some great breads! My main entree was the chef's special which included some killer pasta, an insane gnocchi ball, prawns and a rissotto stuffed zucchini. Needless to say, I had a lot to take home, but the leftovers were just as yummy!
(5)Jim E.
Marie's has amazing Italien food. Everything is made from scratch and very tasty. We always come out feeling fulfilled!!! Just too bad we rarely have room for dessert though you can always take it home with you! If you are in Stevensville you should definitely make a res and stop by!
(5)Buck E.
We try to visit Marie's every time we are up in Stevensville. They simply have the best Italian food I have ever tasted! Everything is homemade and you can taste the love in each of the dishes. The bread his freshly baked too. They also have a nice wine selection which is reasonably priced. Service is always very friendly. I would be here every weekend if I lived full time in the area! A must try!
(5)