Fernando’s Menu

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  • Brooke P.

    Love this place!! Great food & service!

    (5)
  • Stacie G.

    The restaurant is in need of renovations, but the food is tasty, portions are decent, and it's inexpensive. I'd definitely go back, I just wish they served margaritas.

    (4)
  • Sue L.

    We arrived at 3:10 and were offered lunch menus although lunch ended at 3:00. The cashier greeted us with a smile and a handshake. The male server was helpful and attentive. The food was delicious and the portions generous for the price. I got two enchiladas, a taco, and rice and beans for $6.99

    (4)
  • Christine L.

    Friendly service, food was average and prices were cheap. Not bad for a road trip stop.

    (3)
  • Elizabeth S.

    Service was great, super sweet waitress. We loved the salsa. Super tasty, medium spice. Had a little touch of cumin. Waitress brought out a super spicy salsa- whoa! It's got kick. Chips were homemade. Light and crunchy. There were two of us, so we shared the steak fajitas for two. It really was enough for three. Generous portions of steak meat, onions etc., was very tasty. Also- bonus- the little pico salad they give was REAL lettuce- green leaf and romaine style instead of iceberg junk. It's the little touches like that which I appreciate. We took food home and were too full for dessert.

    (4)
  • Francis F.

    Great service and food. I liked the little pitchers they give you for your drinks. The food was good and priced well. Fried ice cream was delicious.

    (5)
  • Stacie M.

    Traveling from Destin,FL back to Texas. So worth the stop. People amazing, service outstanding and food delicious. The decor and atmosphere awesome. God bless this business!

    (5)
  • Ginger R.

    Traveling home from the beach vacation and stopped here to eat! It was delicious and the service was spectacular!!!! They were professional, informative and just plain old nice!!! Loved it!

    (5)
  • Joy A.

    Staff was very friendly. If you are looking for traditional Mexican this is not it. They have good salsa but put some sort of seasoning on the chips. The food is just food. No flavoring and nothing spectacular. I'm used to Mexican food in Texas, Oklahoma and Kansas and this definitely falls short. There were 4 of us and no one left thinking they might want to return.

    (2)
  • Nicolas C.

    HORRIBLE SERVICE. I ordered the vegetable quesadillas and on the menu is says that it is when they brought it out all it had onions and peppers when I asked him about it they didn't seem to care they also told me that he came with rice and beans and it did not then they charge me to add rice and beans on when I asked the manager at the front desk about it he just gave me a smart remark "our customers understand". They ignore you and don't give you good service. The portions are extremely small so it is totally not worth the money.

    (1)
  • Alex M.

    Mexican is always a bit of a standby food for me. When everything else around looks absolutely sketchy, you can usually count on Mexican food to be at least edible. That's the case with Fernando's - it's edible, it's food, it's not going to give you massive diarrhea. We stopped in for lunch, because after a week visiting this town I had had all the Sonic I care to for the foreseeable future, and there's not much else going on here. We ordered off the lunch menu: fiance got the single chicken enchilada, and I got the burrito frito. The chips and salsa were good, nothing extraordinary. The drinks were large, and served in pitchers, causing the fiance some level of confusion until I explained that you drink directly out of the pitcher/mug. The enchilada looked good, though I can't comment on actual taste. The burrito frito is your typical fried burrito covered in cheese sauce. The outer layer was crisp without being tough, and the inside was well-cooked, though I wish it had more flavor to it. The meat tasted like it was mostly unseasoned, and was fluffed up with rice. Not bad, just not great. Beans and rice were the same: not bad, but a little on the bland side. Service was fast, courteous, and all the employees are incredibly friendly, but not in that overbearing and obnoxious southern way where you just want to shake them by the neck and scream "Shut the **** up already and just take my order!". This is refreshing, because if I have one more waitress with less teeth than fingers try to start a conversation with me here, I'm going to flip out. All in all, it was a meal. Nothing more, nothing less. The only negative: portion sizes are tiny. Both of us were hungry again within an hour. Still, given that the average price of a lunch special hovers around $5, I can't really complain. If you're passing through and want to grab a quick bite that isn't fast food, this is the place to go.

    (3)
  • John W.

    Above average Mexican restaurant. Salsa was very tasty. I had a dinner with 4 types of enchiladas and thought they were all good. Our soft drinks came in small pitchers which I thought was a little strange but I liked since I drink a lot during a meal. The best thing was the service. Fast polite helpful. Definitely will go back when in Magee, MS

    (4)
  • Wes M.

    This place was excellent! Service outstanding! The homemade salsa and chips where just right! The chicken strips and fries where crispy and delicious.

    (5)
  • Chris D.

    The food here is very fresh and everything in made here. Best chips and salsa anywhere! Excellent service. Much more than I was expecting from a small town!

    (4)
  • Josh S.

    Feranndos is one of the best Mexican restaurants I have ever been to. A lot of restaurants are about "flash" and "appeal"; Fernandos is about awesome Mexican food. I go there every time I am home! It's a must for locals and those traveling through Magee.

    (5)
  • A L S.

    Seriously? Don't bother. I don't know what restaurant most of these people were eating at, but this isn't what I got served. So here is the skinny. Ordered Chile Relleno plate 9.99: comes with rice & re-fried beans, gauc salad on lettuce. Chile Relleno was not like I have had before anywhere. Didn't expect Mexico, but didn't expect to be worse than any cafe 1000 miles north of the border either. Had specifically asked waiter if had Chile poblano or other pepper like bell pepper as sometimes used with a scoop of ground meat mixed on it. Assured me was poblano but shredded "meat" (authentic as used in Mexico). What I got: basically a colby jack frita (fritter). 2 "rellenos"--1st, had a strip of an unidentifiable pepper, may have been green chile because of color. Not a whole pepper, but a piece of a pepper about 15% of the product. That, some shredded chicken & a lot of colby jack cheese was put in a light traditional egg batter and fried. Result: a mass of tough hard fried cheese meat mix so tough & dry, with the exception of a liquid I couldn't tell if came from the wet shredded lettuce of the salad or the frozen(?) pepper strip they put in it. No sauce. Second relleno, no pepper at all. Think of pan frying shredded cheese with no seasoning except some shredded boiled chicken with a little chili powder on it and slipping the mass in an egg white batter. 2 pieces about 4" x 3" oval. Rice was general cheap Mexican, a little tomato chile chicken bullion and beans were cheap thinned out canned. Shrimp enchiladas: same accompaniments, about 8.99. Same cheese mix with tiny shrimp you get from China in the can at the grocery. NOT the dried Mexican reconstituted type. Guacamole was pretty good for a tablespoon portion. Pre-meal chips were light white corn and crisp, but dowsed with chile salt so heavy, you had to buy more drinks--an old bar trick. Salsa OK, fresh tasting but nothing special--can tomato puree with fresh onion, cilantro hint of jalapeno? Went there on a tip, told--"really authentic & great". Neither of either. As a Chef, I don't expect people to cook like me, but I do expect to get basic quality food for the money I pay. This was kitsch, cheap ingredients and over priced. Taco Bell has better food. Beware.

    (1)
  • Drew S.

    I've been here a couple times and enjoyed both experiences. Good tacos and great salsa. Service is attentive and they have ample seating.

    (4)
  • Christie P.

    Stopped on our way back to TX from Thanksgiving with the family. Great little restaurant. Staff was friendly, salsa was great and love the pitchers they use to serve drinks.

    (4)
  • Taylor B.

    I beg to come here every time I am in Magee, visiting. Great service there. They really get down to your level. It'd be easy to even call them a friend. They're just THAT nice. Incredible salsa, and very, very good tacos!

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Fernando’s

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