The Glenwood Menu

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  • Tucker F.

    We decided on date nite and chose THE GLENWOOD. We had an inside table this time and it was right next to the bar so it was entertaining too. We started with the most delicious crab cakes which were full of lots of crab. The waitress was delightful and was very attentive. I ordered the lobster and shrimp special at $34 and it was over the top. I usually do not order a lobster tail as most restaurants because they have no flavor. Not at the Glenwood this tail was sweet and tender and combined with their famous almond crusted shrimp. It was perfect. We also had the lamb which was good but looked Lonely on the plate. Fresh bread was served with dinner and offered to bring out more. The drinks were a nice poor. Dessert was a salted caramel cheesecake and when i requested some chocolate drizzle they were happy to accomodate. Finished dinner with a decaf coffee that was very good. The Glenwood is the most consistent high end yet casual dining experience. Worth every penny and your pallet will thank you.

    (5)
  • Gina C.

    We make plans to come in every year. The food is always fabulous and the cherry mustard vinegarette is a must with your salad. Looking forward to next year!

    (5)
  • Kati P.

    Wonderful dinner, woodland salad and the scallops with penne pasta. Dessert was amazing as well an oatmeal bar with ice cream.

    (4)
  • Pat G.

    What a find! We've driven past this unassuming jewel many times over the past 20 years and never gave it a thought. Built in the early 1900s as an inn, the spaces are intimate. Unless someone you trusted told you about this place, you'd never just stop in ... even if you were starving! It's like the speakeasy during prohibition ... "That's the place?" "They have great food there?" Well yes they do! And great service too! We've been there twice this summer, both times we sat on the porch. Jonathan was our server the first time and Shelby the second time. Both had the the professionalism found at the Grand Hotel. The depth of menu, presentation and linens were all top drawer .... and the food's divine. It's a seasonal treasure, only open from late April to late October. Tip: make a reservation to sit on the porch (don't worry, it's screened). The Glenwood has the charm of a forgotten old inn on Mackinac Island. The floors may slope a bit, but everything else is on the level.

    (5)
  • Jack N.

    Excellent experience. Service is always good. Last visit I had the duck dinner which was good. Others raved about the white fish dinner.

    (5)
  • Sandy B.

    Wonderful dining experience and the waitress was fabulous. We will be back again and again.

    (5)
  • Aaron C.

    The Glenwood restuarant has delicious food and is certainly a destination hot-spot for gourmet cuisine in northern Michigan. Their parking lot is full literally every night (on the weekends at least). However, it is over-priced for a thifty dutch guy like me who can cook equally or slightly less delicious food from my own kitchen on a budget. However, the experience is very pleasant and the view of Portage lake is enchanting. There is less to be desired in the interior of the restuarant as it just seems old (and not in a cute way). In summary, you won't be disappointed, but you won't be blown away either. Thanks for reading!

    (3)
  • Lia V.

    Super cute family owned restaurant. Not THE most rockin' food... but it was still yummy. Cute intimate atmosphere - not a lot of tables. Large patio area. I ordered the lamb chops which were cooked well paired with horseradish mashed potatoes and well.. we all know my love for the potato (as do my thighs). My dad got the whitefish which is a HUGE portion - topped with the artichoke dip (which you can get as an appetizer and is delicious - highly recommended). The crab cakes were meh. My cousin got a pasta dish he enjoyed and brother in law got the swordfish medallions which he did NOT enjoy - it was a special that was not so special. Definitely one of the nicer restaurants in the area - not like there's a lot to choose from. They are closed in the winter (Jan-March maybe?) I would go if you were looking for a nice evening out.

    (3)
  • Nancy B.

    OMG OMG OH Yeah! A delectable delight! Casual ambiance, amazing food (LOVED the horseradish smashed potatoes) ,BUT the DESSERT S were the highlight. The service was relaxed and delightful, all wrapped up with a view of Portage Lake. Worthy of being the destination, an experience that will bring back wonderful memories for a long time!

    (5)
  • Geprge P.

    Best restaurant in northern Michigan. Varied menu uses local food and knows how to present it. Nice wine list at reasonable prices. Well trained staff can tell you every thing about food preparation and wines/drink menu. I'd go here rather than most expensive place in Traverse City. Pleasant ambiance and friendly people. Have been going here for over 10 years and never a bad experience. Superb Place to dine.

    (5)
  • Toney B.

    Great experience and I would go there every week!!!

    (5)
  • Mick B.

    This restaurant is located in the town of Onekama, overlooking Portage Lake in beautiful Northwest Michigan. The Glenwood has been a big part of Northern Michigan life since 1994. The owners of the Glenwood have developed their own unique array of appetizers and main courses, they cook the meals themselves, and prepare the mouth-watering homemade desserts fresh every day. In addition The Glenwood is famous for their Lime Ginger house dressing, which upon demand began selling at the restaurant and in various stores throughout the state. Even though the restaurant in its present state has only been around for about ten years, the building has a rich history dating back to the early 1900s. History is important to the residents, and the management have tried to keep the building as it was back in the early days. The historic charm of the restaurant coupled with the great food and friendly service is all for you to savor at The Glenwood.

    (4)
  • Cyndi T.

    Excellent bone- in ribeye. Delicious drinks & excellent appetizers.the Brie bruschetta & whitefish dip were awesome. Good service & surprisingly deep kids menu. Best restaurant in the area.

    (4)
  • Jason N.

    Great experience. Food was excellent. Rib-eye was great. Service was great and friendly. Was even better after the awful experience we had at Shay's Chop,House.

    (5)
  • Jim R.

    Great place. Service was excellent. Wine list was varied. It was a charming restaurant and quite surprising to find this restaruant in this quant little town. If you are in the area definitely try to eat at this establisgment

    (4)
  • Daniel S.

    Great food and service. Lamb chops seasoned and done just right. Seasoned fries some of the best I've had. Delicious Cesar salad.

    (5)
  • Edwina B.

    We went here after scouring the local area for a good place to eat that was open on a Sat night. Luckily, the Glenwood was open. The menu was classic fine dining american and touted homecooking. For the price, I would say that it was "on par" but being "city folk" I wouldn't say this garnered a four or five star rating. Maybe comparing this to the other restaurants in the area it's the best, but compared to a bigger set, it's only "OK" especially taking into account the prices. The view is very pretty, being close to the water and can't say anything bad about the food, just was not phenomenal to warrant a greater than $20 cost per entree.

    (3)
  • Tiffany H.

    Great food great service. Very professional. Close dinning quarters so don't expect an intimate dinning experience. Homemade desserts. Yum! Perch was good as was the artichoke pasta dish. Perfect portion sizes. loved sitting on the "deck" which is a screened in porch, nice view of the lake with a pleasant breeze. Awkward parking though, the only downfall, and a little one at that.

    (4)
  • Frank M.

    We have a summer place in Manistee but always find time to make the trip to Onekama for a great dinner on the porch of the Glenwood. We've been going there for over ten years and it's still the same great place for seafood, pasta and desserts. Excellent appetizers, too. The waitstaff is good and the co-owner, Donna, is usually around to inquire if "everything has been prepared to your liking", their trademark phrase. Quite simply we think it's the best restaurant in the area with very good food and a fun atmosphere. Call ahead for reservations and ask to sit on the porch.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

The Glenwood

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