Cazadores Restaurant Menu

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  • Dave D.

    Stopped in for lunch hoping for some decent south of the border fare. I should have taken the hint when no one was around to seat us. The service didn't get much better from there. Pretty slow getting to us and even slower getting us our food. While the menu looks very interesting, the food proved otherwise. My wife had a simple combo, chicken enchiladas and a beef taco. In a word - flavorless. The ground beef was just that, no spices or flavorings at all. We have a family descriptor for the chicken - boiled chicken feathers, again, flavorless. I had the Chicken enchiladas with mole sauce. Mediocre. The mole is overly sweet, lacking some of the picante or zest I like. Someone who has never eaten mole might be intrigued by the strong hints of chocolate, I found them to be a bit much. Looking for good mexican here in the northwoods? Keep looking.

    (2)
  • Savanna T.

    Not authentic Mexican. And service was less than impressive. It's pretty average food. I make way more authentic Mexican food at home and I'm only quarter Mexican. My husband and i went for lunch. When we got there we stood at the the front with no one to even notice we had walked in. We finally say down and noticed a sign that said "ONE basket of chips and salsa per table. Extra are $3.00 each." In my opinion part of the Mexican restaurant experience is having Complimentary all you can eat chips and salsa. They weren't that great anyways and neither was the cheese dip. I had to ask for lemons for my water twice. He finally brought out limes and not lemons. My husband ordered a chicken burrito. He got steak. And our waiter seemed very unhappy and made us feel like he didnt want to serve us. Like I said, even besides the poor service, food isn't authentic.

    (1)
  • Larry S.

    My wife and I love the carne asada and salsa is always terrific!

    (5)
  • Jason A.

    This place has really gone down hill. It was pretty good in the beginning, but service REALLY lacks now. Prepare to wait and be ignored if you're going to eat here. I'd rather go to the Mexican restaurant downtown.

    (2)
  • Bria K.

    We stayed at the Lodge at Giants Ridge for the weekend and really wanted some Mexican food. I blindly picked on from my phone and what a nice surprise! The owner was just a doll and made sure everything was perfect. I had the carne asada taco plate and my boyfriend had the enchiladas. Both were delicious. If you like it hot, ask for the extra hot sauce. We loved it and will go back next time we are in the area.

    (5)
  • Paul H.

    Recently opened AUTHENTIC Mexican restaurant. I stopped here for lunch with my cousin in July. Excellent food, decent sized portions, and did I mention AUTHENTIC mexican? This has to be the best mexican food on the iron range. They appear to be a family run restaurant, and are located in the thunderbird mall. I would highly recommend them to anyone that travels thru or lives in Virginia. Great food and reasonable prices.

    (5)
  • Michael B.

    I live near Cazadores and consider myself a regular so this may be a bit biased. I've seen the good and the bad, but the one consistent.. I keep going back. I've never been sick, only happy and full! The waitstaff are super friendly, sure they can be slow at times but also fast! The food is better than most other restaurants that get their food off of trucks in Minnesota. The waitstaff always come by to check up on me, say hi and even go above and beyond to make me special favors, some that I request and some that they surprise me with. Michalada's!! I keep going back because it's worth it for me, the food and the price and the taste. It's the service industry, I've been there when they've been on and efficient and I've been there when they've been slow and forgetful, but I too used to bartend and wait tables and I'm guilty of it as well. Overall, I say 4 out 5 because I've been here 30+ times. Miguel

    (4)
  • Anna H.

    This place sucked. The server pretty much forgot about us and the food was terrible. Some of the worst Mexican that I've ever had. Not much flavor, lots of grease and it was cold. Go elsewhere, you'll be glad that you did.

    (2)
  • Jennifer J.

    Surprisingly authentic. Good portions and decent price. Most menu items around $10. Yummy salsa.

    (5)
  • Maitiú J.

    This is my second update. On my last visit, the service was horrid. I had heard rumours that the place was done up with new employees and updated. Decided to have a go at it again. I'm happy to say that the service was excellent and the food was great. Hopefully, this is a positive trend. The place was fairly busy as well.

    (4)
  • Bryan H.

    Could be way better. Food is good but service is beyond awful. Hire new servers and this place would be 5 star.

    (2)
  • Kathy J.

    I love the food here. The mixed grill meats for fajita is my favorite. Go earlier. I will be a regular customer. Ask for shredded cheese instead of cheese sauce. Makes it taste better !

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : No
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Cazadores Restaurant

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